Marble Johannesburg
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OLD MENU
Last verified or updated by the venue on 30th Jun 2026.
--- This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions. ---
TO START
SOMETHING TO NIBBLE
Hummus, baba gannouj, smoked olive tapenade
R 125.00
ASPARAGUS
Wood-fired asparagus, smoked aubergine and garlic cream, pea and dill oil, seed crisp, parmesan
R 195.00
MARBLE ‘AVO RITZ’
Coal-fired prawn tails, avocado, prawn mayonnaise, chives
R 195.00
OVERNIGHT COAL ROASTED SOUP
Changes Daily
R 130.00
MARBLE BITES
From the grill lamb ribs with chimichuri, smoked peri-peri chicken wings, short rib magwinya with kumquat jam, game skewer
R 225.00
FRENCH ONION SOUP
Deep rich classic onion broth, gruyère and emmenthal croutons
R 145.00
BEETROOT
Rosemary and thyme, fired hassleback beetroot, crispy chilli oil, Pepe's goats cheese, Marble focaccia, honey, white wine gooseberry preserve
R 140.00
TUNA
Seared tuna, Josper red peppers, smokey rice dressing , chorizo, chives
R 195.00
TARTARE
Dry aged sirloin tartare, chipotle chilli, matured cheddar, soft shell taco, coriander
R 175.00
KUDU
Cured kudu, soy marinated aubergine, fired grapes, crispy kale, smoked bone marrow
R 210.00
OCTOPUS
Wood-fired octopus, fried baby potatoes, gremolata, crispy chorizo, Turkish olives, sundried tomato, red onion salsa
R 230.00
MARBLE SNAILS
Snails in the wood-fired oven, tomato and garlic stew, herb butter, mozzarella, and gruyère
R 190.00
OYSTERS
Thai water dressing, citrus granita, mint
R 105.00
CALAMARI
Grilled calamri tubes, crispy tentacles, verjuice and parsley butter sauce, pickled vegetables
R 190.00
SALADS
BURRATA
Roasted red pepper gazpacho, Heirloom tomatoes, basil pesto, balsamic reduction, olive salt
R 255.00
MARBLE CAESAR
Pancetta, anchovies, iceberg, croutons, pine nuts, grilled lime, parmesan dressing
R 195.00
SUPER SALAD
Fired and marinated cauliflower, iceberg, edamame, peas, quinoa, pumpkin seeds, pomegranate, cucumber, mint, and tahini dressing
R 165.00
COBB SALAD
Bacon, Healey’s mature cheddar, soft-boiled egg, avocado, honey and mustard dressing
R 175.00
AS AN EXTRA
From R 95.00
THE WORKS
JOSPER CAULIFLOWER
Curry roasted cauliflower, quinoa, apple and celery salad, tamarind, coriander and curry leaf crumble
R 240.00
PORK BELLY
Pork belly , roasted pineapple and chipotle sauce , honey brined Chinese cabbage , pineapple and grapefruit salsa
R 280.00
FILLET
Beef fillet , creamed spinach , mushroom and thyme ravioli , black garlic and roasted tomato dressing , beef jus
R 385.00
SEABASS
Seabass from the coals , cannelini bean and fennel stew , fennel vinaigrette , roasted fishbone sauce
R 355.00
SALMON
Grilled salmon , teriyaki sauce , steamed aubergine with sesame seed sambal , roasted sweet potato , tempura broccoli , sesame crunch
R 395.00
RIB-EYE
Coal-fired rib-eye, hassleback potato, Jack Daniels and butter pepper cream, mushrooms, roasted garlic dressing, parmesan
R 395.00
BABY CHICKEN
Flame grilled Baby chicken dusted with Sesame seeds , Korean chilli flakes, Szechuan spice , yuzu pickled cabbage , roasted sweet potato, sesame dressing
R 315.00
LAMB CUTLETS
Grilled lamb cutlets, harissa roasted aubergine, marinated olives, and goat’s cheese
R 395.00
RISOTTO
Fennel lemon risotto , confit fennel , charred artichokes , basil oil
R 240.00
GAME
Wood-fired game loin , creamed brusselsprouts , Josper red cabbage , pickled cabbage , caper and sultana sambal
R 340.00
SIRLOIN
Wood-fired sirloin , smoked olive oil potato , braised onion and mushrooms , red chilli and onion jam , charred brussel sprouts
R 355.00
FIRED FISH AND SHELLFISH - FOR TWO
Prawns, calamari, octopus, linefish, lime rice, shellfish butter, braaied greens
R 1,560.00
SELECTION OF GRILLED MEAT - FOR TWO
Fillet, sirloin, lamb cutlets, marble fries, selection of sauces
R 1,360.00
MARBLE SIGNATURES
When it comes to meat, we’re obsessed with every detail. It's what defines us as Enthusiasts. We choose to source only the very best beef from producers who prize quality above all else.
