Yellow House Eat
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Yellow House Eat
Last verified or updated by the venue on 25th Nov 2024.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions
BURGERS
(all served with bashed, idiosyncratic potato wedges, red kimchi on brioche-style, home-made buns)
All
WE'LL ALWAYS HAVE PARIS
Beef, bone marrow, roast garlic, caramelised onion, camembert
ACAPULCO SUMMER
Beef, queso blanco, jalapeno, bacon, cheddar, guacomole
SHIRLEY VALENTINE
Lamb, olive tapenade, cherry tomatoes, feta, tzaziki
SEVEN YEARS IN TIBET
Vegetable patty (contains egg), hummus, roasted peppers, mushrooms, spinach
BERLIN NIGHTS
Beef, Frankfurter, Gay's Emmental cheese, whole mustard apple slaw
Beef, bone marrow, roast garlic, caramelised onion, camembert
ACAPULCO SUMMER
Beef, queso blanco, jalapeno, bacon, cheddar, guacomole
SHIRLEY VALENTINE
Lamb, olive tapenade, cherry tomatoes, feta, tzaziki
SEVEN YEARS IN TIBET
Vegetable patty (contains egg), hummus, roasted peppers, mushrooms, spinach
BERLIN NIGHTS
Beef, Frankfurter, Gay's Emmental cheese, whole mustard apple slaw
R 150.00
PIZZA MENU
LANCELOT
Bianca base, mozzarella, garlic, caramelised onions, feta
R 110.00
GLEEMAN
Napolitana base, mozzarella, pepperoni marinati, salami, jalapeno
R 120.00
GINA
Napolitana base, mozzarella, grilled chicken, mushrooms, crispy bacon, roasted garlic, avo (when available)
R 135.00
IBERIAN MATADOR
Napolitana base, mozzarella, chorizo, peppers, red onion
R 120.00
ATHENA
Almond pesto base, mozzarella, spinach, feta, olives
R 120.00
SICILIAN AUNT
Napolitana base, mozzarella, anchovy, olives, capers, chilli, garlic
R 135.00
ELIZABETH II
Napolitana base, mozzarella, marinated mushrooms, bacon, avo (when available)
R 135.00
CASABLANCA
Napolitana base, mozzarella, feta, slow lamb, roasted cherry tomatoes, tzatziki on the side
R 150.00
LADY GAGA
Camembert, ostrich carpaccio, sesame roasted butternut, jalapeno, capers, wild rocket
R 135.00
MADRIGAL
Preserved artichoke, chicken, sun-dried tomatoes and fresh basil
R 145.00
CALIGULA
Fresh figs, bacon and creamy blue cheese
R 135.00
The beginning...
Gazpacho Blanco
chilled summer soup with grapes and almonds... flavours from spain
R 90.00
Filletto Tonnato
poached fillet of beef with a tuna and caper aioli
R 100.00
Coconut Hake
delicate hake gujon on sticky rice with an aromatic coconut and masala sauce
R 100.00
The Main Event
Helena's Lamb Shank on Mash (so good we can't take it off the menu!)
greek-style slow-cooked shank, served on root veg mash, with a proper gravy
R 240.00
Picanha
skewered rump picanha on a traditional umfino cake with spicy argentinian street corn salad
R 260.00
BBQ Ribs
sticky bbq pork ribs, a baked potato spud and a healthy and happy summer slaw
R 235.00
Chicken Lababdar
Creamy tomato-based chicken curry, rotis and sambals
R 200.00
Vegetable Nasi Goreng
indonesian street food - spicy fried rice, lots of veggies and a fried egg on top
R 190.00
The Final
Cranachan
whisky and white chocolate mousse on top of a butter and oat cake, with berries and lavender-infused honey
R 95.00
Smoked Chocolate Fondant with Pink Peppercorns
a little slab of belgian chocolate indulgence, served on a pool of crème anglais
R 95.00
French Red Fruit Tart
pâte sucrée, filled with crème pâtissière and topped with fresh seasonal red fruit and a dollop of vanilla cream
R 80.00
Lemon Meringue
yep. that one. lemon curd pie, topped with baked meringue ... our way....
R 80.00
Order Details
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