9th Avenue Marina
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OLD MENU
Last verified or updated by the venue on 8th Jul 2026.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions
Appetizers
Oysters
Triple sec ginger mignonette
R 35.00
Smoked Goats Cheese Risotto
Pea, lemon, onion
R 125.00
West Coast Mussels
Curry leaf sauce, tomato, rooibos
R 140.00
East Coast Prawn
Green curry, cucumber, avocado, zucchini, lemon
R 165.00
Crispy Squid
Romesco, black garlic, cauliflower, coriander
R 155.00
Beef Tongue
Horseradish crème fraiche, sweet and sour radish
R 125.00
Mushroom Tortellini
Smoked butter, parmesan, mushroom dust, chive crème fraiche, truffle
R 155.00
Salads
Waterside Caesar Salad
Baby gem, “kzn anchovy”, soft egg
R 195.00
East Coast Prawn and Durban Pawpaw Salad
Spring onion, radish, basil, granadilla
R 255.00
Mains
Sesame Chicken
Confit leg, roulade stuffed with porcini mushrooms and spinach, grilled baby marrow, baby carrots, butter pomme puree
R 295.00
Caldhame Duck Trio
Confit leg, pan-seared breast, confit croquette, beetroot puree, pea mousse, baby carrot, sweet potato fondant, orange jus and dukkah
R 365.00
200g Beef Fillet
Pomme paulo, onion textures, pickled shimeji, mushroom puree, chive crème fraiche, beef, and garlic jus
R 255.00
Norwegian Salmon
Quinoa, heirloom tomatoes, pickled ginger, bok choy, fresh grapefruit, almond and seaweed crumble, coconut and lemon burre blanc
R 395.00
Market Fish
Charred carrot puree, potato and artichokes, chargrilled zucchini, brushed with peri-peri butter and tomato foam
R 310.00
250g Lamb Rack
Polenta, tender stem broccoli, heirloom tomatoes, butternut puree, ratatouille, and minted jus
R 350.00
Langoustine Pasta
Rich bisque and lemon, almond and seaweed crumble
R 465.00
Seafood Pasta
Squid ink spaghetti, prawns, calamari, mussels, tomato bisque
R 310.00
Chive Gnocchi
Cauliflower, macadamia granola, tender stem, chive crème fraiche, truffle, and parmesan
R 210.00
Wild Mushroom Risotto
Shitake mushroom ragout, porcini mushroom mousse, truffle crema, pickled shimeji mushroom
R 195.00
Platter Fruits De Mer (SQ)
Seafood platters for one or two guests, please ask your server for today’s seafood selection
R 0.00
Sides
Truffle & Parmesan Fries
R 65.00
Rustic Fries
R 45.00
Grilled Seasonal Vegetables
R 55.00
Biryani Style Rice
R 45.00
MENU
Last verified or updated by the venue on 8th Jul 2026.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
APPETIZERS
Oysters
With our homemade pepper gastrique and mignonette
R 0.00
Seasonal Summer Soups
Light, refreshing soups inspired by summer produce
R 105.00
Cocktail Crevettes
Golden crispy prawns, gem lettuce, avocado, Marie Rose sauce, kombu chives, grilled lemon
R 145.00
Crispy Squid
Lightly dusted in seasoned flour, romesco sauce and black garlic aioli
R 165.00
Tongue & Tail
Tender beef tongue, pulled oxtail and bone marrow croquette, horseradish crema, Sauce Diane
R 165.00
Classic Mussels
Prepared in our flavorful 9th signature sauce, chilli, spring onion, Japanese dashi, white wine, coconut cream, pickled apple, served with toasted ciabatta bread
R 155.00
Langoustine Agnolotti
Artisan filled pasta in our famous seafood bisque sauce, langoustine, lemon verbena, trout caviar, saffron
R 0.00
Mushroom Tortellini
Smoked butter, confit wild mushrooms, parmesan and truffle foam, truffle oil
R 155.00
Butternut Ravioli
