Mud & Muse
Select from the menu.
OLD MENU
Last verified or updated by the venue on 15th Dec 2025.
--- This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions. ---
Creative Kick-off
Canvas Kickstart
A simple, satisfying start to your day with freshly prepared eggs, crispy back bacon, grilled tomato, golden toast served with butter and jam, and a touch of garnish.
R 69.00
The Artisan’s Spread
A flavour-packed feast with two eggs, crispy bacon, golden halloumi, sautéed mushrooms, your choice of lamb or pork sausage, and a rich tomato & onion relish, served with toast, butter, jam, and garnish.
R 110.00
Frida’s Brunch
Creamy smashed avocado on buttery ciabatta topped with smoky Spanish chorizo, cherry tomatoes, and aged Pecarino cheese, finished with a hint of sherry vinegar.
R 92.00
The Full Palette
A hearty classic with two eggs, crispy back bacon, juicy pork sausage, golden hashbrowns, grilled tomato, and a slice of toast served with butter, jam, and garnish.
R 95.00
Peri-Peri Portrait
Tender chicken livers simmered with cocktail tomatoes in a fiery peri-peri sauce, served with a fried egg, fresh Portuguese roll, butter, and garnish.
R 95.00
The Muse
2 slices of sourdough topped with creamy avocado, crumbled feta, a perfectly cooked poached egg, and a touch of lemon juice and chilli flakes for a fresh, zesty kick.
R 92.00
The Hollandaise Exhibit
Toasted English muffin topped with Canadian bacon, perfectly poached eggs, and rich, velvety hollandaise sauce, finished with fresh parsley.
R 105.00
The Rustic Benedict
Toasted English muffin topped with crispy buttermilk fried chicken, two perfectly poached eggs, and rich hollandaise sauce, finished with a fresh garnish.
R 115.00
The Blank Canvas
A fluffy three-egg omelette with your choice of fillings, from fresh veggies and creamy cheeses to savoury meats and herbs, served with toast, butter, jam, and garnish.
R 70.00
The Botanist
Toasted English muffin topped with sautéed asparagus and mushrooms, perfectly poached eggs, and silky hollandaise sauce, seasoned to perfection.
R 105.00
The Meat Mosaic
A fluffy three-egg omelette loaded with cheese, ham, bacon, chorizo, onions, and mixed peppers, served with butter, jam, and garnish.
R 110.00
Van Dough’s Swirls
Golden ribbons of fluffy flapjack, artfully layered and drizzled with silky chocolate, crowned with juicy strawberries and refreshing kiwi and banana slices
R 89.00
FRENCH TOAST
Golden Frame Toast
Golden, fluffy French toast served with crispy bacon, maple syrup, and garnish.
R 75.00
Mascarpone Masterpiece
Golden French toast topped with fresh berries, whipped cream, and a swirl of rich mascarpone.
R 89.00
Bananas on Canvas
Golden French toast topped with caramelised banana, crunchy nuts, and whipped cream.
R 79.00
Wholesome Creations
Cocoa Kiln Bowl
Warm quinoa cooked in almond and coconut milk with rich cocoa and dark chocolate, topped with fresh berries, banana, and a sprinkle of chia seeds.
R 69.00
The Nutty Artist
Creamy blended yoghurt, banana and peanut butter, topped with fresh berries, sliced banana, and a sprinkle of chia seeds and coconut sugar.
R 75.00
Blueberry Haze
A refreshing blend of frozen banana and blueberries with Greek yoghurt, topped with fresh berries, banana slices, and a sprinkle of chia seeds and coconut flakes.
R 75.00
The Muse-li
Creamy Greek yoghurt topped with fresh berries, crunchy granola, and a drizzle of honey or maple syrup.
R 70.00
Wrapped creations & Crafted Quesadillas
Spice Palette
A warm flour wrap filled with rich butter chicken and butternut curry, roasted cauliflower, sweet potato, fresh spinach, pickled vegetables, and homemade salsa. Served with fries or a side salad.
R 99.00
The da Vinci Fold
A golden grilled tortilla filled with sweet potato, peppers, red onion, corn, black beans, and melted cheese, seasoned with cumin, chili, and fresh coriander.
