BluVines District
Select from the menu.
MENU
Last verified or updated by the venue on 3rd Jan 2024.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions
LIGHT BITES
SERVED ALL DAY
Farmhouse Breakfast
2 Eggs to your liking, bacon, boerewors, tomato, and mushrooms
R 135.00
BluVines Croissant with Jam and Cheese
Allow 20 minutes baking time
R 95.00
French toast with Bacon and Maple syrup
R 120.00
Bacon and rocket layered on two potato rosti, topped with a poached egg and mushroom sauce
R 120.00
3 Egg Omelette prepared to your liking
R 90.00
CHARCUTERIE PLATTER
Parma ham, salami, Bresaola, coppa ham, selection of cheese, olives, artichokes, caper berries, rocket, and garlic-infused ciabatta
R 250.00
CAESAR SALAD
Lettuce, crispy bacon, garlic croutons, Grana Padano shavings with a soft poached egg and classic Caesar dressing
R 150.00
BARLEY AND BOCCONCINI
Pearl barley, bocconcini, sundried tomatoes, pine nuts, cherry tomatoes, and black olives tossed together and lightly drizzled with a basil pesto dressing
R 150.00
WONTON
Prawn and chive wonton, served with a spicy teriyaki sauce.
R 95.00
NEW AGE SASHIMI
Salmon infused with lime and soy, topped with lemongrass and Japanese mayonnaise
R 160.00
DEEP FRIED CAMEMBERT
Camembert wrapped in phyllo pastry, accompanied by grilled grapes and chili tomato compote
R 95.00
TRIO
New Age sashimi, prawn wonton, and deep-fried Camembert
R 145.00
PASTA
Linguini Ricardo
Feta, Cherry Tomatoes, Garlic, and Chilli served with Linguini Pasta
R 160.00
Seafood Tagliatelle
Prawns, mussels, and fish cooked in a light creamy garlic sauce served with Tagliatelle
R 220.00
Spaghetti
Traditional Bolognese with parmesan shavings
R 160.00
KIDDIES MENU
For our under-12 guests
Spaghetti Bolognese with cheddar cheese
R 70.00
Cheese Burger and Chips
R 70.00
Fish Fingers and Chips
R 70.00
Chicken Strips and Chips
R 70.00
Vanilla Ice-cream with nut praline and Bar-One Sauce
R 55.00
Milkshake; Vanilla, Strawberry, Chocolate, Peanut Butter, Oreo
R 30.00
FROM THE GRILL
All grill items served with your choice of Belgian fries or salad
PREGO ROLL
Marinated tender beef steak in Prego sauce served with tomato, lettuce, and red onion on a Portuguese roll
R 180.00
Beef Burger
Ground beef patty, pickled cucumber, red onion, tomato and lettuce served with ketchup and Peri-Peri sauce
R 180.00
Chickpea
Chickpea burger on a grilled mushroom, topped with Basil Pesto and homemade onion rings
R 190.00
CHARGRILL (MEAT CUTS)
From R 220.00
CHARGRILLED BABY CHICKEN
Free range baby flatty grilled with your choice of lemon and herb or Peri-Peri marinade
R 220.00
MOROCCAN CHICKEN
Chicken breast crusted with parmesan and Panko breadcrumbs. Served on a bed of mange tout, Edamame beans, spring onion, and fennel. Topped with chevin goat’s cheese sauce and served with cous cous.
R 220.00
STEAK TAGLIATA
Thin slices of seared beef filet dressed in sun-dried tomatoes, red and green chili, pine nuts, ginger, and garlic soya sauce. Topped with Rocket and Grana Padano.
R 260.00
KAROO LAMB SHANK
Braised lamb shank served with creamy mash and seasonal vegetables.
R 260.00
TROUT VIERGE
Pan fried Trout finished in olive oil, caper, lemon, and herb sauce
R 250.00
SIDES
Tomato & Onion salad
(With pomegranate vinaigrette)
R 40.00
Belgian Fries
R 40.00
Stir Fry Vegetables
R 40.00
Seasonal Vegetables
R 40.00
Creamy Mash
R 40.00
Snack Olives
R 40.00
Edamame Beans
R 50.00
Side Salad
R 40.00
SAUCES
Cheese
R 25.00
Garlic
R 25.00
Peri-Peri
R 25.00
Blue Cheese
R 25.00
Green Peppercorn
R 25.00
BluVines BBQ
R 25.00
Mushroom
R 25.00
Cafe de Paris butter
(27 secret ingredients )
R 35.00
DESSERT
Vanilla ice cream, nut praline and Bar-One Hot Chocolate sauce
R 75.00
Trio of Chocolate Mousse
R 75.00
Grilled grapes and vanilla ice cream and honey
R 90.00
Our Secret Baker, choice of
From R 75.00
BluVines District
Last verified or updated by the venue on 13th Jun 2024.