Roasted butternut and ricotta filling, candied walnut crumble, chive crème, garlic parmesan sauce
R 140.00
Poppers
Panko crumbed peppadew piquanté peppers filled with cream cheese, feta, mint and peppadew aioli dip
R 105.00
Dukkah Cauliflower
Cauliflower, hummus, dukkah crumble, eggplant, heirloom tomatoes, yoghurt
R 115.00
GRILLS
Fillet Mignon 250g
R 355.00
21- day aged Sirloin 300g
R 350.00
21- day aged Sirloin 400g
R 550.00
Angus Ribeye 400g
R 550.00
T- bone Steak 500g
R 550.00
Tomahawk Steak 750-1kg
R 750.00
Lamb Rack 400g
R 450.00
Lamb Loin Chops 300g
R 425.00
Pork Spare Ribs 500g
R 400.00
SEAFOOD
Norwegian Salmon
Norwegian salmon seared with sesame seeds, seasonal vegetables, bulgar wheat salad with toasted almonds
R 0.00
Calamari Main
Grilled or fried with our 9th signature dip and a side of your choice
R 375.00
9th Grilled Prawns
9 grilled prawns in peri-peri or coconut-lemongrass sauce, and a side of your choice
R 0.00
Market Fish
Please ask your server about today's market fish selection based on the local fisherman's daily catch and seasonal accompaniments
R 0.00
Grilled Whole Fish
Slowly grilled with garlic, lemon and chilli, served with wilted spinach and a side of your choice
R 0.00
Platter Fruit de Mer
Seafood platter for one or two guests
R 0.00
Langoustine
4 grilled medium langoustines in our famous seafood bisque sauce, trout caviar, saffron
R 0.00
9th SIGNATURE DISHES
French Oxtail
European winter inspiration, classically prepared with carrots, celery, leeks, thyme, and a red wine reduction
R 400.00
Lamb Shank
Slow-roasted in a fragrant mirepoix with rosemary, finished with a red wine reduction
R 0.00
Sous-vide Pork Belly
Skinless pork belly, garlic mash, sautéed red cabbage, crispy crackling
R 375.00
Seafood Paella
Traditional Spanish saffron and white wine infused savoury rice, succulent prawns, mussles, calamari, line fish, cherry tomatoes, chilli
R 0.00
PASTA'S & BOWLS
Seafood Pasta
Mussels, prawns, calamari, line fish in mama pomodoro or creamy white wine sauce
R 350.00
Braised Short Rib Pasta
9 hour pulled braised short rib, cocktail tomatoes, Sauce Diane
R 295.00
Alfredo de Pollo
Traditional chicken alfredo with oregano in a creamy parmesan sauce
R 265.00
Milano con Pancetta
Inspired by the flavours of Milan, combining mixed peppers, bacon, tender chicken breasts in a parmesan sauce
R 300.00
Spicy Beef Pasta
Indianapolis inspired beef pasta with mixed peppers, red onion, masala and a creamy white sauce
R 295.00
Pasta Crevettes
Prawn pasta in our 9th signature sauce garnished with queen prawns and parmesan cheese
R 375.00
Mushroom & Peppadew Pasta
Vegetarian delight, flavoured with wild mushrooms, peppadews, olives, green peas, seasonal vegetables
R 250.00
Risotto Crevettes
Risotto rice cooked with confit leeks, tomato fumet prawn tails, lime zest and cream cheese
R 310.00
Risotto aux Champignons
Arborio rice, porcini stock, shiitake mushrooms, truffle puree, parmesan textures, edible mushroom dust
R 200.00
POULTRY
Poulet Méditerranéen
Two tender grilled chicken breasts, wild mushrooms, peppadews and feta, smothered with mushroom velouté
R 295.00
9-day Dry Aged Duck Duo
Carrot & cumin purée, seared duck breast, confit duck leg, pulled duck and lentil ragout, sweet potato bravas, baby carrot, baby beetroot, cranberry jus
R 375.00
Chicken Supreme con Zucchini Fritti
Honey glazed ½ chicken, wild mushrooms on garlic mash garnished with zucchini fries
