Clay Cafe in the City

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OLD MENU
Last verified or updated by the venue on 15th Jan 2026.
--- This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions. ---
BRUNCH BABY
Served 9:00 - 11.45 (pizzas can be served during this time • served on weekends and busy days only)
FRUIT BOWLS
Seasonal fruit with a side of homemade muesli, coconut flakes, berry compote, and yoghurt
R 65.00
FRUIT BOWLS
Warm oats, milk, maple syrup and topped with seasonal fruit, cinnamon apples home-made granola, and almond butter
R 70.00
CROISSANT
Grated cheese and jam
R 50.00
Scrambled egg and bacon
R 65.00
Scrambled egg, salmon rose, cream cheese and fresh rocket
R 80.00
Scrambled eggs, mushrooms, spinach and tomato
R 95.00
Avo Crush
Smashed avo on sourdough with feta and fresh rocket served with a side of hummus and a falafel ball
R 85.00
Sun-dried tomato, mushroom, spinach, feta
R 85.00
Salmon, cream cheese
R 95.00
Bacon, cheddar cheese, avo and chilli jam, rocket
R 95.00
Crepe with side of berries, fruit, cinnamon-sugar and lemon
R 75.00
KIDDIES BRUNCH
Kiddies scrambled egg on (w/b) toast
R 25.00
Kiddies scrambled egg and bacon on (w/b) toast
R 40.00
Pancake (x 2) with cinnamon, sugar and lemon
R 40.00
Pancake (x 2) with bar-one sauce
R 50.00
Avo toast with cucumber sticks
R 45.00
SNACK-ATTACK TAPAS MENU
GRILLED HALLOUMI
Served with honey, lemon, and olive oil, paired with sourdough toast (served when ready)
R 110.00
CHILLI-CHEESE POPPER BOMBS
Three delicious kinds of cheese, crispy bacon, potato, and jalapeño, served with sriracha-mayo dipping sauce
R 60.00
GREEK HOMEMADE TZATZIKI
Served with sliced toasted sourdough
R 50.00
HEALTH POT
Chargrilled broccoli with lemon basil and 1 falafel ball on hummus
R 50.00
PRAWN TEMPURA
Served with spicy Kewpie aioli (4)
R 50.00
ASIAN SPICED CHICKEN WINGS
Served with garlic-yogurt dip (5)
R 100.00
POT STICKERS
Served with soya and sesame dipping sauce
R 0.00
POSH PRAWNS
Sesame oil, spring onion and water chestnuts
R 70.00
PLANT-BASED BEYOND BEEF
Mushrooms, tofu, pepper, oil, soy, garlic
R 65.00
MEATBALLS
Served with a pomodoro sauce & sliced sourdough toast
R 95.00
MEDITERRANEAN GUACAMOLE
[A Clay Café favorite] - GF Nacho crisps served with smashed avo, lemon twist, baby tomatoes & red onion (seasonal)
R 105.00
ZUCCHINI FRIES
Corn-crisp, parmesan flakes, and basil coating served with our homemade tzatziki
R 55.00
HOT CHIPS
Served with a side of sriracha mayo
R 50.00
SALADS
SUMMER SALAD
Cucumber, chickpeas, peppers, cherry tomatoes, red onion, and broccoli, served with a red wine and honey vinaigrette and a side of hummus
R 95.00
SEASONAL VEG SALAD
The base of mixed leaves topped with cucumber, baby marrow, roasted butternut, peppers, pumpkin seeds, sundried tomato and dressed with a lemon-honey vinaigrette
R 80.00
GREEN HALLOUMI SALAD
Mixed leaves, micro-herbs, avo, cucumber, tomatoes, olives, grilled halloumi, and seasonal fruit, topped with creamy pesto dressing
R 110.00
CHICKEN SALAD
Mixed leaves, tomato, roasted pumpkin seeds, avo, and Parmesan shavings served with a creamy pesto dressing
