Robertson Grand Hotel
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MENU
Last verified or updated by the venue on 22nd Dec 2025.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
BREAKFAST
served from 07:30-10:30
FROM THE CHEFS TABLE
Homemade Muesli of Baked Rolled Oats, Pecan nut pieces, Flaked Almonds, Toasted Pumpkin seeds, Chia seeds & Yoghurt
R 105.00
FULL ENGLISH BREAKFAST
2 Eggs with Macon, Cherry Tomato & Toast
From R 25.00
EGGS BENEDICT
Poaches Eggs on English muffin, Macon & Hollandaise sauce
R 140.00
EGG ROYAL
Poached Eggs on English muffin, Smoked Salmon, Dill & Hollandaise sauce
R 155.00
SMASHED AVOCADO ON TOAST WITH DHUKKA
From R 15.00
OMELETTE
3 Egg Omelette with toast & 3 fillings of your choice: Macon, Cheese, Tomato, Onion, Peppers or Mushrooms
R 150.00
STARTERS
Cape Malay Curried Tomato, Ginger & Orange Soup,
With Crispy Chickpeas, Masala Cream & Fresh Coriander (V)
R 120.00
Roasted Root Vegetables Garden
with Whipped Feta, Dukkha, Pickled Vegetables & Masala Dressing (V)
R 145.00
Homemade Tortellini
with Sage Butter Sauce, Black Pepper, Truffle Oil, Grated Parmesan & Fresh Herbs (V)
R 120.00
Venison Carpaccio
with Pickled Candied Beets, Roasted Hazelnut Crumb, Lemon & Olive Oil, Fresh Parmesan & Wild Rocket
R 185.00
Masala Prawns
with Roasted Jalapeno Mayo, Fresh Citrus, Avocado, Fresh Coriander, Drizzled with Lemon Juice & Olive Oil
R 185.00
STEAKS
Pan-Seared Beef Fillet or Sirloin
with Pommes Chateaux & Seasonal Vegetables, served with Your Choice of Green Peppercorn or Mushroom Sauce
From R 245.00
EXTRA SIDES
From R 35.00
MAINS
Homemade Tortellini
with Sage Butter Sauce, Black Pepper, Truffle Oil, Grated Parmesan & Fresh Herbs
R 195.00
Wild Mushroom Risotto
with Parmesan Chip, Rosemary Cream, Chive & Truffle Oil (V)
R 240.00
Cape Malay Vegetable Curry
served with Fragrant Basmati Rice, Sambals, Raita and Roti (V)
R 230.00
Chicken Caesar Salad
with Baby Gem Lettuce, Poached Egg, Crispy Croutons & a Creamy Parmesan Dressing
R 165.00
Grand Beef Burger (160g)
with Tomato, Lettuce & Red Onion on a Fresh Baked Roll, served with Tripple Fried Chips & Your Choice of Green Peppercorn or Mushroom Sauce
R 170.00
Pan-Seared Karoo Lamb
with Salsa Verde, Pomme Fondant & Seasonal Vegetables
R 325.00
Braised Lamb Neck & Butternut Curry
served with Fragrant Basmati Rice, Sambals, Raita & Roti
R 290.00
Pan-Fried Line fish of the day
with Turmeric, Lemongrass & Star Aniseed Coconut Cream, served with Savoury Rice
R 285.00
Butterflied Queen Prawns
with Lemon & Herb Butter or Home-made Peri-Peri Sauce, served with Savoury Rice
R 295.00
SIDES
MEZZE
(Grilled & Brushed with Virgin Olive Oil, Lemon & Oregano)
served with Hummus & Tzatziki
served with Hummus & Tzatziki
From R 225.00
Greek Salad
Traditional styled Tomato, Feta, Red Onion, Olive Oil & Oregano
R 95.00
Pita Bread
The Perfect Companion to Any of the Above Menu Items
R 55.00
DESSERTS
2 Scoops of Ice Cream
Vanilla / Salted Caramel / Belgium Chocolate
R 55.00
Malva Bunt Pudding
with Home Made Crème Anglaise & Ice Cream
R 80.00
Roasted Nut & Chocolate Brownie
served with Ice Cream & Fresh Berries
R 80.00
White Chocolate Blueberry Cheesecake
R 80.00
Cheese Board
with a Selection of Local Cheeses & Preserves
R 180.00
Order Details
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