Cafe La Plage
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MENU
Last verified or updated by the venue on 15th Apr 2025.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
SUSHI MENU
Fresh Oysters
6 Fresh oysters topped with caviar, served with mignonette sauce and fresh lemon on a bed of crushed ice.
R 250.00
Tempura Cucumber (6)
Gremolata crumbed deep fried prawns rolled with rice and cucumber topped mayo and caviar.
R 160.00
Salmon roses (4)
Rice wrapped in fresh salmon, topped with mayo, caviar and a slice of avo.
R 120.00
Tuna roses (4)
Rice wrapped in fresh tuna topped with mayo, caviar and a slice of avo.
R 90.00
Sashimi (4)
Fresh sliced salmon or tuna.
R 110.00
California Rolls (8)
Traditional seaweed and rice rolls with a choice of salmon, prawn, tuna or cucumber.
R 160.00
Maki (6)
Rice rolls with traditional seaweed and your choice of prawns, salmon, tuna or cucumber.
R 140.00
Nigiri (4)
Rolled rice with a choice of fresh salmon, steamed prawns or tuna.
R 120.00
Zuma Roll (6)
Salmon, chives, avo, tuna and prawns topping, spring onion, sesame seeds and moro miso sauce.
R 190.00
Handroll (2)
Mini traditional seaweed & rice handroll with a choice of fresh salmon, tuna or tempura prawns.
R 120.00
CHEFS SIGNATURE SUSHI
Tempura Prawn
3 Gremolata crumbed and fried served with sweet chilli teriyaki or Moro-Misso sauce.
R 120.00
Langoustines
3 Gremolata crumbed and fried served with sweet chilli teriyaki or Moro-Misso sauce.
R 190.00
Beef Tataki
100g Robata smoked and seared beef with soy, ginger, lime and coriander.
R 180.00
Tuna Tataki
Tuna, Cajun spiced and seared with a sesame-seed crust, served chilli teriyaki sauce on the side.
R 140.00
Wagyu Tataki
100g Wagyu beef tataki with ponzu / with shaved fresh truffle.
R 290.00
Wagyu Sushi
50g wagyu beef seared and served in a 3 way sushi with caviar, tebasaki and gold leaves.
R 240.00
Roots Tartare (3)
Cubed fresh salmon or tuna with soya sauce, sesame oil, roasted sesame seeds and served on crispy lotus root.
R 120.00
Prawn Bombs (4)
Prawns poached in garlic butter served on spicy rice
R 140.00
Tuna Crunch (8)
120g Tuna, Cajun spiced and seared with a sesame-seed crust, served chilli teriyaki sauce on the side.
R 160.00
Sushi Bowls
100g of either fresh Salmon, Tuna, Prawn or Calamari on a sushi rice with soy sauce, ginger, garlic & ponzu sauce topped up with 10g Caviar.
R 160.00
Chefs Selection Sushi Platter (24)
R 420.00
SNACKS & ROBATA
Calamari Chipotle
Stuffed calamari with feta and roasted pepper served on Chipotle Cream.
R 120.00
Crispy Spicy Prawns
3 crispy and spicy Moro_Miso Prawns
R 120.00
Squid Heads
120g Calamari Squid heads fried & served with Lime Aioli
R 120.00
Tebasaki Wings
4 Chicken wings glazed with chilli tebasaki sauce and sesame seeds.
R 160.00
Robata
120g Robata chicken or beef fillet served on a skewer and char grilled with olive oil, origanum, lemon juice, salt and pepper.
From R 120.00
Shish Robata
120g Freshly ground lamb mince seasoned with onions, garlic and origanum served on a skewer robata style.
R 120.00
Steamed Sake Mussels
12 Creamy mussels cooked with garlic, onion and sake, served with garlic herb bruschetta.
R 135.00
Tempura Vegetables
Assorted vegetables tempura style served with moromiso (v)
R 80.00
Tempura Chicken
120g of chicken strips done tempura style and served with honey chilli teriyaki.
R 80.00
COLD SNACKS & SALAD
Cheese korokke
Crumbed deep fried mixed-cheese balls.
R 90.00
Grilled / Fried Halloumi
R 90.00
Edamame
Steamed & sautéed in sesame seeds oil, soy sauce and toasted sesame seeds.
R 70.00
Sautéed Mushrooms
Sautéed with olive oil, black pepper, sea-salt, garlic & a squeeze of lemon topped up with parmesan cheese.
R 90.00
Gyoza Chicken
3 crispy and tender dumpling filled with ground chicken, ginger, garlic, onion. Steamed and pan-fried.
R 120.00
Gyoza Mushroom
3 crispy, tender dumpling filled with mushroom, ginger, garlic and onion, steamed and pan-fried served with soya sauce.
