Butcher and Wine
Select from the menu.
OLD MENU
Last verified or updated by the venue on 17th Sep 2024.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
STARTERS
MARROW ROYALE
Velvety marrow extracted from select bones, roasted to perfection, and served alongside the opulence of Café de Paris butter and toasted ciabatta bread.
R 115.00
POULTRY PÂTÉ
Delicately prepared chicken livers, artfully seasoned and served with toasted ciabatta bread
R 105.00
SPRINGBOK SYMPHONY
A tantalizing ensemble of thinly sliced springbok carpaccio, adorned with sublime seasonings and a harmonious dressing.
R 130.00
CALAMARI CRESCENDO
Succulent calamari, either crisply fried or delicately grilled, harmonizing with flavourful dipping sauces like tartar sauce or aioli.
R 105.00
AUBERGINE ARTISTRY
Slices of aubergine, transformed into a culinary masterpiece, offering a symphony of flavours for the discerning vegetarian palate.
R 95.00
SALADS
CAESAR’S ENSEMBLE
A regal arrangement of romaine lettuce, croutons, Parmesan cheese, and a classic Caesar dressing.
R 105.00
TABBOULEH TAPESTRY
mosaic of Middle Eastern flavours, woven with finely chopped parsley, tomatoes, mint, and bulgur wheat, exquisitely dressed with olive oil and lemon juice.
R 95.00
B&W MELODY
Butcher & Wine medley of mixed greens, accentuated with olives, onions, cucumber, and a symphony of feta herb puree.
R 95.00
ONE THE BONE
T-BONE TEMPTATION 500G
A masterpiece of beef, showcasing a T-shaped bone and tender cuts from both the tenderloin and strip steak.
R 265.00
PETITE POULET
Succulent baby chicken, roasted to perfection and adorned with hints of lemon or peri-peri sauce.
R 195.00
LAMB LULLABY 400G
Tender lamb rack, kissed by the flames of the grill or pan.
R 445.00
OFF THE BONE
RUMP REVERIE 300G
A revelation of beef, sourced from the backside of the cow, celebrated for its richness and tenderness.
R 210.00
FILLET FANTASIA 250G
A ballet of tenderness, starring the renowned beef fillet, renowned for its velvety texture and unrivalled succulence.
R 250.00
RIBEYE RHAPSODY 300G
A harmonious composition of flavour and tenderness, featuring the prized ribeye cut.
R 295.00
SIRLOIN SONATA 300G
A symphony of flavour, crafted from the rear back portion of the animal.
R 205.00
SEAFOOD
SALMON SERENADE
Asian sauce with lemongrass, ginger, chilli, coriander, soya & palm sugar.
R 345.00
PRAWN PRESTIGE
Capers, chives, thyme, parsley, orange zest, pistachio & cream.
R 220.00
CALAMARI CRESCENDO
Grilled or fried with a lemon butter and fresh herbs, option to add chilli.
R 205.00
BURGERS
CLASSIC
A timeless masterpiece, a choice of beef or chicken patty.
From R 145.00
GORGONZOLA
A decadent delight, boasting the richness of Gorgonzola cheese atop a succulent beef or chicken patty.
From R 175.00
AVO & FETA AFFAIR
An avocado and feta infused indulgence, gracing a beef or chicken patty.
From R 175.00
FALAFEL FUSION
A vegetarian masterpiece, showcasing a homemade falafel patty crowned with hummus and tzatziki.
R 135.00
BUNLESS SHROOM BURGER
Mushroom with a Falafel patty topped with fresh tomato, rocket, avo and feta.
R 155.00
SAUCES
Tartar
R 30.00
Mushroom Sauce
R 40.00
Pepper Sauce
R 40.00
Blue Cheese
R 45.00
Lemon & Herb
R 35.00
Chimichurri
R 30.00
SIDES
Chips
R 40.00
Rice
R 40.00
Wasabi Mash
R 40.00
Sweet Potato Chips
R 45.00
Mediterranean Vegetables
R 45.00
Side Salad
R 40.00
Wedges
R 45.00
SUSHI
BAMBOO ROLLS (8 PC)
From R 155.00
ROSES (4 PC)
From R 70.00
RAINBOW ROLL (8 PC)
From R 105.00
CALIFORNIA ROLL (4 PC)
From R 55.00
BEAN CURD (2 PC)
From R 70.00
MAKI (6 PC)
From R 65.00
SPECIALITY (8 PC)
From R 185.00
POKE BOWLS
From R 125.00
DESSERT
Cheesecake
R 85.00
Peppermint Crisp Tart
R 90.00
MENU
Last verified or updated by the venue on 18th Sep 2024.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
STARTERS
MARROW ROYALE
Velvety marrow extracted from select bones, roasted to perfection, and served with Café de Paris butter and toasted Ciabatta bread.
