Throbbing Strawberry
Select from the menu.
OLD MENU
Last verified or updated by the venue on 27th Jun 2025.
--- This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions. ---
Starters
Escargot
Oven baked with Boursin cheese, wrapped in phyllo pastry & served with cream of leek
R 108.00
Duck Spring Rolls
Shredded duck & stir-fried vegetables served with a classic Thai dipping sauce
R 95.00
Stuffed Calamari
Falkland calamari tubes stuffed with prawns, spring onion & cashew nuts, pan-fried & sealed with sweet chili, lime & ginger.
R 125.00
Chicken Livers
Flambeed in brandy, onion, garlic & served in homemade brioche loaf
R 87.00
Carpaccio
Cured fillet, thinly sliced & drizzled with Italian extra virgin olive oil, oarmigiano, celery wild arugula & balsamic glaze.
R 112.00
Crispy Calamari
Crispy calamari served with Siracha aioli & Asian greens
R 105.00
Aubergine & Moz Stack
Aubergine, mozzarella, tomato & parmesan bake, drizzled with basil pesto
R 92.00
Rump & Haloumi Kebabs
Served with pomme fritters
R 98.00
Beef Trinchado
Traditionally styled with red wine, bay leaves, garlic, calamata olives, smoked paprika & chili served with milho frito.
R 98.00
Mussels
Fresh whole-shell mussels steamed in garlic, white wine, thyme & onion - with a hint of cream.
R 106.00
Oysters
Fresh Wild local oysters, hand-picked from our beautiful coastal region
R 0.00
Signature Mains
Pork Belly
Slow-roasted pork belly topped with apple & cider glaze, served with potato mash & seasonal vegetables.
R 215.00
Chicken Breast
Wrapped in Parma ham, stuffed with goat's cheese & sundried tomatoes, arugula & tossed in homemade tagliatelle & basil cream.
R 196.00
Fillet Bordelaise
A French classic with red wine & marrow bone jus, presented on potato dauphinoise & seasonal vegetables,
R 264.00
Espatada De Pichana
Skewered aged rump served with hand-cut chips & chimichurri sauce
R 205.00
Karoo Lamb Cutlets
French trim rack of three, grilled, and served on fluffy parmesan mash with country vegetables & finished with a honey, balsamic & origanum glaze.
R 237.00
Oxtail Pot
Slow braised oxtail cooked in red wine, thyme & seasonal vegetables - served with parmesan mash.
R 245.00
Wrapped Rump
250g Aged rump topped with sautéed mushroom, white wine, gruyere cheese & bacon - wrapped in phyllo pastry.
R 265.00
Veal Milanese
Tender Medallions of veal, encrusted with parmesan & herbs, finished in lemon butter served with arugula, rosa tomatoes & parmesan salad.
R 240.00
Lamb Shank
Wood-fired roasted lamb shank with white wine & origanum served with fluffy mash & seasonal vegetables.
R 265.00
Duck Confit
Eastern style duck stuffed with julienne of stir fry vegetables presented on potato dauphinoise with exotic litchi, ginger, chili & orange juice.
R 240.00
Salads
Greek Salad
Creamy Danish feta, calamata olives, cubed tomatoes & cucumber - tossed in a classic vinaigrette
R 95.00
Throbbing Buddah
Quinoa, spinach, broccoli, mushroom, boiled egg, almonds, chia seeds, sesame seeds, and sprout avocado served with hummus, and fresh lemon.
R 145.00
Bacon & Halloumi
Grilled halloumi with crispy bacon, topped with avocado and balsamic glaze
R 115.00
Strawberry & Brie
Fresh strawberries, brie, bacon, cherry tomatoes & mixed lettuce served with a berry vinegrette
R 125.00
Smoked Salmon
Norwegian smoked salmon, avocado, buffalo mozzarella & fresh tomato, topped with lime & ginger vinaigrette, tossed in greens.
R 152.00
Thai Prawn & Crispy Caiamari
Grilled prawns, crispy calamari, mixed lettuce, wild herbs, spring onions, sweet chili lime dressing - with glass noodles.
