Brambles Restaurant
Select from the menu.
MENU
Last verified or updated by the venue on 10th Apr 2024.
Brambles Lunch and Dinner Menu --- This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions. ---
DINNER MENU STARTERS
CHARRED GARDEN(V)
CHARRED ASPARAGUS, HONEYED SQUASH, CHARRED CAULIFLOWER & SMOKED BRINJAL
R 120.00
SCALLOP & WATERMELON
EDAMAME PUREE & CAPER BERRY BUTTER
R 240.00
SEARED TUNA SUMMER ROLL (GF)
SHAVED CUCUMBER, PICKLED GINGER, SOY & HONEY CREAM
R 150.00
BEEF CHEEK & BLUEBERRY
BLUEBERRY COMPOTE, ROSEMARY CRUMB & FORAGED GREENS
R 140.00
SHELLFISH BISQUE(A)
PRAWN MEAT, VANILLA BEAN & COGNAC CREAM
R 190.00
DINNER MAINS
WHISKEY AGED BEEF RIB EYE(A)
SMOKED BONE MARROW, WHITE BEAN MASH, CHARRED BROCCOLI & THYME INFUSED JUS
R 320.00
DUCK CONFIT
ROASTED ROOT VEGETABLE, BLACK LENTILS & BERGAMOT GASTRIC
R 250.00
GRILLED ARTICHOKE & MUSHROOM(V) (N)
STEWED QUINOA, FENNEL & ROASTED CHILLI PESTO
R 260.00
SPICED LAMB RACK
QUINOA TABBOULEH, GRILLED ARTICHOKE, LEMON & DATE PRESERVE
R 390.00
CHICKEN & TRUFFLE
TRUFFLE BROTH, PARMESAN RISOTTO & KING OYSTER MUSHROOMS
R 250.00
PAN ROASTED SEABASS
GRILLED CALAMARI, SEAWEED SALAD, SQUID INK GNOCCHI & TOMATO BISQUE
R 330.00
CURRIED PRAWNS(N)
FRAGRANT BASMATI RICE, GHEE ROTI, TOMATO SAMBAL & PEANUT CHUTNEY
R 410.00
COFFEE RUBBED OSTRICH FILLET
CREAMED POTATO, ROASTED HEIRLOOM CARROTS & MUSTARD JUS
R 280.00
BUTTER POACHED CRAYFISH & PRAWNS
TRUFFLE MAYONNAISE, POTATO & SHAVED FENNEL SALAD
R 860.00
CHAMOMILE SALMON
WARM NICOISE SALAD & CHAMOMILE LEMON EMULSION
R 390.00
DINNER MENU GRILLS
WAGYU BEEF TENDERLOIN
CARAMELISED ONION TARTE TATIN & TRUFFLE INFUSED JUS
R 930.00
GRASS FED BEEF SIRLOIN ON THE BONE
500G
R 380.00
AGED BEEF RUMP
350G
R 270.00
GRILLED SOLE IN BUTTER AND LEMON
R 280.00
DINNER MAINS SIDES
ROASTED GARLIC CREAMED POTATO(V)
R 40.00
HANDCUT POTATO CHIPS(VE)
R 40.00
KING OYSTER MUSHROOMS(VE)
R 40.00
WHITEBUTTER BEAN MASH (V)
R 40.00
SHAVED SUMMER VEGETABLE SALAD (V)
R 40.00
BASMATI RICE / BLACK RICE(VE)
R 40.00
QUINOA TABBOULEH(VE)
R 40.00
CHARRED BROCCOLI & HEIRLOOM CARROTS (VE)
R 40.00
DINNER MAINS SAUCES
TRUFFLE & MUSHROOM
R 35.00
CHILLI PESTO (GREAT WITH DILLS) (N)
R 35.00
LEMON BEURRE BLANC
R 35.00
WHISKEY PEPPER CORN (A)
R 35.00
RED WINE & THYME JUS (A)
R 35.00
LUNCH MENU TAPAS
GRILLED FARKLANDS, SPICE RUBBED CHICKEN DRUMS, BBQ PULLED PORK AND PRETZEL, DUKKHA SPICED HUMMUS(N) (VE)
