The Homestead Kitchen
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Friday Pop Up Dinner - 30 January 2025
Last verified or updated by the venue on 13th Jan 2026.
Starters
Tempura Prawns
Crispy Fried Prawns with Pomegranate Molasses
R 165.00
Tuna Tataki
Seared Tuna with Citrus , Roe & Tangy Ceviche Dressing
R 165.00
Korean Chicken Wings
Sweet & Spicy Chicken Wings served with Kimchi Ranch Dressing
R 135.00
Shiitake Mushroom Salad
Shiitake Mushroom with Miso & Tamari Dressed Greens
R 140.00
Main Course
Fish & Chips
Beer Battered Fried Hake with Hand-Cut Fries & Tartare Sauce
R 185.00
Beef OR Mumbai Style Vegetarian Burger
Beef Burger with Mature Cheddar, Garlic Aioli, Tomato Chilli Jam & Rocket
OR
Red Lentil Dhal Burger with Carrot Relish, Coriander Mint Chutney & Raita
OR
Red Lentil Dhal Burger with Carrot Relish, Coriander Mint Chutney & Raita
R 195.00
Ribeye Steak
Rib Eye cooked until Medium Rare, topped with Café De Paris Butter,
served with Crushed Roast Potatoes and Rocket Salad
served with Crushed Roast Potatoes and Rocket Salad
R 285.00
Crispy Pork Belly
Crispy Pork Belly served with Asian Noodle Slaw & Ginger Chili Caramel
R 275.00
Borani Banjan
Aubergine layered with a rich Middle Eastern-style tomato Sauce
served with refreshing Herbed Coconut Yogurt & Flatbread
served with refreshing Herbed Coconut Yogurt & Flatbread
R 210.00
Dessert
Summer Eton Mess
Passion Fruit Curd, Mango, Meringue, Whipped Cream, Fresh Berries & Pistachio
R 120.00
Chocolate Caramel Tart
Dark Chocolate and Caramel Tart served with Vanilla Bean Ice Cream
R 120.00
Order Details
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