The Sanctuary Restaurant - Plettenberg Bay
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Last verified or updated by the venue on 12th Mar 2026.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions
Breakfast Menu
WHOLESOME OATS
Oats with cinnamon and berries, a sprinkle of nuts and a drizzle of syrup
R 65.00
WAFFLE
Served with Greek yoghurt and honey
R 85.00
CLASSIC EGGS BENEDICT
From R 95.00
BREAKFAST WRAPS
From R 105.00
FRENCH TOAST
Classic French toast with crispy bacon, banana and cinnamon, dressed with maple syrup
R 110.00
OMELETTE (2 OR 3 EGGS)
Filled with your choice of three fillings; cheese, ham, tomato, mixed peppers, mushrooms or fried onions
R 140.00
PLETT BREAKFAST
Eggs of your choice, back bacon, fried cherry tomatoes, mushrooms, your choice of beef or pork sausage & a crispy hashbrown
R 150.00
CONTINENTAL BREAKFAST
Fruit, muffins, cereal, bread, croissants, pastries, cheese and meat platter, and variety of yoghurts - served with juice, tea or coffee
R 195.00
STARTERS
PAULA’S BAKED CAMEMBERT
Oven baked, served with fig preserve, bruschetta ciabatta.
R 85.00
MAU’S CHICKEN LIVER PÂTÉ
Homemade with garlic, onion, served with thyme and a rosemary baguette.
R 85.00
ZOLANI’S SOUP OF THE DAY
Homemade soup of the day served with homemade bread.
R 95.00
MAX’S CAPRESE SALAD
Buffalo mozzarella ball with fresh cherry tomato, basil pesto & balsamic reduction.
R 120.00
SALADS
ROASTED BEETROOT AND BUTTERNUT SALAD
Mixed leaves, roasted butternut lentils, cucumber, orange segments, goat cheese with balsamic & truffle dressing.
R 90.00
ROASTED VEGETABLE SALAD
Mixed leaves, feta, couscous, toasted pumpkin seeds with roasted garlic & lemon dressing.
R 90.00
HOUSE SALAD
Crispy lettuce, carrots, cucumber, red cabbage, cherry tomatoes, egg, feta, croutons with smoked paprika & balsamic vinegar dressing.
R 95.00
CHICKEN SALAD
Grilled chicken strips, crispy lettuce, carrots, cucumber, red cabbage, cherry tomatoes, bell peppers, feta, onion & croutons.
R 120.00
MAINS
DC’S HAKE AND CHIPS
200gr Deep fried or pan fried hake fillet, served with hand cut chips, and garden salad.
R 145.00
LISA’S VEGAN BOWL
Panko tofu, quinoa, cucumber, cherry tomatoes, red cabbage, shredded carrot, leaves, pumpkin seeds, coriander, roasted butternut & smoky teriyaki sauce.
R 145.00
LOLLAN’S MAC AND CHEESE WITH A TWIST
With crispy bacon bits, served with a garden salad.
R 175.00
JULES’ CHICKEN PIE
Crispy, golden home-made pastry, filled with roasted chicken with thyme, garlic & leeks served with a garden salad.
R 185.00
ESME’S BEEF COTTAGE PIE
Slow braised topside mince with garlic, leek & thyme, topped with creamy mash and baked to golden brown served with homemade panini.
R 185.00
HUCKLEBERRY’S PAN FRIED LINEFISH
200g Kingklip fillet, lightly seasoned with creamed potato, fine beans, confit tomatoes, gremolata & roasted beetroot shavings.
R 245.00
MICHEL’S CREAMY PEPPERCORN STEAK
300g Beef Fillet - grilled to your preference, served with a green peppercorn sauce & hand cut chips.
R 275.00
ROBBERG’S SEAFOOD PLATTER
Grilled seared tuna, kingklip, 40/50 prawns, grilled calamari tubes and squid heads, served with half shell mussels infused in creamy garlic white wine sauce.
From R 300.00
BURGERS
ROB’S VEGGIE GOODNESS
Mushroom and barley patty, grilled pineapple, mixed lettuce, tomato, cucumber, whipped goat cheese, mayo. Served with rustic fries.
