Tobago's at Radisson Collection

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OLD MENU
Last verified or updated by the venue on 20th Jul 2026.
--- This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions. ---
Starters and Soups
SALDANHA BAY OYSTERS
Tosazu splash, pickled red onion
From R 170.00
SEARED TUNA CRUDO
Stone fruit, mustard greens, whipped feta
R 210.00
CUMIN POTATO AND CHICKPEA LATKES
Napa cabbage salad, sumac roasted macadamia
R 95.00
TOMATO AND SWEET PEPPER BISQUE
Prawn, kingklip, black mussels, African garlic steam bread
R 190.00
HOT HONEY WINGS
Crisp flat bread, cumin yoghurt, lemon
R 270.00
Chef Specialities
FRIED CALAMARI
Vegetable pickle, Romesco sauce, skinny fries
R 295.00
PAN ROASTED KINGKLIP
Tomato pesto butter, lemon potato fondant, sauté greens, caramelized lemon beurre blanc, pickled red onion and coriander salad
R 365.00
MALAY CHICKEN CURRY
Steamed rice, roti, pappadum, sambal
R 320.00
CHARGRILLED LAMB LOIN CUTLETS
Warm olive and millet tabbouleh, butternut chakalaka puree, rosemary jus. In collaboration with Chef Zola Nene
R 450.00
CHARGRILLED TUNA LOIN
Skordalia, zucchini, Sicilian relish
R 255.00
WHOLESOME EARTH BOWL
Forbidden rice, avocado, roast baby vegetables, with barbeque chicken or tofu
R 170.00
Sandwiches and Buns
*All of the below are served with fries or side salad
Classic "Toasties"
*White, brown or home-made seeded loaf
From R 160.00
CLUB SANDWICH
Avocado, chicken mayonnaise, rare roast beef, egg, tomato, cheese
R 265.00
SUMMER CRUNCH WRAP
Avocado, ranch cream cheese, summer greens, cucumber crisp

OR GRILLED CHICKEN

OR BARBEQUE TOFU
R 175.00
BUTTERMILK FRIED CHICKEN BURGER
Pickled slaw, chilli crisp pineapple mayo, dill cucumber, toasted brioche bun
R 285.00
THE SMOKEY BEEF
Chargrilled beef burger, smoked barbeque glaze, dill cucumber, mature cheddar, maple bacon candy, toasted brioche bun (Contains pork)
R 285.00
PITA BURGER
Spiced pepper and feta hummus, plant-based patty, salata baladi, tzatziki
R 255.00
Tobago's Sharing Platters
SEASIDE BARBEQUE
Chargrilled prawns, line fish, calamari steak, garlic mussel pot, fried squid. Served with lemon butter, hot sauce and Spanish rice or rustic fries
From R 625.00
TOBAGO'S MIXED GRILL
Grilled lamb cutlets, pork ribs, and fried chicken wings with mushroom sauce, chakalaka and rustic fries or Spanish rice (Contains pork)
From R 470.00
Salads
CAESAR SALAD
Cos lettuce, anchovy, egg, croutons, pecorino, Caesar dressing
From R 175.00
CHILLI CRISP BEEF AND SESAME BOWL
Rice noodles, cucumber crisp salad, vegetable pickle, mange tout, Nam Jim dressing
R 275.00
GREEK AVOCADO SALAD
Smokey pepper and feta hummus, seared tuna, "Jammy" egg, honey mustard dressing
R 260.00
INSALATA VERDE
Herbed quinoa and summer greens
From R 125.00
Pasta
Gluten free pasta available on request with all pasta dishes
SPAGHETTI BOLOGNAISE
Slow braised beef in a rich meat sauce, pecorino
R 240.00
BUTTER SQUASH RAVIOLI
Zucchini, chargrilled butternut, shaved pecorino, pine nuts
R 165.00
PRAWN AND CHICKEN "CARBONARA
Shaved pecorino
R 320.00
Sides
Sides
From R 60.00
Flame Grills
*Served with a choice of side salad, market vegetables or rustic chips
BEEF
From R 340.00
GRILLED PRAWNS
Served with lemon butter or our signature hot sauce
From R 365.00
Dessert
BISCOFF CARAMEL PETIT POTS
Poached pear, macadamia nut crumble
R 95.00
VEGAN "BANOFFIE" PIE
Lemon curd, glazed banana, peanut brittle, chocolate bark
R 110.00
APPLE MILLE FEUILLE
Caramelized apples, puff pastry, crème fraiche
R 110.00
MOCHA BAKED CHEESECAKE
Toasted coconut crumble and raspberry sorbet
R 180.00
SUN KISSED PAVLOVA
Citrus and strawberry compote, orange curd, micro greens, berry glaze
R 110.00
CHEESE BOARD
Local artisanal cheese, grapes, fruit chutney, spiced nuts, crackers and sourdough
R 350.00
MENU
Last verified or updated by the venue on 20th Jul 2026.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
SEASONAL SIGNATURE EXPERIENCE
Starter and Main or Main and Dessert, including a glass of house wine.
2 COURSES (per person)
Starters



SPICE ROASTED ROMA TOMATO SOUP - Avocado crème fraiche, coriander, grilled cheese braai broodtjie.

