Vista's Restaurant at The Feather Hill

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OLD MENU
Last verified or updated by the venue on 23rd Jun 2026.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
BREAKFAST
Served from 06:30 - 11:30
EARLY BIRD
Bacon, Eggs, Chips and Toasted Ciabatta.
R 100.00
CHIA BREAKFAST BOWL
Coconut Lemon Chia Pudding, Greek Yoghurt, Passionfruit, Homemade Granola, Flaked Almonds, Mango.
R 120.00
STRAWBERRY MATCHA FRENCH TOAST
French Toast, Matcha and Banana Cremeux, Caramelised Banana, Roasted Strawberry, Matcha Crumble.
R 140.00
MIELIE BROOD BENEDICT
Mielie Brood, Poached Eggs, Hollandaise, Biltong.
R 145.00
VISTA’S BREKKIE
Eggs, Bacon, Boerewors, Baked Beans, Grilled Tomato, Crumbed Mushrooms, Toasted Sourdough.
R 155.00
FLATBREAD VETKOEK
Flatbread Vetkoek, Crispy Chorizo, Poached Eggs, Pickled Chilli Hollandaise, Baby Spinach, Marinated Feta.
R 130.00
SMOKED SALMON BAGEL
Butter Toasted Bagel, Seeds, Smashed Avocado, Smoked Salmon, Labneh, Tomato, Poached Eggs.
R 170.00
GRILLED HALLOUMI STACK
Grilled Halloumi, Basil Pesto Mayo, Crispy Beans, Toasted Sourdough, Sautéed Mushrooms.
R 125.00
VEGAN QUINOA BOWL
Mixed Quinoa, Edamame Beans, Beetroot Hummus, Sweet Potato Crisps, Avocado.