LIGHT BITES
SERVED ALL DAY
Farmhouse Breakfast
2 Eggs to your liking, bacon, boerewors, tomato and mushrooms
R 135.00
French toast with Bacon and Maple syrup
R 130.00
Bacon and rocket layered on two potato rosti, topped with a poached egg and mushroom sauce
R 130.00
Eggs Benedict
From R 135.00
CHARCUTERIE PLATTER
Parma ham, salametti, Bresaola, coppa ham, selection of cheese, olives, artichokes, caper berries, rocket, and garlic infused ciabatta
R 280.00
CAESAR SALAD
Lettuce, crispy bacon, garlic croutons, Grana Padano shavings with a soft poached egg and classic Caesar dressing
R 160.00
ARUGULA AND DRIED APRICOT SALAD
with pine nuts, olives, cherry tomatoes and a berry vinaigrette
R 160.00
WONTON
Prawn and chive wonton, served with a spicy teriyaki sauce
R 100.00
3 Egg Omelette prepared to your liking
R 90.00
NEW AGE SASHIMI
Salmon infused with lime and soy, topped with lemongrass and Japanese mayonnaise
R 165.00
DEEP FRIED CAMEMBERT
Camembert wrapped in phyllo pastry, accompanied by grilled grapes and chilli tomato compote
R 100.00
TRIO
New Age sashimi, prawn wonton and deep-fried Camembert
R 155.00
PASTA
Linguini Ricardo
Feta, Cherry Tomatoes, Garlic, Chilli served with Linguini Pasta
R 170.00
Seafood Tagliatelle
Prawns, mussels and fish cooked in a light creamy garlic sauce, served with Tagliatelle
R 240.00
Spaghetti Bolognese
Traditional Bolognese with parmesan shavings
R 170.00
Aglio e Olio
R 150.00
KIDDIES MENU
For our under 12 guests
Spaghetti Bolognese with cheddar cheese
R 90.00
Cheese Burger and Chips
R 90.00
Fish Fingers and Chips
R 90.00
Chicken Strips and Chips
R 90.00
Vanilla Ice-cream with nut praline and Bar-One Sauce
R 60.00
Milkshake; Vanilla, Strawberry, Chocolate, Peanut Butter, Oreo
R 50.00
FROM THE GRILL
All grill items served with your choice of Belgian fries or salad
PREGO ROLL
Marinated tender beef steak in Prego sauce served with tomato, lettuce and red onion on a Portuguese roll
R 190.00
Chickpea (Vegetarian)
Chickpea burger on a grilled mushroom, topped with Basil Pesto and homemade onion rings
R 190.00
CHARGRILLED BABY CHICKEN
Free range baby flatty grilled with your choice of lemon and herb or Peri-Peri marinade
R 220.00
MOROCCAN CHICKEN
Chicken breast crusted with parmesan and Panko breadcrumbs. Served on a bed of mange tout, Edamame beans, spring onion and fennel. Topped with chevin goats’ cheese sauce served with cous cous
R 230.00
STEAK TAGLIATA
Thin slices of seared beef filet dressed with sun dried tomatoes, red and green chilli, pine nuts, ginger and garlic soya sauce. Topped with rocket and Grana Padano
R 280.00
KAROO LAMB SHANK
Braised lamb shank served with creamy mash and seasonal vegetables
R 275.00
Beef Burger
Ground beef patty, pickled cucumber, red onion, tomato and lettuce served with ketchup and Peri-Peri sauce
R 190.00
CHARGRILL (MEAT CUTS )
Add optional sauces below
From R 200.00
TROUT VIERGE
Pan fried Trout finished in an olive oil, caper, lemon and herb sauce
R 260.00
SIDES
Tomato & Onion salad
(with pomegranate vinaigrette)
R 50.00
Belgian Fries
R 50.00
Stir Fry Vegetables
R 50.00
Seasonal Vegetables
R 50.00
Creamy Mash
R 50.00
Snack Olives
R 50.00
Edamame Beans
R 60.00
Side Salad
R 50.00
SAUCES
Cheese
R 30.00
Garlic
R 30.00
Peri-Peri
R 30.00
Blue Cheese
R 30.00
Green Peppercorn
R 30.00
BBQ Sauce
R 30.00
Mushroom
R 30.00
Cafe de Paris butter
( 27 secret ingredients )
R 40.00
PREGO ROLL
Marinated tender beef steak in Prego sauce served with tomato, lettuce and red onion on a Portuguese roll
R 190.00
DESSERT
Vanilla Ice-cream, Nut Praline and Bar-One Hot Chocolate sauce
R 90.00
Panna Cotta with Strawberry Ice-cream and Chocolate Crumble
R 75.00
Grilled Grapes and Vanilla Ice-cream and Honey
R 90.00
Our Secret Baker, choice of
From R 75.00
Order Details
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