Eclipse at Hotel Sky Sandton
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MENU
Last verified or updated by the venue on 14th Feb 2024.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions
STARTERS
Oysters
From R 35.00
Wasabi Lobster Tail
Tempura Lobster Tail, Wasabi Mayo, Yuzu Dressing, Green Mango Salad, Chilli Oil
R 170.00
Spiced Lamb Croquette
Pickled Carrot Salad, Yogurt Dressing, Curry Oil, Toasted Curry Leaf
R 135.00
Falafel
House Made Falafel, Hummus, Charred Tomato Salsa, Baby Leaves
R 110.00
Korean Fried Pork Belly Bao Bun
Buttermilk Dressing, Sriracha Pickled Cabbage, Teriyaki
R 105.00
Line Fish Ceviche
Citrus Cured Line Fish, Tigers Milk, Preserved Lemon, Toasted Pistachio
R 125.00
Wagyu Beef Tartar
Blue Cheese Mousse, Onion Chutney, Thyme Toast, Black Pepper Caviar, Yorkshire Pudding
R 175.00
Garlic and Chilli Gambas
Pan Roasted Tiger Prawns, Confit Tomato, Citrus Focaccia, Fennel Cream
R 140.00
SALADS
Classic Caesar Salad
Grilled Chicken, Baby Gem, Crispy Bacon, Anchovy, Garlic Toast, Pecorino
R 125.00
Vegan Salad
Beetroot Pickled Onion, Baby Spinach, Crispy Chickpeas, Semi-dried Tomato, Roasted Baby Carrots, New Potato, Radish
R 110.00
Apple and Blue Cheese Salad
Granny Smith Apple, Blue Cheese, Toasted Walnuts, Baby Gem, Honey Dressing
R 105.00
Classic Greek Salad
Greek Feta, Plum Tomato, Cucumber, Red Onion, Olives, Red Wine Vinaigrette
R 110.00
MAIN COURSE
Confit Duck Leg
Sweet Potato Risotto, Honey Roasted Baby Carrots, Roast Butternut Puree, Citrus Jus
R 240.00
Pan Roasted Seabass
Carrot and Shallot Escabeshe, Fondant Potato, Trout Roe Fumet
R 270.00
Biltong Crusted Fillet of Beef
Mushroom Puree, Dauphinoise Potato, Wild Mushrooms, Red Wine jus
R 290.00
New York Striploin 250g
Chimichurri, Handcut Fries, Crisp Salad, Korean Glaze
R 230.00
Oxtail Casserole
Slow Braised Oxtail, Parmesan Pomme Puree, Roasted Baby Vegetables
R 275.00
Lamb Shank Tajine
Braised Lamb Shank with Tajine Spices, Herb Risotto, Sea Salt Roasted Beetroot
R 310.00
Mozambique Style Peri-Peri Chicken Thigh
Deboned Flame Grilled Chicken Thigh, Parmesan Pomme Puree, Roasted Baby Vegetables
R 170.00
Wild Mushrooms Pappardelle
Mushroom Reduction, Pickled Shimegi, Semi-dried Tomato, Basil Oil, Mushroom Crisp
R 165.00
Seafood Linguini
Pan Roasted Tiger Prawns, Mussels, Calamari, Linguini, Chilli, Garlic
R 285.00
Korean Fried Chicken Burger
Korean Fried Chicken Fillet, Sriracha Mayo, Pickled Cucumber, Toasted Brioche Bun, Plum Tomato, Baby Gem Lettuce
R 160.00
Wagyu Burger
Wagyu Beef Burger, Caramelized Onion, Smoked TomatoCompote, Mature Cheddar, Brioche Bun, Wild Rocket
R 180.00
Gochujang Cauliflower Steak
Grilled Cauliflower Steak, Sautéed Mushrooms, Chargrilled Plum Tomatoes, Toasted Chickpeas
R 175.00
PIZZA
Mediterranean
Wild Mushrooms, Olives, Plum Tomato, fresh Basil, Mozzarella, Oregano
R 120.00
Seafood
Garlic and Chilli Prawns, Calamari, Mussels, Fresh Dill, Cream Cheese, Smoked Salmon, Red Onion
R 180.00
Tandoori Lamb
Tandoori Braised Lamb Shoulder, Roasted Onion, Plum Tomato, Pickled Carrots, Cumin Yogurt
R 150.00
Rum Glazed Chicken
BBQ Chicken, Confit Onion, Feta, Rocket, Wild Mushrooms, Chilli
R 140.00
Pulled Oxtail
Slow Braised Oxtail, Onion Chutney, Pickled Beetroot, Garlic, Fire Roasted Zucchini, Nam Jim
R 150.00
DESSERTS
Baked Chocolate Tart
Tangerine Gelato, Pistachio praline, Berry Meringue
R 95.00
Cardamom Crème Caramel
Red Peppercorn Shortbread, Milk Sorbet, Shiraz Jelly
R 95.00
Baked Vanilla Cheesecake
Mascarpone Ice Cream, Burnt Meringue, Honey Jelly
R 90.00
Cheese Board
A Selection of Local Cheese Served with Preserves and Crackers
R 105.00
Compressed Fruits
Vanilla Compressed Fruits, Berry Sorbet, Champagne Jelly
R 95.00
Order Details
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