Add : Poached Eggs I R 30
R 115.00
BOERIE OMELETTE
Boerewors, Chakalaka, Creamed Spinach, Eggs, Feta & Toasted Ciabatta.
R 140.00
BREAKFAST ADD-ONS
HALLOUMI
R 40.00
AVO
R 30.00
MUSHROOMS
R 40.00
HOMEMADE CHIPS
R 30.00
BACON
R 35.00
CHICKEN
R 35.00
CHEDDAR
R 25.00
BEEF STRIPS
R 65.00
FETA
R 35.00
SALMON
R 65.00
CHEESE GRILLER
R 35.00
STARTERS
MINESTRONE CONSOMMÉ
Confit Potato, Carrot, Mustard Seeds, Sourdough, Vegetable Consommé.
R 115.00
BUTTERNUT GNOCCHI
Homemade Butternut Gnocchi, Preserved Figs, Crispy Pumpkin Seeds, Goats Cheese, Balsamic.
R 120.00
PRAWN AND CHORIZO VETKOEK
Chorizo, Prawn, Crispy Leeks, Vetkoek, Mango, Lime, Harissa Salsa.
R 135.00
RED MEAT DUO
Beef Tartare, Springbok Carpaccio, Brioche Toast, Cured Egg Yolk, Onion Marmalade, Romesco Sauce.
R 165.00
PORK BELLY
Crispy Pork Belly, Apricot Gel, Asian Slaw, Soy Ginger Dressing.
R 120.00
GLAZED DUCK
Duck Breast, Coconut and Ginger Glaze, Savoury Churro, Red Curry Sauce.
R 135.00
OYSTERS (4/6/9) each
Angel Hair Chilli, Pickled Ginger, Mignonette, Lemon
R 40.00
MAINS
GRILLED CHICKEN SALAD
Grilled Chicken Breast, Quinoa, Bulgar Wheat, Feta, Avocado, Cucumber Ribbons, Red Cabbage, Micro Greens, Homemade Kombucha Dressing.
R 155.00
BAKED TOMATO
Fire Roasted Tomato, Strawberry & Watermelon Gel, Shaved Fennel, Pickled Radish, Edamame Beans, Vinaigrette.
R 180.00
BOBOTIE CANNELLONI
Bobotie Cannelloni Pasta, Peach Salsa, Pued Rice, Fine Beans, Béchamel.
R 190.00
RIB-EYE OFF THE BONE
300g Herb Crusted Rib-Eye, Sweet Potato, Deep-Fried Pap, Tomato Salsa, Three Bean Demi.
R 350.00
KALAHARI FREE RANGE BEEF FILLET
250g Fillet, Fig and Gorgonzola Ravioli, Honeyed Carrots, Potato Fondant, Black Pepper and Blue Cheese Sauce.
R 365.00
RED WINE OXTAIL 600G
Red Wine Braised Oxtail, Slap Pap, Pearl Onions, Edamame Beans.
R 385.00
PORK NECK
Pork Neck, Horseradish Mash, Snap Peas, Baby Onion, Cranberry Jus.
R 250.00
WAGYU BEEF BURGER
Toasted Bun, 200g Wagyu Patty, Cheese, Bacon, Red Wine Onions, Rocket, Tomato, Cajun Aioli.
R 200.00
CHICKEN BURGER
Toasted Bun, Grilled Chicken Breast, Lettuce, Tomato, Crispy Onion, Crispy Feta, Harissa Mayo.
R 165.00
CHICKEN SUPREME
Chicken Breast, Parsnip Pureé, Pickled Mustard Seeds, Mushrooms, Green Peas, Crispy Potato, Bovril Jus.
R 195.00
CATCH OF THE DAY
Plate Size Catch of the Day, Stued Calamari, Creamed Spinach, Quinoa, Bulgur Wheat, Romesco Sauce.
R 375.00
SPRINGBOK SHANK
Braised Springbok Shank, Baby Potato, Mushroom Duxelle, Beetroot Hummus, Onion, Springbok & Rooibos Velouté.
R 275.00
CONFIT DUCK LEG
Confit Duck Leg, Lasagna Pasta, Almonds, Brioche, Red Wine Onions, Cherry Ragout.
R 250.00
LAMB CHOPS
300g Lamb Chops, Parsley Aioli, Dukkah, Potato Salad, Baby Vegetables, Sauce Diane.
R 315.00
CAULIFLOWER STEAK
Cauliflower Steak, Roasted Cauliflower Pureé, Crispy Capers & Lentil Basmati Rice, Fennel, Curried Yoghurt.
R 170.00
DESSERTS
‘KOFFIE EN BESKUIT’
Coee Crème Brûlée, Buttermilk Sultana Rusk, Burnt Caramel Cream, Chocolate Coee Bean, Kahlua Ice Cream.
R 120.00
WILD HONEY
White Chocolate and Lemon, Honeycomb, Orange Coral Sponge, Pistachio, Lemon Gel, Honey and Sea Salt Ice Cream.
R 105.00
RHUBARB
Rhubarb, Speculoos Biscuit, Edible Flower Jelly, Meringue, Strawberry, Ruby Chocolate Ice Cream.
R 135.00
VEGAN DESSERT
Lime Coconut Panna Cotta, Macadamia Crumble, Mint Moss, Cucumber and Matcha Sorbet.
R 125.00
CHEESE PLATE
Locally Produced Cheese, Homemade Crackers, Homemade Jam, Candied Nuts.
R 195.00
VISTA’S ICE CREAM BAR (Two Scoops)
Homemade Artisanal Ice Cream Served with Sugar Wafer Cone Crumble.

Flavours: Kahlua Ice Cream, Honey and Sea Salt Ice Cream, Ruby Chocolate Ice Cream,

Cucumber and Matcha Sorbet, Vanilla Ice Cream, Chocolate Ice Cream



One Scoop I R 40
R 65.00
CHEF’S TASTING MENU
*Vegetarian option available.

*Kindly note that this tasting menu experience is designed to unfold over approximately three hours.



Served from 12:00 - 21:30
Without Wine Pairing (per person)
BREAD COURSE



AMUSE BOUCHE

Red Meat Duo - Beef Tartare, Springbok Carpaccio, Brioche Toast, Cured Egg Yolk, Onion Marmalade.



PALATE CLEANSER



MAIN

Leopards Leap Culinaria Pinot Noir.

Kalahari Free Range Beef Fillet - 250g Fillet, Fig and Gorgonzola Ravioli, Honeyed Carrots, Potato Fondant, Black Pepper and Blue Cheese Sauce.

