Reubens Franschhoek
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MENU
Last verified or updated by the venue on 17th Jan 2024.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions
Starters
Fresh oyster
Served with red onion mignonette
R 35.00
Loaded oyster
Topped with yuzu gel, cucumber-apple salsa, caviar
R 45.00
Chilli salted squid
Aioli, chili-lime rock sugar dressing, fragrant leaf salad
R 125.00
Tempura prawns
3 tempura prawns, pineapple, chili- coriander salsa, creamy sweet corn veloute
R 135.00
Steak tartare
Tarragon mayo, rocket, capers, red onion, parmesan, lavash
R 135.00
Lamb shoulder taco
Pulled smoked lamb shoulder,
R 115.00
Caprese salad
Grilled tomato wedges, tomato fondue sauce, local fior de latte mozzarella, cherry tomatoes, basil pesto
R 95.00
Cucumber salad
Sweet melon, mint, sesame, chickpea puree, avocado, spicy lemon dressing
R 95.00
Mains
Roasted linefish
Josper roasted line fish, topped with garlic & parsley, pan-fried gnocchi, basil pesto, chilli & Pernod creme
R 315.00
Seafood risotto
Pea and spinach risotto, garlic fried prawns, squid, seafood sauce, parmesan
R 285.00
Caramelized carrot risotto
Baby carrot rounds, cardamom cream sauce, grana padano, toasted hazelnuts
R 185.00
Asian braised beef cheek
Creamy pomme puree, ras el hanout spiced baby carrots, spiced jus, micro leaf salad
R 225.00
Pork belly
Salt-sugar cured and roasted pork belly, crispy pancetta, chili-ginger caramel, pommes puree, pickled red cabbage with fennel seeds & cider jus
R 245.00
Roasted venison steak
Josper roasted venison steak, boulangerie potatoes, blueberry chutney, truffled cauliflower puree, pepper jus
R 295.00
Chicken curry
Mild and spicy butter chicken curry, coriander, garlic and cucumber riata & jewelled rice
R 190.00
Josper roasted beef fillet
Samp & mushroom arancini, seasonal vegetables, carrot puree, rosemary bone marrow bordelaise sauce
R 345.00
Mushroom gnocchi
Exotic mushrooms, roasted aubergine puree, grana padano
R 195.00
Sides
Cinnamon glazed sweet potato
R 45.00
Pomme puree
R 45.00
Parmesan truffle fries
R 55.00
Spring leaf salad with mustard dressing
R 45.00
Desserts
Dark chocolate pave
Salted caramel ganache, coffee sorbet, strawberry crème, hazelnut praline
R 105.00
Amarula panna cotta
Summer berries and strawberry jelly
R 85.00
Grilled pineapple
Grilled quartered pineapple macerated in chili syrup, pina colada sorbet
R 95.00
Dulce de leche crème brulee
R 85.00
Order Details
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