Vlamo Restaurant
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MENU
Last verified or updated by the venue on 21st Jul 2026.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
PASTRIES
Pizzette
Middle Eastern Coal-baked flatbreads with mozzarella Spanish Pepper OR Beef & Caramelized Onion.
R 125.00
Empanadillas
South American beef pastry.
R 90.00
Prawn Rissoles
Traditional Portuguese prawn cakes.
R 95.00
Bao Bun
Steamed, with slow-cooked brisket and sesame.
R 140.00
STARTERS
Croquetas
Delicately soft cheese croquettes.
R 115.00
Calamari & Squid
Chargrilled or fried calamari tubes & squid heads.
R 165.00
Garlic Prawns
Roasted garlic, truffle hot sauce, smoked paprika.
R 170.00
Baked New-Orleans Oysters 3
Fresh oysters, herbed butter, panko crumbed & Grana-Padano.
R 190.00
Robata Chicken
Charcoal grilled free-range chicken thighs on a skewer.
R 115.00
Mini Tartlets 3
Crisp pastry shells, spice mayo & cornichons.
Salmon | Tuna | Crispy Beef.
Salmon | Tuna | Crispy Beef.
R 125.00
Tempura Vegetables
Brinjals, courgettes, parsnips, heirloom carrots, whipped feta.
R 125.00
Grilled Artichokes
Crisp & delicate with roasted garlic aioli.
R 130.00
Exotic Mushrooms
King Oyster, Shimeji, Portobello & thyme bu.
R 145.00
Crumbed Olives
Spanish green olives filled with cheese and sweet peppers, crisp.
R 95.00
Buffalo Chicken Winglets
Umami, dill ranch dressing.
R 155.00
Chargrilled Shish Kebab
Middle eastern spiced beef mince kebab , tahini yoghurt.
R 125.00
COLD SEAFOOD PLATES
Oysters 6
Fresh wild & cultivated.
add each I R 55
add each I R 55
R 310.00
Mediterranean Tuna
Yellowfin carpaccio dressed in lemon, chilli, olive oil, caperberries.
R 155.00
Salmon
Thinly sliced, ponzu, sesame, spicy teriyaki.
R 165.00
Seafood Tower Serves 2
Poached lobster, prawns, oysters, salmon & tuna sashimi.
R 595.00
SALADS & VEGETABLES
Baby Gem Wedge
Kos, Baby Gem, mustard vinaigrette, parmesan, garlic croutons.
R 140.00
Mediterranean Chopped
Heirloom tomato, cucumber, peppers, red onion and feta, olive oil.
R 145.00
Tomato & Fennel
Heirloom tomato, Spanish olives, shaved fennel, red onion, red wine.
R 135.00
Artichokes & Parmesan
Rocket, Baby Spinach, Sun-dried Tomatoes, Avocado, shaved almonds and lemon dressing.
Add Grilled Chicken I R 85
Add Grilled Chicken I R 85
R 155.00
Warm Vegetable
Broccolini, fine green beans, butternut, petit pois & roasted walnuts.
Add Salmon or Tuna I R 95
Add Salmon or Tuna I R 95
R 150.00
VLAMO FAVOURITES
Philadelphia Steak Roll
Classic Philly Cheesesteak, shaved rib eye, caramelized onion, provolone, sesame baguette, house fries.
R 245.00
Chicken Parm
Half Free-Range deboned Chicken, tomato ragu, melted provolone, parmesan crust, potato mash.
R 215.00
Seafood Cappellacci
Classic pasta parcels filled with prawn, crab in a light creamy seafood & tomato ragu.
R 270.00
Beef Pappardelle
Slow cooked, with homemade pasta ribbons.
R 230.00
Burger VLĀMO
Crispy wagyu & angus beef, brioche bun, cheddar, VLĀMO sauce, house fries.
R 210.00
Pepper Fillet 200g
Pan roasted, light pepper sauce, house fries.
R 275.00
Mushroom Risotto
Wild mushrooms, truffle sauce & rich vegetable broth.
R 190.00
Green Cannelloni
Baked cheesy pasta rolls filled with ricotta and spinach.
R 190.00
SEAFOOD
Mussels
Freshly steamed, leeks, white wine & house fries.
R 260.00
Peri -Peri Prawns 6
Spiced queens, in a light peri-peri, garlic, lemon and herb.
R 320.00
Seafood Padella
White fish, salmon, prawns, mussels, squid in a warm curried-seafood broth.
R 360.00
Barramundi
Fillet, baked with a herb panko layer.
R 330.00
Whole Fish
De-boned & butterflied, coal-roasted with Mediterranean.
R 360.00
Sole
Pan-fried East Coast Sole, with a lemon - butter & caper.
R 290.00
Salmon
Skin-on fillet of salmon, charcoal roasted.