R 148.00
Chicken
Honey & rosemary chicken breasts topped with flaked almonds, avocado & mixed greens
R 120.00
Caprese
Buffalo mozzarella & tomato drizzled with basil pesto
R 125.00
Duck Salad
Shredded duck breast drizzled with orange, honey, chili & soya sauce, served on Asian greens & noodles.
R 175.00
From The Grill
Beef
Your choice of cut, grilled to your liking.
R 0.00
Ribs
Prime ribs basted in finger-licking barbeque sauce served with hand-cut chips
R 185.00
Throbbing Burgers
Served with hand cut chips & homemade brioche.
R 0.00
The Murph
Bacon, Guacamole & Cheddar Served with hand-cut chips
R 125.00
The Bubba
Crispy Chicken breast in buttermilk batter, or grilled with mature cheddar & topped with Throbb mayo. Served with hand-cut chips
R 122.00
The Mayor
300g Beef patty topped with melted cheddar, tomato relish, gherkins & arugula Served with hand-cut chips
R 145.00
The Jungle
Grilled aubergines, zucchini, sundried tomato, halloumi cheese & mushroom Served with hand-cut chips
R 132.00
Chicken Parmagiano
Parmesan crumbed chicken breast served on homemade spaghetti with Italian tomato & fresh basil topped with smooth white mozzarella & parmesan cheese.
R 170.00
Chicken Peri Peri
Half or full chicken, marinated in a traditional Portuguese peri-peri, served with hand cut chips.
From R 110.00
Seafood
6 Queen Prawns
Six prawns butterflied in lemon butter, garlic or peri-peri sauce, served with your choice of side
R 220.00
Grilled Calamari
Falklands calamari tubes, grilled in lemon butter, with your choice of side
R 195.00
Line Fish
Please ask your waiter for the fish of the day, in lemon butter or plain
R 0.00
Wrapped Kingklip
Fillet of kingklip, wrapped in smoked salmon & phyllo pastry - served with a creamy caper butter sauce.
R 252.00
Scottish Salmon
Fresh Norwegian salmon, seared & served on a basil mash with a burnt butter sauce.
R 0.00
Fish & Chips
Battered Hake served with homemade chips & tartar sauce
R 165.00
Side Dishes
From R 35.00
Classic Pasta
Linguini Arrabiata
Tomato, garlic, chili & onion
R 102.00
Spaghetti Bolognaise
Traditional Italian style
R 122.00
Fettuccine Polio
Chicken, mangetout, asparagus, zucchini, broccoli & garden peas with cream & parmesan.
R 142.00
Gnocchi Formaggio
Four cheeses - gorgonzola, provolone, emmanthal & pamigiano
R 136.00
Fettuccine Alla Fungi
Pancetta with wild mushrooms, white wine, garlic & fresh thyme, softened with cream
R 166.00
Linguini Pesto
Pine nuts, grana padano parmesan, basil, garlic & olive oil
R 148.00
Penne Rosa
Bacon & rosa tomatoes, tossed with spring onion, and parmesan & topped with avo & basil pesto.
R 142.00
Linguini Calamari
Pan-fried calamari tubes, spicy chorizo, spring onion, Neopolitan sauce olives & fresh basil.
R 170.00
Penne Prawn Vodka
Pan-fried prawns with garlic, chili tomato & charged with vodka & a hint of cream.
R 179.00
Gourmet Pizza
Margherita
Italian tomato, mozzarella & fresh basil
R 105.00
Regina
Ham, mushroom, mozzarella & mixed herbs
R 115.00
Honolulu
Ham, pineapple, spring onion & peppadew
R 117.00
Tropicana
Bacon & Banana
R 119.00
Spinaci
Spinach, olives, feta cheese, mozzarella & onion
R 126.00
Pepperoni
Mozzarella, tomato, basil & pepperoni
R 133.00
Polio
Chicken, spring onion, peppadews & mozzarella
R 138.00
La Primavera
Marinated roasted vegetables with crumbed feta
R 134.00
Campagnola
Bacon, feta & avocado
R 138.00
Goats De Roam
Goats cheese, sundried tomato, aubergine, red pepper & onion
R 135.00
Peri Pert Chicken
Spicy chicken, avo, jalapenos & feta cheese
R 139.00
E'Pa
Chorico, peppers, olives, fresh tomato, garlic & chili
R 131.00
Singing Fig
Italian salami, sliced figs & gorgonzola cheese.
