Butterfly Blu Restaurant
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MENU
Last verified or updated by the venue on 12th Jan 2024.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions
STARTERS
DEVILLED CHICKEN LIVER TART
Classic free-range chicken livers, mushrooms,creamed spinach flaky pastry
tart
tart
R 65.00
FRESH HOMEMADE CHILLI POPPERS
Crunchy peppadews, tangy jalapenos,mozzarella and cream cheese
R 75.00
FOCACCIA (28cm)
Olive oil, feta, garlic and rosemary.
R 62.00
FISH CAKES
Served on a salad of tomato, onion, carrots, cucumber and lettuce with a chilli tomato dipping sauce.
R 70.00
BUTTERNUT SQUASH & CHILLI SOUP
Perfect for the cooler weather, a comforting bowl of soup with crème fraiche and a hint of chilli giving it a warming kick, served with homemade ciabatta bread
R 70.00
LITTLE FEET
BEEF BURGER
Scrumptious wholesome kiddies burger served with our favourite rustic chips and barbeque sauce
R 90.00
CRUMBED CHICKEN FILLET STRIPS
Served with chips.
R 85.00
CAPTAIN’S FISH FINGERS
Hake fish fingers and chips.
R 85.00
MARGHERITA PIZZA
Kiddies small pizza.
R 70.00
TOMATO PENNE PASTA
With pesto and cheese topping.
R 70.00
VEGETARIAN / VEGAN
RAINBOW SALAD
Fusion rainbow salad bursting with Asian flavours, crunchy
vegetables and edamame beans topped with roasted
peanuts, sesame seeds and fresh ginger
vegetables and edamame beans topped with roasted
peanuts, sesame seeds and fresh ginger
R 115.00
AUBERGINE & PLUM TOMATO LASAGNE
A wonderful lasagne with intensely delicious flavours.
Fresh thyme, garlic and basil, with a hint of chilli completed with a crispy parmesan and cheddar cheese topping. Accompanied by a kale, feta, red onion and tomato salad.
Fresh thyme, garlic and basil, with a hint of chilli completed with a crispy parmesan and cheddar cheese topping. Accompanied by a kale, feta, red onion and tomato salad.
R 135.00
ROASTED BUTTERNUT & CHICKPEA CURRY
Comforting vegan curry in a flavourful creamy coconut and tomato sauce, complemented with salsa. Served with basmati rice and homemade herb and garlic flat bread to soak up the juices. Rich in spices, making it a perfect dish for winter nights
R 135.00
FROM THE LAND
GOURMET BEEF BURGER
Beef and streaky bacon served on a homemade sesame bun with red onion jam and house barbeque sauce. Side of twice cooked rustic chips
R 150.00
250G FREE RANGE BEEF RIBEYE
Aged minimum 28 days. Choice of mushroom or peppercorn sauce, fine green beans and twice cooked rustic chips.
R 240.00
BEEF CARBONNADE
Slow braised beef shin served with orange and olive gremolata, buttered seasonal vegetables and creamy mash.
R 165.00
BUTTER CHICKEN CURRY
One of the most popular milder curries around the world. Tender and succulent chicken breast in a creamy deliciously spiced yoghurt sauce, giving it a silky-smooth rich texture. Served with basmati rice and fresh homemade herb and garlic flat bread.
R 135.00
CHICKEN MILANESE
Crispy golden chicken topped with rocket and a sprinkling of parmesan. Served with a generous helping of spaghetti and fresh creamy mushroom sauce.
R 150.00
SIDE ORDERS
Twice cooked rustic chips
R 35.00
Seasonal vegetables
R 45.00
Butterfly Blu salad
R 42.00
Crumbed chicken fillet strips
R 67.00
FROM THE SEA
TEMPURA HAKE FILLET
Served with crispy onion rings, tomato
chutney and tartar sauce.
chutney and tartar sauce.
From R 135.00
FRAGRANT SEAFOOD CURRY
Cooked in a mild blend of coconut milk & Asian spices served with basmati rice, chapatis & pineapple chutney
R 180.00
SEAFOOD PAELLA
A perfect marriage of mussels, calamari, fish,prawns, chicken, chorizo and rice cooked in a savoury chicken and tomato stock.
R 240.00
GRILLED SOLE FILLET
A rich parmesan cream sauce is the perfect accompaniment to delicate sole fillets with freshly squeezed lemon juice and chopped parsley. Served with green beans and baby potatoes.
R 240.00
PIZZA
PICANTE
Tomato sauce, mozzarella, ham, bacon, peppers, salami
From R 130.00
MAMICA
Tomato sauce, mozzarella, avocado, bacon, feta
From R 125.00
SUNKOM
Tomato sauce, mozzarella, ham, pineapple
From R 90.00
SPLIT
Chicken, peppadew, mozzarella, oregano, olives, red onion.
From R 130.00
KARIJOLA (VEGETARIAN)
Tomato sauce, mozzarella, zucchini, cherry tomatoes, peppers, mushrooms, olives
From R 110.00
MARGHERITA
Tomato sauce, mozzarella, oregano
From R 80.00
FOCACCIA
Olive oil, feta, garlic, rosemary.
From R 62.00
DESSERTS
CRÈME BRULEE
Vanilla crème brulee served with shortbread and candied orange peel
R 55.00
ICE CREAM & BAR ONE SAUCE
Exactly that, and it's ever so yummy!
R 50.00
APPLE CRUMBLE & ICE-CREAM
A traditional apple filling topped with crispy, buttery crumble with a scoop of vanilla ice-cream. Classic comfort food at its best in the wintry months
R 65.00
LOADED WAFFLE
The ultimate waffle for complete indulgence.Cinnamon flavoured topped with vanilla ice-cream,fresh strawberries, caramelised banana and Bar One sauce. A taste sensation!
R 75.00
MALVA PUDDING
Traditional malva pudding served with custard.
R 65.00
Order Details
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