HOT HONEY CHICKEN BITES - Crisp flat bread, cumin yoghurt, lemon.

GREEK AVOCADO SALAD - Herbed tzatziki, grilled squid, burnt lemon and honey mustard vinaigrette.

___________________________________________________________________________________________



Mains



SIGNATURE BURGER - Brioche bun, chargrilled beef patty, garlic aioli, dill cucumber, mature cheddar, tobacco onion, rustic fries.

MALAY CHICKEN CURRY - Steamed rice, roti, pappadum, sambal, banana rhaita.

BUTTER SQUASH GIROSOLE - Curried coconut cream, chargrilled greens, roast butternut, pumpkin seeds, vegan parmesan.

___________________________________________________________________________________________



Dessert



STICKY STEM GINGER MISO PUDDING - With miso caramel and Tonka bean ice cream.

RED ESPRESSO CRÈME BRULÉE - Honey and thyme roasted pear, thyme short bread.
R 375.00
Lunch Menu - Starters and Soups
Served from 12h00 - 17h00.
LAMB AND ORZO "RIBOLITA"
Parmesan and roast garlic crostini.
R 175.00
SPICE ROASTED ROMA TOMATO SOUP
Avocado, crème fraiche, coriander, grilled cheese braai broodjie.
R 145.00
HOT HONEY WINGS (6 Piece)
Crisp flat bread, cumin yoghurt, lemon.
R 270.00
CEASAR SALAD
Cos lettuce, anchovy, egg, croutons, pecorino, Caesar dressing.

Add chicken and bacon (contains pork) I R 240
R 175.00
GREEK AVOCADO SALAD
Herbed tzatziki, egg, avocado, burnt lemon and honey mustard vinaigrette.

Add chilli and lemon grilled squid I R 260
R 185.00
FRIED HARISSA BEEF BOWL
Roast pepper hummus, Sicilian relish, Napa cabbage salad, toasted almond, chargrilled flat bread.
R 260.00
Lunch Menu - Light Meals
Served from 12h00 - 17h00.

*All of the below are served with rustic fries or side salad.
CHICKEN MAYONNAISE
R 185.00
CHEESE AND TOMATO
R 160.00
TUNA SALADINI
R 185.00
COLLECTION CLUB SANDWICH
Avocado, grilled chicken breast, roast beef, mustard mayonnaise, egg, tomato, cheese.
R 265.00
SIGNATURE BURGER
Brioche bun, chargrilled beef patty, maple bacon candy, garlic aioli, dill cucumber, mature cheddar, tobacco onion.

Add soft fried egg I R 305
R 285.00
HOT HONEY FRIED CHICKEN WRAP
Garlic aioli, dill pickle, cabbage slaw, mozzarella cheese.
R 265.00
VEGAN GYRO PITA
Smoky pepper hummus, Napa cabbage, Roma tomato, mushroom steak, Sicilian relish, tzatziki.
R 265.00
Lunch Menu - Pasta
Served from 12h00 - 17h00.

* Gluten free pasta available on request with all pasta dishes.
SPAGHETTI BOLOGNAISE
Slow braised beef in a rich meat sauce, pecorino.
R 225.00
PRAWN AND CHICKEN GNOCCHI
Tomato pesto cream, spinach, mushroom, pecorino, crispy chicken skin.
R 320.00
BUTTER SQUASH GIRASOLE
Curried coconut cream, chargrilled greens, roast butternut, pumpkin seeds, vegan parmesan.
R 195.00
Lunch Menu - Flame Grills
*Served with a choice of side salad, market vegetables or fries.
SIRLOIN STEAK 300g
R 395.00
BEEF FILLET 250g
R 415.00
ADD A SOFT FRIED EGG
R 15.00
HOT HONEY PORK RIBS 500g
R 395.00
GRILLED LINE FISH, LEMON BUTTER
R 340.00
Lunch Menu - Sides
Served from 12h00 - 17h00.
RUSTIC FRIES
R 70.00
SKINNY FRIES
R 70.00
STEAMED RICE
R 70.00
MARKET VEGETABLES
R 70.00
HOUSE SALAD
R 70.00
Lunch Menu - Sauces
Served from 12h00 - 17h00.
MUSHROOM CREAM
R 60.00
GREEN PEPPERCORN
R 60.00
LEMON BUTTER
R 60.00
Lunch Menu - Signatures
Served from 12h00 - 17h00.
CRISP FRIED CALAMARI
Spicy Romesco sauce, garlic fries.
R 295.00
MALAY CURRY (LAMB )
Steamed rice, roti, pappadum, sambal, banana raita.