Chicken Supreme - Chicken Breast, Parsnip Pureé, Pickled Mustard Seeds, Mushrooms, Green Peas, Crispy Potato, Bovril Jus.

Springbok Shank - Braised Springbok Shank, Baby Potato, Mushroom Duxelle, Beetroot Hummus, Onion, Springbok & Rooibos Velouté.



DESSERT

Thelema Vin De Hel

Rhubarb, Speculoos, Meringue, Ruby Chocolate, Strawberry.



MIGNARDISE

Take Me Home Macaron.
R 750.00
Menu With Wine Pairing
R 1,000.00
PASTRY TABLE
Ask your service ambassador for the available flavours.
Cake of the Day
R 65.00
Cheesecake
R 75.00
Brownies
R 45.00
MENU
Last verified or updated by the venue on 24th Jun 2026.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
BREAKFAST
Served from 06:30 - 11:30
EARLY BIRD
Bacon, Eggs, Chips and Toasted Ciabatta.
R 110.00
VISTA’S BREKKIE
Eggs, Bacon, Boerewors, Baked Beans, Grilled Tomato, Toasted Sourdough.
R 185.00
MIELIEBROOD & CHICKEN LIVERS
Toasted Mieliebrood, Creamy Peri Peri Chicken Livers, Sour Cream, Chives, Onion Rings.
R 160.00
BREKKIE BURGER
Toasted Brioche Bun, 120g Wagyu Patty, Sunny Side Egg, Bacon, Cheese Sauce, Rocket, Caramelised Onions.
R 180.00
MOSBOLLETJIE BENEDICT
Mosbolletjie, Bacon, Poached Eggs, Watercress, Hollandaise.
R 115.00
MUSHROOM BOWL
Black Bean Spread, Mushrooms, Butter Beans, Avocado Rose*, Sourdough Bread.
R 155.00
SHAKSHUKA & PHUTU PAP
Phutu Pap, Baked Bean Shakshuka, Poached Eggs, Feta Crumble.
R 125.00
GRANOLA BOWL
Chai Spiced Granola, Greek Yoghurt, Naartjie, Caramel Hazelnut, Apple Compote.
R 125.00
TIRAMISU FRENCH TOAST
Japanese Milk Bread, Espresso Crème Anglaise, Coffee Crumble, Tiramisu Cream.
R 145.00
CARROT CAKE FRENCH TOAST
Spiced Japanese Milk Bread, Cream Cheese Icing, Crunchy Granola, Pecan Nuts, Carrot.
R 135.00
BOEREWORS CROISSANT
Croissant, Gratinated Cheese, Tomato, Boerewors, Maple Jalapeño Jam.
R 155.00
BRISKET OMELETTE
Slow Roasted Brisket, 3 Egg Omelette, Caramelised Onion, Feta, Charred Corn & Spring Onion, Toasted Ciabatta.
R 160.00
POTATO CHICKEN WAFFLE
Potato Waffle, Southern Fried Chicken, Mango Chilli Jam, Sunny Side Egg, Hollandaise.
R 150.00
BREAKFAST ADD-ONS
HALLOUMI
R 50.00
AVO
R 30.00
BALSAMIC MUSHROOMS
R 50.00
HOMEMADE CHIPS
R 30.00
BACON
R 35.00
CHICKEN
R 45.00
CHEDDAR
R 25.00
BEEF STRIPS
R 65.00
FETA
R 30.00
SALMON
R 80.00
CHEESE GRILLER
R 45.00
BOEREWORS
R 55.00
A LA CARTE - STARTERS
Served from 12:00 - 21:30
BUTTERNUT SOUP
Roasted Butternut, Pumpkin Fritter, Toasted Coconut, Cream, Homemade Focaccia.
R 110.00
POTATO & LEEK
Leek, Baby Potato, Spring Onion, Corn Ribs, Mushroom, Roasted Peppers.
R 120.00
KERRIE BRISKET
Panko Crumbs, Shredded Brisket, Cape Malay Aioli, Tomato Bredie.
R 135.00
SEARED TUNA
Tuna Carpaccio, Capers, Sumac, Red Onion, Tahini, Sesame Seed, Pickled Celery.
R 150.00
CALAMARI
Crispy Calamari, Rice Chip, Harissa Tomato, Mango Chilli Jam, Grilled Lemon.
R 135.00
SNAILS
Panko Crumbed Snails, Corn Custard, Parmesan, Charred Corn, Toasted Ciabatta.
R 145.00
HALLOUMI
Grilled Halloumi, Mushroom, Butter Beans, Pea Cream, Cumin Honey, Watercress.
R 125.00
A LA CARTE - MAINS
Served from 12:00 - 21:30.
WAGYU BURGER
200g Wagyu Patty, Cape Malay Aioli, Caramelised Onion, Egg, Rocket, Tomato, Homemade Chips.
R 200.00
CHICKEN BURGER
Grilled Chicken Breast, Maple Jalapeño Jam, Parmesan Crisp, Bacon, Lettuce, Tomato, Homemade Chips.
R 185.00
KUDU
250g Kudu Loin, Aatchar Risotto, Cumin Carrots, Tomato Bredie.
R 350.00
CASHEW RIGATONI
Grilled Chicken, Cashew Curry Sauce, Rigatoni Pasta, Spinach, Cauliflower.
R 190.00
LAMB SHANK
450g Lamb Shank, White Wine, Carrot, Zucchini, Pearl Cous Cous, Minted Gremolata.
R 400.00
PORK BELLY
250g Pork Belly, Cumin Honey, Sweet Potato, Broccoli Stems, Mustard & Tarragon Sauce.
R 235.00
TUNA
230g Tuna, Baked Potato, Sour Cream, Sautéed Greens, Pepper Pureé, Hollandaise.
R 355.00
T-BONE
450g Beef T-Bone, Pumpkin Fritter, Dauphinoise Potato, Pearl Onion, Pea Pureé, Red Wine Sauce.
R 380.00
DUCK LEG
Confit Duck Leg, Creamy Polenta, Confit Apple, Cinnamon, Cauliflower, Duck Reduction.
R 320.00
FILLET
250g Beef Fillet, Butter Mash, Onion, Green Beans, Au Poivre Sauce.

