Old Road Distillery
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MENU
Last verified or updated by the venue on 6th Aug 2026.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
GIN OFFERING
Two Copper Smith Gins & Tonic
R 150.00
Copper Smith Classic London Dry Gin
R 35.00
Copper Smith Summer Berries
R 35.00
TASTING OFFERING
RESERVE TASTING
A journey through three distinguished expressions namely the
Sydney Back 10YO, Sydney Back 15YO and Sydney Back 17YO.
A tasting reveals layered character, gentle spice and the quiet
artistry of time.
Sydney Back 10YO, Sydney Back 15YO and Sydney Back 17YO.
A tasting reveals layered character, gentle spice and the quiet
artistry of time.
R 190.00
SIGNATURE TASTING
Explore a handpicked flight of exceptional brandies, from bright
and fruity to richly aged. A guided tasting designed to savor every
sip from our Sydney Back 10YO, Sydney Back 15YO and our
Sydney Back Limited Release 25YO.
and fruity to richly aged. A guided tasting designed to savor every
sip from our Sydney Back 10YO, Sydney Back 15YO and our
Sydney Back Limited Release 25YO.
R 240.00
THE MASTER DISTILLER’S COLLECTION
A curated trio of 15 year old potstill brandies, crafted by our
Master Distiller, Renaldo Fourie. Each expression reveals a distinct
interpretation of time, oak and Cape terroir brought together as a
refined showcase of balance, depth and quiet complexity.
Master Distiller, Renaldo Fourie. Each expression reveals a distinct
interpretation of time, oak and Cape terroir brought together as a
refined showcase of balance, depth and quiet complexity.
R 300.00
LEGACY COLLECTION
An exquisite presentation of our two single barrel releases
Sydney Back 17YO, Sydney Back 22YO and Sydney Back 25YO
Limited release master pieces, each aged to uncompromising
excellence. Indulge in layers of profound depth, refined elegance and
the pinnacle of long-matured craft.
Sydney Back 17YO, Sydney Back 22YO and Sydney Back 25YO
Limited release master pieces, each aged to uncompromising
excellence. Indulge in layers of profound depth, refined elegance and
the pinnacle of long-matured craft.
R 350.00
POTSTILL BRANDY & GIN BOTTLE PRICES
Sydney Back Brandy 10YO
R 750.00
Sydney Back Brandy 15YO
R 1,100.00
Sydney Back Brandy 17YO
R 1,200.00
Sydney Back Brandy 22YO
R 1,800.00
Sydney Back Brandy 25YO
R 2,200.00
Old Road Distillery 15YO
R 1,000.00
Bamboes Bay Brandy 15YO
R 1,000.00
Copper Smith London Dry Gin
R 400.00
Copper Smith Summer Berries
R 400.00
CHEESE & BRANDY OFFERING
CHEESE & BRANDY OFFERING
SIGNATURE CHEESE PAIRING
Our three signature brandies perfectly paired with three artisinal, locally crafted cheeses.
SYDNEY BACK 10YO: WHITE STEENBRAS
Citrus blossom and golden stone fruit meet a velvety Camembert, where buttery richness, gentle earthiness and soft nuttiness echo the brandy’s warmth.
SYDNEY BACK 15YO: BLUE CRANE
Ripe peach and marmalade brandy characteristics unfold into a poised blue cheese, its subtle veining and umami depth balancing sweetness with savory elegance.
SYDNEY BACK 25YO: PEPPER MANCHEGO
The Brandy’s dried fruit and soft spice meet a matured, crumbly Manchego, lifted by pink peppercorn for a warm, aromatic finish.
Our three signature brandies perfectly paired with three artisinal, locally crafted cheeses.
SYDNEY BACK 10YO: WHITE STEENBRAS
Citrus blossom and golden stone fruit meet a velvety Camembert, where buttery richness, gentle earthiness and soft nuttiness echo the brandy’s warmth.
SYDNEY BACK 15YO: BLUE CRANE
Ripe peach and marmalade brandy characteristics unfold into a poised blue cheese, its subtle veining and umami depth balancing sweetness with savory elegance.
SYDNEY BACK 25YO: PEPPER MANCHEGO
The Brandy’s dried fruit and soft spice meet a matured, crumbly Manchego, lifted by pink peppercorn for a warm, aromatic finish.
R 350.00
BAR SNACKS
Biltong
R 120.00
Droëwors
R 100.00
Roasted Nuts
R 100.00
Popcorn Lemon & Thyme popcorn
R 55.00
Cheese Board
3 Local crafted cheese, Pickled Onion, Melba Toast
and Sweet Kalamata Olives.
and Sweet Kalamata Olives.
R 170.00
Charcuterie Platter
3 Local crafted cheese, Cold Meats, Sweet Kalamata Olives,
Humus, Pickled Onion.
Humus, Pickled Onion.
R 300.00
CHOCOLATE & BRANDY PAIRING
CHOCOLATE & BRANDY PAIRING
SYDNEY BACK 10 YO
Huguenot Passion Fruit & White Chocolate
Bright and captivating, this pairing brings together luscious passion fruit
and creamy white chocolate with the vibrant fruit character of
Sydney Back 10 Y/O.
SYDNEY BACK 15YO
Huguenot Dark Caramel
A harmonious dance of flavour, where silky dark caramel embraces the
warm notes of peach, vanilla, and spice that define Sydney Back 15 Y/O.
SYDNEY BACK 25YO
Huguenot Praline
An indulgent meeting of time and craft. The velvety richness of praline
unfolds alongside the deep layers of oak, dried fruit, and spice found in
Sydney Back 25 Y/O.
Huguenot Passion Fruit & White Chocolate
Bright and captivating, this pairing brings together luscious passion fruit
and creamy white chocolate with the vibrant fruit character of
Sydney Back 10 Y/O.
SYDNEY BACK 15YO
Huguenot Dark Caramel
A harmonious dance of flavour, where silky dark caramel embraces the
warm notes of peach, vanilla, and spice that define Sydney Back 15 Y/O.
SYDNEY BACK 25YO
Huguenot Praline
An indulgent meeting of time and craft. The velvety richness of praline
unfolds alongside the deep layers of oak, dried fruit, and spice found in
Sydney Back 25 Y/O.
R 200.00
Order Details
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