R 142.00
Quattro Stagioni
Artichoke, parma ham, olives & mushrooms
R 148.00
The Mexican
Chilli mince, mozzarella, garlic, onion & green peppers with guacamole & spicy salsa.
R 140.00
Miss Piggy
Salami, ham, bacon, alapencs, peppadews & avid
R 142.00
Prosciutto
Mozzarella, arugula, cherry toatoes & prosciutto
R 154.00
Collina
An exquisite combination of bacon, gorgonzola, and avocado, lifted with chili & garlic
R 145.00
Salmone
Summer pizza with smoked salmon, fresh asparagus, spring onions & creme fraiche.
R 156.00
Bangkok Rock
Prawns, calamari, sweet chilli, ginger & coriander
R 170.00
Spicy Seafood
Selection of prawns, mussels, calamari & fresh chili
R 175.00
Foccacia
Bianco Style Pizza Base (No Tomato) with garlic & herbs
From R 75.00
Sushi
Kris-Pee Rice
Spicy salmon, tuna, crispy rice squares with avo, caviar, soya
R 129.00
Kris-Pee No Rice
Tuna, salmon, prawns, avocado, nori, and tempura fried with Sriracha dressing
R 164.00
Throbb Salmon California Roll
Salmon, avo, bruleed salmon, sesame oil & soya sauce
R 182.00
Bamboo Roll 8 Pcs
Cucumber-wrapped avo and salmon, loaded with crispy shallots
R 164.00
Philadelphia Roll 10 Pcs
Cream cheese, smoked salmon, avo, Teriyaki, spring onion, 7 spice, caviar & mayo
R 173.00
Spicy Tuna Maki 6 Pcs
Bruleed salmon, avo, sesame oil & soya sauce.
R 118.00
Rainbow Roll 8 Pcs
Salmon & avo inside, salmon & tuna rainbow outside, topped with Teriyaki mayo, 7 spice, spring onion & caviar
R 148.00
Poke Bowls
Hawaiian-inspired summer bowl with marinated fish, avocado, cucumber, shredded carrot, nori, chili, edamame beans, radish, ginger, sesame oil & soya, served on sushi rice & topped with ponza sauce.
From R 148.00
California Rolls
From R 35.00
Sandwiches
From R 42.00
Maki Rolls (6 Pieces)
From R 68.00
Roses (2 Pieces)
From R 79.00
Nagiri 2 Pcs
From R 79.00
Sashimi 4 Pcs
From R 95.00
Hand Rolls 1 PC
From R 75.00
Homemade Desserts
New York Cheesecake
Baked cheesecake with fresh fruit coulis
R 62.00
Deep Fried Milk Tart
Flaky Pastry filled with shortbread biscuit & cinnamon custard served with homemade peanut butter ice cream
R 76.00
Tiramisu
Traditional tiramisu layered with biscuits, rich amaretto & mascarpone cream
R 82.00
Chocolate Fondant
Soft-centered chocolate dessert To die for!
R 82.00
Creme Brulee
Vanilla Ice cream & burnt sugar
R 75.00
Pavlova
Meringue with mixed berries & marbled marscapone.
R 78.00
Mille Feuille
Thousand leaves of phyllo pastry with honey, almonds, creme anglaise & fresh strawberries.
R 72.00
MENU
Last verified or updated by the venue on 27th Jun 2025.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
Salads
Greek Salad
Creamy Danish feta, calamata olives, cubed tomatoes & cucumber tossed in a classic vinaigrette.
R 105.00
Caprese
Buffalo Mozzarella, tomato & homemade basil pesto.
R 149.00
Bacon & Halloumi
Topped with avocado and drizzled with balsamic glaze.
