Roma Revolving Restaurant
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MENU
Last verified or updated by the venue on 17th Jan 2024.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions
ANTIPASTO
(Starters)
Mushrooms ValDostana
Fresh brown mushrooms fried with garlic and parsley and smothered with cheese au gratin.
R 99.00
Chicken Livers Peri-Peri
Chicken livers the Italian way. Simply outstanding!
R 99.00
Avocado Ritz (seasonal)
R 120.00
Fresh Asparagus Parmiggiana (seasonal)
Freshly baked with parmesan cheese and butter.
R 0.00
Lumache (snails)
Snails are done in garlic butter or in garlic cream cheese.
R 120.00
Smoked Wildebeest or Veal Carpaccio
Thinly sliced wildebeest, topped with mushrooms and parmesan shavings, dusted with black pepper, with a hint of fresh lemon.
R 110.00
Calamari Biagio
Calamari crumbed and deep-fried.
R 110.00
Smoked Chicken Pancake au gratin
Done in a creamy garlic sauce, topped with parmesan cheese, and baked in the oven.
R 99.00
Caviar (Danish)
R 155.00
Fresh Oysters (when available)
Served with tobasco and black pepper
R 0.00
Cozze Aglio Cremoso
Fresh Local mussels cooked in a creamy garlic sauce.
R 99.00
Prawns Cocktail
R 110.00
Italian Parma Ham and Melon
Fully Imported
R 110.00
Norwegian Smoked Salmon
Fully Imported
R 110.00
ZUPPA
(Soup)
Minestrone
A vegetarian classic. Fresh vegetable soup in a light tomato broth, served with Parmesan cheese.
R 95.00
Seafood Chowder
Cream-based fresh seafood soup.
R 120.00
Crayfish Bisque
A mouthwatering, smooth, and creamy crayfish soup.
R 110.00
Cream of Asparagus
R 89.00
Cream of Tomato
R 89.00
INSALATA
Salad
Greek Salad
Mixed crisp lettuce leaves, olives, fetta, mix peppers with olive oil and vinegar dressing. (side)
R 89.00
Insalata Italiana
Mixed crisp lettuce leaves, tomatoes, mix peppers, cucumber, mozzarella cheese with Italian dressing. (side)
R 85.00
French Salad
Mixed crisp lettuce leaves, tomatoes, cucumber, mix peppers with dressing. (side)
R 82.00
Roquefort Salad
Crisp lettuce leaves, tomatoes, mix peppers, cucumber, blue cheese with olive oil and vinegar dressing. (side)
R 89.00
PASTA
Napoletana Olive oil, onion, garlic, basil, fresh Italian tomatoes and parmesan cheese.
From R 149.00
Bolognese
Spaghetti or penne tossed in bolognese sauce made with fresh tomato, onion and garlic.
R 155.00
Fettucine Carbonara
Homemade pasta cooked in fresh cream, tomato, garlic, and Italian ham.
R 155.00
Lasagne
A signature Roma Revolving dish!
R 165.00
Tagliatelle Alfredo
Home-made pasta, cooked with fresh mushroom, parmesan cheese, and cream.
R 155.00
Handmade Ravioli
Handmade pasta squares stuffed with spinach and ricotta cheese cooked with fresh cream and parmesan cheese (ideal for vegetarians).
R 155.00
Pescatora
Tails of langoustines, prawns and calamari cooked in garlic and a fresh tomato-based
R 199.00
Penne Salome
Norwegian Salmon garlic, fresh cream
R 169.00
LA CARNE
(Meat)
Veal Picatta Natalia (when available)
Seared veal in a creamy mushroom sauce, served with homemade pasta.
R 199.00
Veal Picatta Piemontese (when available)
Sliced veal fried in butter with mushroom, onion and green pepper, served with homemade pasta.
R 199.00
Veal Biagio (when available)
Prepared with a mix of herbs, white wine, fresh lemon, and mushroom, served with noodles.
R 199.00
Old Man Steak
Tender steak flamed in brandy, French mustard, mushroom, and fresh cream.
R 230.00
A la Roma
Tender steak flamed in brandy with butter, asparagus, mushrooms, and cream.
