The Adara Restaurant
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OLD MENU
Last verified or updated by the venue on 4th Jun 2026.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
Starters
Feta –Vegetable Tian
Feta ǀ Rocket ǀ Pesto ǀ Balsamico ǀ Pine Kernel – Parmesan Short Bread | Olives
R 155.00
Edgar’s Caesar Salad
Pan-fried Prawns ǀ Cos Lettuce ǀ poached Quail Eggs ǀ White Anchovies ǀ Parmesan ǀ Bacon ǀ Croutons
R 195.00
Seared Tuna
Avocado ǀ Cucumber Relish ǀ Edamame ǀ Black Garlic ǀ Yuzu-Ponzu Mayonnaise
R 185.00
Quail Galantine, pan fried Breast & Egg
Smoked Bell Pepper ǀ Polenta-Bacon Cube ǀ Sweet Corn Mousse ǀ Pear
R 180.00
Butternut Soup
Crispy Chicken Raviolo ǀ Orange | Ginger | Apricot-Butternut Chutney
R 95.00
Pulpo
Risotto Nero ǀ Chorizo ǀ Cocktail Tomatoes ǀ Salsa Verde
R 170.00
Mains
Pan fried Line Fish of the Day, Spring Onion Caper Fond
Mussels l Linguine Nero ǀ Saffron Fennel ǀ Vegetable Sugo
R 295.00
Pan fried Duck Breast, braised Duck-Potato Pierogi, l’orange Sauce
Red cabbage ǀ Broccoli ǀ Vichy Carrot
R 305.00
Pan fried Beef Fillet, RWS Jus
Café de Paris ǀ Potato Fondant ǀ Tender Stem Broccoli | Cauliflower
R 315.00
Lamb Saddle, Rosemary Jus
Cutlet | Loin | Fillet | Aubergine Gnocchi ǀ Ratatouille ǀ wilted Spinach ǀ Garlic Confit
R 325.00
Springbok Loin, Port Wine Sauce
Leek ǀ Potato-Walnut Küchlein ǀ Roots ǀ Grape Chutney
R 325.00
Desserts
Crispy Banana Raviolis
Passion Fruit Espuma | spiced Pineapples
R 125.00
Iced Amarula Zabaglione
Assortment of Oranges
R 125.00
Yoghurt Crème Catalan
Variation of Berries
R 125.00
Local Cheese Platter
Condiments ǀ Grapes ǀ Biscuits ǀ Crackers
From R 185.00
MENU
Last verified or updated by the venue on 4th Jun 2026.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
Starters
Saldanha Bay Mussels
Mussels in Adara Sauvignon blanc and green herbs with ciabatta.
R 165.00
Franschhoek Smoked Trout
Smoked trout with pickled cucumber, creamy horseradish and citrus dressing.
R 178.00
Springbok Carpaccio
Tender springbok carpaccio served with crostini, garlic crispies and saffron aïoli.
R 185.00
Beetroot Tartar
Roasted baby beets with turmeric crème fraîche, dukkah and wild rocket.
R 165.00
Green Salad
Seasonal greens, baby gem, smoked paprika & garlic chevin and our house vinaigrette.
R 172.00
Adara Caesar Salad
Prawns, pickled anchovy, cos lettuce, quail eggs, croutons and aged parmesan.
R 195.00
Mains
Local Catch
Line fish, confit cherry tomatoes, baby spinach, crispy potatoes, trout roe and beurre blanc.
R 310.00
West Coast Pasta
Linguine with prawns, mussels and line fish in a Adara Chenin blanc cream.
R 285.00
Beef fillet
Beef fillet, carrot purée, roasted brussels sprouts, baby carrots, walnuts, persillade and Adara Shiraz jus.
R 325.00
Duck breast
Duck breast, sweetcorn purée, baby potatoes, green vegetables and Port jus.
R 315.00
Lamb rump
Lamb rump, pommes purée, baby vegetables and Adara Shiraz jus.
R 325.00
Pesto Penne
Penne with roasted seasonal vegetables, basil pesto and aged parmesan.
R 255.00
Sides
Skinny fries
R 52.00
Crispy potato wedges
R 55.00
Herb salad
R 55.00
Sautéed baby vegetables
R 60.00
Desserts
Iced Amarula Zabaglione
Amarula-infused zabaglione with citrus and mint.
R 155.00
Dark Chocolate Mousse
Belgian dark chocolate mousse with Cape fruit.
R 138.00
Crêpe Suzette
Orange segments, vanilla pod gelato and citrus sauce.
R 145.00
Scoop of Gelato
Choose from our daily selection of gelato.
R 85.00
Cheese board
Selection of local farm cheeses with homemade preserves, ciabatta and lavash.
R 185.00
Order Details
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