
Cattle Baron Westlake
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MENU
Last verified or updated by the venue on 18th Feb 2025.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
STARTERS
starter platter (Serves 3-4)
a combination of our signature stuffed mushrooms, deep-fried calamari steak strips with tartar sauce and spicy , Asian style BBQ buffalo wings
R 225.00
marrow bones
roasted marrow bones lightly drizzled with herb butter and grana padano shavings
R 89.00
buffalo wings
dunked in a spicy , Asian style habanero chilli and BBQ sauce
R 89.00
chicken livers peri-peri
pan-fried in a creamy napolitana and peri-peri sauce
R 90.00
camembert
crumbed camembert with syrupy preserved figs and crunchy , caramelized walnuts
R 90.00
crumbed broccolini
panko crumbed tenderstem broccoli served with a choice of cheese sauce or blue sauce
R 85.00
crumbed mushrooms
served with our home-made tartar sauce
R 85.00
stuffed mushrooms
filled with a delicate mixture of cheddar , parsley garlic , crumbs and sherry , served with our home-made tartar sauce
R 90.00
baked snails
a choice of garlic compound butter , creamy garlic sauce or blue cheese sauce
R 95.00
calamari steak strips
lightly seasoned and deep-fried served with tartar sauce and a bright chimichurri salsa
R 90.00
mussels
poached in sauvignon blanc, finished with a delicate garlic and cream sauce
R 110.00
panko prawn & avocado cocktail
3 panko crumbed prawns ( deshelled) with fresh sliced avocado (seasonal) and cucumber ribbons , dressed with in-house marie rose sauce
R 125.00
steak tartare
a gourmet classic , finely chopped tender row beef fillet combined with a mixture of onions , gherkins and parsley , topped with an egg yolk
R 98.00
venison carpaccio
thinly sliced , smoked venison on a layer of creme fraiche , garnished with rocket leaves , drizzled with a rocket & walnut pesto and grated grana padano
R 120.00
SALADS & VEGETARIAN
garden
mixed greens ,cucumber , tomato , red onion , red cabbage and spring onions
From R 35.00
traditional greek
cucumber , tomato , red onion , peppers and black kalamata olives with pepper crusted feta
R 105.00
caprese
exotic tomatoes , buffalo mozzarella and basil leaves , drizzled with rocket & walnut pesto
R 120.00
beetroot & butternut
marinated baby beets , roasted butternut chunks and feta on a bed of greens , garnished with pumpkin seeds and crunchy toasted onions
R 105.00
seared sirloin
perfectly seared sirloin on a bed of greens , topped with crumbles roquefort , syrupy preserved figs and crunchy toasted onions
R 165.00
green on green
blanched tenderstem broccoli , green beans and garden peas served on a bed of spinach leaves with mint , sesame seeds and avocado (seasonal) and a lemon & black pepper creme fraiche
R 115.00
sesame chicken
grilled chicken strips coated in an Asian style glaze and sesame seeds , served on a bed of greens with fresh avocado (seasonal)
R 135.00
chicken style vegetarian burger
crumbed " just like chicken" plant-based served on a fresh sesame seed bun with lettuce , tomato , gherkins , caramelized onions and our famous Cattle Baron burger mayo , served with a choice of starch
topped with: sweet piquante peppers , avocado (seasonal) and toasted onions or a choice of sauce
topped with: sweet piquante peppers , avocado (seasonal) and toasted onions or a choice of sauce
R 155.00
gnocchi
Italian potato dumplings served in a thyme infused cream sauce with roasted butternut cubes and caramelized onions, finished with grated grana padano
R 165.00
crepes florentine
savoury crepes filled with creamed spinach , feta and sliced mushrooms , topped with a tangy napolitana sauce and gratineed with grana padano
R 175.00
BURGERS