R 230.00
Pepper Fillet
Beef fillet tossed in our special pepper sauce.
R 230.00
Rack of Lamb
Oven-Roasted to perfection. Simply delicious! Served in a rack or sliced on the bone.
R 265.00
Springbok Loin or Fillet
Cut into steaks, grilled to perfection, topped with a creamy mushroom and Madagascan peppercorn sauce.
R 0.00
450g Rump
Grilled to your liking, served with chips or mash with your choice of freshly made sauce at R25 extra
R 220.00
Fillet Morney
Tender beef fillet grilled with garlic, then topped with our special cheese sauce.
R 230.00
Fillet Porcini
Tender beef fillet grilled, topped with a creamy Porcini mushroom sauce, and served with hand-made pasta or mash.
R 240.00
POLLAME
(Poultry)
Duckling a la Orange
De-boned duckling classically roasted in the oven and glazed in orange sauce.
R 250.00
Chicken Under the Bell
Fried chicken breasts, cooked in a creamy mushroom sauce and served with rice.
R 199.00
Chicken Pizzaiola
Chicken pieces on the bone tossed in a special blend of garlic, pepper, onion, oregano, and our special Italian tomato concasse.
R 199.00
Baby Chicken (+/- 45 minute prep time)
Baby chicken grilled with lemon, garlic, and fresh herbs.
R 199.00
SPECIALITA
(Specialities)
Chateaubriand Bearnaise (For 2)
Beef fillet flamed at your table with brandy, then grilled and sliced, served with Bearnaise sauce and pepper sauce - A unique Roma Revolving experience.
R 640.00
Wild Rabbit
Wild rabbit marinated in red wine, fresh herbs, carrot and celery,
R 0.00
Ostrich Fillet
Tender ostrich fillet pan-fried, flamed with cognac, and smothered with our famous creamy pepper sauce.
R 0.00
Crocodile
Handled with care...cut from the tail and slow-grilled then simmered in a copper pan with a delicious sauce made with onion, mushroom, DIJON mustard and thick cream.
R 0.00
Lamb Ossobuco – Lamb
Freshly cut, dusted in flour, and pan-seared with celery, leek, and fresh herbs; then delicately tossed in a light Italian tomato concasse casserole.
R 230.00
FRUTTI DI MARE
(Seafood)
Portofino
Fresh line fish pan-seared and smothered with a creamy crayfish sauce.
R 249.00
Sole Meuniere (South West Africa)
SOLE grilled with lemon butter, garlic, fresh herbs, and parsley. (Seasonal)
R 0.00
Arrabiata
Grilled fresh line-caught fish smothered in Napoletana, garlic, and chili, topped with pink prawns.
R 249.00
Sole Princess
Sole fillet prepared in a creamy lemon butter sauce, topped with Mozambican prawns.
R 249.00
Sole Bonne Femme
Sole fillet tossed in a sauce blended with mushroom, white wine, and cheese.
R 199.00
Prawns
R 0.00
Crayfish
R 0.00
Seafood Platter for One
Fresh linefish, 1 Crayfish, 3 langoustines, 3 king prawns, calamari, rice, lemon and garlic butter.
R 0.00
Seafood Platter for Two
Fresh linefish 2 crayfish, 6 langoustines, 6 king prawns, calamari, rice, lemon and garlic butter + Mussels
R 0.00
DOLCE
(Dessert)
Selection of desserts from our trolley
R 75.00
Italian Ice-Cream
R 75.00
Crepes Suzette (minimum for 2) EACH
R 96.00
Crepes Lorraine (minimum for 2) EACH
R 99.00
Strawberries Flambe (When Available)
R 99.00
Home made Cassata Ice-Cream
R 75.00
Zabaglione (minimum for 2) EACH (When Available)
R 79.00
Caffe
(Coffee)
Espresso
R 28.00
Decaf Espresso
R 29.00
Americano
R 30.00
Cappuccino
R 33.00
Decaf Cappuccino
R 34.00
Speciality Coffees
R 0.00
Speciality Pedros
R 0.00
Order Details
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