Throbbing Strawberry
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MENU
Last verified or updated by the venue on 6th Apr 2023.
--- This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions. ---
Starters
Escargot
Oven baked with Boursin cheese, wrapped in phyllo pastry & served with cream of leek
R 108.00
Duck Spring Rolls
Shredded duck & stir-fried vegetables served with a classic Thai dipping sauce
R 95.00
Stuffed Calamari
Falkland calamari tubes stuffed with prawns, spring onion & cashew nuts, pan-fried & sealed with sweet chili, lime & ginger.
R 125.00
Chicken Livers
Flambeed in brandy, onion, garlic & served in homemade brioche loaf
R 87.00
Carpaccio
Cured fillet, thinly sliced & drizzled with Italian extra virgin olive oil, oarmigiano, celery wild arugula & balsamic glaze.
R 112.00
Crispy Calamari
Crispy calamari served with Siracha aioli & Asian greens
R 105.00
Aubergine & Moz Stack
Aubergine, mozzarella, tomato & parmesan bake, drizzled with basil pesto
R 92.00
Rump & Haloumi Kebabs
Served with pomme fritters
R 98.00
Beef Trinchado
Traditionally styled with red wine, bay leaves, garlic, calamata olives, smoked paprika & chili served with milho frito.
R 98.00
Mussels
Fresh whole-shell mussels steamed in garlic, white wine, thyme & onion - with a hint of cream.
R 106.00
Oysters
Fresh Wild local oysters, hand-picked from our beautiful coastal region
R 0.00
Signature Mains
Pork Belly
Slow-roasted pork belly topped with apple & cider glaze, served with potato mash & seasonal vegetables.
R 215.00
Chicken Breast
Wrapped in Parma ham, stuffed with goat's cheese & sundried tomatoes, arugula & tossed in homemade tagliatelle & basil cream.
R 196.00
Fillet Bordelaise
A French classic with red wine & marrow bone jus, presented on potato dauphinoise & seasonal vegetables,
R 264.00
Espatada De Pichana
Skewered aged rump served with hand-cut chips & chimichurri sauce
R 205.00
Karoo Lamb Cutlets
French trim rack of three, grilled, and served on fluffy parmesan mash with country vegetables & finished with a honey, balsamic & origanum glaze.
R 237.00
Oxtail Pot
Slow braised oxtail cooked in red wine, thyme & seasonal vegetables - served with parmesan mash.
R 245.00
Wrapped Rump
250g Aged rump topped with sautéed mushroom, white wine, gruyere cheese & bacon - wrapped in phyllo pastry.
R 265.00
Veal Milanese
Tender Medallions of veal, encrusted with parmesan & herbs, finished in lemon butter served with arugula, rosa tomatoes & parmesan salad.
R 240.00
Lamb Shank
Wood-fired roasted lamb shank with white wine & origanum served with fluffy mash & seasonal vegetables.
R 265.00
Duck Confit
Eastern style duck stuffed with julienne of stir fry vegetables presented on potato dauphinoise with exotic litchi, ginger, chili & orange juice.
R 240.00
Salads
Greek Salad
Creamy Danish feta, calamata olives, cubed tomatoes & cucumber - tossed in a classic vinaigrette
R 95.00
Throbbing Buddah
Quinoa, spinach, broccoli, mushroom, boiled egg, almonds, chia seeds, sesame seeds, and sprout avocado served with hummus, and fresh lemon.
R 145.00
Bacon & Halloumi
Grilled halloumi with crispy bacon, topped with avocado and balsamic glaze
R 115.00
Strawberry & Brie
Fresh strawberries, brie, bacon, cherry tomatoes & mixed lettuce served with a berry vinegrette
R 125.00
Smoked Salmon
Norwegian smoked salmon, avocado, buffalo mozzarella & fresh tomato, topped with lime & ginger vinaigrette, tossed in greens.