R 138.00
Strawberry & Brie
Crispy bacon, fresh cherry tomatoes & mixed lettuce served with berry vinagarette.
R 149.00
Smoked Salmon
Avocado buffalo mozzarella & fresh tomato, drizzled with lime & ginger vinaigrette, tossed in greens.
R 168.00
Thai Prawn & Crispy Calamari
With glass noodles, wild herbs, spring onions, mixed lettuce & sweet chilli lime dressing
R 163.00
Chicken
Honey & rosemary chicken breasts topped with flaked almonds, avocado & mixed greens.
R 149.00
Duck
Shredded duck breast drizzled with orange, honey, chilli & soya sauce served on Asian greens & noodles.
R 193.00
Skewers
Rump & Halloumi Kebabs
Served with tzatziki
R 125.00
Souvlaki Chicken
Served with hummus & a feta herb dip.
R 125.00
Starters
Snails
Prepared in gorgonzola & cream-served with herb crostini.
R 105.00
Crispy Calamari
Served with Sriracha aioli & Asian greens.
R 116.00
Duck Spring Rolls
Shredded duck & stir-fried vegetables served with classic Thai dipping sauce.
R 116.00
Aubergine & Mozzarella Stack
Aubergine, mozzarella, tomato & parmesan bake, drizzled with basil pesto.
R 101.00
Stuffed Calamari
Stuffed with prawns, spring onion & cashew nuts, pan-fried & served with sweet chilli lime & ginger.
R 138.00
Tempura Prawns
Light & golden tempura-battered prawns, served on a bed of tender bok choy with a side of Sriracha mayo.
R 142.00
Beef Trinchado
Traditionally styled in red wine, calamata olives, & chilli served with milho frito
R 108.00
Chicken Livers
Flambéed in brandy, onion, garlic & served on homemade brioche loaf.
R 96.00
Carpaccio
Thinly sliced fillet, drizzled with Italian extra virgin olive oil, parmigiano, celery, wild arugula & balsamic glaze.
R 123.00
Mussels
Fresh whole shell mussels steamed in garlic, white wine, thyme & onion with a hint of cream.
R 128.00
Throbburgers
Served with hand cut chips
The Mexican
Jalapeño, bacon, cheddar, tomato salsa & guacamole.
R 185.00
The Murph
Melted cheddar cheese on our famous homemade free range beef patty with tomato & gherkin.
R 145.00
The Big Shroom
Emmental cheese, onion & mushroom sauce.
R 165.00
The Mayor
300g beef patty, topped with melted cheddar, tomato relish, gherkins & arugula.
R 182.00
The Bubba
Crispy chicken breast, with mature cheddar cheese, topped with Throbb mayo & crunchy lettuce.
R 157.00
The Jungle
Grilled aubergines, zucchini, sundried tomato, halloumi & mushroom.
R 168.00
Soup
French Onion
Classic brown onion, topped with grilled gruyère cheese over a toasted ciabbata crouton.
R 85.00
Bell Pepper & Tomato
A smooth and flavorful blend of ripe tomatoes & roasted red peppers, finished with a hint of basil.
R 85.00
From the Grills
grilled to your liking
Fillet
From R 173.00
Rump
From R 105.00
Sirloin 250g
R 120.00
Prime Cut - SQ
R 0.00
Ribs
Prime ribs basted in finger licking barbeque sauce served with hand cut chips.
R 225.00
Sauces & Sides
Cheese, Pepper or Mushroom Sauce.
Side salad
R 45.00
Hand-cut chips
R 45.00
Onion rings
R 45.00
Sweet potato fries
R 45.00
Mash
R 45.00
Rice
R 45.00
Vegetables
R 45.00
Signature Mains
Lamb Shank
Wood-fired roasted lamb shank with red wine, oreganum served with fluffy mash & seasonal vegetables.
R 105.00
Wellington Rump
200g Aged rump topped with sautéed mushroom, white wine Gruyere cheese and bacon-wrapped in phyllo pastry.
R 335.00
Veal Milanese
Tender medallions of veal, encrusted with parmesan & herbs finished in lemon butter - served with arugula, rosa tomatoes & parmesan salad.