R 90.00
Avocado Abstract
A golden tortilla filled with spiced chicken, avocado, peppers, tomato, onion, and melted cheese, served with sour cream and a squeeze of lime.
R 110.00
Garden Scroll
Wholesome wrap filled with hummus, fresh greens, sun-dried tomatoes, cucumbers, olives, carrots, roasted peppers, and chickpeas, drizzled with a light balsamic hummus dressing.
R 95.00
Canvas Melt
A cheesy quesadilla filled with seasoned beef, onion, spinach, and melted cheddar, spiced with chilli and garlic. Served with guacamole, sour cream, salsa, and lime wedges.
R 115.00
Canvas Crunch Wrap
A grilled tortilla filled with layers of crisp mixed lettuce, creamy avocado, and golden panko- crumbed chicken breast, brushed with bold BBQ strokes and softened by ranch drizzle
R 110.00
The Studio Sandwich
The Picasso’s Steak
Tender sirloin steak with sautéed onions and peppers, melted cheese, and mozzarella, served in a soft sub roll with fries or side salad, and garnish.
R 145.00
Cubano Masterpiece
Mojo-marinated pork layered with hickory ham, Swiss cheese, homemade mustard, pickles, and mayo, pressed inside a crisp baguette. Served with fries or a side salad.
R 145.00
Buttermilk Brushstroke
Crispy fried buttermilk chicken breast layered with cheddar, lettuce, tomato, pickles, and red onion on a fresh baguette. Served with fries or a side salad.
R 145.00
Glaze and Graze
Tender sirloin steak with sautéed onions and peppers, melted cheese, and mozzarella, served in a soft sub roll with fries or side salad, and garnish.
R 140.00
The Sketchbook Classic
Juicy shredded roast chicken mixed in a creamy mayo blend, layered with crisp lettuce and tomato on thick lightly toasted ciabatta slices. Served with fries or a side salad.
R 140.00
Canvas Greens
Mosaic Garden
A fresh mix of leafy greens, tomato, cucumber, and red onion, topped with crispy bacon or grilled chicken, creamy feta, and a drizzle of sweet chilli dressing.
R 115.00
Autumn Brusch
A vibrant salad of mixed greens, roasted butternut, grilled halloumi, pumpkin seeds, cucumber, tomato, and red onion, finished with a basil pesto dressing.
R 120.00
Colour Splash
Grilled chicken slices served on a bed of cucumber, tomato, peppadew peppers, red onion, and fresh chives, finished with a creamy aioli dressing.
R 120.00
Steak Still Life
Tender marinated steak served with baby greens, baby potatoes, corn, cherry tomatoes, and green onions, finished with a creamy ranch dressing.
R 129.00
Artisan Light Eats
Canvas Classic
A juicy homemade beef patty with garlic and herbs, topped with sweet red onion relish, fresh lettuce, and tomato on a toasted roll and served with fries or wedges and garnish.
R 125.00
Monet's Golden Bites
Crispy fried buttermilk chicken topped with fresh coleslaw, lettuce, and smoky BBQ sauce and chilli mayo, served on a toasted bun with fries and garnish.
R 135.00
Green Thumb Stack
A spiced chickpea and sesame falafel patty layered with fresh lettuce, tomato, cucumber, and red onion on a toasted bun. Served with fries or wedges and garnish.
R 130.00
Sculpted Indulgence
Silky, melted Brie meets smoky-sweet bacon jam, layered over a juicy grilled patty
R 145.00
Rustic Rooster
Marinated chicken breast grilled to perfection, topped with cheese, lettuce, tomato, onion, and spicy mayo on a toasted bun. Served with fries and garnish.
R 125.00
Palette of the Day
A golden pastry crust filled with a variety of daily chef's selections, from creamy chicken and bacon to spinach, feta, mushrooms, or roasted peppers. Served with a fresh side salad and garnish.
R 65.00
Pasta-bilities
Raphael's Ribbons
Classic Alfredo pasta tossed in a creamy Parmesan sauce with mushrooms, seasoned with salt and pepper.