CHICKEN I R 335
R 375.00
WHOLESOME EARTH BOWL
Warm olive and millet tabouleh, avocado, heirloom root vegetables, chickpeas.

Add grilled chicken breast I R 245
R 195.00
Lunch Menu - Dessert
Served from 12h00 - 17h00
STICKY STEM GINGER MISO PUDDING
Miso caramel and tonka bean ice cream.
R 110.00
VEGAN BISCOFF AND OAT MILK PETIT POTS
Caramelised apple, macadamia nut crumble.
R 110.00
MANJARI CHOCOLATE DELICE
Sesame sponge, lime jelly, roasted banana gelato.
R 145.00
SIGNATURE BAKED LEMON AND VANILLA CHEESECAKE
Coconut biscuit, honeycomb.
R 120.00
Dinner Menu - Starters and Soups
Served from 18h00 - 22h30.
CHARGRILLED PITA BREAD AND MEZZE (Tzatziki, Sicilian relish, hot honey baked feta, toasted almond )
Smoky pepper hummus, fried chickpeas, salsa verde, pickled red onion I R 125
R 155.00
LAMB AND ORZO "RIBOLITA"
Parmesan and roast garlic crostini.
R 175.00
PRAWN POT STICKERS
Citrus chilli crisp, tomato fondue, vegetable pickle.
R 225.00
CHARGRILLLED SQUID
Warm cannellini bean and lemon potato, agrodolce, fennel gremolata.
R 225.00
FRIED HARISSA BEEF BOWL
Roast pepper hummus, Sicilian relish, Napa cabbage salad, toasted almond, chargrilled flat bread.
R 260.00
SMOKED DUCK
Honey roasted carrot, pickled beets, fried chickpeas, dukkah labneh, cranberry reduction.
R 260.00
PANKO FRIED SUNDRIED TOMATO, FETA AND SPINACH ARANCINI -
Chive velouté, pecorino, cucumber, coriander and radish gremolata.
R 155.00
Dinner Menu - Mains GRILLS
Served from 18h00 - 22h30.

Served with a choice of side salad, market vegetables or fries.
BEEF FILLET 250g
R 415.00
SIRLOIN STEAK 300g
R 395.00
BEEF RIBEYE
R 420.00
LINE FISH, LEMON BUTTER
R 340.00
PRAWNS 12
6 I R 425
R 560.00
SEASIDE BARBEQUE (FOR 2)
Chargrilled prawns, line fish, calamari steak, garlic mussel pot, fried squid. Served with lemon butter, hot sauce and Spanish rice or rustic fries.



FOR 1 I R 685
R 1,250.00
CRISP FRIED CALAMARI
Romesco sauce, garlic fries.
R 295.00
CHARGRILLED TUNA LOIN
Skordalia, caponata, salsa verde.
R 360.00
WHOLESOME EARTH BOWL
Warm olive and millet tabouleh, avocado, heirloom root vegetables, chickpeas.

Add grilled chicken breast I R 245
R 195.00
Dinner Menu - Heritage Specialities
Served from 18h00 - 22h30
MALAY CHICKEN AND PRAWN CURRY
Steamed rice, roti, pappadum, sambal, banana raita.
R 415.00
BUTTER SQUASH GIRASOLE
Curried coconut cream, chargrilled greens, roast butternut, pumpkin seeds, vegan parmesan.
R 195.00
PAN ROASTED KINGKLIP
Tomato pesto butter, lemon potato fondant, sauté greens, caramelized lemon beurre blanc, pickled red onion and coriander salad.
R 360.00
CHARGRILLED LAMB LOIN CUTLETS 300g
Warm olive and millet tabbouleh, butternut chakalaka puree, confit tomato, rosemary jus.
R 495.00
Dinner Menu - Sides
Served from 18h00 - 22h30.
RUSTIC FRIES
R 70.00
SKINNY FRIES
R 70.00
STEAMED RICE
R 70.00
MARKET VEGETABLES
R 70.00
HOUSE SALAD
R 70.00
Dinner Menu - Sauces
Served from 18h00 - 22h30.
MUSHROOM CREAM
R 60.00
GREEN PEPPERCORN
R 60.00
LEMON BUTTER
R 60.00
Dinner Menu - Dessert
Served from 18h00 - 22h30.
MANJARI CHOCOLATE DELICE
Sesame sponge, lime jelly, roasted banana gelato.
R 145.00
STICKY STEM GINGER MISO PUDDING
Miso caramel and tonka bean ice cream.
R 110.00
VEGAN BISCOFF AND OAT MILK PETIT POTS
Caramelised apple, macadamia nut crumble.
R 110.00
RED ESPRESSO CRÈME BRULÉE
Honey and thyme roasted pear, thyme short bread.
R 110.00
LOCAL ARTISANAL CHEESE
Grapes, preserve, fig konfyt, crackers, panforte.
R 250.00
Order Details
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Subtotal R 0.00
Total
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