Cape Point Vineyards Courtyard
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MENU
Last verified or updated by the venue on 15th Feb 2024.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
Platters to Share
Cape Point Platter
West coast mussels, crispy fried calamari, tempura battered line fish, soft shell tuna taco, your choice of side
R 400.00
Cheese & Charcuterie Platter
Trio of cheese, salami, coppa, bresoala, onion marmalade, wild mushroom pate, kalamata olives, herb butter, oven-baked ciabatta
R 350.00
Sushi Platter (24 Pieces)
Salmon roses (6), prawn futomaki (6), rainbow reloaded (8), salmon prawn gift (4)
R 375.00
Seafood
Fresh West Coast Oysters (6)
Served with pickled red onion vinaigrette
R 180.00
Beer Battered Line Fish
With chimichurri mayo
R 105.00
Soft Shell Taco
Crispy tuna balls, mixed cabbage slaw, peppadew & cucumber salsa
R 110.00
West Coast Mussels
Roast garlic & sauvignon blanc veloute, spring onion, baguette crisps
R 110.00
Crispy Fried Baby Calamari
With lemon mayo
R 130.00
Fries
Tempura Zucchini Fries
With lemon mayo
R 65.00
Hand Cut Fries
R 55.00
Wood Fried Pizza
Smoked Free Range Chicken
With truffle mushrooms
R 160.00
Roast Beef Fillet
Chimichurri, balsamic onion marmalade
R 160.00
Vegan
Beetroot, butternut, basil, pumpkin seeds & vegan mozzarella
R 160.00
Caprese
Buffalo mozzarella, heirloom tomato, basil pesto
R 160.00
Spiced Pulled Pork
Fresh red onion, avocado, danish feta
R 160.00
Salads
Citrus Pickled Calamari Salad
Chorizo, confit peppers, fine beans, baby leaves, curried lime dressing
R 130.00
Smoked Chicken & Couscous Salad
Dried cranberries, toasted almonds, harissa yoghurt dressing
R 120.00
Radicchio & Poached Pear Salad
Ciabatta croutes, sugared pecans, danish feta, blue cheese dressing, poached pears
R 110.00
Dessert
Dessert of the Day
Please enquire with your waiter
R 90.00
Pop Co Artisanal Ice Lollies
Vegan options available
R 40.00
Order Details
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