USDA PRIME SELECTION SNAKE RIVER FARMS
Indulge in the pinnacle of quality and taste at Marble; the rich, buttery flavours of Wagyu, and the superior marbling of USAD Prime Gold Beef- each distinct and sourced directly from Snake River Farms Idaho, USA.
From R 1,590.00
SILENT VALLEY WAGYU, INGOGO, SOUTH AFRICA
Esthablished in 1919, Silent Valley Wagyu now proudly produces some of the World’s most exquisite beef. The very best of our Signature Range, export grade Wagyu makes its way to Marble
From R 1,250.00
CHALMAR BEEF, SOUTH AFRICA
At Chalmar, the perfect balance of science and heart translates to tender, juicy beef of extraordinary quality in every cut
From R 625.00
DESSERTS
ICE CREAM SANDWICHES
From R 100.00
BREAD PUDDING
Chocolate & orange bread pudding, coffee ice-cream, whiskey cream
R 135.00
PECAN & PUMPKIN
Pecan nut pie filling, spiced pumpkin parfait , whiskey jelly
R 135.00
RICE PUDDING
Citrus infused rice pudding , kumquat compote, puffed rice , lime gel
R 135.00
RASPBERRY YUZU
Raspberry Frangipane, berry foam , yuzu creme , lime gel , yuzu frozen yoghurt
R 135.00
CHEESECAKE
Baked pistachios cheesecake , kataifi crunch, cranberry nougat ,halva , lime frozen yoghurt
R 135.00
PAVLOVA
Mango mousse, passionfruit gel, meringue, passionfruit glass, mango and yuzu sorbet
R 135.00
CHEESE
CHEESES
Four local cheeses, pickles, and preserves
R 195.00
MENU
Last verified or updated by the venue on 30th Jun 2026.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
TO START
SOMETHING TO NIBBLE
Hummus, baba gannouj, smoked olive tapenade.
R 145.00
ASPARAGUS
Wood-fired asparagus, cucumber and goat’s cheese, smoked tomato and olive ragout, herbed truffle oil.
R 195.00
MARBLE ‘AVO RITZ’
Coal-fired prawn tails, avocado, prawn mayonnaise, chives.
R 195.00
OVERNIGHT COAL ROASTED SOUP
Changes daily.
R 135.00
MARBLE BITES
From the grill lamb ribs with chimichurri, smoked peri‐peri chicken wings, short rib magwinya with kumquat jam, game skewer.
R 235.00
FRENCH ONION SOUP
Deep rich classic onion broth, gruyère and emmenthal croutons.
R 160.00
PEAR
Wood-fired pear, gorgonzola, saffron and lemongrass, crisp fennel salad, walnut bread.
R 155.00
QUAIL
Wood fired quail, tamarind glaze, grape and peanut salad, roasted sweet potato, quail egg, verjuice reduction.
R 225.00
STEAK TARTARE
Grilled steak tartare, wood-fired bone marrow, black garlic, caper salsa, nasturtium.
R 225.00
KUDU
Cured kudu, pear jam, chilli crisp and coriander salsa.
