Figo
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MENU
Last verified or updated by the venue on 9th Feb 2026.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions
our bread
wood-fired
ciabatta
cultured butter, smoked sea salt
R 75.00
focaccia
sea salt, banga rossa
R 85.00
to begin
oysters, shucked & served
citrus & blood orange dressing, fennel oil
R 0.00
yellowfin tuna crudo
burnt orange, lemon, verjus, fermented chilli, cape gooseberries, eschallots, chives
R 195.00
octopus carpaccio
roast tomato & pickled eggplant, lemon vinaigrette, evoo, pasta fritti
R 225.00
blistered baby squid (starter)
spicy salami, parsley, lemon pangrattato
R 165.00
blistered baby squid (main)
spicy salami, parsley, lemon pangrattato
R 285.00
charcoal-roast garlic prawns
chilli, garlic, parsley, salsa verde, lemon
R 175.00
fritto misto
prawn, baby squid, preserved lemon, fennel, basil emulsion
R 185.00
crab risotto fritter
yesterday’s breadcrumbs, black truffle butter, lemon cream, herb oil
R 195.00
aged beef carpaccio
tonnato, cured egg yolk, crispy artichoke, celeriac, eschallots, lemon, arugula, reggiano
R 195.00
courgetti
whipped phantom ash goat’s cheese, truffle-marigold citrus dressing
R 215.00
market greens & vegetables
house greens
gem lettuce, pistachio, pecorino dressing, marinated feta, toasted seeds & nuts
R 165.00
heirloom tomato
burrata, xo, soft herbs
R 245.00
sugarloaf caesar
anchovy dressing, guanciale, yesterday’s breadcrumbs, reggiano, cured egg yolk
R 155.00
charred asparagus
lemon ricotta, basil pesto, crispy eschallots, soft herbs
R 165.00
wood-fired pizzetta - sea
seafood
prawns, baby squid, mussels, tomato, mozzarella
R 275.00
baby squid
‘nduja, tomato, mozzarella, wild honey
R 245.00
wood-fired pizzetta - land
pepperoni
‘nduja, tomato, pickled chilli peppers, mozzarella, wild honey
R 245.00
smoked pancetta
marinated feta, charred avocado, tomato, roast garlic, chilli, mozzarella
R 245.00
bresaola
peperonata, mozzarella, arugula
R 245.00
prosciutto
asparagus, ricotta, mozzarella, lemon oil
R 345.00
chicken cacciatore
peperonata, tomato, olives, mozzarella
R 215.00
wood-fired pizzetta - garden
margherita pizza
tomato, basil, fior di latte mozzarella, reggiano
R 145.00
courgetti
ricotta, truffle-marigold citrus dressing, mozzarella
R 195.00
exotic mushroom
phantom ash goat’s cheese, reggiano, mozzarella, black truffle oil
R 295.00
toppings
prawns/prociutto
R 165.00
pepperoni / pancetta / bresaola / ‘nduja / chicken
R 65.00
feta / goat’s cheese / cremonzola / ricotta / stracciatella
R 55.00
exotic mushrooms / tomato / arugula / avocado
R 45.00
olives / capers / pickled chilli peppers
R 35.00
fresh semolina pasta - veg
peperonata pappardelle
garlic, chilli, tomato, reggiano, basil
R 195.00
basil pesto fusilli
reggiano, pine nuts, lemon
R 225.00
fresh semolina pasta - meat
ragù pappardelle
beef shin, rosemary pangrattato, reggiano
R 245.00
spicy carbonara bucatini
guanciale, smoked bacon, chilli, cured egg yolk, reggiano
R 225.00
fresh semolina pasta - seafood
seafood tagliatelle
prawns, baby squid, mussels, tomato, basil
R 345.00
white tiger prawn tagliatelle
garlic, chilli, white wine, prawn bisque
R 295.00
fresh semolina pasta - filled pasta
potato agnolotti
lamb ragù, reggiano, basil
R 295.00
prosciutto tortellini
petits pois, mint, reggiano
R 245.00
prawn girasole
sea herbs, lemon cream
R 395.00
fresh semolina pasta - wood-fire oven
rigatoni el forno
beef ragù, tomato, basil, burrata, reggiano
R 245.00
exotic mushroom rotolo
phantom ash goat’s cheese, baby spinach, cavolo nero, reggiano
R 295.00
mains - shellfish
white tiger prawns
chilli butter, salted zest
R 0.00
crayfish
bay leaf butter, sea herbs
R 0.00
spicy clams
chilli, white wine, cream, roast garlic bread, mozzarella
R 265.00
mains - fish
dry-aged grilled salmon
seaweed-roasted fennel, fennel oil
R 0.00
bone in tuna
leggero tonnato, soft herbs
R 0.00
whole grilled sole
mazavaroo chilli, olives, capers
R 395.00
whole roast side of seabass
clams, tomato, olives, white wine, thyme
R 365.00
grilled local catch
evoo, lemon, parsley
R 0.00
mains - meat
fillet
300g, cacio e pepe reggiano cream
R 445.00
ribeye
300g, black truffle jus
R 395.00
sirloin
300g, salsa verde, banga rossa, tomato chilli pangratatto
R 295.00
aged bistecca
600g, garlic rosemary butter
R 495.00
lamb shank
farmer-ground polenta, basil, reggiano
R 445.00
lamb cutlets
grilled green spring vegetables, ricotta, lamb jus
R 425.00
confit chicken leg
salted lemon, burnt honey, wilted greens, chicken jus
R 255.00
sides
asparagus
evoo, modena balsamic, ricotta
R 115.00
broccolini
lemon evoo, yesterday’s breadcrumbs
R 95.00
crispy potatoes
cacio e pepe, reggiano
R 55.00
roast nicola potatoes
roast garlic, lemon, oregano
R 55.00
san marzano tomato rice
parsley, lemon
R 55.00
salad
house greens, gem lettuce, pistachio-pecorino dressing, marinated feta, toasted seeds & nuts
R 75.00
desserts
wild honey panna cotta
olive oil, strawberry compote
R 165.00
burnt custard
vanilla bean
R 145.00
vanilla & cherry
white chocolate shortbread, vanilla ice cream, sour cherry
R 165.00
lemon tart
vanilla crème fraîche
R 155.00
baked cheesecake
roast grapes, honey brown butter, brioche, walnuts
R 145.00
chocolate mousse
fig, hazelnut praline, basil oil
R 175.00
coconut pavlova
pineapple, coconut ice cream
R 145.00
house gelato
leave it to us
R 65.00
Order Details
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