Nocturne
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MENU
Last verified or updated by the venue on 12th Feb 2024.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
SMALL PLATES
We suggest three to five plates to share between two people.
Line fish sashimi
Mediterranean salsa I Variations of fresh tomatoes R 155 Charred artichokes I Milk punch ricotta I Basil
R 155.00
Tempura cauliflower
North African sesame relish I Whipped tahini Spiced labneh
R 135.00
Deboned & pressed lamb rib
Charred seasonal greens I Potato gratin Semi-dried tomato I Wild rosemary reduction
R 195.00
Baked line fish
Parmesan vennoise I Chorizo and corn brown butter dressing seasonal herbs
R 195.00
Sous vide pork belly
Walnut XO I Charred Bok Choi Spring Salad I Lacto-Prune Puree 1 Pork Jus
R 195.00
Roasted squash risotto
Smoked walnut and pumpkin seed relish Ricotta I Beurre noisette dressing I Crispy sage
R 125.00
Whipped coconut ganache
Vanilla I Passionfruit I Shortbread
R 85.00
Order Details
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