R 125.00
SANDWICHES
Served with chips / side salad
SMASHED AVO
Sun-dried tomato and feta
R 115.00
BTL TWIST
Toasted sandwich with bacon, spinach, baby tomatoes and sriracha mayo
R 105.00
SMOKED SALMON RIBBONS
Salmon ribbons and cream cheese served on toasted slices, with a side salad
R 80.00
CHICKEN MAYO
Shredded chicken, cucumber, and red onion
R 90.00
PASTA
Served on a cream base with tagliatelle (served with a side of Parmesan)
Sun-dried tomatoes, spinach, roasted butternut
R 95.00
Alfredo, onions, mushrooms, truffle oil & bacon
R 130.00
POMODORO
Tomato sauce, chargrilled broccoli, aubergine, coconut cream & basil
R 120.00
Pomodoro tomato sauce with meatballs
R 120.00
OPEN GYROS [YEE-ROH] MAIN
Served with a side of hot chips
BASE
Hand-rolled flatbread brushed with garlic butter and rosemary, homemade tzatziki, cucumber ribbons, baby tomatoes and avo topped with baby spinach and tahini dressing
R 0.00
TOPPINGS
From R 105.00
CREATIVE KIDS
KIDDIES TOASTIES (white/brown bread)
From R 40.00
SMASHED AVO
Served on w/b toast with a side of cucumber sticks
R 45.00
CHIPS
A mini portion of hot potato chips
R 35.00
CRISPY CRUMBED CHICKEN STRIPS
Served with hot chips
R 55.00
BAMBINO PIZZA
Mini margherita pizza
R 45.00
PIZZAS
The only love triangle I want! All pizza bases are made in-house with a secret tomato base sauce
MARGHERITA PIZZA
R 90.00
Bacon and pineapple
R 100.00
Mushrooms, caramelised onion and fresh rocket
R 105.00
Tomato, basil pesto and balsamic glaze
R 105.00
Black Forest ham topped with fresh rocket and grated Parmesan
R 150.00
Crispy bacon, cream cheese and fresh rocket
R 150.00
Chicken, sun-dried tomatoes, feta and avo
R 150.00
GUILTY PLEASURES
...if there’s a whisk, there’s a way...
CHOCOLATE BROWNIE BITE GF
R 30.00
CRÈME BRÛLÉE TREAT
The soft custard inside with sugar crisp
R 45.00
CHURROS
Dusted with cinnamon and sugar, served with warm Belgian chocolate dipping sauce or caramel sauce
R 55.00
BAKED CHEESE CAKE
From R 50.00
ditto VEGAN ICE CREAM
R 25.00
MENU
Last verified or updated by the venue on 15th Jan 2026.
--- This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions. ---
BRUNCH BABY
FRUIT BOWL
Fruit, berry compote and yoghurt
R 90.00
CROISSANT
Grated cheese and jam
R 60.00
CHOOSE YOUR BREAD
- Add Sourdough, Rye, GF Bread, Croissant (Add R25)
From R 80.00
YOUR CHOICE
From R 85.00
KIDDIES
From R 30.00
SNACK-ATTACK TAPAS MENU
GRILLED HALLOUMI
Served with honey, lemon and olive oil, paired with sourdough toast (served when ready)
R 90.00
CHILLI-CHEESE POPPER BOMBS
Three delicious cheeses, crispy bacon, potato and jalapeño, served with sriracha-mayo dipping sauce
R 80.00
GREEK HOMEMADE TZATZIKI
Served with sliced toasted sourdough
R 50.00
HEALTH POT
Chargrilled broccoli with lemon basil and 1 falafel ball on hummus
R 55.00
PRAWN TEMPURA
Served with spicy Kewpie aioli (4)
R 130.00
POSH PRAWNS
Sesame oil, spring onion and water chestnuts
R 110.00
VEG POTSTICKER
Beyond beef, mushrooms, tofu, pepper soy & garlic
R 80.00
MEATBALLS
Served with a pomodoro sauce & sliced sourdough toast
R 110.00
MEDITERRANEAN GUACAMOLE