R 315.00
Espatada de Picanha
Skewered aged rump, served with handcut chips & chimichurri sauce.
R 249.00
Pork Belly
Slow roasted and topped with apple cider glaze served with potato mash & seasonal vegetables.
R 248.00
Fillet Bourdain
A French classic with red wine and marrow bone jus presented on dauphinoise & vegetables.
R 347.00
Karoo Lamb Cutlets
French trim rack of three, grilled, served with fluffy parmesan mash, country vegetables & finished off with a honey, balsamic & rosemary glaze.
R 292.00
Classic Duck Breast
Pan-fried with honey, litchi, ginger, chilli & orange juice, presented on vermicelli noodles & a julienne of stir-fried vegetables.
R 297.00
Chicken
Chicken Breast
Wrapped in Parma ham, stuffed with goats cheese sundried tomatoes, arugula & tossed in homemade tagliatelli & basil cream.
R 216.00
Chicken Parmagiano
Grilled with Italian tomatoes, basil, mozarella & parmasean cheese served on homemade spaghetti.
R 204.00
Peri Peri Chicken
Marinated in traditional Portuguese peri-peri, served with handcut chips.
From R 127.00
Pots
Mussels
Fresh whole shell mussels steamed in garlic, white wine, thyme & onion with a hint of cream, served with pomme frittes & mayonaise
R 240.00
Oxtail
Slow braised oxtail cooked in red wine, thyme & seasonal vegetables served with parmesan mash.
R 303.00
Thai Prawn Curry
Succulent prawns, spring onion, ginger, chilli, garlic & coriander served with mango salsa, basmati rice & poppadums.
R 295.00
Seafood
6 Queen Prawns
Six mouth watering queen prawns grilled in lemon butter & garlic, served with your choice of side.
R 274.00
Grilled Calamari
Falkland calamari tubes, grilled in lemon butter, with your choice of side.
R 242.00
Line Fish - SQ
Please ask your waiter about the fish of the day, in lemon butter or dry grilled.
R 0.00
Wrapped Kingklip
Fillet of kingklip, wrapped in smoked salmon, phyllo pastry served with a creamy caper butter sauce.
R 299.00
Norwegian Salmon - SQ
Seared & served on basil mash with a burnt butter sauce.
R 0.00
Fish & Chips
Battered hake served with home-made chips & tartar sauce.
R 165.00
Throbbizza
Wood fired classic Italian Pizza, with mozzarella cheese.
Margherita
Italian tomato, & fresh basil.
R 127.00
Regina
Ham, mushroom & mixed herbs.
R 138.00
Honolulu
Ham, pineapple, spring onion & peppadew.
R 136.00
Spinaci
Spinach, olives, feta & onion.
R 150.00
Chourico
Tomato, basil & chourico.
R 157.00
Pollo
Chicken, feta, spring onion & peppadews.
R 163.00
Campagnola
Bacon, feta & avocado.
R 163.00
Peri peri
chicken Spicy chicken, avocado, jalapeños & feta.
R 164.00
E'Pa
Chourico, peppers, olives, fresh tomato, garlic & chilli.
R 155.00
Singing Fig
Italian salami, sliced figs & Gorgonzola.
R 167.00
Quattro Stagioni
Artichoke, parma ham, olives & mushrooms.
R 174.00
The Mexican
Chilli, mince, garlic, onion & green peppers with guacamole & spicy salsa.
R 165.00
Miss Piggy
Salami, ham, bacon, jalapeños, peppadews & avocado.
R 167.00
Prosciutto
Arugula, cherry tomatoes & prosciutto.
R 180.00
Collina
Gorgonzola, bacon & avocado, lifted with chilli & garlic
R 171.00
Bangkok
Rock Prawns, calamari, sweet chilli, ginger & coriander.
R 218.00
Spicy Seafood
Prawns, mussels, calamari & fresh chilli.