R 195.00
LOBSTER MOSAIC
Cucumber gazpacho, confit baby leeks, pickled tomato, dill aioli, caviar, herb leaf salad.
R 245.00
OCTOPUS
Wood-fired octopus, fried baby potatoes, gremolata, crispy chorizo, Turkish olives, sundried tomato, red onion salsa.
R 235.00
BBQ CALAMARI
Fried tentacles, grilled corn and pickled daikon salad, charred pepper, corn custard.
R 195.00
MARBLE SNAILS
Snails in the wood-fired oven, tomato and garlic stew, herb butter, mozzarella and gruyère.
R 190.00
OYSTERS
Thai water dressing, citrus granita, mint.
R 125.00
BURRATA SALAD
Olive chutney, roast ClemenGold, focaccia crisp, toasted almond, lemon balm.
R 275.00
MARBLE CAESAR SALAD
Pancetta, anchovies, iceberg, croutons, pine nuts, grilled lime, parmesan dressing.
R 195.00
COBB SALAD
Chicken, bacon, Healey’s mature cheddar, soft boiled egg, avocado, honey and mustard dressing.
R 175.00
SUPER SALAD
Fired and marinated cauliflower, iceberg, edamame, peas, quinoa, pumpkin seeds, pomegranate, cucumber, mint and tahini dressing.
AS AN EXTRA
Grilled chicken I R95
Grilled sirloin I R135
AS AN EXTRA
Grilled chicken I R95
Grilled sirloin I R135
R 185.00
THE WORKS
PORK BELLY
Grilled pork belly, smoked chorizo & apple bean stew, grilled baby gem, toasted cashew and mustard dressing, honey roasted baby apple, pork crackling.
R 335.00
FILLET
Pepper crusted beef fillet, wood-fired goat’s cheese, maple roasted root vegetables, cranberry & thyme jus.
R 455.00
RIB-EYE
Coal-fired rib-eye, hassleback potato, Jack Daniels and butter pepper cream, mushrooms, roasted garlic dressing, parmesan.
R 455.00
LAMB CUTLETS
Grilled lamb cutlets, harissa roasted aubergine, marinated olives and goat’s cheese.
R 455.00
GAME
Grilled game loin, slow fire cooked game shoulder ragout, puffed pastry, “soet patat”, apricot chutney, roasted carrot.
R 375.00
SIRLOIN
Wood-fired sirloin, smoked olive oil potato, braised onion and mushrooms, red chilli and onion jam, charred brussel sprouts.
R 385.00
SEABASS
Grilled seabass, roasted heirloom tomato, avocado, crispy potato and olive, purple basil, lime.
R 445.00
SALMON
Grilled salmon, scallop lemongrass cream, salmon caviar, parsnip and potato, crispy kale, pickled radish.
R 465.00
BABY CHICKEN
Flame grilled Baby chicken dusted with Sesame seeds, Korean chilli flakes, Szechuan spice, yuzu pickled cabbage, roasted sweet potato, sesame dressing.
R 335.00
DUCK
Grilled duck breast, confit duck leg, fire roasted miso poached pear, bok choy, potato & baby onion ragout, almond and focaccia crust, pear jus.
R 550.00
RISOTTO
Fennel lemon risotto, confit fennel, charred artichokes, basil oil.
R 275.00
LOBSTER RISOTTO “NERO”
Lobster meat, squid ink, grilled fennel, braised leeks, lemon, dill.
R 545.00
PUMPKIN
Miso glazed pumpkin, shiitake and barley risotto, ginger, lime and honey dressing, toasted pumkin seeds.
R 275.00
JOSPER CAULIFLOWER
Curry roasted cauliflower, quinoa, apple and celery salad, tamarind, coriander and curry leaf crumble.
R 275.00
SPECIALITIES
FIRED FISH AND SHELLFISH - FOR TWO
Prawns, calamari, octopus, linefish, lime rice, shellfish butter, braaied greens.
R 1,590.00
SELECTION OF GRILLED MEAT – FOR TWO
Fillet, sirloin, lamb cutlets, marble fries, selection of sauces.