R 115.00
CHICKEN LIVERS
Delicately prepared peri-peri Chicken Livers, artfully seasoned and served with toasted Ciabatta bread.
R 105.00
SPRINGBOK SYMPHONY
A tantalising ensemble of thinly sliced Springbok Carpaccio
R 170.00
CALAMARI STARTER
Grilled or fried Calamari with lemon and herb or peri-peri sauce.
R 105.00
AUBERGINE ARTISTRY
Slices of Aubergine, transformed into a culinary masterpiece, offering a symphony of flavours for the discerning vegetarian palate.
R 95.00
4 OYSTERS
R 130.00
SALADS
CAESAR
A creative arrangement of romaine lettuce, croutons, Parmesan cheese, and a classic Caesar dressing.
R 105.00
TABBOULEH TAPESTRY
Mosaic of Middle Eastern flavours of finely chopped parsley, tomatoes, mint, and bulgur wheat, exquisitely dressed with olive oil and lemon juice.
R 95.00
B&W MELODY
Our medley of mixed greens, accentuated with olives, onions, cucumber, and a unique feta herb puree.
R 95.00
CALAMARI SALAD
Calamari Grilled or fried, mixed greens, cucumber, tomatoes, peppers and feta.
R 155.00
ON THE BONE
T-BONE TEMPTATION 500G
Served with a Café de Paris Butter, a sauce, and side of your choice.
R 285.00
SIRLOIN 500G
21 Day Dry Aged. Served with a Café de Paris Butter, a sauce, and side of your choice.
R 385.00
LAMB CHOPS 400G
Four Lamb chops Grilled to your liking with a side of your choice.
R 325.00
BABY CHICKEN
Succulent baby chicken served Lemon and Herb or Peri-Peri and a side of your choice
R 220.00
400G RIBS
BBQ Ribs served with a side of your choice.
R 225.00
OFF THE BONE
RUMP 300G
Served with a Café de Paris Butter, a sauce, and side of your choice.
R 210.00
FILLET 250G
Served with a Café de Paris Butter, a sauce, and side of your choice.
R 260.00
RIBEYE 300G
Served with a Café de Paris Butter, a sauce, and side of your choice.
R 350.00
SIRLOIN 200G
Served with a Café de Paris Butter, a sauce, and side of your choice.
R 160.00
SEAFOOD
SALMON SERENADE
Seared Salmon with an Asian sauce, served with a side of your choice.
R 345.00
PRAWN PRESTIGE
Grilled Prawns served with lemon and herb or peri-peri sauce, and a side of your choice.
R 220.00
CALAMARI MAIN
Calamari grilled or fried served lemon and herb or peri-peri served with a side of your choice.
R 195.00
KINGKLIP
Grilled Kingklip served with lemon and herb or peri-peri sauce, and a side of your choice.
R 255.00
COMBOS
HALF CHICKEN & PRAWNS
Half Chicken & 4 Queen Prawns served with lemon and herb or peri-peri sauce, and a side of your choice.
R 245.00
HALF CHICKEN & CALAMARI
Served with a side.
R 245.00
SIRLOIN 200G & PRAWNS
Sirloin and 4 Queen Prawns served with lemon and herb or peri-peri sauce, and a side of your choice.
R 280.00
MEAT PLATTER
4x Lamb Chops 400g, 1x Sirloin 200g, Ribs 250g, 2x Chicken Wings Skewers, Chips, Wedges, Pepper sauce, BBQ sauce
R 795.00
BURGERS
CLASSIC | BEEF OR CHICKEN
A timeless masterpiece. Served with a side.
R 150.00
BLUE CHEESE & BACON | BEEF OR CHICKEN
A decadent delight, with the richness of blue cheese topped with bacon. Served with a side.
R 185.00
BACON, AVO & FETA AFFAIR | BEEF OR CHICKEN
Bacon, avocado and feta infused indulgence. Served with a side.
R 185.00
PHILADEPHIA | BEEF OR CHICKEN
Bacon, cream cheese, and sweet chilli sauce. Served with a side.
R 185.00
CAMEMBERT | BEEF OR CHICKEN
Bacon, camembert cheese, and balsamic onions. Served with a side.
R 185.00
FALAFEL FUSION
A sumptuous homemade falafel patty crowned with hummus and tzatziki. Served with a side.