Flambéed at the table.
R 350.00
TRUFFLE CHICKEN
Panko Crumbed Chicken, Gnocchi, Parmesan, Watercress, Green Beans, Truffle, Cheese Sauce.
R 255.00
SALAD
Crumbed Cauliflower, Hummus, Pickled Celery, Tortilla Chips, Tomato, Grilled Zucchini, Tahini Dressing.
R 170.00
ARTICHOKE
Sundried Polenta, Confit Artichoke, Wilted Spinach, Onion Rings, Sauce Vierge.
R 220.00
SWEET POTATO
Roasted Sweet Potato, Pearl Cous Cous, Grilled Leeks, Tomato, Olive Marinade, Avocado*, Gremolata.
R 190.00
A LA CARTE - DESSERTS
Served from 12:00 - 21:30.
CRÈME BRÛLÉE
Caramel, Butter, Cinnamon, Apple Compote, Oat Crumble, Miso, Ginger Biscuit Ice Cream.
R 120.00
FONDANT
Cappuccino, Chocolate Fondant, Preserved Naartjie, Feuilletine, Coconut Ice Cream.
R 130.00
PUMPKIN SPICE
Pumpkin Tart, Pumpkin Mousse, Citrus, Hazelnut Crumble, Meringue, Orange & Mixed Spice Ice Cream.
R 115.00
VEGAN DESSERT
Olive Oil Chocolate Mousse, Sea Salt, Guava, Caramel Hazelnuts.
R 125.00
CHEESE PLATE
Locally Produced Cheese, Homemade Crackers, Homemade Jam, Candied Nuts.
R 195.00
VISTA’S ICE CREAM BAR (Two Scoops)
Homemade Artisanal Ice Cream Served with Sugar Wafer Cone Crumble.
One Scoop I R 40
R 65.00
PASTRY TABLE
Served from 06:30 - 17:00

Ask your service ambassador for the available flavours.
Cake of the Day
R 70.00
Cheesecake
R 80.00
Brownies
R 50.00
Order Details
Qty Item Price
Subtotal R 0.00
Total
R 0.00

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