Choice of a 180g flame-grilled BBQ beef patty or a BBQ grilled chicken breast or a crumbed chicken breast , served on a fresh sesame seed bun with lettuce , tomato , gherkins , carameliized onions, and our famous Cattle Baron burger mayo
regular
R 135.00
cheese
cheddar slice
R 145.00
mushroom
mushroom sauce
R 145.00
champignon
cream-based champignon sauce
R 145.00
madagascar
green peppercorn madagascar sauce
R 145.00
buddy bolden
bacon and a fried egg
R 160.00
louisiana
bacon and cheddar
R 160.00
manhattan
caramelized pineapple and cheddar
R 160.00
kid ory's
bacon , cheddar and avocado (seasonal)
R 165.00
texas manor
habanero salsa , pickled jalapenos and cheddar
R 165.00
nevada
bacon , avocado (seasonal) , camembert and toasted onions
R 175.00
blue cheese
bacon , preserved figs , blue cheese shavings and blue cheese sauce
R 175.00
two fisted jackson
double patty , double bacon , double cheddar
R 210.00
steakhouse burger
100g fillet steak burger topped with fried onion rings
R 175.00
substitute any burger for a wagyu beef patty
R 40.00
add an extra patty
From R 40.00
EXTRAS
creamed spinach and cinnamon infused butternut
R 30.00
side chips
R 40.00
side garden salad
R 45.00
sliced jalapeños
R 30.00
chopped chillies
R 30.00
habanero salsa
R 30.00
habanero paste
R 30.00
deep-fried onion rings
R 45.00
roasted marrow bone
R 50.00
steamed greens
with a hint of garlic butter
R 65.00
grilled mushrooms
R 70.00
crumbed broccolini
with cheese sauce or blue cheese sauce
R 85.00
crumbed mushrooms
R 85.00
STEAKS & GRILLS
28 day , wet-aged superior quality beef steaks cut by our in-house chefs. All steaks are basted , seasoned and expertly grilled to your satisfaction . Larger cuts of sirloin and fillet are available on request . All weights advertised are raw weights prior to cooking , weight losses may occur and will vary depending on the length of cooking time
sirloin
From R 180.00
fillet
From R 220.00
Ribeye (off the bone) 400g
R 315.00
STEAKS THAT MADE US FAMOUS
fillet madagascar
topped with our famous green peppercorn madagascar sauce
From R 250.00
chateaubriand
our signature fillet steak flambeed at the table with brandy , served with mushroom sauce and our Cattle Baron bearnaise sauce
From R 255.00
blackened pepper fillet
coated with crushed black peppercorns before grilling , served with our famous green peppercorn madagascar sauce and flambeed at the table with brandy
From R 255.00
sirloin nevada 300g
topped with bacon , fresh avocado (seasonal) , camembert slices and crunchy onions
R 275.00
carpetbagger 300g
fillet steak stuffed with your choice of :
From R 320.00
fat tuesday 600g
the connoisseur's steak - 600 g sirloin
R 340.00
MEAT ON THE BONE
pork loin spare ribs
From R 270.00
beef spare ribs (subject to availability) 600g
R 295.00
t-bone 600g
R 325.00
sirloin on the bone 600g
R 280.00
fillet on the bone 350g
R 285.00
lamb loin chops 440g
R 285.00
ADD A COMPOUND BUTTER:
garlic or herb or habanero chilli & garlic
R 45.00
ADD A ROASTED MARROW BONE WITH YOUR STEAK
R 50.00
OTHER FAVOURITES
items marked with * are not served with a choice of starch
pork belly* (off the bone)
500 g pork belly slow roasted and marinated in an aromatic Asian style reduction , served with mustard mash and cinnamon spiced apple compote
R 280.00
grilled steak cubes*
tender steak cubes grilled with chimichurri & garlic butter , served on mashed potatoes
R 195.00
beef fillet schnitzel
crumbed beef fillet , pan-fried and served with a choice of sauce
R 195.00
traditional boerewors*
juicy boerewors flame-grilled Cattle Baron BBQ basting , served on mashed potatoes
R 169.00
SAUCES & COMPOUND BUTTERS
CLASSIC SAUCES
From R 40.00
COMPOUND BUTTERS
From R 45.00
SPECIALITY SAUCES - Cattle Baron bearnaise