R 360.00
Blackened Cajun Tuna
Pan-seared, served with a mild-peppered seafood sauce.
R 340.00
PRAWNS & SHELLFISH
Ecuadorian Queens
R 345.00
Mozambican
R 390.00
Tiger Giant each
R 95.00
Langoistines each
R 120.00
Lobster Tails each
R 290.00
STEAKS & MEATS
Lemon Lamb
Roasted lamb shoulder in a rich gravy.
R 385.00
Braised Short Rib
Hearty, Slow-cooked Short Ribs in a homemade beef jus.
R 315.00
Charcoal Chicken
Whole Baby Chicken, mild peri-peri.
R 270.00
Lamb Cutlets 4
Loin-Rib Chops, grilled with olive oil & flaked sea salt.
R 360.00
PRIME-CUT STEAKS
Sourced from South Africa’s Premium Beef Producer, consistent tenderness & rich marbling. Seasoned with sea salt, butter & olive oil.
Fillet 250g
R 295.00
Rib - Eye 300g
R 325.00
Tomahawk 700g
R 440.00
New York 400g
Sirloin on the bone.
R 325.00
Prime Rib 600g
R 390.00
SILENT VALLEY WAGYU (Rib Eye 300g)
Locally produced Wagyu beef with unique robust flavour & tenderness. Marbling score MS4/5.
Fillet 300g I R 640
Fillet 300g I R 640
R 840.00
SIDES
House Fries
R 50.00
Potato Mash
R 55.00
House Salad
R 60.00
Green Vegetables
Broccolini, peas, fine-green beans, baby-spinach, broad bean.
R 65.00
Roasted Heirloom Carrots
Honey-glazed.
R 45.00
Steamed Grains
Red & white quinoa, mixed rice grains.
R 45.00
SWEET PLATES
Baked Desserts
Baked layered pastry desserts with a warm sweet centre.
Cookie & Brownie Skillet Warm pastry & pistachio.
Cookie & Brownie Skillet Warm pastry & pistachio.
R 140.00
Profiteroles
Choux pastry, custard and warm chocolate sauce.
R 115.00
Hazelnut Layered Cake
Mediterranean hazelnut tart.
R 145.00
Brûlée Cheesecake
Silk zesty vanilla, brûléed top, buttery biscuit base.
R 130.00
Gelato Scoop
Rich, homemade gelato | Dark Chocolate | Cherry Cheesecake | Vanilla.
R 50.00
Vlamo Restaurant
Last verified or updated by the venue on 21st Jul 2026.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
PASTRIES
Pizzette
Middle Eastern Coal-baked flatbreads with mozzarella Spanish Pepper OR Beef & Caramelized Onion.
R 125.00
Empanadillas
South American beef pastry.
R 90.00
Prawn Rissoles
Traditional Portuguese prawn cakes.
R 95.00
Bao Bun
Steamed, with slow-cooked brisket and sesame.
R 140.00
STARTERS
Croquetas
Delicately soft cheese croquettes.
R 115.00
Calamari & Squid
Chargrilled or fried calamari tubes & squid heads.
R 165.00
Garlic Prawns
Roasted garlic, truffle hot sauce, smoked paprika.
R 170.00
Baked New-Orleans Oysters 3
Fresh oysters, herbed butter, panko crumbed & Grana-Padano.
R 190.00
Robata Chicken
Charcoal grilled free-range chicken thighs on a skewer.
R 115.00
Mini Tartlets 3
Crisp pastry shells, spice mayo & cornichons.
Salmon | Tuna | Crispy Beef.
Salmon | Tuna | Crispy Beef.
R 125.00
Tempura Vegetables
Brinjals, courgettes, parsnips, heirloom carrots, whipped feta.
R 125.00
Grilled Artichokes
Crisp & delicate with roasted garlic aioli.
R 130.00
Exotic Mushrooms
King Oyster, Shimeji, Portobello & thyme bu.
R 145.00
Crumbed Olives
Spanish green olives filled with cheese and sweet peppers, crisp.
R 95.00
Buffalo Chicken Winglets
Umami, dill ranch dressing.
R 155.00
Chargrilled Shish Kebab
Middle eastern spiced beef mince kebab , tahini yoghurt.
R 125.00
COLD SEAFOOD PLATES
Oysters 6
Fresh wild & cultivated.
add each I R 55
add each I R 55
R 310.00
Mediterranean Tuna
Yellowfin carpaccio dressed in lemon, chilli, olive oil, caperberries.
R 155.00
Salmon
Thinly sliced, ponzu, sesame, spicy teriyaki.
R 165.00
Seafood Tower Serves 2
Poached lobster, prawns, oysters, salmon & tuna sashimi.
R 595.00
SALADS & VEGETABLES
Baby Gem Wedge
Kos, Baby Gem, mustard vinaigrette, parmesan, garlic croutons.