R 120.00
BAILEY BURGER
180g Beef patty or 180gr chicken fillet, with lettuce, tomato, caramelized onion, served with rustic chips.
R 135.00
RAY’S PREGO STEAK ROLL
200g Chalmar sirloin, creamy Prego Sauce on a fresh Portuguese Roll,served with rustic chips.
R 165.00
THE BIG DON
Two 180 g beef patties, bacon pieces, cheese, tomato, cucumber shaving, fried egg and hollandaise sauce, served with rustic chips.
R 175.00
PASTA
LA GUSTA LINGUINE
Pan fried mixed forest mushrooms, parsley, garlic, onion, creamy parmesan sauce.
From R 80.00
CREAMY CHICKEN PENNE
Sautéed cubed chicken breast, cherry tomatoes, parsley, garlic, onion, creamy parmesan sauce.
From R 85.00
MAMMA MIA LINGUINE
Sautéed cubed chicken breast, Napoletana sauce with garlic, chilli, rounded off with cream and garnished with fresh coriander.
From R 85.00
CHILI PRAWN LINGUINE
Served with prawn meat & homemade chili paste, in a creamy white wine sauce.
From R 95.00
DESSERTS
SHIRL’S APPLE PIE
Home-made with cinnamon, honey & served with vanilla or Amarula ice-cream.
R 70.00
POINT’S BANANA EAT AND MESS
Vanilla custard with sponge fingers and banana served with vanilla or Amarula ice-cream.
R 70.00
BUKELA’S HOME-MADE AMARULA ICE-CREAM
Africa’s favorite Amarula cream and vanilla ice-cream topped with toffee crumble.
R 70.00
LAUREN’S CREPE SUZETTE
Traditional pancakes served with sweet and zesty orange sauce served with vanilla or Amarula ice-cream.
R 75.00
KEV’S BAKED CHEESECAKE
Served with Amarula or vanilla ice-cream.
R 75.00
CHANTELLIE’S MALVA PUDDING
Served with sticky toffee sauce and vanilla or Amarula ice-cream.
R 75.00
CAITI’S CHOCOLATE FONDANT
Dark chocolate fondant with a soft runny centre, served with ice-cream and vanilla tuille.
R 85.00
The Sanctuary Restaurant - Plettenberg Bay
Last verified or updated by the venue on 12th Mar 2026.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
STARTERS
Mau's Chicken Liver Pâte
Homemade with garlic, onion, served with thyme and rosemary baguette.
R 95.00
Zolani's Soup of the day
Homemade soup of the day served with homemade bread.
R 95.00
Paula's Baked Camembert
Oven baked, served with fig preserve, bruschetta ciabatta.
R 120.00
Max's Caprese Salad
Buffalo mozzarella ball with fresh cherry tomato, basil pesto & balsamic reduction.
R 130.00
SALADS
House Salad
Crispy lettuce, carrots, cucumber, red cabbage, cherry tomatoes, egg, feta, croutons with smoked paprika & balsamic vinegar dressing.
R 95.00
Roasted Vegetable Salad
Mixed leaves, feta, couscous, toasted pumpkin seeds with roasted garlic & lemon dressing.
R 120.00
Roasted Beetroot and Butternut Salad
Mixed leaves, roasted butternut lentils, cucumber, orange segments, goat cheese with balsamic & truffle dressing.
R 115.00
Chicken Salad
Grilled chicken strips, crispy lettuce, carrots, cucumber, red cabbage, cherry tomatoes, bell peppers, feta, onion & croutons.
R 130.00
MAINS
DC's Hake and Chips
200gr Deep fried or pan fried hake fillet, served with hand cut chips, and garden salad.
R 155.00
Lisa's Vegan Bowl
Panko tofu, quinoa, cucumber, cherry tomatoes, red cabbage, shredded carrot, leaves, pumpkin seeds, coriander, roasted butternut & smoky teriyaki sauce.
R 155.00
Lollan's Mac and Cheese with a Twist
With crispy bacon bits, served with a garden salad.
