so subtle
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OLD MENU
Last verified or updated by the venue on 7th Sep 2026.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
Rush Hour
Express breakfasts; quick and easy.
Egg Benedict
English muffin, sautéed spinach, cherry tomatoes, hickory ham, poached eggs, hollandaise sauce.
R 125.00
Egg Royal
Sautéed spinach, cherry tomatoes, smoked trout, poached eggs, grilled lemon, hollandaise sauce.
R 128.00
Fry Up
Fried eggs, grilled tomato with spicy relish, back bacon, hash brown, beef or pork sausage, mushrooms.
R 115.00
Open Sandwich
Toasted sourdough, Dijon mustard, gherkins, wild rocket, gammon, pineapple relish, poached eggs.
R 180.00
Homemade Granola
Double cream yoghurt, seasonal fruits, a drizzle of honey and toasted mixed seeds.
R 100.00
Omelette
Three egg omelette, cheese, mushrooms, bacon, caramelised onions, avocado slices, spicy mayo.
R 120.00
Pastrami Croque Madame
Croissant, homemade pastrami, Emmental, béchamel, poached eggs, chives.
R 180.00
Go Slow
Please allow for extra cooking time.
Oatmeal Porridge
Oats and chai seed porridge, caramelised apples, apple cream, honey-cinnamon syrup, pecan nuts.
R 95.00
Steak and Egg
Pan-fried potatoes, fried egg, minute steak, caramelised onions, puttanesca sauce.
R 165.00
Breakfast Burrito
Chilli con carne, cucumber and tomato salsa, avocado, scrambled eggs, cheese, wild rocket.
R 150.00
French Toast
Brioche French toast, seasonal berries, caramelised banana, mascarpone crème, honeycomb, ginger crumble, maple syrup.
R 125.00
Vegan Bowl
Sweet potato, avocado, red chimichurri, cherry tomatoes, glazed mushroom, sautéed spinach.
R 160.00
Extras
Baked beans
R 15.00
Egg
R 12.00
Mushroom
R 20.00
Avocado
R 30.00
Hash brown
R 25.00
Not by Bread Alone
Emmental Fondue
Panko rings, garlic croutons, burned onion dust, bacon marmalade.
R 185.00
Cured Pork
6-Day cured pork, pineapple relish, pork crackling, dark soy aioli, compressed apples.
R 140.00
Lamb Gnudi
Braised lamb, tomato ragù, smoked parmesan mousse, parmesan shavings.
R 135.00
Oxtail Terrine
Chakalaka, spinach-pap crisp, beet onion, oxtail jus.
R 185.00
Roasted Pumpkin
Candied golden beets, yuzu and orange, spicy granola, green chilli oil.
R 115.00
A Tasting of Three
Seabass crudo, seared seabass, Cape Malay seabass.
R 285.00
Homemade Springbok Biltong
Mushroom broth, mushroom ketchup, parmesan crisp, pickled red onion.
R 185.00
Soil and Seed
Tuna Salad
Seared tuna, sugar snap, pickled curry onions, grapes, grilled avocado, cucumbers, seasonal greens.
R 250.00
Baked Beet Salad
Salt-baked beet, wild rocket, pecan nuts, glazed pears, charred baby beets, goat’s cheese dressing, gremolata.
R 165.00
Warm Burrata Salad
Pangrattato, wild rocket, artichokes, crispy artichokes, Coppa ham, red chimichurri.
R 280.00
Fulfilled
Grilled Butternut
Pumpkin seeds, butternut-parmesan sauce, pearl couscous risotto. Crispy sage, parmesan shavings, sage butter.
R 180.00
Marinated Aubergine
Roasted aubergine purée, tabbouleh salad, labneh, confit tomatoes.
R 170.00
Pork Fillet
Sauerkraut, homemade bacon, cider reduction, vichyssoise purée, apple compote, fresh apples.
R 280.00
Duck Breast
Duck liver parfait, pommes duchess, sugar snap peas, grilled pineapple, duck jus.
R 325.00
Miso Kingklip
Tom kha soup, sweet corn, bok choi, banana jam, angel hair, sourdough and bacon crumble.
R 360.00
Seared Salmon
Bouillabaisse, smoked broccoli, almonds, gnocchi, lemon caviar, broccoli shavings.
R 480.00
Dry-Aged Sirloin
Sirloin steak, whisky and coffee gel, aubergine mousseline, savoury tuile, fondants, demi-glace.
R 390.00
Duo of Lamb
Lamb loin, lamb belly, root vegetables, harissa, yam purée, charred onion.
R 420.00
By Fire
Served with mac and cheese and seasonal vegetables.
Baby chicken, piperade, charred lime
R 280.00
Gochujang glazed pork tomahawk 750g
R 490.00
Lamb rack, mint pesto, labneh
R 395.00
Prime rib 500g onion crunch, Café de Paris butter
R 450.00
Wagyu sirloin 300g onion crunch, Café de Paris butter
R 950.00
Wagyu tomahawk 750g onion crunch, Café de Paris butter
R 1,400.00
Heaven and Earth
Cheese Course
Huguenot curl, red onion mousse, Coppa ham, poached pear, spicy granola..
R 150.00
Seasonal Fruit Salad
R 90.00
Spice Poached Pear
Carrot cake ice cream, candied carrots, carrot cake crumble, carrot ginger purée.
R 190.00
Raspberry Lollies
Raspberry and coconut lollies, raspberry gel, coconut flakes (ideal for sharing).
R 100.00
White Chocolate Mousse
Popcorn, meringue shards, lime and coconut gel, coffee ice cream.
R 150.00
Arabian Nights
Toasted Kataifi, pistachio filling, milk chocolate, cardamom and saffron ice cream, pistachio cookie crumble..