[Seasonal] [A Clay Café favourite] - GF Nacho crisps served with smashed avo, lemon twist, baby tomatoes & red onion
R 115.00
MUSHROOM RISOTTO BALLS
Three risotto balls with a gooey mozzarella centre atop a smokey pomodoro sauce
R 75.00
ZUCCHINI FRIES
Corn-crisp, parmesan flakes and basil coating served with our homemade tzatziki
R 70.00
HOT CHIPS
Served with a side of sriracha / paprika mayo
R 55.00
RUMP STEAK
[80g ]With creamy mushroom and peppercorn sauce Make it a main [200g]
From R 30.00
SALADS
GREEK SALAD
Cucumber, tomato, olives, onion and feta
R 70.00
SEASONAL VEG SALAD
Base of mixed leaves topped with cucumber, baby marrow, roasted butternut, peppers, pumpkin seeds, sundried tomato and dressed with a lemon-honey vinaigrette
R 96.00
GREEN HALLOUMI SALAD
Mixed leaves, cucumber, tomatoes, olives, grilled halloumi, seasonal fruit, topped with creamy pesto dressing
R 180.00
CHICKEN SALAD
Mixed leaves, tomato, roasted pumpkin seeds, red onions and Parmesan shavings served with a creamy pesto dressing
R 120.00
EXTRAS
From R 20.00
GOURMET SANDWICHES
All sandwiches served on sourdough Buttermilk Rye or GF artisan bread (R10 extra) Served with chips
SMASHED AVO
Sun-dried tomato and feta
R 125.00
BTL TWIST
Toasted sandwich with bacon, spinach, baby tomatoes and sriracha mayo R30
R 110.00
SMOKED SALMON RIBBONS
Salmon ribbons and cream cheese served on toasted slices
R 135.00
CHICKEN MAYO
Shredded chicken, cucumber and red onion
R 110.00
PASTA
Gluten-free pasta available R25

All pasta served with Tagliatelle
ALFREDO
Onions, cream, mushrooms, truffle oil & bacon Add extra chicken
From R 30.00
VEG POMODORO
Tomato-red pepper sauce, chargrilled broccoli, baby marrow, peas
R 140.00
POMODORO
Tomato sauce with meatballs
R 185.00
NEAPOLITAN
Neapolitan sauce, basil, parmesan shavings
R 150.00
OPEN GYROS [YEE-ROH] MAIN
BASE
Hand-rolled flatbread brushed with garlic butter and rosemary, homemad tzatziki, cucumber ribbons and baby tomatoes topped with baby spinach and tahini dressing
R 0.00
TOPPINGS
Add avo R30
From R 105.00
CREATIVE KIDS
KIDDIES TOASTIES
From R 40.00
SMASHED AVO
Served on w/b toast with a side of cucumber sticks
R 45.00
CHIPS
Mini portion of hot potato chips
R 35.00
CRISPY CRUMBED CHICKEN STRIPS
Served with hot chips
R 60.00
BAMBINO PIZZA
From R 20.00
PIZZAS
The only love triangle I want! All pizza bases are made in-house with a secret tomato base sauce. V+ Make it vegan: vegan cheese R30 / GF base: Add R50
Margherita Pizza
R 125.00
Bacon and pineapple
R 150.00
Mushrooms, caramelised onion, olives and fresh rocket
R 150.00
Tomato, basil pesto and balsamic glaze
From R 30.00
Crispy bacon, cream cheese and fresh rocket
R 175.00
Chicken, sun-dried tomatoes, feta and avo
R 165.00
EXTRAS
From R 20.00
GUILTY PLEASURES
CHURROS
Dusted with cinnamon and sugar, served with warm Belgian chocolate dipping sauce or caramel sauce
R 90.00
ICE LOLLIES / ICE CREAM TUBS
From R 45.00
WARM BELGIAN CHOCOLATE FONDANT
With vanilla ice cream
R 55.00
Order Details
Qty Item Price
Subtotal R 0.00
Total
R 0.00

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