GRILLED FALKLANDS CALAMARI(N)
TOMATO OLIVE SALSA & CHILLI PESTO
R 120.00
SPICE RUBBED CHICKEN DRUMS
WITH PICKLED CELERY & HOMEMADE BBQ
R 140.00
BBQ PULLED PORK AND PRETZEL
HONEY & MUSTARD
R 110.00
DUKKHA SPICED HUMMUS (VE) (N)
CRISP FLAT BRED & GRILLED ZUCCHINI
R 100.00
GARLIC BUTTER BASTED LAMB RIBS
LEMON, ROSEMARY & CUMIN CRUMBS
R 150.00
SPANISH STYLE CRISP POTATOES(V)
WITH SPICY DIPPING SAUCE AND LEMON AIOLI
R 90.00
CORN RIBS(V)
IN BUTTER WITH CREAM CHEESE & CHIPOTLE SPICE RUB
R 90.00
TRADITIONAL MUTTON SAMOOSAS(N)
WITH GREEN PEANUT CHUTNEY
R 100.00
TRADITIONAL POTATO SAMOOSAS(V)
WITH CHILLI DIPPING SAUCE
R 80.00
DINNER BRAMBLES EXPERIENCE MENU
DINNER SET MENU
BRAMBLES EXPERIENCE MENU
6 COURSE MENU BELOW
R 900.00
AMUSE BOUSCHE
CRAFTED DAILY BY OUR TALENTED TEAM
R 0.00
VIVARI BREAD BOARD
CHEFS CHOICE OF BREADS
R 0.00
FIRST COURSE
CHARRED GARDEN (CHARRED ASPARAGUS, HONEYED SQUASH, CHARRED CAULIFLOWER, SMOKED BRINJAL)
OR
SCALLOP & WATERMELON(EDAMAME PUREE, CAPER BERRY BUTTER)
OR
BEEF CHEEK & BLUEBERRY(BLUEBERRY COMPOTE, ROSEMARY CRUMB, FORAGED GREENS
OR
SCALLOP & WATERMELON(EDAMAME PUREE, CAPER BERRY BUTTER)
OR
BEEF CHEEK & BLUEBERRY(BLUEBERRY COMPOTE, ROSEMARY CRUMB, FORAGED GREENS
R 0.00
MAIN COURSE
CHAMOMILE SALMON (WARM NICOISE SALAD, CHAMOMILE LEMON EMULSION)
OR
SPICED LAMB RACK (QUINOA TABBOULEH, GRILLED ARTICHOKE, LEMON & DATE PRESERVE)
OR
CHICKEN & TRUFFLE (TRUFFLE BROTH, PARMESAN RISOTTO, KING OYSTER MUSHROOMS)
OR
SPICED LAMB RACK (QUINOA TABBOULEH, GRILLED ARTICHOKE, LEMON & DATE PRESERVE)
OR
CHICKEN & TRUFFLE (TRUFFLE BROTH, PARMESAN RISOTTO, KING OYSTER MUSHROOMS)
R 0.00
DESSERT
WARM PECAN NUT TART (PAN-FRIED WHITE CHOCOLATE, ARTISANAL VANILLA ICE CREAM)
OR
CALLEBAUT CHOCOLATE TORTE (COTTON CANDY, VANILLA MASCARPONE, CHOCOLATE GANACHE)
OR
SOUTH AFRICAN ARTISANAL CHEESE(FRESH FRUIT/BREADS/PRESERVE)
OR
CALLEBAUT CHOCOLATE TORTE (COTTON CANDY, VANILLA MASCARPONE, CHOCOLATE GANACHE)
OR
SOUTH AFRICAN ARTISANAL CHEESE(FRESH FRUIT/BREADS/PRESERVE)
R 0.00
LOMBARD'S FRIANDISE SELECTION
R 0.00
DINNER MENU DESSERT
WARM PECAN NUT TART (N)
PAN-FRIED WHITE CHOCOLATE & ARTISANAL VANILLA ICE CREAM
R 120.00
TRES LECHE CAKE
AMARANTH BRITTLE, CORN WHITE CHOCOLATE CREME & POMEGRANATE GEL
R 120.00
ARTISANAL ICE CREAM SELECTION
FLAVOURS, CRISP WAFERS & FRUIT
R 95.00
CALLEBAUT CHOCOLATE TORTE
COTTON CANDY, VANILLA MASCARPONE & CHOCOLATE GANACHE
R 120.00