R 145.00
Brown Butter-Honeycomb Kulfi
Whisky gel, burnt butter crumble, whisky and almond mousse.
R 125.00
Self-Saucing Chocolate Pudding
Vanilla milk sorbet, Maldon salt praline, chocolate soil.
R 120.00
MENU
Last verified or updated by the venue on 7th Sep 2026.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
Breakfast - Rush Hour
Express breakfasts; quick and easy.
Egg Benedict
English muffin, sautéed spinach, cherry tomatoes, hickory ham, poached eggs, hollandaise sauce.
R 125.00
Egg Royal
Sautéed spinach, cherry tomatoes, smoked trout, poached eggs, grilled lemon, hollandaise sauce.
R 128.00
Fry Up
Fried eggs, grilled tomato with spicy relish, back bacon, hash brown, beef or pork sausage, mushrooms.
R 115.00
Open Sandwich
Toasted sourdough, Dijon mustard, gherkins, wild rocket, gammon, pineapple relish, poached eggs.
R 180.00
Homemade Granola
Double cream yoghurt, seasonal fruits, a drizzle of honey and toasted mixed seeds.
R 100.00
Omelette
Three egg omelette, cheese, mushrooms, bacon, caramelised onions, avocado slices, spicy mayo.
R 120.00
Pastrami Croque Madame
Croissant, homemade pastrami, Emmental, béchamel, poached eggs, chives.
R 180.00
Breakfast - Go Slow
Please allow for extra cooking time.
Oatmeal Porridge
Oats and chai seed porridge, caramelised apples, apple cream, honey-cinnamon syrup, pecan nuts.
R 95.00
Steak and Egg
Pan-fried potatoes, fried egg, minute steak, caramelised onions, puttanesca sauce.
R 165.00
Breakfast Burrito
Chilli con carne, cucumber and tomato salsa, avocado, scrambled eggs, cheese, wild rocket.
R 150.00
French Toast
Brioche French toast, seasonal berries, caramelised banana, mascarpone crème, honeycomb, ginger crumble, maple syrup.
R 125.00
Vegan Bowl
Sweet potato, avocado, red chimichurri, cherry tomatoes, glazed mushroom, sautéed spinach.
R 160.00
Extras
Baked beans I R 15
Egg I R 12
Mushroom I R 20
Hash brown I R 25
Avocado | R30
Egg I R 12
Mushroom I R 20
Hash brown I R 25
Avocado | R30
R 0.00
Bubbles (Cap Classique)
Mimosa I R 85
R 95.00
Manna - Not by Bread Alone
Fired Prawns
Pomelo jam, tom kha, charred avocado.
R 290.00
Seared Tuna
Hoisin- and lemongrass-marinated pork, apple kimchi, almond sauce.
R 190.00
Pork Kebab
Hoisin- and lemongrass-marinated pork, apple kimchi, almond sauce.
R 170.00
Wagyu Tataki
Burnt orange segments, pickled mustard seeds, cured egg aioli.
R 190.00
Lamb Belly
Soy glaze, lamb fat aioli, cucumber and fennel salad.
R 190.00
Crispy Burrata
Red chimichurri, balsamic marinated tomatoes, pangrattato.
R 280.00
Wagyu and Brisket Co.
Wagyu patty, smoked brisket, pickled shallots, smoked cheddar.
R 190.00
Soil and Seed
Baked Beet Salad
Wild rocket, pear, goat’s cheese.
R 165.00
Baby Gem Caesar
Charred gem, crispy capers, Caesar dressing, pangrattato, parmesan.
R 110.00
Fulfilled
Duck Breast
Confit duck, cherry, bok choy.
R 350.00
Duo of Lamb
Root vegetables, yam purée, lamb jus, harissa.
R 430.00
Pork Fillet
Potato and leek, cider reduction, homemade bacon, apple.
R 285.00
Gochujang-Glazed Kingklip
Pineapple kimchi, ginger beurre blanc.
R 375.00
Seared Salmon
Avocado, coriander, corn, smoked salmon.
R 490.00
Grilled Butternut
Grilled butternut, parmesan sauce, pearl couscous, sage.
R 185.00
By Fire - (Select a Main)
Select a side to accompany your meal.
Please note all our meat is free range.
Please note all our meat is free range.
Prime rib bone marrow butter
R 400.00
Baby chicken piperade
R 250.00
Lamb rack labneh mint pesto
R 360.00
Dry-aged T-bone steak, onion jus, crispy onions
R 450.00
On the Side - (Select a Side)
Truffle chips, tossed in parmesan
R 55.00
Mac and cheese
R 60.00
Corn ribs
R 45.00
Fire-roasted seasonal vegetables
R 60.00
Sweet potato fries
R 45.00
Bone marrow garlic butter
R 20.00
Heaven and Earth
Cheese Course
Huguenot curl, red onion mousse, Coppa ham, poached pear, spicy granola.
R 150.00
Butter Croissant Ice Cream
French toast, walnut praline.
R 165.00
Seasonal Fruit Salad
R 90.00
Spice Poached Pear
Carrot cake ice cream, candied carrots, carrot cake crumble, carrot ginger purée.
R 190.00
Raspberry Lollies
Raspberry and coconut lollies, raspberry gel, coconut flakes (ideal for sharing).
R 100.00
Cherry-Caramel Swirl
Baked cherry cheesecake, salted caramel and cherry ice cream.
R 175.00
Rocky Road
Marshmallow, cookies ice cream, Turkish delight crémeux.
R 150.00
Coeruleus Chocolate & Cognac Experience
Melted liquid chocolate, 1⁄2 tot Hennessy VSOP Cognac, single espresso, premium chocolate.
R 155.00
Order Details
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