Flavours - Devon Valley Hotel
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OLD MENU
Last verified or updated by the venue on 29th Jun 2026.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions
BREAKFAST – SERVED UNTIL 11H00
All breakfast items are subject to availability.
FULL BREAKFAST
R 265.00
VINEYARD BREAKFAST
Boerewors chipolatas, sautéed zucchini with
cherry tomato & feta, crispy potato roesti,
streaky bacon, baked beans, pesto button
mushrooms, breakfast mince, & a choice of two
eggs, juice, toast, butter, tea, or coffee
cherry tomato & feta, crispy potato roesti,
streaky bacon, baked beans, pesto button
mushrooms, breakfast mince, & a choice of two
eggs, juice, toast, butter, tea, or coffee
R 130.00
FARMHOUSE BREAKFAST
Mini Danishes, mini butter croissants, scones with
cream & cheese, fresh seasonal fruits, gypsy ham,
salami, rooibos & cinnamon spiced peaches, health
bread, mini waffles, boiled egg, cereals, seeds &
nuts, cheeseboard with pineapple & ginger
chutney, berry compote, jams, butter, toast, juice,
tea or coffee.
cream & cheese, fresh seasonal fruits, gypsy ham,
salami, rooibos & cinnamon spiced peaches, health
bread, mini waffles, boiled egg, cereals, seeds &
nuts, cheeseboard with pineapple & ginger
chutney, berry compote, jams, butter, toast, juice,
tea or coffee.
R 140.00
OMELETTE
Three egg omelette with a choice of three fillings
served with two mini potato roesti & toast
(Camembert, salmon, cheddar, cream cheese,
caramelized onions, peppers, ham, mushrooms,
tomato or bacon).
served with two mini potato roesti & toast
(Camembert, salmon, cheddar, cream cheese,
caramelized onions, peppers, ham, mushrooms,
tomato or bacon).
R 89.00
BREAKFAST BAGEL
Crispy streaky bacon, sliced avocado,
scrambled eggs & herbed cottage cheese &
petit salad
scrambled eggs & herbed cottage cheese &
petit salad
R 91.00
RAINBOW BREAKFAST BOWL
Sliced avocado with everything but the bagel
seasoning, pickled red onion, cherry tomatoes,
potato roesti, spinach, scrambled eggs, fresh
parsley.
seasoning, pickled red onion, cherry tomatoes,
potato roesti, spinach, scrambled eggs, fresh
parsley.
R 88.00
HOMEMADE GRANOLA BOWL
Mixed nuts, maple syrup, granola, almond milk &
seasonal fruits.
seasonal fruits.
R 78.00
LIGHTS MEALS - SERVED UNTIL 18H00
TERRACE TAPAS
Toasted crostini with garlic prawns &
smashed avocado, grilled calamari with wasabi
mayo, cream cheese & smoked salmon roll,
battered line fish, spanakopita, mini savoury
quiche bites
smashed avocado, grilled calamari with wasabi
mayo, cream cheese & smoked salmon roll,
battered line fish, spanakopita, mini savoury
quiche bites
R 178.00
CELLAR TAPAS
Chicken & bell pepper kebabs, mini beef & brie
stack, Thai chicken spring rolls, mini lamb koftas,
sticky pork belly & cucumber ribbons, crostini
with creamed goats’ cheese, roast beef &
tomato chutney
stack, Thai chicken spring rolls, mini lamb koftas,
sticky pork belly & cucumber ribbons, crostini
with creamed goats’ cheese, roast beef &
tomato chutney
R 172.00
MEDITERRANEAN MEZZE PLATTER
Toasted bruschetta’s, sun-dried tomato
hummus, baba ghanoush, olive oil drizzled feta,
olives, prosciutto, salami, variety of three local
cheeses
hummus, baba ghanoush, olive oil drizzled feta,
olives, prosciutto, salami, variety of three local
cheeses
R 195.00
GREEK GUACAMOLE CHICKEN WRAP
Salad greens, cherry tomatoes, cucumber ribbons,
sun-dried tomato hummus, guacamole, chicken
strips, petit Greek salad.
sun-dried tomato hummus, guacamole, chicken
strips, petit Greek salad.
R 98.00
ITALIAN CLUB SANDWICH
Streaky bacon, Italian salami, prosciutto, salad
greens, tomato, peppadews, mustard mayo on
toasted sourdough with petit salad.
greens, tomato, peppadews, mustard mayo on
toasted sourdough with petit salad.
