De Vier Restaurant

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OLD MENU
Last verified or updated by the venue on 18th Feb 2026.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
STOEP SNACKS
Butternut and sage arrancini
R 89.00
Crispy fried potatoes with an Asian aioli
R 75.00
Olives
R 75.00
Tempura broccolini with a soya dip
R 79.00
APPETIZERS
Small plates
Beef
Chalmar rump slices with a Café Au Lait sauce on the side
R 139.00
Chicken
Mexican chicken thigh bites, crunchy slaw and lime
R 105.00
Seafood
Hoisin fried calamari
R 119.00
Vegan
Curried butternut soup with grilled sourdough bread
R 79.00
MAINS
One side included
Beef
Deboned short-rib beef bourguignon served with grilled sourdough bread and a side of your choice. Highly recommended with mashed potatoes.
R 292.00
Chicken
Durban-style chicken curry served with basmati rice and a tomato salsa
R 229.00
Seafood
Beer-battered hake with peas and chef's tartare
R 239.00
Vegan
Red lentil, tomato and coconut milk dahl, served with a choice of basmati rice or crispy potatoes
R 189.00
SIDES
Sides
- Fresh iceberg lettuce, De Vier’s vinaigrette, parmesan shavings, toasted cashews and dried pear
- Garlic sauteed green beans and broccolini
- Hand-cut fries
- Wholegrain mustard mash
R 0.00
DESSERT
Malva pudding with a cashew cream
R 79.00
Deconstructed Cheesecake
R 72.00
Warm chocolate spunge brownie with vanilla ice cream
R 70.00
Apple crumble with a choice of cream of vanilla ice cream
R 70.00
DE VIER FAVOURITES
Wagyu beef burger
Served with a side of your choice
R 179.00
Creamy lemon chicken risotto
R 169.00
Fillet on the bone
Served with an exotic mushroom and brandy sauce and a side of your choice
R 359.00
Baked camembert
Served with slow roasted tomatoes and grilled sourdough
R 129.00
De Vier Restaurant
Last verified or updated by the venue on 7th Jul 2026.
STOEP SNACKS
Baked camembert
with slow roasted tomatoes, served with grilled sourdough bread
R 129.00
Butternut and Sage Arrancini
R 79.00
Olives
R 75.00
Tempura broccolini with soya dip
R 79.00
APPETIZERS
BEEF
Rump steak strips, sea salt, olive oil
R 149.00
POULTRY
Lemon chicken skewers with a spicy Asian oil dipping sauce
R 110.00
SEAFOOD
Hoisin fried calamari
R 129.00
VEGAN
Butternut soup with grilled sourdough
R 79.00
MAINS
BEEF
250g Chalmar beef sirloin, with a choice of exotic mushroom and brandy sauce or peppercorn sauce. Served with a side of your choice.
R 298.00
LAMB
Tender and slow cooked lamb shank, with seasonal vegetables and creamy garlic mashed potatoes
R 335.00
SEAFOOD
Prawn and coconut curry with basmati rice, baby corn, carrots and mange tout
R 305.00
VEGAN
Creamy mushroom Stroganoff gnocchi
R 195.00
DE VIER FAVOURITES
Wagyu beef burger, with a side of your choice
R 198.00
Creamy lemon chicken risotto
R 190.00
Beer-battered hake
Crispy beer-battered fresh hake, peas and chef's tartare, served with a side of your choice
R 229.00
Chicken
Tender chicken thighs in a rich and creamy tomato sauce, slow roasted tomatoes and herb pesto, served with a side of your choice. A customer favourite!
R 225.00
SIDES
Fresh iceberg lettuce
De Vier vinaigrette, parmesan shavings, toasted cashews, dried pear and radish
R 70.00
Garlic sautéed green beans and broccolini
R 68.00
Hand-cut fries
R 55.00
Creamy garlic mashed potatoes
R 55.00
DESSERT
Chocolate brownie with vanilla ice cream or cream
R 78.00
Biscoff Ice cream
Served with caramelised oat biscuit crumbs
R 75.00
Amarula Malva Pudding
Served with vanilla ice cream or cream
R 78.00
Apple crumble with a choice of cream or vanilla ice cream
R 78.00
Order Details
Qty Item Price
Subtotal R 0.00
Total
R 0.00

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