Marble Johannesburg
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MENU
Last verified or updated by the venue on 15th May 2024.
--- This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions. ---
TO START
SOMETHING TO NIBBLE
Hummus, baba gannouj, smoked olive tapenade
R 115.00
ASPARAGUS
Wood-fired asparagus, smoked aubergine and garlic cream, pea and dill oil, seed crisp, parmesan
R 185.00
MARBLE ‘AVO RITZ’
Coal-fired prawn tails, avocado, prawn mayonnaise, chives
R 175.00
OVERNIGHT COAL ROASTED SOUP
Changes Daily
R 115.00
MARBLE BITES
From the grill lamb ribs with chimichuri, smoked peri-peri chicken wings, short rib magwinya with kumquat jam, game skewer
R 205.00
FRENCH ONION SOUP
Deep rich classic onion broth, gruyère and emmenthal croutons
R 135.00
BEETROOT
Rosemary and thyme, fired hassleback, beetroot, crispy chilli oil, Pepe's goats cheese, Marble focaccia, honey, white wine gooseberry preserve
R 125.00
TUNA
Seared yellowfin tuna, compressed and pickled watermelon, gem lettuce, soy peanuts and lime dressing
R 155.00
SALMON
Salmon gravlax, roasted beetroot, rocket, buttermilk and caper dressing
R 185.00
FILLET
Seasoned diced fillet, gherkin, tomato, onion, yuzu mayonnaise, green chili
R 155.00
KUDU
Cure kudu, soy marinated aubergine, fired grapes, crispy kale, smoked bone marrow
R 195.00
DUCK LIVER PÂTÉ
Duck liver parfait, kumquat jam, magwinya
R 185.00
OCTOPUS
Wood-fired octopus, fried baby potatoes, gremolata, crispy chorizo, Turkish olives, sundried tomato, red onion salsa
R 205.00
MARBLE SNAILS
Snails in the wood-fired oven, tomato and garlic stew, herb butter, mozzarella, and gruyère
R 165.00
OYSTERS
Thai water dressing, citrus granita, mint
R 95.00
SALADS
BURRATA
Roasted red pepper gazpacho, heirloom tomatoes, basil pesto, balsamic reduction, olive salt
R 235.00
MARBLE CAESAR
Pancetta, anchovies, iceberg, croutons, pine nuts, grilled lime, parmesan dressing
R 185.00
SUPER SALAD
Fired and marinated cauliflower, iceberg, edamame, peas, quinoa, pumpkin seeds, pomegranate, cucumber, mint, and tahini dressing
R 155.00
COBB SALAD
Bacon, Healey’s mature cheddar, soft-boiled egg, avocado, honey and mustard dressing
R 165.00
AS AN EXTRA
From R 95.00
THE WORKS
ROASTED CALABASH CAULIFLOWER
Roasted calabash cauliflower, tahini puree, pickled leeks zataar dressing
R 215.00
PORK
Grilled pork belly, miso & honey glaze, apple, celery, sultanas slaw, sweet potato, bokchoy, cashew nuts
R 265.00
FILLET
Flame grilled fillet, smoked potato, malt beer cream, gem squash, pickled courgette
R 355.00
BROCCOLI
Charred dukka broccoli, red pepper béarnaise, mushroom, edamame beans, chili oil, cranberry and almond salsa
R 235.00
SEABASS
Open-fire grilled seabass, sundried tomato crumb, green peppercorn and lemongrass sauce, dill and sherry vinegar potatoes, feta cream, sugar snaps
R 335.00
SALMON
Coal roasted salmon with tarragon and fennel beurre blanc, confit potato, grilled gem lettuce, rocket pesto, pickled radish, peas
R 355.00
RIB-EYE
Coal-fired rib-eye, hassleback potato, Jack Daniels and butter pepper cream, mushrooms, roasted garlic dressing, parmesan
R 375.00
CHICKEN
Char-grilled chicken thighs, green mango atchar, lime rice, roasted cabbage, baby corn
R 275.00
LAMB CUTLETS
Grilled lamb cutlets, harissa roasted aubergine, marinated olives, and goat’s cheese
R 375.00
RISOTTO
Roasted pumpkin, cranberry pumpkin seed crumble, goats and crispy onions
R 225.00
GAME
Slow roasted shoulder of game, red wine onion jus, carrot and orange pickle, roast carrots & apricot olive oil mesh
R 325.00
SIRLOIN
Coal roasted sirloin, red pepper pesto, porcini mushrooms, roasted aubergine and tomato bake
R 335.00
DUCK
Confit duck leg, thyme roasted peaches, butternut, smoked ricotta, botchy, duck jus
R 315.00
FIRED FISH AND SHELLFISH - FOR TWO
Prawns, calamari, octopus, lionfish, lime rice, shellfish butter, braaied greens
R 1,460.00
SELECTION OF GRILLED MEAT - FOR TWO
Fillet, sirloin, lamb cutlets, marble fries, selection of sauces
R 1,260.00
MARBLE SIGNATURES
When it comes to meat, we’re obsessed with every detail. It's what defines us as Enthusiasts. We choose to source only the very best beef from producers who prize quality above all else.
MIGO’S JERSEY BEEF, TSITS IKAMMA
Three generations have dedicated their craft to hand-rearing hormone- and stimulant-free, pasture-fed, open-roaming cattle. Yielding a succulent flavourful prime cut with a signature Jersey tinge of beautiful, buttery fat.
From R 1,350.00
A TASTING OF OUR SIRLOIN SELECTION
From R 2,450.00
USDA PRIME SELECTION SNAKE RIVER FARMS
Indulge in the pinnacle of quality and taste at Marble; the rich, buttery flavours of Wagyu, and the superior marbling of USAD Prime Gold Beef- each distinct and sourced directly from Snake River Farms Idaho, USA.
From R 1,090.00
SILENT VALLEY WAGYU, INGOGO, SOUTH AFRICA
With farms established in 1919, Silent Valley Wagyu now proudly produces some of World’s most exquisite beef. The very best of our Signature Range, export grade Wagyu makes its way to Marble
From R 1,150.00
CHALMAR BEEF, SOUTH AFRICA
At Chalmar, the perfect balance of science and heart translates to tender, juicy beef of extraordinary quality in every cut
From R 585.00
DESSERTS
ICE CREAM SANDWICHES
From R 95.00
BREAD PUDDING
Chocolate & orange bread pudding, coffee ice-cream, whiskey cream
R 125.00
BELLINI TRIFLE
Prosecco foam, vanilla custard, poached peaches, almond sponge, peach jelly
R 140.00
PANNA COTTA
Coconut panna cotta, watermelon, gin compressed strawberries, strawberry and elderflower sorbet
R 125.00
CHEESECAKE
Baklava cheesecake, crushed pistachios, milk and honey sorbet
R 125.00
PAVLOVA
Mango mousse, passionfruit gel, meringue, passionfruit glass, mango and yuzu sorbet
R 125.00
CHEESE
CHEESES
Four local cheeses, pickles, and preserves
R 175.00
Order Details
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