R 90.00
Gyoza Duck
3 crispy, tender dumpling filled with Duck, ginger, garlic, spring onion and hoisin , steamed and pan-fried.
R 140.00
Spinach Salad
Wilted spinach with sesame oil soy caviar & roasted sesame seeds.
R 160.00
Mediterranean Salad
A wholesome, salad with lentils, chickpeas, cucumber, cherry tomatoes, halloumi cheese, red onions, mint leaves, olives, croutons & Served with tahini dressing
R 180.00
Zuma Halloumi Salad
Roasted asparagus, salt, black pepper, halloumi cheese, avo, olive oil, lemon juice and herbs.
R 220.00
MAINS & ROBATA GRILL
Grilled Deboned Half Chicken
Char-grilled deboned chicken with a choice of Peri-Peri or Lemon & herb, served with a side order of your choice.
R 190.00
Baby Chicken
Char-grilled baby chicken served with a side order of your choice.
R 190.00
Duck Confit
Seared duck breast and confit leg, served with a sweet potato puree, balsamic roasted plum,and wilted greens presented with a blueberry jus and an apple-carrot walnut & orange dressing.
R 340.00
250g Wagyu Beef
Seared in a hot-pan with wagyu fat, salt, garlic, chill, rosemary, sesame seed oil, soy sauce & honey.Served with choice of your side.
R 680.00
500g Tomahawk
Served with a side of your choice.
R 380.00
Fillet
Served with a side of your choice.
From R 220.00
300g Beef Rump
Served with a side of your choice.
R 270.00
300g Sirloin
Served with a side of your choice.
R 270.00
Lamb Loin Chops
Marinated with garlic and rosemary, served with a side of your choice. Pre-order your full, half or quarter lamb, for in-house dining, take-away or private events.
R 320.00
Chefs Signature Cut Of the Day Beef/Lamb
All our classic and prime cuts are prepared with a black pepper and herb crust, seared in its own fat and finished either Char-grilled or butter-flambéed with your choice of either brandy or premium cognac.
R 0.00
SEAFOOD & PASTA
Line fish of the Day
Pan grilled kingklip fish fillet with lemon and garlic butter & herbs, served with a side of your choice.
R 290.00
Calamari
220g Grilled calamari in garlic butter with caramelised onions, served with a side of your choice.
R 260.00
Seared Salmon
Seared with a sesame-seed crust, served with wasabi mash and roasted asparagus and parmesan you can add flambé with singleton whisky its perfect paring .
R 390.00
Langoustines
8 medium langoustines grilled with garlic butter, lemon and black pepper, served with savoury rice or chips.
R 460.00
Spicy Moro-Miso Crayfish
250g crayfish-tail robata grilled with garlic herb butter toped with creamy mushroom and mozzarella cheese, served with a side of your choice.
R 690.00
Grilled King Prawns
8 prawns grilled in lemon butter, with a sauce vierge garnish, served on a bed of rice or chips.
R 390.00
Whole Fish SQ
Chef Raw signature dish since 2000.
Fresh whole-fish robata grilled with our signature seafood spices & drizzled with lemon & olive oil dressing served with wilted spinach, sesame seed oil & soy caviar.
Fresh whole-fish robata grilled with our signature seafood spices & drizzled with lemon & olive oil dressing served with wilted spinach, sesame seed oil & soy caviar.
From R 360.00
Seafood Pasta
Tagliatelle or Penne, Creamy tomato pasta with fresh lime zest, garlic, chilli and caramelised onions, calamari, prawns & mussels, topped with fresh Norwegian salmon and a langoustine.
R 460.00
Chilli Chicken Basil Pesto Pasta
Tagliatelle or Penne, Pan-Fried chicken strips with onion, garlic, chilli, basil pesto and cream, topped with parmesan shavings and wilted spinach
R 220.00
DESSERT
Cake of the Day
Freshly prepared daily in our bakery soft cake sponge selections either with fresh fruit or nutty flavors .
R 140.00
Chocolate & Almond Brownies
Rich chocolate brownie with shaved almond and caramel served with ice-cream or cream in a half chocolate dome.
R 160.00
Chocolate Fondant
An irresistible, decadent, cakey outer layer with an oozing chocolate liquid center.
R 190.00
Zuma Deep fried Ice-cream
Deep fried ice cream, coated in caramelised toasted almond, pistachio and chocolate flakes.
R 190.00
Lover’s Fondant
A dessert to share. Two chocolate fondants with all the delicious trimmings, perfect for romantic date nights.
R 450.00
Chef ’s signature dessert of the day – SQ
Our chefs are inspired every day to create delicious memories. Please ask your waitron for Chef ’s signature dessert of the day.
R 0.00
Order Details
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