AVOCADO & COCONUT
AVOCADO ICE CREAM, COCONUT CAKE, LEMON CURD & MERINGUE KISSES
R 120.00
LUNCH MENU SALADS
BURRANTINA MOZZARELLA CHEESE(V), HARISSA SPICED CHICKEN SALAD, GRILLED PRAWN SALAD, ROASTED BEET & SQUASH SALAD(V)
BURRANTINA MOZZARELLA CHEESE(V)
WITH HEIRLOOM TOMATO SALAD, VIRGIN OLIVE OIL & BASIL BRUSCHETTA
R 210.00
HARISSA SPICED CHICKEN SALAD
WITH AVOCADO, HEIRLOOM TOMATO, FETA CHEESE, OLIVES & TAHINI DRESSING
R 150.00
GRILLED PRAWN SALAD
WITH MARINATED QUINOA, SHAVED VEGETABLES, FORAGED GREENS & BERGAMOT DRESSING
R 230.00
ROASTED BEET & SQUASH SALAD(V)
CHICKPEA, PUMPKIN SEED MUESLI WITH GREENS & CORIANDER YOGHURT
R 120.00
LUNCH MENU PLATTERS
FARM, FIELD (N) (V), OCEAN
FARM PLATTER
SOY GLAED RIB OF BEEF, DRY RUBBED LAMB, MADRAS SPICED CHICKEN LOLIPOPS, GLAZED PORK BITES, CRUNCHY PATATAS BRAVAS
R 490.00
FIELD(N) (V)
SOFT MOZZARELLA CHEESE, BRUSCHETTA, GRILLED ZUCCHINI, HUMMUS, ROASTED BEETROOT, BETROOT FALAFEL & POTATO SAMOOSA, PEANUT CHUTNEY & CRUNCHY FLAT BREAD
R 260.00
OCEAN
GRILLED CRAYFISH, SPICED CRISP PRAWNS, TEMPURA LINE FISH, CALAMARI TUBES WITH TOMATO SALSA, TRUFFLE MAYONNAISE 7 HAND CUT POTATO FRIES
R 600.00
LUNCH MENU GRILLS
GRILLED SOLE, VEGETARIAN CAULIFLOWER(VE), GRILLED BEEF RIB EYE
GRILLED SOLE
WITH MARINATED POTATOES AND FENNEL
R 280.00
VEGETARIAN CAULIFLOWER (VE)
WITH DUKKHA SPICE, BLACK RICE, SQUASH & YOUNG SOY BEANS
R 160.00
GRILLED BEEF RIBEYE
WITH SOY BUTTER SAUCE & WILTED GREENS
R 360.00
BEER BUTTERED POLLOCK FISH(A)
SWEET POTATO FRIES & CREAMED EDAMAME
R 190.00
PRAWN WITH CHILLI(A)
BEER BUTTER GRILLED AND SERVED ON FOCACCIA
R 390.00
CHICKEN THIGH ESPADATA
DEBONED AND GRILLED WITH BUTTER CURRY SAUCE, BLACK RICE & CHARRED BROCCOLI
R 230.00
LUNCH MENU SIDES
MASH POTATO (SPECIAL FLAVOUR) (V)
R 40.00
FRENCH FRIES(VE)
R 40.00
SWEET POTATO FRIES(VE)
R 40.00
KING OYSTER MUSHROOMS(VE)
R 40.00
CHARRED BROCCOLI(VE)
R 40.00
BASMATI / BLACK RICE(VE)
R 40.00
QUINOA TABBOULEH(VE)
R 40.00
WHITE BUTTER BEAN MASH(V)
R 40.00
LUNCH MENU ON BREAD
BEEF BOEREWORS BURGER, NORTH AFRICAN SPICED CHICKEN, PICKLED BEETROOT WITH VEGAN CHEESE(VE)
BEEF BOEREWORS BURGER
SMOKED BBQ SAUCE, CHEDDAR, GREEN SLAW & GARDEN SALAD(CAN BE SERVED BUNLESS)
R 160.00
NORTH AFRICAN SPICED CHICKEN
ON FOCCACIA WITH MOZZARELLA, TOMATO, SPINACH & GARDEN SALAD
R 150.00
PICKLED BEETROOT WITH VEGAN CHEESE (VE)
ON TOASTED RYE WITH ZUCCHINI & CHILLI BLACK BEANS & GARDEN SALAD
