Amuse-Bouche Food and Wine
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MENU
Last verified or updated by the venue on 2nd Jun 2023.
--- This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions. ---
Starter
Beef Bourguignon Soup
Beef shin braised in a hearty red wine broth, served with tempura mushrooms, pancetta and caramelized onion
R 125.00
Truffle
Semolina fritter, crisp arugula, cauliflower purée and shaved winter truffle
R 60.00
Calamari
Avocado, olive, smoked ricotta, vinegar crisps, confit tomato and black aïoli
R 60.00
Springbok Carpaccio
Thinly shaved springbok loin, parmesan whip, tempura onion, red pepper coulis, radish and kataifi
R 165.00
Cheese and Tomato
Risotto arancini, grana Padano, Napoli sauce and basil
R 145.00
Scallops
Coriander seared scallops, mint pea chutney, vanilla watermelon, mango pawpaw salsa and squid sabayon
R 195.00
Main Course
Beef Fillet
Sweet potato, tarragon glazed carrots, braised shitake, onion marmalade and sour cherry jus
R 300.00
Pork Belly
Salt cured pork cheeks, pickled carrot mousse, cinnamon apple purée, buttered split peas and rosemary lentil granola
R 275.00
Wagyu
Hand cut potato fries, roast shimeji, pickled tomato and black garlic emulsion
R 750.00
Aged Duck
Duck, cabbage and mushroom strudel, pan seared breast, orange squash purée, blackberry and stone fruit
R 295.00
Beef Oxtail
Braised oxtail, butter beans and lentils, herbed mashed potato served with root vegetables
R 295.00
Pumpkin Risotto (Contains Nuts)
Arborio rice, citrus ricotta, toasted almonds, melba toast, grana Padano and pea tendrils
R 250.00
Cauliflower (Contains Nuts)
Asian infused cauliflower seared steaks, smoked aubergine purée, chickpea, butternut salsa and parsley velouté
R 155.00
Grilled Dill Cabbage
Grilled Chinese cabbage, sweet potato purée, sautéed shimeji, teriyaki glaze, wasabi emulsion and truffle zest
R 170.00
Shellfish Pasta
Tagliatelle, sautéed mussels and shrimp, Napolitana sauce, grilled tiger prawns, dill oil, basil and grana Padano
R 300.00
Seabass
Apple and onion, sweet corn sauce, charred corn, asparagus and dill oil
R 325.00
Salmon
Black bean purée, artichoke tomato salsa, sabayon and salmon crackle
R 375.00
Dessert
White Chocolate and Coffee Mousse (Contains Nuts)
White chocolate crumble, Disaronno chocolate crème and Savoiardi sponge
R 120.00
Brioche Bread and Butter Pudding (Contains Nuts)
Nutella chocolate and raspberry brioche, berry dust, served with crème anglaise
R 95.00
Baklava Pistachio Cheesecake (Contains Nuts)
White chocolate cranberry ganache, mini baklava cigars and mixed berries
R 130.00
Home-made Baked Apple Pie
Freshly baked apple pie with a chocolate centre, served with whiskey smoked mascarpone
R 130.00
Strawberries and Cream
Honey panna cotta, fortified strawberries, glass meringue and strawberry sorbet
R 120.00
Fairlawns Cheese Board
Selection of local and imported cheese, preserves and toasted ciabatta
R 205.00
Order Details
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