R 95.00
Art Nouveau Forest
A velvety blend of mushrooms and fresh spinach in a garlic-Parmesan cream sauce, finished with a drizzle of olive oil
R 95.00
Red Muse
Al dente pasta tossed in a rich Napolitanà sauce, infused with garlic, onions, and a fiery kick of fresh chillies. Finished with a generous sprinkle of Parmesan.
R 85.00
Pop Art Mac
Tender macaroni baked in a rich, velvety cheese sauce, topped with a golden crust that's crisp on the outside and creamy at heart. A timeless favourite that warms the soul with every bite.
R 90.00
Bold Strokes
Kiln Roasted Bliss
Crispy roasted pork belly served with creamy mashed potatoes, fresh side salad, and a honey-mustard glaze.
R 150.00
Mona Lisa's Smile
Juicy chicken breast stuffed with creamy Camembert cheese and tangy cranberry sauce, oven-baked with herbs and olive oil. Served with a side of roasted seasonal vegetables.
R 155.00
Sea Scape Sketch
Golden beer-battered hake fillets fried to perfection, served with crispy fries and homemade tartare sauce. Finished with fresh lemon wedges and a touch of peri-peri for those who like it fiery.
R 135.00
Breakfast-for-Dinner
Grilled chicken slices served on a bed of cucumber, tomato, peppadew peppers, red onion, and fresh chives, finished with a creamy aioli dressing.
R 195.00
Zesty Clay Bites
Tender chicken breast cubes sautéed with sun-dried tomatoes, black olives, and capers, finished in a zesty lemon broth with fresh parsley. Served with fluffy white rice for a light and flavourful Mediterranean-inspired dish.
R 145.00
The Rembrandt
Golden, crispy chicken breast schnitzel served with your choice of fries or wedges, a fresh side salad, and topped with your choice of cheese sauce, mushroom sauce, or a rich cheesy mushroom sauce.
R 145.00
Pizza Palette
Renaissance Slice.
The classic—fresh tomato sauce, creamy mozzarella, fragrant basil, and a drizzle of olive oil.
R 95.00
Pointillism Pepperoni
A timeless favourite with tomato sauce, mozzarella, and generous slices of spicy pepperoni.
R 140.00
Klimt BBQ
Tender grilled chicken with smoky BBQ (or fiery peri-peri), melted mozzarella, and optional green peppers.
R 135.00
BFA Masterpiece
Crispy bacon, creamy feta, and fresh avocado on a tomato and mozzarella base. Add a touch of chilli for a kick.
R 140.00
Canvas of Season
A pizza for every mood—ham, mushrooms, olives, and artichokes divided into four flavourful quarters.
R 140.00
The Don's Slice
BBQ chicken, green peppers, and jalapeños layered with mozzarella and fiery chilli.
R 140.00
Two Tones
A unique blend of thinly sliced potato, chorizo, onion, and sweet chilli sauce over mozzarella and tomato.
R 145.00
Kandinsky's Carnival
A meaty feast—bacon, salami, chorizo, and pork ribs with a hint of chilli, topped with mozzarella & cheddar.
R 155.00
The Rustic Loaf
Simple and delicious—wood-fired dough brushed with olive oil and herbs.
R 80.00
Three Graces
Pizza dough layered with rich tomato sauce and topped with a decadent trio of cheeses—creamy mozzarella, sharp cheddar, and tangy feta.
R 130.00
Mini Artists
Cheesy Treasures
Crispy, golden panko-crumbed chicken strips served with crunchy fries. A kid-approved classic!
R 75.00
Pocket Picasso's
A mini pizza topped with rich tomato sauce and gooey mozzarella cheese. Optional ham or pineapple for a fun twist!
R 75.00
Clay Sticks
Crispy, golden panko-crumbed chicken strips served with crunchy fries. A kid-approved classic!
R 85.00
Little Boerie Canvas
Juicy mini boerewors sausage tucked into a soft roll, served with golden fries and a splash of tomato sauce. Add cheese for extra yum!