R 300.00
Poulet Riviera
Chicken breast, baby spinach, feta, olives, mushrooms, napolitana sauce and melted cheese
R 275.00
SALADS
Marina Caeser Salad
Baby gem lettuce, anchovies, croutons, soft-poached egg, parmesan shavings
R 200.00
Bulgar Wheat Salad
Heirloom tomatoes, sugar snap peas, roasted butternut, crispy red cabbage, toasted almond flakes
R 150.00
Avo and Feta Salad
Crispy fried Danish feta, avocado, lettuce, cucumber, olives, cherry tomatoes, parmesan shavings and homemade Greek dressing
R 200.00
Asian fresh salmon and calamari salad
Fresh salmon roses, deep fried calamari, pickled ginger, sesame seeds, feta, calamata olives, cherry tomatoes, crunchy garden greens served with hoisin dressing
R 225.00
BBQ Chicken and Avo
Grilled BBQ marinated chicken breast, avocado, feta, olives, cherry tomatoes, lettuce with homemade Greek dressing
R 200.00
SIDES
Side Salad
R 45.00
Seasonal Veg
R 65.00
Loaded Fries
R 70.00
Pilaf Rice
R 50.00
Garlic Mash
R 50.00
Truffle Fries
R 55.00
Onion Rings
R 45.00
Rustic Fries
R 50.00
SAUCES
Velvet Mushroom Sauce
R 45.00
Cheese and Peppadew
R 45.00
Jalapeno and Cheese
R 45.00
Madagascar Green Peppercorn
R 45.00
Sauce Diane
R 45.00
TAPAS
Oysters
With our home-made pepper gastrique and mignonette
R 0.00
Cocktail Crevettes
Golden crispy prawns, gem lettuce, avocado, Marie Rose sauce, kombu chives, grilled lemon.
R 145.00
Tempura Prawn
4 jumbo prawn tails, pineapple salsa and Thai green curry
R 170.00
Chicken Wings
Peri-peri, BBQ or southern fried
R 220.00
Grilled Chicken Thighs
Flame grilled thighs, coriander raita, pickled red onion
R 147.00
Crispy Squid
Lightly dusted in seasoned flour, romesco sauce and black garlic aioli
R 165.00
9th Crispy Chicken Strips
Golden crispy chicken strips with our 9th avenue dunked sauce
R 125.00
American-style Smoked Lamb Riblets
Smoked lamb riblets with shoestring fries
R 225.00
Trio of Sliders
Beef fillet, battered line fish, crispy chicken
R 165.00
Poppers
Panko crumbed peppadew piquante filled cream cheese, feta, mint and peppadew aioli dip
R 105.00
Bao Buns
Your choice of steak, chicken, line fish or seasonal vegetables
R 125.00
TAPAS LUNCH
9th Grilled Prawns
9 grilled prawns in peri-peri or coconut-lemongrass sauce, and a side of your choice
R 650.00
Heritage Platter
Lamb chops, short rib blade, 300g wors, ½ chicken, with a choice of two sides
R 945.00
Shisanyama Feast Platter
Wors 450g, lamb chops, lamb reiblets, wings, ½ chicken, 4 rolls, short rib blade, two sides
R 1,850.00
Whole Grilled Fish
Slowly grilled with garlic, lemon and chilli, served with wilted spinach and a side of your choice
R 800.00
Pork Spare Ribs
Succulent 500g rack of smokey BBQ spare ribs, crunchy onion rings with the side of your choice
R 390.00
Design Your Own Meal
Steak 300g
Prawns (3)
Wings (4)
Ribs 250g
½ Chicken
Prawns (3)
Wings (4)
Ribs 250g
½ Chicken
R 650.00
DESSERT
Dark chocolate namelaka
Chocolate cannoli, chocolate cremieux, salted caramel
R 115.00
Crème Brulée
Classic crème brulée, choc-biscotti
R 130.00
Malva Pudding
Moist malva pudding in orange caramel, coconut tuille, seasonal fruits, crème anglaise, vanilla ice cream
R 125.00
Chocolate Brownie
Boston style brownie with crunchy roasted macadamia nuts, strawberry and salted caramel ice cream
R 135.00
Cake of the day
Please ask your server for today's selection
R 140.00
Order Details
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