R 204.00
Foccacia
Bianco style pizza base (no tomato)
La Aglio
With Garlic & herbs
R 94.00
La Formaggio
With mozzarella, garlic & herbs
R 105.00
La Fragola
Thin slices of fillet, topped with strawberries, arugula & balsamic glaze
R 185.00
La Pera
Prosciutto, pear, walnuts, gorgonzola & arugula, drizzled with honey.
R 169.00
Signature Sushi
Rainbow Rolls (8pcs)
Salmon & avocado inside, salmon & tuna rainbow outside, topped with Teriyaki mayo, 7 spice spring onion & caviar.
R 163.00
Kris-Pee Rice
Spicy salmon, tuna, crispy rice squares with avocado, caviar & soya sesame oil vinaigrette.
R 142.00
Kris - Pee No Rice
Tuna, salmon, prawns, avocado & nori tempura fried with Sriracha dressing.
R 180.00
Throbb Salmon California Rock 'n Roll (8pcs)
Fresh salmon & avocado, topped with crispy tempura rock prawns.
R 200.00
Bamboo Roll (8 pcs)
Cucumber wrapped avocado and salmon, loaded with crispy shallots
R 180.00
Philadelphia Rolls (10 pcs)
Cream cheese, smoked salmon, avocado, Teriyaki, spring onion, caviar & mayonaise.
R 190.00
Spicy Tuna Maki (6 pcs)
Brûléed tuna, avocado, sesame oil &soya sauce
R 130.00
Pasta
Linguini Arabiata
Toamato, garlic, chilli & onion.
R 132.00
Spaghetti Bolognaise
Traditional Italian style.
R 145.00
Fettuccine Pollo
Chicken, mangetout, asparagus, zucchini, broccoli & garden peas with cream.
R 167.00
Gnocchi Formaggio
Four cheeses - gorgonzola, provolone, emmental & parmigiano.
R 161.00
Gnocchi Prosciutto
Prosciutto, gorgonzola, walnuts, fresh arugula & cream.
R 250.00
Fettuccine Alla Fungi
Pancetta with wild mushrooms, white wine, garlic & fresh thyme, softened with cream.
R 194.00
Linguini Pesto
Pine nuts, grana padano, basil, garlic & olive oil.
R 174.00
Penne Rosa
Bacon, rosa tomatoes, tossed in basil pesto with spring onion, parmesan & topped with avocado.
R 167.00
Linguini Calamari Pan
fried calamari tubes, spicy chourico, spring onion, napolitana sauce, olives & fresh basil.
R 198.00
Penne Prawn Vodka
Pan-fried prawns with garlic, chilli, tomato & charged with vodka & a hint of cream.
R 208.00
BOWLS
Poke
Hawaiian inspired, with marinated fish, avocado, cucumber, carrot, nori, edamame beans, radish, ginger, sesame oil & soya, served on sushi rice & topped with Ponzu sauce.
R 165.00
Chicken Satay
Over a vibrant mix of sushi rice, fresh asian greens, cucumber, bell peppers, cherry tomatoes, & red cabbage, topped with Thai peanut sauce & a sprinkle of sesame seeds.
R 160.00
Buddha
Quinoa, Spinach, broccoli, mushroom, boiled egg, almonds, chia seeds, sesame seeds, sprouts, avocado, lemon & hummus,
R 160.00
Sushi
California Rolls
From R 39.00
Sandwiches
From R 46.00
Hand Roll 1 Pc
From R 83.00
Sashimi 4 Pcs
From R 105.00
Roses 2 Pcs
From R 87.00
Nigiri 2 Pcs
From R 87.00
Maki 6 Pcs
From R 75.00
Oooh lala
New york cheese cake
Baked & served with fruit coulis
R 68.00
Deep fried milk tart With
homemade peanut butter ice cream
R 84.00
Tiramisu
Layered with biscuites amaretto & marscapone
R 90.00
Chocolate fondant
To die for!
R 90.00
Crème brûlée
Vanilla cream & burnt sugar
R 83.00
Pavlova
Gooey meringue with mixed berries & marscapone
R 96.00
Mille feuille
Phyllo pastry with honey, almonds, crème anglaise & fresh strawberries
R 96.00
Order Details
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