R 140.00
LUNCH MENU DESSERT
BUCK WHEAT WAFFLE(N), CLICED FRESH FRUIT(VE), ARTISANAL ICE CREAM SELECTION, CHEESE BOARD(N), CHOCOLATE BUNDT CAKE
BUCK WHEAT WAFFLE(N)
WITH PECAN NUT BUTTER ICE CREAM & PECAN NUT CRUNCH
R 110.00
SLICED FRESH FRUIT(VE)
WITH COCONUT MILK PANNA COTTA
R 110.00
ARTISANAL ICE CREAM SELECTION
CHEFS CHOICE SELECTION
R 95.00
CHEESE BOARD(N)
WITH 3 TYPES OF SOUTH AFRICAN CHEESE, FRESH APPLE, FRESH HONEY COMB, FLAT BREAD CRISPS & SLICED CIABATTA
R 160.00
CHOCOLATE BUNDT CAKE
WITH POURING GANACHE, MERINGUE KISSES & CREAM CHEESE
R 120.00
MOTHERS DAY LUNCH 2024 R895 ADULT PRICE
Join us this mothers day and spoil your mom to a delightful sunday lunch including a welcome sparkling wineprovided by 8 centrum prosecco on arrival, live entertainment from pan african afrobeat saxophonist Femi Koya and a complimentary pamper gift specially for mom.
FUN AND FORAGE TABLE(ADULT PRICE)
Prawn & Brioche Bun with Spicy Mayo.
Sesame Beef Summer Rolls with Chilli Soy.
Goat Cheese & Leek Quiche.
Pulled Smoked Chicken in Vol - Au - Vent with Thyme Goats Cheese.
Artisan Charcuterie Board.
Flamed Brie Cheese with Preserved Figs.
Warm Raclette Cheese On Truffle Flavoured Baby Potatoes.
Butter Chicken Samosas with Traditional Dipping Sauce.
Norwegian Salmon & Cream Cheese Parfait.
SOUP STATION
Oyster Mushroom, Chicken & Tortellini Soup.
Freshly Shaved Parmesan Cheese.
Sesame Beef Summer Rolls with Chilli Soy.
Goat Cheese & Leek Quiche.
Pulled Smoked Chicken in Vol - Au - Vent with Thyme Goats Cheese.
Artisan Charcuterie Board.
Flamed Brie Cheese with Preserved Figs.
Warm Raclette Cheese On Truffle Flavoured Baby Potatoes.
Butter Chicken Samosas with Traditional Dipping Sauce.
Norwegian Salmon & Cream Cheese Parfait.
SOUP STATION
Oyster Mushroom, Chicken & Tortellini Soup.
Freshly Shaved Parmesan Cheese.
R 0.00
MAIN COURSE
SOY BUTTER GRILLED SOLE & PRAWN
Kombu Rice Ball | Braised Daikon | Bokchoi
OR
BEEF SHIN BOURGUIGNON
Mushroom Risoni | Roasted Pearl Onions | Red Wine Carrots | Crunchy Thyme Muesli.
OR
CITRUS GLAZED DUCK BREAST
Duck Confit | Black Lentil Ragout | Buttered Spinach | Parsnip Puree.
OR
SAFFRON AND CHICKPEA KOFTA CURRY
Black Rice | Brinjal | Green Peanut Chutney | Roti.
Kombu Rice Ball | Braised Daikon | Bokchoi
OR
BEEF SHIN BOURGUIGNON
Mushroom Risoni | Roasted Pearl Onions | Red Wine Carrots | Crunchy Thyme Muesli.
