Fairlawns Boutique Hotel
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MENU
Last verified or updated by the venue on 26th Sep 2024.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
Breakfast À la Carte Menu
Continental & Hot Breakfast
per person
From Our Bakery - A selection of freshly baked croissants, Danishes & artisan bread
Continental - German cold cut selection, mustards & pickles
South African Cheese Board - Served with compotes, preserves & water crackers
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Hot Breakfast Options
Indulge - Streaky bacon, avocado (Subject to availability), cottage cheese, tomato chili jam, vine tomatoes & poached egg served on your choice of low GI brown or white bread
Good Old-Fashioned Eggs Benedict - Poached egg on a single English muffin, chive hollandaise & your choice of smoked salmon or black forest ham
Full English Breakfast- Streaky bacon, beef or pork sausage, wild mushrooms, potatoes, exotic tomatoes & your choice of eggs
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Steel Cut Oats
Vanilla Bean Oats -Poached saffron pears & wild berries
Apple Pie Oats- Granny smith apple, dried cranberries, cinnamon & maple syrup
Protein Power Oats - Almond butter, honey toasted coconut, banana chips & flaked almonds
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Smoothie Bar
(Your choice of almond, full-cream or soy milk)
Mixed Berries Mint - Mixed berries, vanilla yoghurt, protein powder & fresh mint
Vanilla & Salted Caramel - Vanilla yoghurt, protein powder & salted caramel
Banana - Banana, vanilla yoghurt, protein powder & fresh mint
Continental - German cold cut selection, mustards & pickles
South African Cheese Board - Served with compotes, preserves & water crackers
_______________________________________________________________________________________
Hot Breakfast Options
Indulge - Streaky bacon, avocado (Subject to availability), cottage cheese, tomato chili jam, vine tomatoes & poached egg served on your choice of low GI brown or white bread
Good Old-Fashioned Eggs Benedict - Poached egg on a single English muffin, chive hollandaise & your choice of smoked salmon or black forest ham
Full English Breakfast- Streaky bacon, beef or pork sausage, wild mushrooms, potatoes, exotic tomatoes & your choice of eggs
_______________________________________________________________________________________
Steel Cut Oats
Vanilla Bean Oats -Poached saffron pears & wild berries
Apple Pie Oats- Granny smith apple, dried cranberries, cinnamon & maple syrup
Protein Power Oats - Almond butter, honey toasted coconut, banana chips & flaked almonds
____________________________________________________________________________________________________________________
Smoothie Bar
(Your choice of almond, full-cream or soy milk)
Mixed Berries Mint - Mixed berries, vanilla yoghurt, protein powder & fresh mint
Vanilla & Salted Caramel - Vanilla yoghurt, protein powder & salted caramel
Banana - Banana, vanilla yoghurt, protein powder & fresh mint
R 310.00
MORNING TEA MENU
9H30 - 11H30
Per Person
SWEETS
Breakfast pannacotta with seasonal fresh fruit
Fig and vanilla cream swiss roll
Banana bread with caramel cream cheese
Chocolate custard Danish twirl
SAVOURY
Smoked salmon cottage cheese and chive bagel
Cucumber cream cheese on carraway rye
Egg salad and watercress on brown bread
Hickory ham with Dalwood brie on Sourdough
Selection of sweet and savory served with Chantilly cream, strawberry preserve, cheddar, and lemon curd
Breakfast pannacotta with seasonal fresh fruit
Fig and vanilla cream swiss roll
Banana bread with caramel cream cheese
Chocolate custard Danish twirl
SAVOURY
Smoked salmon cottage cheese and chive bagel
Cucumber cream cheese on carraway rye
Egg salad and watercress on brown bread
Hickory ham with Dalwood brie on Sourdough
Selection of sweet and savory served with Chantilly cream, strawberry preserve, cheddar, and lemon curd