R 152.00
Thai Prawn & Crispy Caiamari
Grilled prawns, crispy calamari, mixed lettuce, wild herbs, spring onions, sweet chili lime dressing - with glass noodles.
R 148.00
Chicken
Honey & rosemary chicken breasts topped with flaked almonds, avocado & mixed greens
R 120.00
Caprese
Buffalo mozzarella & tomato drizzled with basil pesto
R 125.00
Duck Salad
Shredded duck breast drizzled with orange, honey, chili & soya sauce, served on Asian greens & noodles.
R 175.00
From The Grill
Beef
Your choice of cut, grilled to your liking.
R 0.00
Ribs
Prime ribs basted in finger-licking barbeque sauce served with hand-cut chips
R 185.00
Throbbing Burgers
Served with hand cut chips & homemade brioche.
R 0.00
The Murph
Bacon, Guacamole & Cheddar Served with hand-cut chips
R 125.00
The Bubba
Crispy Chicken breast in buttermilk batter, or grilled with mature cheddar & topped with Throbb mayo. Served with hand-cut chips
R 122.00
The Mayor
300g Beef patty topped with melted cheddar, tomato relish, gherkins & arugula Served with hand-cut chips
R 145.00
The Jungle
Grilled aubergines, zucchini, sundried tomato, halloumi cheese & mushroom Served with hand-cut chips
R 132.00
Chicken Parmagiano
Parmesan crumbed chicken breast served on homemade spaghetti with Italian tomato & fresh basil topped with smooth white mozzarella & parmesan cheese.
R 170.00
Chicken Peri Peri
Half or full chicken, marinated in a traditional Portuguese peri-peri, served with hand cut chips.
From R 110.00
Seafood
6 Queen Prawns
Six prawns butterflied in lemon butter, garlic or peri-peri sauce, served with your choice of side
R 220.00
Grilled Calamari
Falklands calamari tubes, grilled in lemon butter, with your choice of side
R 195.00
Line Fish
Please ask your waiter for the fish of the day, in lemon butter or plain
R 0.00
Wrapped Kingklip
Fillet of kingklip, wrapped in smoked salmon & phyllo pastry - served with a creamy caper butter sauce.
R 252.00
Scottish Salmon
Fresh Norwegian salmon, seared & served on a basil mash with a burnt butter sauce.
R 0.00
Fish & Chips
Battered Hake served with homemade chips & tartar sauce
R 165.00
Side Dishes
From R 35.00
Classic Pasta
Linguini Arrabiata
Tomato, garlic, chili & onion
R 102.00
Spaghetti Bolognaise
Traditional Italian style
R 122.00
Fettuccine Polio
Chicken, mangetout, asparagus, zucchini, broccoli & garden peas with cream & parmesan.
R 142.00
Gnocchi Formaggio
Four cheeses - gorgonzola, provolone, emmanthal & pamigiano
R 136.00
Fettuccine Alla Fungi
Pancetta with wild mushrooms, white wine, garlic & fresh thyme, softened with cream
R 166.00
Linguini Pesto
Pine nuts, grana padano parmesan, basil, garlic & olive oil
R 148.00
Penne Rosa
Bacon & rosa tomatoes, tossed with spring onion, and parmesan & topped with avo & basil pesto.
R 142.00
Linguini Calamari
Pan-fried calamari tubes, spicy chorizo, spring onion, Neopolitan sauce olives & fresh basil.
R 170.00
Penne Prawn Vodka
Pan-fried prawns with garlic, chili tomato & charged with vodka & a hint of cream.