a classic French sauce with a harmonious blend of butter , egg yolks , white wine vinegar , and a touch of tarragon
R 45.00
SPECIALITY SAUCES - blue cheese
a punchy cheese sauce with added cream and blue cheese
R 45.00
SPECIALITY SAUCES - chimichurri
an Argentinian condiment made from a blend of finely chopped parsley , coriander , garlic , onion , and a hint of chilli
R 45.00
SPECIALITY SAUCES - champignon
a rich mushroom sauce made with cream , garlic , black pepper and mushrooms
R 45.00
HOUSE SPECIALITIES
sirloin champignon 300g
topped with a rich and creamy champignon sauce
R 260.00
garlic sirloin 300g
topped with garlic compound butter and chopped garlic
R 255.00
texas manor sirloin 300g
topped with spicy habanero salsa , pickled jalapenos and cheddar
R 270.00
blue cheese sirloin 300g
topped with blue cheese sauce , grilled bacon , preserved figs and blue cheese shavings
R 270.00
argentinian fillet
sliced fillet with an Argentinian style chimichurri salsa
From R 260.00
fillet habanero
topped with a fiery habanero chilli and garlic compound butter
From R 255.00
sauteed mushroom fillet
served potato rosti , topped with mushrooms sauteed in a garlic compound butter
From R 260.00
TAKE IT HOME - CATTLE BARON PRODUCTS
Seasoning Salt 100g
R 45.00
BBQ Meat Basting 375ml
R 55.00
BBQ Meat Basting 750ml
R 75.00
Burger Mayo 375ml
R 55.00
Creamy Salad Sauce 375ml
R 55.00
Herb Vinaigrette 375ml
R 50.00
Sweet Chilli Sauce 375ml
R 55.00
Peri-Peri Sauce 375ml
R 50.00
Habanero Chillies 140g
R 85.00
Habanero Paste 140g
R 85.00
MEALS TO SHARE
chateaubriand
our signature fillet steak presented on a platter then flambeed at the table with brandy , accompanied with mushroom sauce and our Cattle Baron bearnaise sauce , served with two or four choices of starch
From R 495.00
meat board for two
200 fillet , 150 boerewors , 400 g ribs ( beef or pork) and lamb loin chops presented on a platter with our Cattle Baron bearnaise sauce , chimichurri and mustard , served with two choices of starch
R 495.00
ribs & wings for two
800 g BBQ pork loin spare ribs and buffalo wings generously coated in a spicy . Asian style habanero chilli an BBQ sauce , served with two choices of starch
R 495.00
spare ribs for two
1.2 kg pork loin spare ribs flame-grilled and generously basted with our Cattle Baron sweet BBQ basting sauce , served with two choices of starch
R 495.00
ocean platter for two
a combination of battered hake and fried calamari steak strips , 6 grilled prawns and creamy garlic & white wine mussels presented on a platter with tartar sauces , served with two choices of lemon butter sauce , garlic compound butter or spicy peri-peri sauce , served with two choices of starch
R 485.00
spatchcock chicken for two (subject to availability)
whole spatchcock chicken grilled with our famous Cattle Baron sweet BBQ basting or peri-peri sauce , served with two choices of starch
R 235.00
COMBOS
surf & turf
200g sirloin and tender , deep-fried calamari steak strips with tartar sauce
R 255.00
ribs & wings
400 g BBQ pork loin spare ribs and buffalo wings generously coated in a spicy , Asian style habanero chilli and BBQ sauce
R 285.00
steak & prawn
220 g sirloin with 6 grilled prawns , served with a choice of lemon butter sauce , garlic compound butter or spicy peri-peri sauce
R 290.00
seafood combo
6 grilled prawns served with a choice of lemon butter sauce , garlic compound butter or spicy peri-peri sauce and deep-fried calamari steak strips served with tartar sauce
R 255.00
CHICKEN
spatchcock chicken (subject to availability)
grilled with our famous Cattle Baron sweet BBQ basting or spicy peri-peri sauce
From R 165.00
chicken schnitzel