R 110.00
STARTERS – SERVED FROM 12H00
SPANISH GARLIC PRAWNS & CHICKEN SOUP
Ginger, brunoise carrots, lime, lemongrass,
toasted ciabatta & a dash of sherry.
toasted ciabatta & a dash of sherry.
R 79.00
ROASTED TOMATO & BASIL SOUP
Garlic croutons, crème fraiche.
R 74.00
COCONUT PRAWN COCKTAIL
Four queen size prawns, Greek yoghurt
dressing, cucumber ribbons, lemon wedges
dressing, cucumber ribbons, lemon wedges
R 89.00
SALDANHA BAY BLACK MUSSELS
Rosè steamed mussels with lemon zest, coconut
cream, fresh fennel & toasted ciabatta
cream, fresh fennel & toasted ciabatta
R 94.00
THREE CHEESE ARANCINI
Deep fried risotto balls smoked chilli &
sundried tomato pesto
sundried tomato pesto
R 89.00
MINI LAMB SHISH KEBABS
Tzatziki & toasted flatbread.
R 95.00
MAINS – SERVED FROM 12H00
CEDARWOOD SNACK PLATTER
Biltong, droëwors, dried mango & spiced nuts.
R 175.00
SMOKED SALMON TROUT POKE BOWL
Salad greens, smoked salmon, cucumber ribbons,
avocado, orange segments, baby corn, onion slivers
& sherry vinaigrette
avocado, orange segments, baby corn, onion slivers
& sherry vinaigrette
R 165.00
SEARED PORTOBELLO MUSHROOM STEAK
Haricot verts, whipped potato, confit
tomatoes, lemon & fresh herbs.
tomatoes, lemon & fresh herbs.
R 159.00
CREAMY PRAWN LINGUINE
Creamy garlic butter, courgette ribbons,
parsley & cherry tomatoes
parsley & cherry tomatoes
R 169.00
BEEF BURGER
Toasted ciabatta roll with homemade
tomato chutney, crispy bacon, avocado &
brie, rustic cut fries & petit salad
tomato chutney, crispy bacon, avocado &
brie, rustic cut fries & petit salad
R 168.00
LAMB KOFTA BURGER
Spiced ground lamb, tzatziki, pickled red onion,
arugula, hand cut fries & petit salad
arugula, hand cut fries & petit salad
R 180.00
OXTAIL POT
Black mushrooms, carrots, baby onions &
whipped potatoes
whipped potatoes
R 195.00
SEAFOOD POTJIE POT
Line Fish, black mussels, calamari & prawns, white
wine, vegetables, saffron & basmati rice
wine, vegetables, saffron & basmati rice
R 235.00
PROSCIUTTO WRAPPED LINE FISH
Oven roasted baby potatoes with thyme,
haricot verts, beurre blanc
haricot verts, beurre blanc
R 225.00
LEBANESE CHICKEN CURRY
Ginger, garlic, Greek-Yoghurt, coconut
basmati rice, broccolini
basmati rice, broccolini
R 185.00
MOROCCAN LAMB TAGINE
Dried apricots, toasted almonds, cilantro,
saffron, herbed couscous
saffron, herbed couscous
R 225.00
CHICKEN CACCIATORE
Braised chicken breasts in tomato sauce,
carrots, bell peppers, button mushrooms, basil,
jasmine rice & black olives.
carrots, bell peppers, button mushrooms, basil,
jasmine rice & black olives.
R 183.00
ORANGE & ROOIBOS PORCHETTA
Crispy pork belly stuffed with sage, red onion, garlic,
rooibos reduction, jasmine rice pilaf & baby rainbow
carrots
rooibos reduction, jasmine rice pilaf & baby rainbow
carrots
R 210.00
BRAISED ROSEMARY LAMB SHANK
Red wine jus, red onions, baby carrots,
shimeji mushrooms & whipped potato.
shimeji mushrooms & whipped potato.
R 245.00
STEAKS
Choice of the following sides
-Rustic cut chips, sautéed baby potatoes,
whipped potato, basmati rice.
-Broccolini, petit salad, baby rainbow carrots, mange tout.
-Black pepper sauce, whiskey mushroom & chive sauce, exotic mushroom sauce, crispy bacon & gorgonzola sauce.
-Rustic cut chips, sautéed baby potatoes,
whipped potato, basmati rice.
-Broccolini, petit salad, baby rainbow carrots, mange tout.
-Black pepper sauce, whiskey mushroom & chive sauce, exotic mushroom sauce, crispy bacon & gorgonzola sauce.