R 80.00
Mermaids Pearls
Golden crumbed hake fingers paired with buttery mash and garden peas. A tasty and wholesome favourite.
R 75.00
The Finishing Touch
Midnight Brush
A classic Tiramisu dessert layered with espresso-soaked ladyfingers, smooth mascarpone cream, and a dusting of cocoa.
R 82.00
Milk & Mud Magic
Traditional South African milk tart with a silky custard filling, baked in buttery pastry, and finished with a sprinkle of cinnamon.
R 80.00
Minty Mosaic
Layers of caramelized condensed milk, whipped cream, and crunchy peppermint crisp chocolate on a biscuit base – a true South African favourite.
R 80.00
Today's Muse
A tempting variety of freshly baked cakes – please ask your server for today's selection.
R 85.00
Whimsical Whirl
A delightful mix of fresh seasonal berries, whipped cream, and crisp meringue, lightly dusted with icing sugar and finished with a hint of passion fruit coulis.
R 80.00
Slice of Imagination
Unleash your inner artist with our interactive cake-painting experience. Each guest receives a freshly baked mini cake as a canvas, along with edible "paints," brushes, and toppings. Create your masterpiece before indulging in the sweet reward.
R 110.00
MENU
Last verified or updated by the venue on 15th Dec 2025.
--- This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions. ---
Creative Kick-off
Canvas Kickstart
A simple, satisfying start to your day with freshly prepared eggs, crispy back bacon, grilled tomato, golden toast served with butter and jam, and a touch of garnish.
R 69.00
The Artisan’s Spread
A flavour-packed feast with two eggs, crispy bacon, golden halloumi, sautéed mushrooms, your choice of lamb or pork sausage, and a rich tomato & onion relish, served with toast, butter, jam, and garnish.
R 110.00
The Full Palette
A hearty classic with two eggs, crispy back bacon, juicy pork sausage, golden hashbrowns, grilled tomato, and a slice of toast served with butter, jam, and garnish.
R 95.00
Peri-Peri Portrait
Tender chicken livers simmered with cocktail tomatoes in a fiery peri-peri sauce, served with a poached egg, fresh Portuguese roll, butter, and garnish.
R 95.00
Frida's Brunch
Creamy sliced avocado on buttery ciabatta topped with smoky Spanish chorizo, cherry tomatoes, and aged Pecorino cheese, finished with a hint of sherry vinegar.
R 95.00
The Muse
2 slices of sourdough topped with creamy avocado, crumbled feta, 2 perfectly poached poached eggs, and a touch of lemon juice and chilli flakes for a fresh, zesty kick.
R 92.00
The Hollandaise Exhibit
Toasted English muffin topped with bacon, perfectly poached eggs, and rich, velvety hollandaise sauce, finished with fresh parsley.
R 105.00
The Botanist
Toasted English muffin topped with sautéed asparagus and mushrooms, perfectly poached eggs, and silky hollandaise sauce, seasoned to perfection.
R 105.00
The Rustic Benedict
Toasted English muffin topped with crispy buttermilk fried chicken, two perfectly poached eggs, and rich hollandaise sauce, finished with a fresh garnish.
R 115.00
The Meat Mosaic
A fluffy three-egg omelette loaded with cheese, ham, bacon, chorizo, onions, and mixed peppers, served with toast, butter, jam, and garnish.
R 110.00
The Blank Canvas
A fluffy three-egg omelette with your choice of fillings, from fresh veggies and creamy cheeses to savoury meats and herbs, served with toast, butter, jam, and garnish.
R 70.00
Van Dough's Swirls
Golden fluffy flapjacks, artfully layered and drizzled with silky chocolate, crowned with juicy strawberries and refreshing kiwi and banana slices.
R 89.00
French Toast
Golden Frame Toast
Golden, fluffy French toast served with crispy bacon, maple syrup, and garnish.
R 75.00
Mascarpone Masterpiece
Golden French toast topped with fresh berries, whipped cream, and a swirl of rich mascarpone.
R 89.00
Bananas on Canvas
Golden French toast topped with caramelised banana, crunchy nuts, and whipped cream.