R 140.00
BUNLESS SHROOM BURGER
Mushroom with a Falafel patty topped with fresh tomato, rocket, avo and feta.
R 155.00
SAUCES
Tartar
R 20.00
Mushroom Sauce
R 40.00
Pepper Sauce
R 40.00
Blue Cheese
R 45.00
Lemon & Herb
R 35.00
Chimichurri
R 30.00
TOPPINGS
Avo
R 30.00
Bacon
R 30.00
Cheese
R 30.00
Mushrooms
R 20.00
SIDES
Chips
R 40.00
Rice
R 40.00
Wasabi Mash
R 40.00
Sweet Potato Chips
R 45.00
Mediterranean Vegetables
R 45.00
Side Salad
R 40.00
Wedges
R 45.00
DESSERTS
CHOCOLATE BROWNIE
Chocolate brownie served with a scoop of vanilla ice cream and chocolate sauce.
R 85.00
CHEESECAKE
R 85.00
PEPPERMINT CRISP TART
R 90.00
MALVA PUDDING
Traditional Malva Pudding served with hot custard and vanilla ice cream
R 85.00
CAKE OF THE DAY
Please ask your waitron about the cake of the day.
R 75.00
Butcher and Wine
Last verified or updated by the venue on 16th Oct 2024.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
STARTERS
MARROW ROYALE
Velvety marrow extracted from select bones, roasted to perfection, and served with Café de Paris butter and toasted Ciabatta bread.
R 115.00
CHICKEN LIVERS
Delicately prepared peri-peri Chicken Livers, artfully seasoned and served with toasted Ciabatta bread.
R 105.00
SPRINGBOK SYMPHONY
A tantalising ensemble of thinly sliced Springbok Carpaccio
R 170.00
CALAMARI STARTER
Grilled or fried Calamari with lemon and herb or peri-peri sauce.
R 105.00
AUBERGINE ARTISTRY
Slices of Aubergine, transformed into a culinary masterpiece, offering a symphony of flavours for the discerning vegetarian palate.
R 95.00
4 OYSTERS
R 130.00
SALADS
CAESAR
A creative arrangement of romaine lettuce, croutons, Parmesan cheese, and a classic Caesar dressing.
R 105.00
TABBOULEH TAPESTRY
Mosaic of Middle Eastern flavours of finely chopped parsley, tomatoes, mint, and bulgur wheat, exquisitely dressed with olive oil and lemon juice.
R 95.00
B&W MELODY
Our medley of mixed greens, accentuated with olives, onions, cucumber, and a unique feta herb puree.
R 95.00
CALAMARI SALAD
Calamari Grilled or fried, mixed greens, cucumber, tomatoes, peppers and feta.
R 155.00
ON THE BONE
T-BONE TEMPTATION 500G
Served with a Café de Paris Butter, a sauce, and side of your choice.
R 285.00
SIRLOIN 500G
21 Day Dry Aged. Served with a Café de Paris Butter, a sauce, and side of your choice.
R 385.00
LAMB CHOPS 400G
Four Lamb chops Grilled to your liking with a side of your choice.
R 325.00
BABY CHICKEN
Succulent baby chicken served Lemon and Herb or Peri-Peri and a side of your choice
R 220.00
400G RIBS
BBQ Ribs served with a side of your choice.
R 225.00
OFF THE BONE
RUMP 300G
Served with a Café de Paris Butter, a sauce, and side of your choice.
R 210.00
FILLET 250G
Served with a Café de Paris Butter, a sauce, and side of your choice.
R 260.00
RIBEYE 300G
Served with a Café de Paris Butter, a sauce, and side of your choice.
R 350.00
SIRLOIN 200G
Served with a Café de Paris Butter, a sauce, and side of your choice.
R 160.00
SEAFOOD
SALMON SERENADE
Seared Salmon with an Asian sauce, served with a side of your choice.
R 345.00
PRAWN PRESTIGE
Grilled Prawns served with lemon and herb or peri-peri sauce, and a side of your choice.
R 220.00
CALAMARI MAIN
Calamari grilled or fried served lemon and herb or peri-peri served with a side of your choice.
R 195.00
KINGKLIP
Grilled Kingklip served with lemon and herb or peri-peri sauce, and a side of your choice.
R 255.00
COMBOS
HALF CHICKEN & PRAWNS
Half Chicken & 4 Queen Prawns served with lemon and herb or peri-peri sauce, and a side of your choice.
R 245.00
HALF CHICKEN & CALAMARI
Served with a side.