OR
CITRUS GLAZED DUCK BREAST
Duck Confit | Black Lentil Ragout | Buttered Spinach | Parsnip Puree.
OR
SAFFRON AND CHICKPEA KOFTA CURRY
Black Rice | Brinjal | Green Peanut Chutney | Roti.
R 0.00
KIDS MENU MOTHERS DAY LUNCH UNDER 12 YEARS
PANKO CRUMBED CHICKEN STRIPS
With Soft Mashed Potato And Dipping Sauce
OR
MARGARITA PIZZA
With Tomato & Creamy Mozzarella
OR
PASTA WITH BEEF BOLOGNAISE
And Grated Cheese
With Soft Mashed Potato And Dipping Sauce
OR
MARGARITA PIZZA
With Tomato & Creamy Mozzarella
OR
PASTA WITH BEEF BOLOGNAISE
And Grated Cheese
R 395.00
SWEET MARBLE TABLE
Warm Homemade Callebaut Chocolate Brownies.
Chamomile & Orange Ice Cream.
Vanilla & Belgian Chocolate Ice Cream.
Basque Cheesecake With Red Berries.
Flavoured Homemade Macaroons.
Red Velvet Lamingtons With Cream Cheese Filling.
Choux Au Craquelin With Vanilla Bean Cream.
Selection Of Local CHeeses With Preserves, Biscuits & Bruschetta.
Fruit Tartlets.
Chamomile & Orange Ice Cream.
Vanilla & Belgian Chocolate Ice Cream.
Basque Cheesecake With Red Berries.
Flavoured Homemade Macaroons.
Red Velvet Lamingtons With Cream Cheese Filling.
Choux Au Craquelin With Vanilla Bean Cream.
Selection Of Local CHeeses With Preserves, Biscuits & Bruschetta.
Fruit Tartlets.
R 0.00
RESTAURANT WEEK LUNCH MENU 2024 R345 PP
LUNCH SET MENU 2 - COURSE @ R345 PP
STARTERS
OYSTER MUSHROOM & GREEN GNOCCHI
Herb Pesto | Fresh Greens | Soft Feta Cheese
OR
GRILLED DEBONED CHICKEN
Local Steam Bread | Roasted Chilli Salsa | Ground Nut & Onion Crunch | Lemon Aioli
Herb Pesto | Fresh Greens | Soft Feta Cheese
OR
GRILLED DEBONED CHICKEN
Local Steam Bread | Roasted Chilli Salsa | Ground Nut & Onion Crunch | Lemon Aioli
R 0.00
MAIN COURSE
OVEN ROASTED MONK FISH TAILS
Smoked Peas | Panzanella Salad | Sauce Vierge.
OR
COFFEE RUBBED AGED BEEF SIRLOIN
Chimichurri Quinoa | Bone marrow | Charred Butternut | Mustard Jus.
OR
CHICKPEA KOFTA & SQUASH CURRY
Black Rice | Ghee Roti | Yoghurt | Tomato Salad
Smoked Peas | Panzanella Salad | Sauce Vierge.
OR
COFFEE RUBBED AGED BEEF SIRLOIN
Chimichurri Quinoa | Bone marrow | Charred Butternut | Mustard Jus.
OR
CHICKPEA KOFTA & SQUASH CURRY
Black Rice | Ghee Roti | Yoghurt | Tomato Salad
R 0.00
CHEF SWEET SURPRISE
A COMPLIMENTARY SWEET TREAT TO THANK YOU
R 0.00
RESTAURANT WEEK DINNER MENU 2024 R445 PP
STARTERS
SOY SEARED SALMON
Edamame | Scallion Black Rice | Homemade Xo Sauce.
OR
HEIRLOOM TOMATO & HANDMADE BURATTA
Willow Creek Olive Oil | Foraged Green | Toasted Ciabatta | Herb Pesto.
Edamame | Scallion Black Rice | Homemade Xo Sauce.
OR
HEIRLOOM TOMATO & HANDMADE BURATTA
Willow Creek Olive Oil | Foraged Green | Toasted Ciabatta | Herb Pesto.
