Ember & Oak

MENU
Last verified or updated by the venue on 8th Apr 2024.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
SNACKS
Pulled pork tostada
Smoked pulled pork, brown molé, pickled jalapeno, avo salsa
R 105.00
Linefish ceviche puri
Linefish, coriander, red onion, & lime, mango atchar
R 90.00
Misoyaki glazed baby squid
Miso & soy marinated fried baby squid
R 115.00
Tuna tataki
Seared tuna, kelp oil, furikake, nori crisp
R 95.00
Edamame
Fermented black bean and chilli crisp
R 85.00
Vietnamese cucumber salad
Cucumber, vegan Nuoc cham, vermicelli, fresh herbs, soy toasted pumpkin seeds
R 75.00
Cape Malay cauli
Coconut, curry, apricot
R 85.00
Pork belly lollipops
Smoked pork belly skewers, kimchi dressing, sesame
R 110.00
Yakitori wings
Marinated chicken wings, Gochujang glaze, yoghurt dressing
R 145.00
Linefish Chapati
Grilled linefish, fresh herbs, curry emulsion
R 115.00
Mediterranean potatoes
Crispy, crushed new potatoes, capers, olives, anchovy, cherry tomatoes, garlic mustard dressing
R 75.00
WE HAVE YOUR KIDDO'S COVERED!
Ask your waiter for the kids menu (strictly under 12's)
R 0.00
HERE'S LOOKING AT YOU, KID
(strictly under 12's just be lekker)
From R 25.00

 Dineplan