Restaurant @ Glen Carlou menu | Dineplan

Restaurant @ Glen Carlou

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MENU

Last verified or updated by the venue on 7th Jan 2026.

--- This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions. ---

Starters

Pickled Octopus & Calamari

fennel and roasted pepper salad

R 120.00

Caesar Salad

From R 90.00

Warthog & Springbok Carpaccio

with horseradish dressing

R 125.00

Beetroot & Dill Salmon Gravlax

pickled candy beetroot and honey mustard dressing

R 120.00

Mains

Grilled Sirloin Steak

roasted garlic maître d’hôtel butter, sautéed green beans & baby potatoes (with peppercorn or mushroom sauce)

R 295.00

Whole Oven-Baked Catch of the Day

oven-roasted vine tomatoes, braised shallots and persillade sauce

R 245.00

Candy Beetroot & Goat Cheese Risotto

crispy candy beetroot and wild rocket Gravel Quarry Cabernet Sauvignon

R 160.00

Veal Ballotine Farci with Ricotta & Pine Nuts

served with herb-buttered tagliatelle and curry oil

R 245.00

Ostrich Fillet

garlic and sage creamy mash, baby carrots and cranberry sauce

R 295.00

Salad or vegetable plate for the day

From R 55.00

Desserts

Trio of Coconut Delights

coconut marshmallow toasted coconut ice cream & coconut chocolate cup

R 90.00

Poached Stone Fruits in Glen Carlou White Wine

topped with saffron yoghurt

R 75.00

Shortbread with Fresh Raspberries & Buttercream

raspberry ice cream, raspberry & almond crumb

R 90.00

Chocolate Fondant

with pear and Amarula ice cream

(Please allow at least 20 minutes)

R 115.00

Kids Menu

For under Thirteens

Choose a side: rustic fries or side salad

Beef cheese burger

R 80.00

Chicken strips

R 75.00

Squid

R 80.00

Ice-cream

R 50.00

Chocolate brownie & ice-cream

R 75.00