succulent crumbed chicken breasts , deep-fried until crisp and golden , served with a choice of sauce
R 159.00
chicken & pine
flame grilled chicken breasts , lightly basted with Cattle Baron basting sauce , layered with caramelized pineapple and a generous dousing of cheese sauce
R 165.00
chicken bacamberry
flame-grilled chicken breasts , lightly basted with Cattle Baron BBQ basting sauce , topped with grilled bacon , mature camembert slices and crunchy toasted onions served on a layer of berry coulis
R 175.00
chicken parmesan
crumbed and deep-fried chicken breasts , layered with cheese sauce , grilled bacon , grated grana padano and crunchy toasted onions
R 175.00
chicken cordon bleu
golden and crisp enveloped chicken breasts , filled with bacon and cheddar
R 175.00
SEAFOOD
good' ol fish & chips
grilled with lemon butter sauce or battered and deep-fried, served with our tangy , home-made tartar sauce and minty peas
R 165.00
calamari steak strips
render calamari steak , lightly seasoned and deep-fried , served with tartar and a bright chimichurri salsa
R 165.00
seafood combo
6 grilled prawns served with a choice of lemon butter sauce , garlic compound butter , or spicy peri-peri sauce and deep-fried calamari steak strips served with tartar sauce
R 255.00
whole baby kingklip(subject to availability)
served with a choice of lemon butter sauce or garlic compound butter
R 285.00
prawn platter
9 grilled prawns served with a choice of lemon butter sauce , garlic compound butter , or spicy peri-peri sauce
R 310.00
DESSERTS
Ice-Cream & BAR-ONE® Sauce
creamy vanilla ice-cream served with the ultimate warmed chocolate BAR-ONE sauce
R 70.00
chocolate mousse
velvety , rich dark chocolate and kahlua whipped mousse with tart belly coulis , served with a choice of *cream or ice-cream
R 70.00
chocolate fondant
decadent baked chocolate sponge cake with a molten chocolate centre , served with a choice of cream or ice-cream
R 75.00
malva pudding
a traditional Cape Dutch favourite , caramelized sponge cake flavoured with apricot jam , soaked in a creamy caramel sauce , served warm with custard and a choice of *cream or ice-cream
R 75.00
creme brulee
a classic vanilla creme anglaise with a hint of frangelico and a cracking mantle of caramelized sugar
R 75.00
apple crumble
freshly baked on order - cinnamon spiced apple crumble , served hot with a choice of *cream or ice-cream
R 75.00
baked cheesecake
buttered biscuit base with a rich and creamy New YORK baked cheesecake filling , served with a choice of *cream or ice-cream
R 89.00
burfee ice-cream
premium infused ice-cream with colorful roasted almond silvers , served with an orange cointreau liqueur sauced
R 89.00
CHILDRENS MENU
All junior meals served with a choice of chips , savoury rice , baby potatoes , or our famous creamed spinach & cinnamon infused butternut
12 years old and under
12 years old and under
junior burger
choice of beef patty , a grilled or crumbled chicken breast or vegetarian patty
R 65.00
junior cheeseburger
choice of beef patty , a grilled or crumbled chicken breast or vegetarian patty topped with a slice of cheddar
R 70.00
junior chicken strips
R 55.00
junior calamari steal strips
served with tartar sauce
R 60.00
junior boerewors
R 60.00
junior pork loin spare ribs
R 145.00
CHILDRENS DESSERTS
junior ice-cream & BAR-ONE® sauce
vanilla ice-cream topped with the ultimate chocolate BAR-ONE sauce
R 45.00
mix-o-treat
exclusive to Cattle Baron, choose the number of scoops and we provide the kit, a carousel of sauces and sweets
From R 49.00
junior milkshakes
From R 32.00
soda float
a single scoop pf vanilla ice-cream with coca-cola , creme soda or fanta orange
R 42.00
Order Details
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