R 79.00
Wholesome Creations
Cocoa Kiln Bowl
Warm quinoa cooked in almond and coconut milk with rich cocoa and dark chocolate, topped with fresh berries, banana, and a sprinkle of chia seeds.
R 69.00
The Nutty Artist
Creamy blended yoghurt, banana and peanut butter, topped with fresh berries, sliced banana, and a sprinkle of chia seeds and coconut flakes.
R 75.00
Blueberry Haze
A refreshing blend of frozen banana and blueberries with Greek yoghurt, topped with fresh berries, banana slices, and a sprinkle of chia seeds and coconut flakes.
R 75.00
The Muse-li
Creamy Greek yoghurt topped with fresh berries, crunchy granola, and a drizzle of honey or maple syrup.
R 70.00
Wrapped Creations & Crafted Quesadillas
Served with a choice of fries or side salad
Spice Palette
A warm flour wrap filled with rich butter chicken and butternut curry, roasted cauliflower, sweet potato, fresh spinach, pickled vegetables, and homemade salsa.
R 99.00
The da Vinci Fold
A golden grilled tortilla filled with sweet potato, peppers, red onion, corn, black beans, and melted cheese, seasoned with cumin, chili, and fresh coriander.
R 90.00
Avocado Abstract
A golden tortilla filled with spiced chicken, avocado, peppers, tomato, onion, and melted cheese, served with sour cream and a squeeze of lime.*
R 110.00
Garden Scroll
Wholesome wrap filled with hummus, fresh greens, sun-dried tomatoes, cucumbers, olives, carrots, roasted peppers, and chickpeas, drizzled with a light balsamic hummus dressing.
R 95.00
Canvas Melt
A cheesy quesadilla filled with seasoned beef, onion, spinach, and melted cheddar, spiced with chilli and garlic. Stuffed with guacamole, sour cream and salsa.*
R 115.00
Canvas Crunch Wrap
A grilled tortilla filled with layers of crisp mixed lettuce, creamy avocado, and golden panko-crumbed chicken breast, brushed with bold BBQ strokes and softened by ranch drizzle.
R 110.00
The Studio Sandwich
Served with a choice of fries or side salad
The Picasso's Steak
Tender rump steak strips with sautéed onions and peppers, melted cheddar, and mozzarella, served in a soft sub roll.
R 145.00
Cubano Masterpiece
Mojo-marinated pork layered with hickory ham, Swiss cheese, homemade mustard, pickles, and mayo, pressed inside a crisp roll.
R 145.00
Buttermilk Brushstroke
Crispy fried buttermilk chicken breast layered with cheddar, lettuce, tomato, pickles, and red onion on a fresh baguette.
R 145.00
Glaze and Graze
Tender sliced silverside stacked with cheddar, tangy pickles, spicy aioli, and smoky bacon jam on a toasted bun.
R 140.00
The Sketchbook Classic
Juicy shredded toast chicken mixed in a creamy mayo blend, layered with crisp lettuce and tomato on thick lightly toasted ciabatta slices.
R 140.00
Canvas Greens
Mosaic Garden
A fresh mix of leafy greens, tomato, cucumber, and red onion, topped with crispy bacon or grilled chicken, creamy feta, and a drizzle of sweet chilli dressing.
R 115.00
Autumn Brush
A vibrant salad of mixed greens, roasted butternut, grilled halloumi, pumpkin seeds, cucumber, tomato, and red onion, finished with a basil pesto dressing.
R 120.00
Colour Splash
Grilled chicken slices served on a bed of cucumber, tomato, peppadew peppers, red onion, and fresh chives, finished with a creamy aioli dressing.
R 120.00
Steak Still Life
Tender marinated steak served with baby greens, baby potatoes, corn, cherry tomatoes, and green onions, finished with a creamy ranch dressing.
R 129.00
Artisan Light Eats
Served with a choice of fries or side salad
Canvas Classic
A juicy homemade beef patty with garlic and herbs, topped with sweet red onion relish, fresh lettuce, and tomato on a toasted roll.
R 125.00
Monet's Golden Bites
Crispy fried buttermilk chicken on a bed of fresh coleslaw, lettuce, and smoky BBQ sauce and chilli mayo, served on a toasted bun.