R 0.00
PALATE CLEANSER
HOMEMADE SORBET
Served On Ice
Served On Ice
R 0.00
MAIN COURSE
PAN ROASTED SOLE & FALKLANDS CALAMARI
Chermoula Spice | Charred Broccoli Stems | Confit Baby Potato | Verjuice Cream.
OR
AGED BEEF FILLET ON THE BONE
Truffle Infused Beure Blanc | Roasted Carrots | Mushroom Risotto | Parmesan.
OR
HONEY ROASTED CARROTS & BLACK BEAN
Charred Chilli Corn | Bean Cake | Crisp Tortilla | Avocado Paste.
Chermoula Spice | Charred Broccoli Stems | Confit Baby Potato | Verjuice Cream.
OR
AGED BEEF FILLET ON THE BONE
Truffle Infused Beure Blanc | Roasted Carrots | Mushroom Risotto | Parmesan.
OR
HONEY ROASTED CARROTS & BLACK BEAN
Charred Chilli Corn | Bean Cake | Crisp Tortilla | Avocado Paste.
R 0.00
DESSERT
BASQUE CHEESE CAKE
Whipped Fynbos Honey | Grilled Apricot | Our Labne
OR
CHARRED STRAWBERRY SMORE
Torched Marshmallow | Homemade Butter Cracker | Chocolate Cremeux | Cashew Nut Crunch
Whipped Fynbos Honey | Grilled Apricot | Our Labne
OR
CHARRED STRAWBERRY SMORE
Torched Marshmallow | Homemade Butter Cracker | Chocolate Cremeux | Cashew Nut Crunch
R 0.00
Brambles Menu Old
Last verified or updated by the venue on 13th Dec 2023.
--- This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions. ---
Brambles Beverage Menu
Last verified or updated by the venue on 4th Jan 2023.
Signature Cocktails
Vivari Collins
Vodka | Passion-fruit | Lime Juice | Soda Water
R 125.00
Daiq'ari
Rum | Lime | Frangelico | Creme De Cacao
R 125.00
Vivi'licious
Rum | Fig Jam | Rosemary | Sour Apple
R 125.00
Gin Sour
Gin | Rose | Chamomile | Coconut Water | Citrus
R 125.00
Classic Cocktails
Paloma
Tequila | Blueberries | Lime | Grapefruit | Cinnamon
R 110.00
Pink Raspberry Gin
Gin | Raspberries | Mint | Tonic Water
R 110.00
Mojito
White Rum | Lime | Mint | Soda Water
R 110.00
Frozen Strawberry Daiquiri
Rum | Strawberries | Lime
R 110.00
Pina Colada
White Rum | Pineapple | Lime | Cream
R 110.00
Cosmopolitan
Vodka | Cranberry | Citrus | Liqueur | Lime
R 110.00
Long Island Ice Tea
Vodka | Gin | Rum | Citrus Liqueur | Coke
R 125.00
Margarita
Tequila | Citrus Liqueur | Lime
R 125.00
Champagne
Dom Perignon Non Vintage
R 9,800.00
Billecart Salmon Brut Rose
R 3,500.00
Moet & Chandon Brut
R 2,100.00
GH Mumm Brut
R 2,100.00
Sparkling Wine MCC
DeMorgenzon Chenin Blanc MCC
Honey | Passion Fruit | Berries
R 580.00
Alvis Drift Thornlands MCC
Almonds | Biscuits | Walnuts
R 490.00
Simonsig Kaapse Vonkel Brut
Candied Strawberries | Sweet Plums | Pink Peaches
R 400.00
Darling Cellars Blanc De Blanc MCC
Citrus | Apples | Figs
From R 85.00
Pongracz Noble Nectar Demi-sec MCC
Citrus Notes | Pears | Litchi
From R 100.00
White Wine
Lismore Chardonnay
Traditional Burgundian Chablis Style | Intense Citrus | Brioche | Honey | Walnut
R 550.00
Uva Mira Sauvignon Blanc
Elegant & Refreshing On The Palate | Over Flowing With Tropical Papaya | Green Melon | Naartjie & Twist Of LIme
R 520.00
Kleine Zalze Family Reserve Chenin Blanc
Lime | Melon | Citrus | Herbs | French Oak Nuances
