Oude Werf Restaurant
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MENU
Last verified or updated by the venue on 14th May 2024.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
BREAKFAST MENU
served from 07:00 - 10:30
Continental Buffet
R 215.00
Bircher Muesli
with apple, pecan nuts, honey and yoghurt
R 60.00
House-made Toasted Muesli
with Greek yoghurt and compote
R 75.00
French Toast
3 slices of egg-fried white bread with Emmental cheese, cinnamon, bacon and maple syrup
R 95.00
Ham or Bacon Benedict
Poached eggs, toasted English muffin, hollandaise, wild rocket, choice between - Gypsy ham or bacon
R 90.00
Smashed Avocado on Toasted Ciabatta
Danish feta, tomatoes and mushrooms
R 85.00
Three Egg Omelette
Choose 3 fillings – hickory ham, mushroom, tomato, cheddar cheese, bacon, onion or pepper
R 75.00
Oude Werf Breakfast
2 eggs – scrambled, fried, boiled or poached with back bacon, pork banger, fried tomato and mushrooms
R 85.00
Salmon Scrambled
Scrambled eggs, smoked Franschhoek trout and potato rosti
R 125.00
Salmon Benedict
Poached eggs, toasted English muffin, hollandaise, wild rocket and smoked Franschhoek trout
R 125.00
Herb Butter Grilled Kipper
with poached eggs and fresh lemon
R 95.00
Toasted Waffle
Ice cream, fried banana, maple syrup and chocolate
R 90.00
LIGHT MEALS AND SALADS
Roasted Tomato & Basil Soup
with sourdough croutons
R 70.00
Sticky Free-range Chicken Wings
R 130.00
Bobotie Spring Rolls
with Mrs. Ball’s chutney
R 90.00
Cajan-spiced Calamari
with egg fried rice and smoked jalapeño mayonnaise
R 125.00
BBQ Pulled Beef Nachos
baked with 3 cheeses, guacamole and tomato salsa
R 175.00
Roasted Butternut & Beets
Danish feta, dried cranberries, pumpkin seeds, mixed leaves and lemon dressing
R 95.00
Oude Werf Fried Chicken Salad
with tomato, mixed leaves, cucumber, red onion, avocado, toasted sunflower seeds and mustard dressing
R 150.00
TOASTED SANDWICHES
all toasties are served with French fries or sweet potato fries
Grilled Four-Cheese
Emmentaler, mozzarella, cheddar and cream cheese
R 95.00
Chicken Mayonnaise & Peppadew®
R 95.00
Ham, Cheese, Tomato & Mustard
R 95.00
WRAPS
served with lettuce, cucumber and carrot
Char Siu Pork Belly
with jalapeño and Emmentaler cheese
R 140.00
Grilled Halloumi
with hummus, roasted cauliflower and coriander yoghurt
R 95.00
Smoked Snoek
with feta, lemon cream cheese and red onion
R 120.00
Chicken, Peppadew® & Mayo
R 95.00
CLASSIC MAINS
“Gebraaide 220g Springbok Steak, beet slaai, pap en slaphakskeentjies” - 240
(Grilled Springbok steak, marinated beetroot, fried African polenta and cape onion salad)
(Grilled Springbok steak, marinated beetroot, fried African polenta and cape onion salad)
Kingklip Thermidor
with savoury rice
R 255.00
Cape Malay Vegetable Curry
with rice and roti
R 125.00
Butter Chicken Curry
with rice, roti and sambal
R 185.00
Venison Shank Bobotie
with yellow rice and Mrs Ball’s chutney
R 210.00
FAMILY FAVOURITES
Battered West Coast Hake
with fries and atchar mayo
R 155.00
250g Sirloin Steak
with fries, onion rings and a mushroom sauce
R 240.00
Burgers
toasted sesame bun, pickles, tomato, cheddar and fries
R 0.00
200g Ground Beef
R 140.00
Southern-fried Chicken Breast
R 140.00
Plant-based Vegan Patty with vegan cheddar cheese
R 155.00
Vegetable Stir-fry
cabbage, peppers, sesame, mushrooms, rice noodles and toasted cashew nuts with marinated tofu
R 165.00
MARY’S FAMOUS TREATS
Lemon Meringue
R 60.00
Carrot Cake
R 60.00
House-made Scones
R 55.00
Oude Werf Cheesecake
with whipped cream and berry coulis
R 85.00
DESSERTS
Appel & Blueberry Tarte Tatin
with hazelnut ice cream
R 90.00
Amarula Crème Brûlée
with shortbread
R 90.00
Dark Chocolate Tart
with berry coulis and Chantilly cream
R 90.00
STARTERS
Cream of Roasted Tomato Soup
with sourdough croutons
R 70.00
Roasted Butternut and Beets
with Danish feta, dried cranberries, pumpkin seeds, mixed leaves and lemon dressing
R 95.00
Ostrich Carpaccio
with goat’s cheese, wild rocket, red onion marmalade and sourdough toast
R 125.00
Cajun-spiced Calamari Strips
with egg fried rice and Sriracha mayonnaise
R 125.00
Wild Mushroom Risotto
with shaved parmesan and crispy sage
R 145.00
CLASSIC SOUTH AFRICAN
Grilled Springbok Steak
with spiced beetroot, fried African polenta and cape onion salad
R 240.00
Ostrich Neck Potjie
with tomato bredie (potjie), mashed potatoes and baby carrots
R 235.00
Venison Bobotie
with yellow rice and Mrs Ball’s chutney
R 210.00
Cape Malay Vegetable Curry
with rice and roti
R 125.00
House Hot-smoked Franschhoek Trout
with dill potatoes and salsa
R 255.00
Chicken Pot Pie
with broccoli, almonds and butternut mash
R 180.00
FAVOURITES
Gochujang Pork
with miso broth, egg noodles, bok choy and mushrooms
R 240.00
Grilled Sirloin of Beef
with fries, onion rings with mushroom sauce
R 240.00
Pan-fried Duck Breast
with confit turnip puree, fondant potatoes and baby beets
R 265.00
Vegetable Stir-fry
with tofu, cabbage, peppers, sesame, mushrooms, rice noodles and toasted cashews
R 165.00
Brisket Linguine
with mushroom, cherry tomatoes, wild rocket and parmesan
R 195.00
SOMETHING SWEET
Apple and Blueberry Tarte Tatin
with hazelnut ice cream
R 90.00
Amarula Brûlée
with shortbread biscuit
R 90.00
Gran’s Buttermilk Pudding
with berry sorbet and peach salad
R 85.00
Passion Fruit Caramel
with brandy snap
R 90.00
Chocolate Almond Torte
with salted caramel butter cream
R 95.00
Local Artisanal Cheese
with house-made accompaniments, crostini and lavoché
R 235.00
Order Details
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