R 245.00
SIRLOIN 200G & PRAWNS
Sirloin and 4 Queen Prawns served with lemon and herb or peri-peri sauce, and a side of your choice.
R 280.00
MEAT PLATTER
4x Lamb Chops 400g, 1x Sirloin 200g, Ribs 250g, 2x Chicken Wings Skewers, Chips, Wedges, Pepper sauce, BBQ sauce
R 795.00
BURGERS
CLASSIC | BEEF OR CHICKEN
A timeless masterpiece. Served with a side.
R 150.00
BLUE CHEESE & BACON | BEEF OR CHICKEN
A decadent delight, with the richness of blue cheese topped with bacon. Served with a side.
R 185.00
BACON, AVO & FETA AFFAIR | BEEF OR CHICKEN
Bacon, avocado and feta infused indulgence. Served with a side.
R 185.00
PHILADEPHIA | BEEF OR CHICKEN
Bacon, cream cheese, and sweet chilli sauce. Served with a side.
R 185.00
CAMEMBERT | BEEF OR CHICKEN
Bacon, camembert cheese, and balsamic onions. Served with a side.
R 185.00
FALAFEL FUSION
A sumptuous homemade falafel patty crowned with hummus and tzatziki. Served with a side.
R 140.00
BUNLESS SHROOM BURGER
Mushroom with a Falafel patty topped with fresh tomato, rocket, avo and feta.
R 155.00
SAUCES
Tartar
R 20.00
Mushroom Sauce
R 40.00
Pepper Sauce
R 40.00
Blue Cheese
R 45.00
Lemon & Herb
R 35.00
Chimichurri
R 30.00
TOPPINGS
Avo
R 30.00
Bacon
R 30.00
Cheese
R 30.00
Mushrooms
R 20.00
SIDES
Chips
R 40.00
Rice
R 40.00
Wasabi Mash
R 40.00
Sweet Potato Chips
R 45.00
Mediterranean Vegetables
R 45.00
Side Salad
R 40.00
Wedges
R 45.00
SUSHI
BAMBOO ROLLS (4 PC)
From R 75.00
ROSES (4 PC)
From R 70.00
RAINBOW ROLL (4 PC)
From R 55.00
CALIFORNIA ROLL (4 PC)
From R 55.00
BEAN CURD (2 PC)
From R 70.00
MAKI (4 PC)
From R 40.00
SPECIALITY (4 PC)
From R 80.00
POKE BOWLS
From R 125.00
DESSERTS
CHEESECAKE
R 85.00
PEPPERMINT CRISP TART
R 90.00
CHOCOLATE BROWNIE
Chocolate brownie served with a scoop of vanilla ice cream and chocolate sauce.
R 85.00
MALVA PUDDING
Traditional Malva Pudding served with hot custard and vanilla ice cream
R 85.00
CAKE OF THE DAY
Please ask your waitron about the cake of the day.
R 75.00
Butcher and Wine
Last verified or updated by the venue on 16th Oct 2024.
STARTERS
MARROW ROYALE
Velvety marrow extracted from select bones, roasted to perfection, and served with Café de Paris butter and toasted Ciabatta bread.
R 115.00
CHICKEN LIVERS
Delicately prepared peri-peri Chicken Livers, artfully seasoned and served with toasted Ciabatta bread.
R 105.00
SPRINGBOK SYMPHONY
A tantalising ensemble of thinly sliced Springbok Carpaccio
R 170.00
CALAMARI STARTER
Grilled or fried Calamari with lemon and herb or peri-peri sauce.
R 105.00
AUBERGINE ARTISTRY
Slices of Aubergine, transformed into a culinary masterpiece, offering a symphony of flavours for the discerning vegetarian palate.
R 95.00
4 OYSTERS
R 130.00
SALADS
CAESAR
A creative arrangement of romaine lettuce, croutons, Parmesan cheese, and a classic Caesar dressing.
R 105.00
TABBOULEH TAPESTRY
Mosaic of Middle Eastern flavours of finely chopped parsley, tomatoes, mint, and bulgur wheat, exquisitely dressed with olive oil and lemon juice.
R 95.00
B&W MELODY
Our medley of mixed greens, accentuated with olives, onions, cucumber, and a unique feta herb puree.
R 95.00
CALAMARI SALAD
Calamari Grilled or fried, mixed greens, cucumber, tomatoes, peppers and feta.
R 155.00
ON THE BONE
T-BONE TEMPTATION 500G
Served with a Café de Paris Butter, a sauce, and side of your choice.
