Hartenberg Wine Estate
Select from the menu.
MENU
Last verified or updated by the venue on 15th Dec 2025.
--- This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions. ---
Our Menu
GRAZING PLATTER
A selection of local charcuterie and cheeses, Eleanor’s famous snoek pâté, seasonal accompaniments and artisan breads.
From R 225.00
SALAD OF THE SEASON
Garden leaves tossed with seasonal highlights sourced from neighbouring farms who grow with care. Ask your host about today’s selection.
R 135.00
PAN-SEARED TROUT
Locally sourced seared rainbow trout served with courgette, carrot ribbons, French-style potatoes, and cherry tomatoes.
R 195.00
DEXTER BURGER
Juicy Dexter beef from our regenerative farm, topped with Irish cheddar and homemade sauerkraut, with hand-cut fries or side salad.
R 195.00
DESSERTS
Ask your host about our dessert selection.
R 85.00
WINES BY THE GLASS
WHITE WINE
From R 35.00
ROSÉ WINE
From R 35.00
RED WINE
From R 50.00
Kiddies Menu
A SELECTION OF TASTY DELIGHTS
Your choice of either crumbed chicken strips or hake fillet fish fingers served with either skinny potato fries or sweet potato fries, and corn with honey mustard dressing.
A delicious end with a home-made chocolate brownie.
Also included is a Juice Box .
A delicious end with a home-made chocolate brownie.
Also included is a Juice Box .
R 145.00
Order Details
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