The Eatery at Antrim House
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MENU
Last verified or updated by the venue on 11th Apr 2023.
--- This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions. ---
BREAKFAST
Items with a * next to them are inclusive to in-house guests on B&B. Alternative menu options may be ordered at a top-up price per person and payable
WILD ROCKET & AVOCADO SANDWICH
Fried tomatoes with avocado, sunflower seeds, and fresh rocket with dukkha spice
R 55.00
BANANA FRENCH TOAST
Topped with Vanilla ice cream and custard
R 65.00
ANTRIM OPEN OMELETTE
Roasted cherry tomatoes, feta cheese, mushrooms with spring onion, and toasted ciabatta
R 70.00
OLD SCHOOL OMELETTE
Herb omelet, tomato, bacon, mushrooms & grated cheddar with toasted ciabatta
R 85.00
EGG FLORENTINE
Poached egg, spinach, parmesan aioli, and sage hollandaise on sourdough
R 85.00
EGGS BENEDICT ON CIABATTA
Homemade ciabatta topped with bacon cream, a poached egg, and bacon with rocket hollandaise
R 90.00
BREAKFAS HEALTH WRAP
Asian slaw, fresh carrot, cucumber, fresh herbs, white sesame seeds with broccoli, onion, and rocket pesto
R 95.00
AVOCADO TARTER ON TOASTED SEED BREAD
Semi-dried tomatoes, rocket pesto with pickled shallot and chives
R 105.00
EGGS ROYALE
Smoked Trout with crushed avocado, baby spinach, and hollandaise on our homemade Antrim English muffin
R 115.00
TROUT SCRAMBLED
Smoked Trout, scrambled eggs, cherry tomatoes, cottage cheese & chives
R 120.00
*CONTINENTAL BREAKFAST - SELF HELP
A selection of cold meats, cheeses, pieces of bread, freshly baked pastries, fresh-cut seasonal fruits, cereals, and yogurt (1 serving per person)
R 95.00
*ANTRIM FULL BREAKFAST
This option includes our Continental Breakfast offering plus a hot-plate option of fried/poached/scrambled eggs, 2-pork rashers of bacon, fried tomatoes, fried mushrooms & 2-beef sausages. Includes a juice & coffee/tea OR a smoothie.
R 155.00
* PACKAGE - INCLUSIVE TO INHOUSE GUESTS ON B & B
Alternative menu options may be ordered at a top-up price per person & payable
R 60.00
SALADS
CARROT & FENNEL
Grilled carrots, carrot puree, slice fennel & toasted pine nuts
R 85.00
BURRATA
Burrata cheese, cherry tomatoes, red onion, toasted black sesame seed dressing
R 95.00
HOUSE SALAD
Avocado, cabbage, gem lettuce, cherry tomatoes, red onion, sunflower seeds, black sesame seeds & vinaigrette
R 100.00
CHICKEN CRUNCH SALAD
Harissa grilled chicken breast, white cabbage, grilled corn, green beans, radish, parsley, almonds lemon & tahini yogurt, spring onion & lemon vinaigrette
R 120.00
BROCCOLI SALAD
Char-grilled long-stem broccoli, rocket, sun-dried tomatoes, pine nuts, cherry tomatoes, grilled onions pumpkin seeds, lemon basil dressing, feta yogurt, sunflower seed brittle & preserved lemon
R 135.00
SMOKED TROUT
40g smoked Trout, cottage cheese, capers, asparagus, basil, rocket, micro herbs, cherry tomatoes red onion & melba toast
R 140.00
SANDWICHES
ANTRIM CLUB WRAP
Whole wheat wrap, avocado, cottage cheese, cucumber, carrot, radish, baby spinach & Dijon mustard
From R 95.00
BAHNMI
Pickled carrots, pickled cucumbers, spring onion & sliced chili on Sourdough bread Choice of Steak or Braised Pork Belly
R 135.00
SCHNITZEL SARMIE
Two crumbed chicken breasts, tomato, avocado, red onion salsa & French dressing
R 145.00
ODYSSEY STEAK SARMIE
150g flat iron Steak, white cheddar, roasted tomatoes, a rocket with bee béarnaise
R 150.00
TOASTED SANDWICHES & CROISSANTS
CHEESE & TOMATO
R 55.00
CHICKEN MAYO
R 70.00
CHICKEN DELIGHT
(Bacon, chicken, mayo & mozzarella)
R 85.00
BACON & AVOCADO
R 85.00
BACON & EGG
R 80.00
SMOKED HAM, MOZZARELLA, ROCKET & AVOCADO
R 90.00
PLAIN CROISSANT
(Served with butter & jam)
R 45.00
NUTELLA FILLED CROISSANT
R 60.00
PASTA
NAPOLETANA
Homemade Antrim tomato-based sauce & fresh basil
R 85.00
AI FUNGI
Grilled mushrooms, mushroom puree & fresh herbs with Pecorino
R 115.00
CARBONARA
Bacon & fresh herbs with a white wine sauce.
R 125.00
BOLOGNESE
Beef mince cooked in our own homemade Antrim Tomato sauce
R 135.00
VEGAN BOLOGNESE
Smoked walnuts & pan-fried wild mushrooms in our own homemade Antrim Tomato sauce
R 105.00
T'S CREAMY CHICKEN PESTO
Chicken, button mushrooms, sun-dried tomatoes, pesto, cream, basil & white wine
R 165.00
MAIN
CHEF'S RISOTTO
Creamy Risotto of the day with parmesan, fresh herbs, and herb oil
R 125.00
ANTRIM BURGER
Caramelized beetroot & onions, bacon, homemade relish, white cheddar on a sesame bun with fries
R 125.00
VEGAN BURGER
Black bean & walnut patty, vegan mayo, pan-fried onions served with fries
R 120.00
PORK BELLY
Roasted crispy Pork belly with spinach, rice pilaf & jus
R 165.00
CATCH OF THE DAY
Pan fried Fillet of fish with grilled Pak-choy, kale, onion fondants, and crushed peas with beurre Blanc sauce
R 175.00
RACK OF LAMB
3-bone Lamb rack, Harissa & carrot reduction with baby potatoes, baby carrots, lamb fat crust finished with jus
R 205.00
BEEF CLASSIC
Beef rump with broccoli heads, broccoli puree, potato fondant & beef jus
From R 195.00
DESSERT
CRÈME BRULÉ
Served with fresh berries
R 80.00
CHOCOLATE FONDANT
Served with Vanilla Ice-cream
R 120.00
Order Details
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