R 285.00
SIRLOIN 500G
21 Day Dry Aged. Served with a Café de Paris Butter, a sauce, and side of your choice.
R 385.00
LAMB CHOPS 400G
Four Lamb chops Grilled to your liking with a side of your choice.
R 325.00
BABY CHICKEN
Succulent baby chicken served Lemon and Herb or Peri-Peri and a side of your choice
R 220.00
400G RIBS
BBQ Ribs served with a side of your choice.
R 225.00
OFF THE BONE
RUMP 300G
Served with a Café de Paris Butter, a sauce, and side of your choice.
R 210.00
FILLET 250G
Served with a Café de Paris Butter, a sauce, and side of your choice.
R 260.00
RIBEYE 300G
Served with a Café de Paris Butter, a sauce, and side of your choice.
R 350.00
SIRLOIN 200G
Served with a Café de Paris Butter, a sauce, and side of your choice.
R 160.00
SEAFOOD
SALMON SERENADE
Seared Salmon with an Asian sauce, served with a side of your choice.
R 345.00
PRAWN PRESTIGE
Grilled Prawns served with lemon and herb or peri-peri sauce, and a side of your choice.
R 220.00
CALAMARI MAIN
Calamari grilled or fried served lemon and herb or peri-peri served with a side of your choice.
R 195.00
KINGKLIP
Grilled Kingklip served with lemon and herb or peri-peri sauce, and a side of your choice.
R 255.00
COMBOS
HALF CHICKEN & PRAWNS
Half Chicken & 4 Queen Prawns served with lemon and herb or peri-peri sauce, and a side of your choice.
R 245.00
HALF CHICKEN & CALAMARI
Served with a side.
R 245.00
SIRLOIN 200G & PRAWNS
Sirloin and 4 Queen Prawns served with lemon and herb or peri-peri sauce, and a side of your choice.
R 280.00
MEAT PLATTER
4x Lamb Chops 400g, 1x Sirloin 200g, Ribs 250g, 2x Chicken Wings Skewers, Chips, Wedges, Pepper sauce, BBQ sauce
R 795.00
BURGERS
CLASSIC | BEEF OR CHICKEN
A timeless masterpiece. Served with a side.
R 150.00
BLUE CHEESE & BACON | BEEF OR CHICKEN
A decadent delight, with the richness of blue cheese topped with bacon. Served with a side.
R 185.00
BACON, AVO & FETA AFFAIR | BEEF OR CHICKEN
Bacon, avocado and feta infused indulgence. Served with a side.
R 185.00
PHILADEPHIA | BEEF OR CHICKEN
Bacon, cream cheese, and sweet chilli sauce. Served with a side.
R 185.00
CAMEMBERT | BEEF OR CHICKEN
Bacon, camembert cheese, and balsamic onions. Served with a side.
R 185.00
FALAFEL FUSION
A sumptuous homemade falafel patty crowned with hummus and tzatziki. Served with a side.
R 140.00
BUNLESS SHROOM BURGER
Mushroom with a Falafel patty topped with fresh tomato, rocket, avo and feta.
R 155.00
SAUCES
Tartar
R 20.00
Mushroom Sauce
R 40.00
Pepper Sauce
R 40.00
Blue Cheese
R 45.00
Lemon & Herb
R 35.00
Chimichurri
R 30.00
TOPPINGS
Avo
R 30.00
Bacon
R 30.00
Cheese
R 30.00
Mushrooms
R 20.00
SIDES
Chips
R 40.00
Rice
R 40.00
Wasabi Mash
R 40.00
Sweet Potato Chips
R 45.00
Mediterranean Vegetables
R 45.00
Side Salad
R 40.00
Wedges
R 45.00
SUSHI
BAMBOO ROLLS (4 PC)
From R 75.00
ROSES (4 PC)
From R 70.00
RAINBOW ROLL (4 PC)
From R 55.00
CALIFORNIA ROLL (4 PC)
From R 55.00
BEAN CURD (2 PC)
From R 70.00
MAKI (4 PC)
From R 40.00
SPECIALITY (4 PC)
From R 80.00
POKE BOWLS
From R 125.00
DESSERTS
CHEESECAKE
R 85.00
PEPPERMINT CRISP TART
R 90.00
CHOCOLATE BROWNIE
Chocolate brownie served with a scoop of vanilla ice cream and chocolate sauce.
R 85.00
MALVA PUDDING
Traditional Malva Pudding served with hot custard and vanilla ice cream
R 85.00
CAKE OF THE DAY
Please ask your waitron about the cake of the day.
R 75.00
Order Details
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