Waterford Estate Wine Tasting

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Last verified or updated by the venue on 7th Aug 2026.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
Tasting Experiences
Monday to Sunday | 10:00 - 16:00
The Cellar Collection
Discover how time transforms wine with aged and current vintages..
R 950.00
Portfolio Experience
Experience the full expression of our estate through five exceptional wines.
R 220.00
Wine & Chocolate Experience
Enjoy three distinctive wines with signature von Geusau chocolates.
R 200.00
The Jem Experience
Explore the depth and elegance of our flagship eight-varietal blend.
R 220.00
Handcrafted Platters
Monday to Sunday | 11:30 - 15:30.



All platters are served with Sourdough Focaccia | Rye and caraway seed melba toast | Homemade pickles and preserves.
Local Charcuterie
Mastro Dario Fennel Salami | Nduja dusted in Dukkah | Richard Bosman Prosciutto | Black forest | Beef Pastirma.
R 420.00
Artisanal Cheese Selection
Belnori Tanglewood | Kleine Rivier Smoked Stanford | Dalewood Boland | Langbaken Camembert | Cremelat Gorgonzola.
R 420.00
Cheese and Charcuterie Mix
Mastro Dario Fennel Salami | Richard Bosman Prosciutto | Black forest | Beef Pastirma | Dalewood Boland | Langbaken Camembert | Kleine River Smoked Stanford | Belnori Tanglewood.
R 680.00
Waterford Estate Wine Tasting
Last verified or updated by the venue on 7th Aug 2026.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
Tasting Experiences
Monday to Sunday | 10:00 - 16:00
The Cellar Collection
Discover how time transforms wine with aged and current vintages..
R 950.00
Portfolio Experience
Experience the full expression of our estate through five exceptional wines.
R 220.00
Wine & Chocolate Experience
Enjoy three distinctive wines with signature von Geusau chocolates.
R 200.00
The Jem Experience
Explore the depth and elegance of our flagship eight-varietal blend.
R 220.00
Handcrafted Platters
Monday to Sunday | 11:30 - 15:30.



All platters are served with Sourdough Focaccia | Rye and caraway seed melba toast | Homemade pickles and preserves.
Local Charcuterie
Mastro Dario Fennel Salami | Nduja dusted in Dukkah | Richard Bosman Prosciutto | Black forest | Beef Pastirma.
R 420.00
Artisanal Cheese Selection
Belnori Tanglewood | Kleine Rivier Smoked Stanford | Dalewood Boland | Langbaken Camembert | Cremelat Gorgonzola.
R 420.00
Cheese and Charcuterie Mix
Mastro Dario Fennel Salami | Richard Bosman Prosciutto | Black forest | Beef Pastirma | Dalewood Boland | Langbaken Camembert | Kleine River Smoked Stanford | Belnori Tanglewood.
R 680.00
Order Details
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