R 179.00
Gourmet Pizza
Margherita
Italian tomato, mozzarella & fresh basil
R 105.00
Regina
Ham, mushroom, mozzarella & mixed herbs
R 115.00
Honolulu
Ham, pineapple, spring onion & peppadew
R 117.00
Tropicana
Bacon & Banana
R 119.00
Spinaci
Spinach, olives, feta cheese, mozzarella & onion
R 126.00
Pepperoni
Mozzarella, tomato, basil & pepperoni
R 133.00
Polio
Chicken, spring onion, peppadews & mozzarella
R 138.00
La Primavera
Marinated roasted vegetables with crumbed feta
R 134.00
Campagnola
Bacon, feta & avocado
R 138.00
Goats De Roam
Goats cheese, sundried tomato, aubergine, red pepper & onion
R 135.00
Peri Pert Chicken
Spicy chicken, avo, jalapenos & feta cheese
R 139.00
E'Pa
Chorico, peppers, olives, fresh tomato, garlic & chili
R 131.00
E'Pa
Chorico, peppers, olives, fresh tomato, garlic & chili
R 131.00
Singing Fig
Italian salami, sliced figs & gorgonzola cheese.
R 142.00
Quattro Stagioni
Artichoke, parma ham, olives & mushrooms
R 148.00
The Mexican
Chilli mince, mozzarella, garlic, onion & green peppers with guacamole & spicy salsa.
R 140.00
Miss Piggy
Salami, ham, bacon, alapencs, peppadews & avid
R 142.00
Prosciutto
Mozzarella, arugula, cherry toatoes & prosciutto
R 154.00
Collina
An exquisite combination of bacon, gorgonzola, and avocado, lifted with chili & garlic
R 145.00
Salmone
Summer pizza with smoked salmon, fresh asparagus, spring onions & creme fraiche.
R 156.00
Bangkok Rock
Prawns, calamari, sweet chilli, ginger & coriander
R 170.00
Spicy Seafood
Selection of prawns, mussels, calamari & fresh chili
R 175.00
Foccacia
Bianco Style Pizza Base (No Tomato) with garlic & herbs
From R 75.00
Sushi
Kris-Pee Rice
Spicy salmon, tuna, crispy rice squares with avo, caviar, soya
R 129.00
Kris-Pee No Rice
Tuna, salmon, prawns, avocado, nori, and tempura fried with Sriracha dressing
R 164.00
Throbb Salmon California Roll
Salmon, avo, bruleed salmon, sesame oil & soya sauce
R 182.00
Bamboo Roll 8 Pcs
Cucumber-wrapped avo and salmon, loaded with crispy shallots
R 164.00
Philadelphia Roll 10 Pcs
Cream cheese, smoked salmon, avo, Teriyaki, spring onion, 7 spice, caviar & mayo
R 173.00
Spicy Tuna Maki 6 Pcs
Bruleed salmon, avo, sesame oil & soya sauce.
R 118.00
Rainbow Roll 8 Pcs
Salmon & avo inside, salmon & tuna rainbow outside, topped with Teriyaki mayo, 7 spice, spring onion & caviar
R 148.00
Poke Bowls
Hawaiian-inspired summer bowl with marinated fish, avocado, cucumber, shredded carrot, nori, chili, edamame beans, radish, ginger, sesame oil & soya, served on sushi rice & topped with ponza sauce.
From R 148.00
California Rolls
From R 35.00
Sandwiches
From R 42.00
Maki Rolls (6 Pieces)
From R 68.00
Roses (2 Pieces)
From R 79.00
Nagiri 2 Pcs
From R 79.00
Sashimi 4 Pcs
From R 95.00
Hand Rolls 1 PC
From R 75.00
Homemade Desserts
New York Cheesecake
Baked cheesecake with fresh fruit coulis
R 62.00
Deep Fried Milk Tart
Flaky Pastry filled with shortbread biscuit & cinnamon custard served with homemade peanut butter ice cream
R 76.00
Tiramisu
Traditional tiramisu layered with biscuits, rich amaretto & mascarpone cream
R 82.00
Chocolate Fondant
Soft-centered chocolate dessert To die for!
R 82.00
Creme Brulee
Vanilla Ice cream & burnt sugar
R 75.00
Pavlova
Meringue with mixed berries & marbled marscapone.
R 78.00
Mille Feuille
Thousand leaves of phyllo pastry with honey, almonds, creme anglaise & fresh strawberries.
R 72.00
Order Details
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