R 520.00
Glen Carlou Chardonnay
Citrus | Passion Fruit | Apple
R 330.00
Creation Sauvignon Blanc
Well Balanced | Elegant Elderflower
R 300.00
Mulderbosch Chenin Blanc 'Steen Op Hout'
Lightly Wooded | Guava | Lime Zest | Passion Fruit | Grapefruit Finish
From R 85.00
Pecan Stream Sauvignon Blanc
Tropical Style | Granadila | Pear | Guava
From R 70.00
Rose
DeMorgenzon Rose
Aromas Of Summer Flowers | Exotic Spice | Citrus
R 260.00
Delaire Graff Cabernet Franc Rose
Strawberries | Candyfloss | Crispy Finsh
From R 75.00
De Grendel Rose
Pinotage & Cabernet Sauvignon Blend | Watermelon | Raspberries | Passion Fruit
From R 70.00
Red Wine
Meerlust Rubicon
Full Bodied | Deep Violets | Ripe Plum | Spices | Cedar Wood
R 1,170.00
Meerlust Merlot
Intense | Mulberry | Dark Chocolate Hints
R 860.00
Uva Mira Cabernet Sauvignon
A wine of poise | Possessed with real elegance and polished tannins
R 800.00
Constitution Road Shiraz
Black Berries | Warm Spices | Dark Chocolate Hints
R 560.00
Rupert & Rothchild Classique
Cranberry & Raspberry Aromas | Earthy | Cinnamon | Walnut
R 405.00
Meerhof Shiraz Grenache Noir
Aromas Of Blackberries & Spice
R 320.00
Simonsig Pinotage
Cherry | Strawberries Compote | Cinnamon
From R 95.00
Big Easy Cabernet Sauvignon
Black Currants | Blueberry | Liquorice
From R 90.00
Diemersdal Merlot
Fully Bodied | Berries | Pepper Flavours
From R 90.00
Tapas Menu
Last verified or updated by the venue on 8th Jan 2023.
Light snacks and a platters
Hot Tapas
Prawn Spring Roll
Served with sweet chili sauce
R 140.00
Lamb Samoosas
Served with coriander and chili sauce
R 140.00
Panko Crumbed Chicken Strips
Served with wasabi mayonnaise
R 140.00
Tempura Vegetables
Served with soy sauce
R 140.00
Cold Tapas
Hummus | Olive Oil | Smoked Paprika | Pita
R 120.00
Roasted Garlic & Rosemary Marinated Olives
R 120.00
Smoked Salmon | Cream Cheese | Rye Fingers
R 120.00
Beef Chili Sticks
R 120.00
Platters
Biltong | Dry Wors | Nuts
R 295.00
Chicken Wings | Ribs | Lamb Kofta
Served with fries
R 395.00
Brambles Signature Set Menu
Last verified or updated by the venue on 17th Oct 2023.
R750 Per Person
Brambles signature set menu only for tables larger that 10 guests
Starters
Salt And Pepper Grilled Calamari
Crispy Fried Calamari Heads | Tender Grilled Tubes | Lemon Beurre Blanc Dipping Sauce
R 0.00
Chicken Mediterranean Salad
Grilled Chicken | Baby Marrow Ribbons | Crispy Chick Peas | Olives | Cherry Tomato | Halloumi | Crispy Greens | Tahini Dressing
R 0.00
Main Course
Durban Style Prawn Curry
Basmati Rice | Sambals | Roti
R 0.00
Peppered Fillet Steak
200g Grilled Fillet Steak | Crushed Peppercorn | Seasonal Vegetables | Rustic Fries
R 0.00
Oven Roasted Baby Chicken
Rustic Potato Wedges | Baby Vegetables | Creamy Mushroom Sauce
R 0.00
Dessert
Orange & Chocolate Torter
Rich Chocolate Mouse | Coconut And Orange Whipped Cream | Chocolate Soil
R 0.00
Tiramisu
Italian Style Mascarpone | Coco
R 0.00
Order Details
Qty | Item | Price | ||||
---|---|---|---|---|---|---|
|