Mezepoli Melrose Arch
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MENU
Last verified or updated by the venue on 7th Mar 2024.
--- This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions. ---
OLIVES
Kalamata
The iconic olive from Kalamata, Greece
R 49.00
Throubes
Salt-dried Kalamata olives with a distinct “wrinkled skin”
R 49.00
Colossal Black
Large meaty black olives from the Volos region, Greece
R 45.00
Colossal Green
Large green olives from the Volos region, Greece
R 45.00
Mixed Olives
A variety of imported olives.
R 45.00
CHEESES
Halloumi
Cypriot cheese served grilled or deep fried
R 72.00
Feta
Creamy feta drizzled with virgin olive oil & oregano
R 56.00
Chèvre
A rich & creamy soft goat’s milk cheese
R 78.00
Parmigiano Reggiano
A hard and gritty textured cheese with a nutty taste, named after the Italian Region of Parma
R 79.00
Gruyère
An earthy & complex tasting cheese, of Swiss origin
R 89.00
DIPS
Tzatziki
The classic Greek dip - yogurt, garlic cucumber & dill
R 45.00
Taramosalata
R 45 A tangy cod roe blend, with a gentle seafood flavour
R 45.00
Hummus
A Middle Eastern favorite, made from blended chickpeas, tahina, garlic & lemon juice
R 45.00
Peppers & Aubergine
Roasted aubergine, finely chopped & blended with peppers in a light garlic dressing
R 45.00
Tirosalata
Creamy feta blended with fresh peppers & mild chili.
R 49.00
Olive Tapenade
The best Kalamata olives, pitted & diced into an appetizing spread
R 45.00
IN PITA
Yiro (Schwarma)
R 109.00
Souvlaki Chicken
R 105.00
Souvlaki Beef Fillet
R 125.00
Chicken & Halloumi
R 119.00
Halloumi
R 105.00
Falafel
R 95.00
Falafel & Halloumi
R 105.00
VEGETARIAN MEZE
Beetroot
Sliced juicy beetroot bulbs, dressed with virgin olive oil & vinegar
R 45.00
Piquant Cabbage
Mixed cabbage salad, with carrots & peppers in a piquant dressing
R 45.00
Black-Eyed Beans
Colorful black-eye bean meze.
R 55.00
Jalapeños
Slightly hot & very tasty
R 40.00
Marinated Peppers
Soaked in olive oil, vinegar & garlic
R 65.00
Artichokes
Sliced artichoke hearts & mozzarella, marinated in olive oil, lemon juice & a hint of chili
R 89.00
Exotic Mushrooms
Grilled with rock salt & dressed with olive oil, lemon & fresh parsley
R 86.00
Zucchini
Crispy fried baby marrows with grated gruyère
R 55.00
Falafel
Fried chickpea balls, are a Middle Eastern favorite.
R 55.00
Spring Souvlaki
Mediterranean vegetables grilled on a skewer over an open flame
R 79.00
Croquettes
Feta & gruyère cheese croquettes
R 73.00
Grilled Feta
Grilled in foil with tomato, pepper & chili
R 62.00
Chickpea and Pasta Rice
A delicious combination of chickpeas & pasta rice, with a hint of chili.
R 65.00
MEAT MEZE
Jamon Serrano
Dry-cured ham originating from the mountains of Spain
R 89.00
Prosciutto
Proudly Italian Parma ham, thinly sliced & served with caper berries
R 89.00
Chorizo
Spicy Portuguese sausage seasoned with vinegar, garlic, cumin, oregano & chilies.
R 78.00
Chicken Livers
Grilled plain or peri-peri, these livers are arguably the best you’ll ever have
R 69.00
Yiros
Strips of beef schwarma
R 79.00
Chicken Wings
Deliciously addictive with a delicate peri-peri bite
R 95.00
Souvlaki Beef Fillet
Skewered fillet cubes, grilled on an open flame
R 92.00
Souvlaki Chicken
Skewered chicken cubes, grilled on an open flame
R 62.00
Keftethes
“Mamma’s” homemade meatballs.