From R 225.00
DESSERT – SERVED FROM 12H00
CLASSIC TIRAMISU
Espresso Anglaise & chocolate shavings.
R 81.00
CHOCOLATE CIGARS
Phyllo pastry cigars, toasted almond & coffee
ice-cream, chocolate drizzle.
ice-cream, chocolate drizzle.
R 79.00
APPLE & ALMOND SPICED CAKE
Whiskey poached pear & maple cream.
R 79.00
LEBANESE WALNUT & PISTACHIO BAKLAVA
Full cream yoghurt & chocolate shavings.
R 84.00
LEMON BAKED CHEESECAKE
Lemon curd mousse, cashew brittle, raspberry
compote & seasonal fruit.
compote & seasonal fruit.
R 79.00
SOUS VIDE PINEAPPLE
Honey & orange syrup, tropical fruit sorbet.
R 79.00
CHEESEBOARD
A selection of artisanal local cheeses with home-made
pineapple & ginger chutney, mixed nuts, salty crackers
& seasonal fruits.
pineapple & ginger chutney, mixed nuts, salty crackers
& seasonal fruits.
From R 129.00
MENU
Last verified or updated by the venue on 29th Jun 2026.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
STARTERS
SERVED FROM 18H00
ROASTED BUTTERNUT & PEAR SOUP
Coconut milk & basil oil &toasted sourdough.
R 87.00
POTATO & EMMENTAL SOUP
Crispy bacon bits &toasted sourdough.
R 87.00
GREEN SALAD
Greens, peas, mange tout, baby corn, tender stem broccoli, toasted hazelnuts & vinaigrette.
R 128.00
SM. SALMON TROUT & BOCCONCINI SALAD
Greens, baby tomatoes, capers, dried cranberries, red onion slivers & raspberry vinaigrette.
R 158.00
GORGONZOLA & PEAR QUICHE
Petit salad & raspberry vinaigrette.
R 95.00
ELEGANT PARMA HAM & PISTACHIO
Prosciutto slivers, tender stem broccoli, parmesan, beurre noisette & pistachio.
R 145.00
CRISPY PRAWNS
Four phyllo wrapped prawns, sweet chilli sauce & crunchy basil.
R 121.00
MAINS
CHICKEN TAGINE
A North African chicken casserole with baby carrots & prunes.
R 185.00
LINE FISH
Lemon butter & smoked mussels.
R 195.00
CRISPY PORK BELLY
Pinotage & prune reduction.
R 185.00
MOROCCAN CHERMOULA LAMB SHANKS
Lamb shanks cooked in red wine, chermoula paste, baby onions & baby rainbow carrots.
R 230.00
LAMB ROGAN JOSH
Cape Malay spices & cucumber raita.
R 205.00
OXTAIL
Garlic, tomato, carrots, baby onions & black mushroom jus.
R 215.00
FROM THE GRILL
RUMP STEAK 230g
R 185.00
RUMP STEAK 300g
R 210.00
BEEF FILLET 230g
R 225.00
BEEF FILLET 300g
R 265.00
SIRLOIN STEAK 230g
R 185.00
SIRLOIN STEAK 300g
R 210.00
VEGETARIAN
POTATO GNOCCHI
Shimeji mushrooms & baby spinach, gorgonzola sauce & crunchy basil.
R 195.00
GREEN RISOTTO
Peas, broccolini, mange tout, pecorino shavings & truffle oil.
R 195.00
CHOOSE YOUR SIDES
POTATO WEDGES / MASH POTATOES / BASMATI RICE
R 35.00
PETIT SALAD / MIXED VEGETABLES
R 45.00
EXOTIC MUSHROOM / BLACK PEPPER SAUCE
R 55.00
DESSERTS
HAZELNUT CRÈME BRÛLÉE
Millionaire shortbread.
R 94.00
MERINGUE & PEAR
Poached pear segments, soft meringue, mascarpone cream & pear reduction.
R 96.00
AMARETTO TIRAMISU
Finger biscuits, espresso, amaretto, mascarpone cream.
R 93.00
BISCOFF BAKED CHEESECAKE
Pineapple flower & caramel anglaise.
R 106.00
CARAMELIZED LEMON CURD TARTLET
Merengue kisses.
R 92.00
STICKY CHOCOLATE PUDDING
Cappuccino anglaise (12 min).
R 94.00
SEASONAL FRUIT PLATTER
Assortment of seasonal fruits & mango sorbet.
R 92.00
SMALL CHEESEBOARD (4 cheeses)
Large - 7 cheeses I R 235
R 164.00
Order Details
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