R 140.00
Mediterranean Chopped
Heirloom tomato, cucumber, peppers, red onion and feta, olive oil.
R 145.00
Tomato & Fennel
Heirloom tomato, Spanish olives, shaved fennel, red onion, red wine.
R 135.00
Artichokes & Parmesan
Rocket, Baby Spinach, Sun-dried Tomatoes, Avocado, shaved almonds and lemon dressing.
Add Grilled Chicken I R 85
Add Grilled Chicken I R 85
R 155.00
Warm Vegetable
Broccolini, fine green beans, butternut, petit pois & roasted walnuts.
Add Salmon or Tuna I R 95
Add Salmon or Tuna I R 95
R 150.00
VLAMO FAVOURITES
Philadelphia Steak Roll
Classic Philly Cheesesteak, shaved rib eye, caramelized onion, provolone, sesame baguette, house fries.
R 245.00
Chicken Parm
Half Free-Range deboned Chicken, tomato ragu, melted provolone, parmesan crust, potato mash.
R 215.00
Seafood Cappellacci
Classic pasta parcels filled with prawn, crab in a light creamy seafood & tomato ragu.
R 270.00
Beef Pappardelle
Slow cooked, with homemade pasta ribbons.
R 230.00
Burger VLĀMO
Crispy wagyu & angus beef, brioche bun, cheddar, VLĀMO sauce, house fries.
R 210.00
Pepper Fillet 200g
Pan roasted, light pepper sauce, house fries.
R 275.00
Mushroom Risotto
Wild mushrooms, truffle sauce & rich vegetable broth.
R 190.00
Green Cannelloni
Baked cheesy pasta rolls filled with ricotta and spinach.
R 190.00
SEAFOOD
Mussels
Freshly steamed, leeks, white wine & house fries.
R 260.00
Peri -Peri Prawns 6
Spiced queens, in a light peri-peri, garlic, lemon and herb.
R 320.00
Seafood Padella
White fish, salmon, prawns, mussels, squid in a warm curried-seafood broth.
R 360.00
Barramundi
Fillet, baked with a herb panko layer.
R 330.00
Whole Fish
De-boned & butterflied, coal-roasted with Mediterranean.
R 360.00
Sole
Pan-fried East Coast Sole, with a lemon - butter & caper.
R 290.00
Salmon
Skin-on fillet of salmon, charcoal roasted.
R 360.00
Blackened Cajun Tuna
Pan-seared, served with a mild-peppered seafood sauce.
R 340.00
PRAWNS & SHELLFISH
Ecuadorian Queens
R 345.00
Mozambican
R 390.00
Tiger Giant each
R 95.00
Langoistines each
R 120.00
Lobster Tails each
R 290.00
STEAKS & MEATS
Lemon Lamb
Roasted lamb shoulder in a rich gravy.
R 385.00
Braised Short Rib
Hearty, Slow-cooked Short Ribs in a homemade beef jus.
R 315.00
Charcoal Chicken
Whole Baby Chicken, mild peri-peri.
R 270.00
Lamb Cutlets 4
Loin-Rib Chops, grilled with olive oil & flaked sea salt.
R 360.00
PRIME-CUT STEAKS
Sourced from South Africa’s Premium Beef Producer, consistent tenderness & rich marbling. Seasoned with sea salt, butter & olive oil.
Fillet 250g
R 295.00
Rib - Eye 300g
R 325.00
Tomahawk 700g
R 440.00
New York 400g
Sirloin on the bone.
R 325.00
Prime Rib 600g
R 390.00
SILENT VALLEY WAGYU (Rib Eye 300g)
Locally produced Wagyu beef with unique robust flavour & tenderness. Marbling score MS4/5.
Fillet 300g I R 640
Fillet 300g I R 640
R 840.00
SIDES
House Fries
R 50.00
Potato Mash
R 55.00
House Salad
R 60.00
Green Vegetables
Broccolini, peas, fine-green beans, baby-spinach, broad bean.
R 65.00
Roasted Heirloom Carrots
Honey-glazed.
R 45.00
Steamed Grains
Red & white quinoa, mixed rice grains.
R 45.00
SWEET PLATES
Baked Desserts
Baked layered pastry desserts with a warm sweet centre.
Cookie & Brownie Skillet Warm pastry & pistachio.
Cookie & Brownie Skillet Warm pastry & pistachio.
R 140.00
Profiteroles
Choux pastry, custard and warm chocolate sauce.
R 115.00
Hazelnut Layered Cake
Mediterranean hazelnut tart.
R 145.00
Brûlée Cheesecake
Silk zesty vanilla, brûléed top, buttery biscuit base.
R 130.00
Gelato Scoop
Rich, homemade gelato | Dark Chocolate | Cherry Cheesecake | Vanilla.
R 50.00
Order Details
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