R 1,390.00
MARBLE SIGNATURES
When it comes to meat, we’re obsessed with every detail. It’s what defines us as enthusiasts. We choose to source only the very best beef from producers who prize quality above all else.
SILENT VALLEY WAGYU, INGOGO, SOUTH AFRICA (RIB-EYE 400G)
Established in 1919, Silent Valley Wagyu now proudly produces some of the world’s most exquisite beef. The very best of the Signature Range, export grade Wagyu makes its way to Marble.
SIRLOIN 300G I R 1,275
SIRLOIN 300G I R 1,275
R 1,595.00
CHALMAR BEEF, SOUTH AFRICA (TOMAHAWK 1KG - 30 day wet aged)
At Chalmar, the perfect balance of science and heart translate to tender, juicy beef of extraordinary quality in every cut.
PRIME RIB 800G - 30 day wet aged I R 695
T-BONE 800G - 30 day wet aged I R 695
PRIME RIB 800G - 30 day wet aged I R 695
T-BONE 800G - 30 day wet aged I R 695
R 945.00
USDA PRIME SELECTION SNAKE RIVER FARMS
Sourced directly from Snake River Farms, Northwest USA — a benchmark for American Wagyu and USDA Prime beef. Rich, buttery marbling in the Wagyu; bold, classic flavour in the Prime.
RIB, TOMAHAWK STEAK, PRIME, 1.2KG
Empressive bone in cut of prime beef, perfect for sharing.
R 3,490.00
RIBEYE STEAK, BONELESS, PRIME, 340G
Open flame grilled to enhance the good marbling of this cut.
R 1,590.00
AMERICAN WAGYU CAP OF RIBEYE, GOLD, 230G
First time in SA. The top cap of the ribeye we fight over. Massive marbling. Massive flavour. Definitely the crown jewel.
R 2,390.00
WAGYU FLAT IRON, GOLD, 230G
The butcher’s secret. Intensely marbled, surprisingly tender. Second only to fillet in tenderness, first in flavour.
R 1,490.00
FILET MIGNON, PRIME, 230G
Fillet is always a favourite. Elegant cut with less fat but still good flavour.
R 1,590.00
AMERICAN WAGYU FLANK, 280G
The flank is a cut that stands out for its marbling and flavour.
R 1,490.00
ADD ON EXTR A SIDE DISHES
SALAD
R 85.00
MARBLE FRIES
R 75.00
MIXED VEGETABLES
R 85.00
BONE MARROW
R 95.00
DESSERTS
ICE CREAM SANDWICHES
Churros - Sugar crusted churros, hazelnut praline, Frangelico ice cream.
Milk and Cookies - Chocolate chip cookie dough, milk gel, cookie and cream parfait.
Blood Orange - Rose meringue, blood orange sorbet, freeze-dried raspberries.
Milk and Cookies - Chocolate chip cookie dough, milk gel, cookie and cream parfait.
Blood Orange - Rose meringue, blood orange sorbet, freeze-dried raspberries.
R 105.00
HONEY BUTTER TOAST
Caramelized honey butter toast, vanilla anglaise, brûlée banana, crystallised almonds, almond butter, sea salt ice-cream.
R 140.00
PAVLOVA
Mango mousse, passionfruit gel, meringue, passionfruit glass, mango and yuzu sorbet.
R 140.00
STICKY CHOCOLATE PUDDING
Warm chocolate pudding, whiskey custard, apricot gel, apricot glass.
R 140.00
PECAN AND PUMPKIN
Pecan nut pie filling, spiced pumpkin parfait, whiskey jelly.
R 140.00
RASPBERRY YUZU
Raspberry frangipane, berry foam, yuzu creme, lime gel, yuzu frozen yoghurt.
R 140.00
CHEESECAKE
Baked pistachio cheesecake, kataifi crunch, cranberry nougat, halva, lime frozen yoghurt.
R 140.00
CHEESE
CHEESES
Four local cheeses, pickles and preserves.
R 265.00
Order Details
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