R 65.00
Soudsoukakia
Spicy mince balls covered in a fresh tomato sauce, from the Anatolian coast of Smyrni
R 73.00
Beef Fillet Sauté
Cubes of beef fillet, sautéed with fresh peppers & onion in a white wine sauce
R 109.00
Bifteki
Also known as a “Pljeskavica”, a spicy mince patty topped with grilled tomato & fresh onions
R 98.00
Lamb Chops
Grilled loin cutlets, traditionally seasoned with salt & oregano for maximum flavour
R 255.00
Baby Chicken
Spatchcock chicken grilled with olive oil & oregano or peri-peri and cut into pieces when served
R 185.00
Beef Fillet
300g of the juiciest sliced fillet, lightly basted & grilled to perfection
R 260.00
SEAFOOD MEZE
Oysters
Always fresh, & only served when available. Six in a portion, but feel free to add more
R 192.00
White Anchovy Fillet
Tangy white anchovy fillets in olive oil brine that makes the perfect ouzo partner
R 75.00
Pickled Octopus
Sliced octopus pickled in vinaigrette marinade
R 109.00
Seared Salmon
200g fresh, seared Salmon served on a bed of rocket
R 200.00
Calamari
The best Falkland Island calamari, grilled in our trademark style with onion
R 83.00
Calamari with Feta
Grilled tubes stuffed with creamy feta and peppers
R 94.00
Squid Heads
Deep-fried squid heads served with our peri-peri aioli sauce
R 89.00
Octopus
Grilled & doused with an olive oil lemon dressing.
R 120.00
Sardines
Two sardines, grilled with coarse salt on the Greek island way
R 72.00
Mussels
Sautéed in the shell with, white wine, tomato, feta & chili
R 115.00
Prawns
6 Queens, butterfly grilled in a light lemon butter
R 240.00
Cod Goujons
Thin slices of delicate cod prepared in batter, in the traditional French fashion
R 125.00
Line Fish in Foil
Today’s catch, filleted & steamed in a foil parcel with Mediterranean vegetables, olive oil & lemon
R 245.00
SALADS
Village
A typical Greek village salad with tomato, cucumber, onion, feta, olives & olive oil
R 89.00
Greek
The classic Greek salad with lettuce, tomato, cucumber, onion, feta, olives & dressing
R 89.00
Halloumi
Lettuce, tomato, cucumber, onion, halloumi, olives & dressing
R 110.00
Bocconcini
Mouthfuls of mozzarella, cherry tomato, fresh basil leaves & olive oil
R 125.00
Mediterranean
Rocket, cherry tomato, mixed peppers, gruyère, croutons, olive oil & balsamic
R 135.00
Aegean
Rocket, cos, cherry tomato, gruyère, radish, walnut, apple, carrots, dill, olive oil & lemon
R 145.00
Rocket and Spinach
Rocket, baby spinach, sun-dried tomato, chèvre, pine nuts & mustard balsamic vinaigrette
R 135.00
ON THE SIDE
Pita
Double-layered Middle Eastern pocket pita bread
R 15.00
Thin Pita
Single-layered flat Greek pita
R 15.00
Whole Wheat
R 16.00
Pita Grissini
Crispy fried pita wedges served with a chili feta dip
R 49.00
Chips
R 39.00
DESSERTS
Baklava
Finely crushed nuts layered between crispy phyllo pastry, drenched in lemon zest & cinnamon syrup
R 79.00
Traditional Yoghurt
Hand-strained extra-thick Greek-style yogurt, smothered with crushed nuts & honey
R 69.00
Rice Pudding
R 69.00
Grilled Halva
Macedonian halva, grilled in foil with fresh apple slices & sprinkled with cinnamon & fresh lemon juice
R 75.00
Tiramisù
Layers of biscuit soaked in coffee liqueur & covered with Mascarpone custard
R 75.00
Brownie
R 99.00
Ice Cream & Choc Sauce
R 65.00
Halva Ice Cream*
Vanilla ice cream topped with halva shavings
R 75.00
*Espress “it”
R 24.00
Order Details
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