R 135.00
Green Thumb Stack
A spiced chickpea and sesame falafel patty layered with fresh lettuce, tomato, cucumber, and red onion on a toasted bun.
R 130.00
Sculpted Indulgence
Silky, melted Brie meets smoky-sweet bacon jam, layered over a juicy grilled patty on a roll.
R 145.00
Rustic Rooster
Marinated chicken breast grilled to perfection, topped with cheese, lettuce, tomato, onion, and spicy mayo on a toasted bun.
R 125.00
The Prego Pallet
Tender grilled steak or chicken on a toasted Portuguese roll, brushed with garlic butter and splashed with our signature Prego sauce.
R 105.00
Pasta-bilities
Choice: Penne or Tagliatelle Pasta
Raphael's Ribbons
Classic Alfredo pasta tossed in a creamy Parmesan sauce with mushrooms, seasoned with salt and pepper.
R 95.00
Art Nouveau Forest
A velvety blend of mushrooms and fresh spinach in a garlic-Parmesan cream sauce, finished with a drizzle of olive oil.
R 95.00
Red Muse
Al dente pasta tossed in a rich Napolitana sauce, infused with garlic, onions, and a fiery kick of fresh chillies. Finished with a generous sprinkle of Parmesan.
R 85.00
Pop Art Mac
Tender macaroni baked in a rich, velvety cheese sauce, topped with a golden crust that's crisp on the outside and creamy at heart. A timeless favourite that warms the soul with every bite.
R 90.00
Bold Strokes
Kiln-Roasted Bliss
Crispy roasted pork belly served with creamy mashed potatoes, fresh side salad, and a honey-mustard sauce.
R 150.00
Mona Lisa's Smile
Juicy chicken breast stuffed with creamy Camembert cheese and tangy cranberry sauce, oven-baked with herbs and olive oil. Served with a side of stir-fried vegetables and rice.
R 155.00
Sea Scape Sketch
Golden beer-battered hake fillets fried to perfection, served with crispy fries and homemade tartare sauce. Finished with fresh lemon wedges.
R 135.00
Breakfast-for-Dinner
Tender sirloin steak (300g) seasoned with a spice rub, served with golden fries, a fried egg, and a mushroom sauce.
R 195.00
Zesty Clay Bites
Tender chicken breast cubes sautéed with sun-dried tomatoes, black olives, and capers, finished in a zesty lemon broth with fresh parsley. Served with fluffy white rice.
R 145.00
The Rembrandt
Golden, crispy chicken schnitzel served with your choice of fries or a fresh side salad, and topped with your choice of cheese sauce, mushroom sauce, or a rich cheesy mushroom sauce.
R 145.00
Pizza Palette
Renaissance Slice
The classic - fresh tomato sauce, creamy mozzarella, fragrant basil, and a drizzle of olive oil.
R 95.00
The Don's Slice
BBQ chicken, green peppers, and jalapeños layered with mozzarella and fiery chilli.
R 140.00
Pointilism Pepperoni
A timeless favourite with tomato sauce, mozzarella, and generous slices of spicy pepperoni.
R 140.00
Two Tones
A unique blend of thinly sliced potato, chorizo, onion, and sweet chilli sauce over mozzarella and tomato.
R 145.00
Klimt BBQ
Tender grilled chicken with smoky BBQ (or fiery peri-peri), melted mozzarella, and optional green peppers.
R 135.00
Kandinsky's Carnival
A meaty feast - bacon, salami, chorizo and ham with a hint of chilli, topped with mozzarella & cheddar.
R 165.00
BFA Masterpiece
Crispy bacon, creamy feta, and fresh avocado on a tomato and mozzarella base. Add a touch of chilli for a kick.
R 145.00
The Rustic Loaf
Simple and delicious - wood-fired dough brushed with olive oil and herbs.
R 80.00
Canvas of Season
A pizza for every mood - ham, mushrooms, olives, and artichokes divided into four flavourful quarters.