R 175.00
Jules' Chicken Pie
Crispy, golden home-made pastry, filled with roasted chicken with thyme, garlic & leeks served with a garden salad.
R 185.00
Esme's Beef Cottage Pie
Slow braised topside mince with garlic, leek & thyme, topped with creamy mash and baked to golden brown served with homemade panini.
R 185.00
Zolani's Oxtail
Tender, slow braised oxtail with a hint of rosemary, celery, leeks, thyme and bay leaves. Finished in red wine gravy and served with mashed potatoes.
R 205.00
Huckleberry's Pan Fried Linefish
200g Kingklip fillet, lightly seasoned with creamed potato, fine beans, confit tomatoes, gremolata & roasted beetroot shavings.
R 255.00
Michel's Creamy Peppercorn Steak
300g Beef Fillet - grilled to your preference, served with a green peppercorn sauce & hand cut chips.
R 295.00
Robberg's Seafood Platter
Grilled line fish, kingklip, 40/50 prawns, grilled calamari tubes and squid heads, served with half shell mussels infused in creamy garlic white wine sauce.
FOR 2 I R 600
FOR 1 I R 365
FOR 2 I R 600
FOR 1 I R 365
R 1,200.00
Ryan's Sirloin steak
300g sirloin steak, grilled to your preference, served with your choice of rustic chips or a fresh garden salad.
R 190.00
Rodger's Pork ribs (1kg)
Slow-smoked pork ribs, marinated in a sticky, sweet BBQ sauce. Served with rustic chips.
500g I R 285
500g I R 285
R 545.00
Tam's beef bourguignon
Tender beef braised in red wine with bacon, mushrooms, thyme, and carrots. Served with rice or creamy mash.
R 230.00
BURGERS
Rob's Veggie Goodness
Mushroom and barley patty, grilled pineapple, mixed lettuce, tomato, cucumber, whipped goat cheese, mayo. Served with rustic fries.
R 120.00
Bailey Burger
180g Beef patty or 180gr chicken fillet, with lettuce, tomato, caramelized onion, served with rustic chips.
R 150.00
Ray's Prego Steak Roll
200g Chalmar sirloin, creamy Prego Sauce on a fresh Portuguese Roll, served with rustic chips.
R 195.00
The Big Don
Two 180 g beef patties, bacon pieces, cheese, tomato, cucumber shaving, fried egg and hollandaise sauce, served with rustic chips
R 195.00
PASTAS
La Gusta Linguine (full)
Pan fried mixed forest mushrooms, parsley, garlic, onion, creamy parmesan sauce.
Half I R 95
Half I R 95
R 160.00
Creamy Chicken Penne (full)
Sautéed cubed chicken breast, cherry tomatoes, parsley, garlic, onion, creamy parmesan sauce.
Half I R 110
Half I R 110
R 175.00
Mamma Mia Linguine (full)
Sautéed cubed chicken breast, Napoletana sauce with garlic, chilli, rounded off with cream, garnished with fresh coriander.
Half I R 110
Half I R 110
R 175.00
Chili Prawn Linguine (full)
Served with prawn meat & homemade chili paste, in a creamy white wine sauce.
Half I R 130
Half I R 130
R 195.00
DESSERTS
Shirl's Apple Pie
Home-made with cinnamon, honey & served with vanilla or Amarula ice-cream.
R 75.00
Point's Banana Eat and Mess
Vanilla custard with sponge fingers and banana served with vanilla or Amarula ice-cream.
R 75.00
Lauren's Crepe Suzette
Traditional pancakes served with sweet and zesty orange sauce served with vanilla or Amarula ice-cream.
R 75.00
Chantellie's Malva Pudding
Served with sticky toffee sauce and vanilla or Amarula ice-cream.
R 75.00
Kev's Baked Cheesecake
Served with Amarula or vanilla ice-cream.
R 90.00
Bukela's Home-made Amarula Ice-Cream
Africa's favorite Amarula cream and vanilla ice-cream topped with toffee crumble.
R 90.00
Caiti's Chocolate Fondant
Dark chocolate fondant with a soft runny centre, served with ice-cream and vanilla tuille.
R 105.00
Order Details
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