R 385.00
HIGH TEA MENU
14H00 - 16H00
per person
SWEETS
Shrinking strawberry velvet
Chess board pistachio opera cake
Timeless berry macaron
Potted chocolate mousse
White rabbits passion fruit
Strawberry ruby chocolate ganache tart
Dutchess sweet and savory scones served with
Chantilly cream, strawberry jam and cheese
SAVOURY
Assorted sandwiches
Truffle Mushroom vol au vent
Liquorish beef pastrami and honey mustard rye bun
Salmon club crumpet with chive and cream cheese
The cooks pink pepper pretzel , poached peach and chicken
Pepper dew and Philadelphia cream cheese quiche
Duck sour cherry pie
Shrinking strawberry velvet
Chess board pistachio opera cake
Timeless berry macaron
Potted chocolate mousse
White rabbits passion fruit
Strawberry ruby chocolate ganache tart
Dutchess sweet and savory scones served with
Chantilly cream, strawberry jam and cheese
SAVOURY
Assorted sandwiches
Truffle Mushroom vol au vent
Liquorish beef pastrami and honey mustard rye bun
Salmon club crumpet with chive and cream cheese
The cooks pink pepper pretzel , poached peach and chicken
Pepper dew and Philadelphia cream cheese quiche
Duck sour cherry pie
R 695.00
Starter
Chicken Noodle Soup
Sweet corn, chickpea & sundried tomato
R 135.00
Truffle
Semolina fritter, crisp arugula, cauliflower purée & shaved summer truffle
R 160.00
Salmon Gravlax
Herbed Dijon mustard, popped rice, pressed melon, citrus crumble, blood orange & lentil dressing
R 190.00
Octopus Carpaccio
Thinly sliced octopus, spring onion & tomato chilli salsa,crispy squid & lime vinaigrette dressing
R 195.00
Cured Smoked Duck Breast
Poached saffron pear & spring onion, beetroot fondants, candied orange & herb crostini
R 185.00
Goats Cheese
Poached wild berries, herb soil, pickled wild mushroom, candied nuts & truffled carrot gel
R 170.00
Goats Cheese
Poached wild berries, herb soil, pickled wild mushroom, candied nuts & truffled carrot gel
R 170.00
Main Course
Duo of Beef
Beef fillet, beef shin croquette, baby vegetables, caramelised onion purée, balsamic strawberry, charred baby leeks & red wine jus
R 330.00
Slow Braised Pork Belly
Pork belly, parsnip purée, baby vegetables, panko prawns, pineapple chilli salsa & vanilla foam
R 300.00
Wagyu
Chakalaka maize meal chips, baby vegetables, wild mushroom & tangy, herby chimichurri sauce
R 770.00
Ostrich
Truffled cauliflower purée, smoked ostrich bacon crumble, baby vegetables, wild mushroom & thyme jus
R 310.00
Duo of Chicken
Sweet pomme de terre purée, baby vegetables, butternut chutney, herbed quinoa, café au lait & chicken croquette
R 265.00
Soy Tofu
Pickled red cabbage, green beans, crispy egg noodles, popped rice & peppadew velouté
R 195.00
Warm Tartlet
Ricotta cheese, roasted baby beetroot, apple crisp, baby vegetables & peppadew velouté
R 200.00
Mille Feuille
Mushrooms, braised leeks, spinach, peppadew, parmesan sauce & micro herb salad
R 220.00
Shellfish Pasta
Tagliatelle, sautéed mussels, shrimp, Napolitana sauce, grilled tiger prawns, dill oil, basil & grana Padano
R 330.00
Pan-Fried Line Fish
Noir purée, braised baby fennel, tomato chutney, pickled wild mushroom macaron, pea & confit garlic gel, lemon & herb velouté
R 330.00
Salmon
Herb crusted salmon, black rice, baby vegetables, squid, fennel, chorizo & tomato ragout, salmon crackle
R 375.00
Dessert
Chocolate Experience
Chocolate torte, white chocolate mousse, cherry brownies, mint chocolate, mint cranberry chocolate
R 145.00
Peanut Butter Mousse
Dark chocolate, peanut butter, meringue kisses, caramel popcorn & cherry gel
R 130.00
Baklava Pistachio Cheesecake
White chocolate cranberry ganache, mini baklava cigars & mixed berries
R 130.00
Baked Passionfruit Ravioli
Blueberry ice cream & passionfruit coulis
R 130.00
Cheese Board
Selection of South African & imported cheeses, homemade chutney, biscuits & preserves
R 250.00
Order Details
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