R 140.00
Three Graces
Pizza dough layered with rich tomato sauce and topped with a decadent trio of cheeses - creamy mozzarella, sharp cheddar, and Gorgonzola (Blue Cheese).
R 145.00
Mini Artists
Cheesy Treasures
Bite-sized macaroni and cheese balls served with fries and a BBQ dip.
R 75.00
Pocket Picasso's
A mini pizza topped with rich tomato sauce and gooey mozzarella cheese. Optional ham or pineapple for a fun twist!
R 75.00
Clay Sticks
Crispy, golden panko-crumbed chicken strips served with crunchy fries. A kid-approved classic!
R 85.00
Little Artist Sliders
A trio of bite-sized sliders, each a little masterpiece made just for hungry young artists.
R 80.00
Mermaids Pearls
Golden crumbed hake fingers paired with buttery mash and peas. A tasty and wholesome favourite!
R 75.00
The Muse Baskets
Chicken Tenders Basket
Crispy panko-crumbed chicken breast strips served with fries, onion rings, and our creamy honey-mustard sauce.
R 160.00
Ribs and Wings Basket
Juicy pork riblets and golden chicken winglets served with fries, onion rings, and our signature ranch dipping sauce.
R 255.00
Rib Basket (400g)
400g tender BBQ-glazed pork riblets served with fries and onion rings.
R 200.00
Rib Basket (600g)
600 g tender BBQ-glazed pork riblets served with fries and onion rings.
R 275.00
Buffalo Wings Basket
Crispy chicken winglets basted in your choice of Buffalo or BBQ sauce, served with fries, onion rings, and a dip to match.
R 175.00
Basket for Two
A hearty sharing platter with 300 g BBQ pork ribs, a Russian, chicken tenders, and mini cheese grillers. Served with fries, onion rings, and a duo of BBQ and ranch sauces.
R 350.00
Basket for Four
A feast for four! 600 g BBQ pork ribs, a Russian, chicken tenders, mini cheese grillers, and jalapeño poppers. Served with fries, onion rings, and BBQ & ranch dipping sauces.
R 495.00
The Finishing Touch
Midnight Brush
A classic Tiramisu dessert layered with espresso-soaked ladyfingers, smooth mascarpone cream, and a dusting of cocoa.
R 82.00
Minty Mosaic
Layers of caramelized condensed milk, whipped cream, and crunchy peppermint crisp chocolate on a biscuit base – a true South African favourite.
R 80.00
Bar-One Bliss Bowl
Creamy vanilla ice cream topped with warm, gooey Bar-One sauce for the perfect chocolate-caramel treat.
R 75.00
Milk & Mud Magic
Traditional South African milk tart with a silky custard filling, baked in buttery pastry, and finished with a sprinkle of cinnamon.
R 80.00
Today's Muse
A tempting variety of freshly baked cakes, each crafted with care and changing daily. Please ask your server for today's selection.
R 85.00
The Pastry Palette
Four golden, flaky Danish pastries, each with its own unique filling and texture. Served with a smooth side of fresh cream.
R 60.00
Sipspiration
Nutcracker Blend
Banana, almonds, honey & yoghurt for a crunchy, wholesome twist.
R 76.00
Ocean Brushstroke
Pineapple & coconut swirled with citrus-spiced honey and a vision-protecting boost.
R 76.00
Citrus Splash
Mango, pineapple, carrot & orange with $500\text{mg}$ vitamin C for a vibrant kick.
R 76.00
Green Palette
Mango, cucumber, pineapple, spinach & seeds – a refreshing masterpiece of greens.
R 76.00
Strawberry Sketch
Strawberries and banana outlined with pressed apple juice – simple, sweet, iconic.
R 76.00
Salted Caramel
Banana, dates, nut butter & Himalayan salt – indulgent yet balanced.
R 76.00
Mocha Muse
Espresso, cacao & whey protein in a bold, creative energy blend.
R 76.00
Golden Muse
Mango, honey, ginger & yoghurt blended into a bright, golden swirl.
R 76.00
Berry Canvas
Blueberries, raspberries & strawberries layered with banana & creamy yoghurt.
R 76.00
Order Details
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