Sotto Restaurant & Lounge
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MENU
Last verified or updated by the venue on 7th May 2025.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
BREAKFAST MENU
From 7am to 11:30am
SUPERFOOD SMOOTHIE BOWL
blended cacao, cacao nibs, maca powder, almond butter and nut milk topped with granola, berries, banana and coconut
R 100.00
HOMEMADE GRANOLA BOWL
served with Greek yoghurt, seasonal fruits and honey
R 95.00
EGGS BENEDICT
poached farm eggs, bacon, wilted baby spinach and homemade hollandaise sauce served on an English muffin
R 145.00
EGGS ROYALE
poached farm eggs, smoked salmon trout, wilted baby spinach and hollandaise sauce served on an English muffin
R 155.00
EGGS FLORENTINE
poached farm eggs, wilted baby spinach, herby mushrooms and hollandaise sauce served on an English muffin
R 135.00
SCRAMBLED EGGS & SMOKED SALMON TROUT ON RYE
with cream cheese, capers and rocket
R 155.00
SOTTO CLASSIC
eggs your way, bacon, beef or pork sausage, grilled tomato and herby mushrooms served with sourdough or rye
R 145.00
FLAP JACKS
with honey, banana, berries and coconut
R 85.00
PESTO MUSHROOMS ON SOURDOUGH
topped with cherry tomatoes, rocket, Danish feta and pecan nuts
R 135.00
SHAKSHUKA
poached farm eggs in a spicy tomato sauce, served with a slice of sourdough
R 135.00
SMASHED AVO TOAST
served on two slices of sourdough or rye, with rocket, mixed herbs & fresh lemon
R 105.00
EGGS ON TOAST
eggs your way served on sourdough or rye
R 70.00
BACON & EGGS ON TOAS
eggs your way served on sourdough or rye
R 95.00
THREE EGG OMLETTE
create your own, served with a slice of sourdough or rye
R 75.00
ADD ONS
From R 15.00
KIDS MENU
GRILLED OR CRUMBED CHICKEN STRIPS
with potato wedges
R 95.00
FISH CAKES
with potato wedges
R 95.00
FALAFEL & HUMMUS
with flat bread
R 80.00
GYROS
with hummus, tzatziki, lettuce and tomato served with potato wedges
From R 80.00
VEGGIE SIDE
R 35.00
DESSERTS
BASQUE STYLE CHEESECAKE
crustless cheesecake served with salted caramel sauce
R 95.00
LINDT CHOCOLATE MOUSSE
with homemade almond praline
R 135.00
ALMOND & ORANGE CHOCOLATE BROWNIE
served with Marco's vanilla ice cream
R 95.00
WHITE CHOCOLATE, RASPBERRY & PISTACHIO TIRAMISU
with Kahlua dipped sponge fingers
R 130.00
COOKIES & CREAM
Marco's vanilla ice cream sandwiched between choc chip cookies
R 85.00
MARCO'S VANILLA ICE CREAM
with homemade honeycomb
R 65.00
IRISH COFFEE
Tullamore Dew | Espresso | Cream
R 95.00
DOM PEDRO
Tullamore Dew/Kahlua & ice cream
R 95.00
ESPRESSO MARTINI
Skyy vodka | Espresso | Kahlua | Syrup
R 95.00
Order Details
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