La Pergola
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MENU
Last verified or updated by the venue on 22nd Jun 2023.
--- This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions. ---
BREAKFAST
PIZZA BREAKFAST
Bacon, mushrooms, tomato sauce and a fried egg
R 0.00
EGGS BENEDICT
Ciabatta, gypsy ham, basil, poached eggs and hollandaise sauce
R 0.00
EGGS FLORENTINE
Ciabatta, spinach, poached eggs and hollandaise sauce
R 0.00
EGGS ROYALE
Ciabatta, smoked salmon, poached eggs and hollandaise sauce
R 0.00
SMOKED SALMON BAGEL
Cream cheese and smoked salmon
R 0.00
SHAKSHUKA
Tomato sauce with peppers, paprika and two eggs served with ciabatta
R 0.00
CROISSANT/PAIN AU CHOCOLATE
Served with butter and jam
R 0.00
SMOKED SALMON AND SCRAMBLED EGG
Served on Ciabatta bread
R 0.00
OVERNIGHT OATS
Plain full cream yoghurt with fresh seasonal fruit
R 0.00
SOUPS
Il Pescatore Seafood Soup
Served with garlic toast
R 92.00
Picante Lime Avocado Soup
R 81.00
Italian Lentil Soup
With spinach, cannellini beans and parmesan
R 68.00
ANTI PASTI
Bruschetta
From R 65.00
Beef Carpaccio
Beef tenderloin, honey mustard dill dressing, baby leaf salad, parmesan flakes
R 172.00
Calamaretti Fritti
Crispy baby squid with chilli lime aioli and garden greens
R 156.00
Antipasto Platter
Selection of cured Italian meat and salami, pickled vegetables, cheese and delicacies
From R 280.00
Prosciutto with Melon or Papaya
Cured Parma ham, melon or papaya, extra virgin olive oil
R 132.00
Salmon Tartare
Marinated salmon with lime, basil oil and avocado topping
R 180.00
Bastoncini di Zuccine e Formaggio Marinara
Fried zucchini and cheese sticks with marinara dip
R 82.00
Cocktail di Gamberetti Memorie di Angelina
Shrimp cocktail italian style, in memory of Angelina
R 122.00
SALADS
Caesar Salad (Chef’s Special)
Iceberg lettuce, original homemade Caesar dressing, croutons, bacon, parmesan and greens
R 126.00
Caprese
fresh tomato, buffalo mozzarella, aged balsamic, basil and virgin olive oil
R 195.00
Italian Salad Bowl
Butter lettuce, artichoke, beans, tomatoes and root vegetables with Italian dressing
R 118.00
PASTA
Homemade Pasta of the Day
From R 116.00
Classic Beef Lasagna
The classic italian lasagna with slow cooked wagyu beef, fresh tomato stew and a rich creamy béchamel sauce
R 142.00
Butternut Panzerotti
With sautéed baby spinach and blue cheese satin sauce topped with roasted pine nuts
R 162.00
Ricotta Spinach Ravioli
On baby leek and wild mushroom stew topped with parmesan flakes
R 152.00
Salmon Girasole
With shrimp on sundried tomato pesto
R 192.00
Casarecce Pasta
Tossed in fresh arabiata sauce and topped with charbroiled homemade lamb sausage
R 194.00
PIZZA
Handcrafted and baked in a wood oven with our own sourdough crust recipe. All pizzas are available with gluten free base or with your choice of topping
Affumicata
Our homemade tomato and basil sauce topped with fresh mozzarella, roasted peppers and sun-dried tomatoes in extra virgin olive oil
R 96.00
Margherita
Fresh mozzarella, homemade tomato sauce with fresh herbs and a touch of virgin olive oil
R 88.00
Buffalo Pizza
Grilled chicken marinated in our own buffalo sauce with mozzarella
R 126.00
Ricotta Spinach
Extra mozzarella cheese topped with spinach and ricotta
R 118.00
Vegetarian
Cheese, fresh broccoli, spinach, mushroom, peppers, cheese, onion and olives
R 126.00
Nonna’s Special Pizza
Loaded with pepperoni sausage, meatballs, mushroom, peppers and cheese
R 152.00
Celentano
Shrimps, fresh tomatoes, roasted peppers and eggplant, basil, garlic and virgin olive oil
R 167.00
Calzone
fresh mozzarella, ham, tomato sauce, fresh basil, virgin olive oil and parmesan
R 142.00
Toppings
Priced each
From R 38.00
MAINS
Goulash Triestino
With canederli, a bread dumpling of the Trentino-Alto Adige region
R 188.00
Medaglioni di Filetto di Maiale Gratinato Con Formaggio Erborinato
Panfried pork tenderloin gratinated with blue cheese on red wine jus with sautéed onion and potatoes
R 154.00
Lamb Osso Bucco Gremolata
A hearty dish of braised lamb shanks served with homemade cheese spätzle
R 221.00
Chicken Fillet Piccata
With lemon caper sauce and fried vegetable jasmine rice
R 167.00
Prawn and Chicken Burger Alfredo
With potato wedges and blue cheese dip
R 221.00
Pan Fried Salmon Trout
On a sundried tomato sauce and creamy polenta with Fontina cheese
R 236.00
Gamberi alla Busara
Traditional Venetian prawn dish with tomatoes, herbs, white wine and a pinch of chili served with fried garlic and olive rice
R 284.00
DESSERT
Torta / Cake / Pastry of the Day
R 78.00
Rum and Raisin Tiramisu
R 92.00
Marsala Panettone Bread and Butter Pudding
R 105.00
Lemon Ricotta Crepe
R 109.00
Pear and Hazelnut Torta Caprese
Flourless chocolate cake
R 125.00
Italian Ice Cream of the Day
Add whipped cream +R25
R 42.00
Sorbetto of the Day
- Add whipped cream +R25
- Add mixed hot berries +R50
- Add mixed hot berries +R50
R 43.00
Order Details
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