Zioux
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Last verified or updated by the venue on 2nd Aug 2024.
We are a restaurant with an Asian inspired menu. We serve sushi, sashimi, dim sums and main dishes from the wood fired grill. Salads and poke bowls are also on offer together with interesting Asian snacks.
- Sushi Sashimi
- Maki Mono
- Popular Sushi
- Little Snacks
- Zensai (Salads and Raw)
- Agemono "Tempura and Panko Fried"
- Dim Sum
- Soup
- Main Dishes And Grills
- Sides
- Dessert
Sushi Sashimi
Yellowfin tuna tataki, pickled jalapeño and ponzu
- 5 pieces
R 255.00
Scottish Salmon tataki, sesame crust and a sesame wafu sauce
- 5 pieces
R 255.00
Omakase sashimi with sengyo "fish available on the market"
- 8 pieces
R 625.00
Omakase sushi with nigiri, maki mono and hako sushi
- 10 pieces
R 240.00
Omakase nigiri with sengyo "fish available on the market"
- 7 pieces
R 385.00
Vegetarian omakase with maki mono, hako sushi and nigiri
- 10 pieces
R 195.00
'No rice roll' with selected fresh fish, nori cucumber and jalapeño
- 4 pieces
R 160.00
Maki Mono
Soft shell crab roll, tempura and salad, tobiko, negi and furikake
- 4 pieces
R 160.00
Norwegian salmon avocado Zioux-style with plum sauce and sesame
- 6 pieces
R 145.00
Spicy yellowfin tuna with negi, avocado, coriander and chili
- 6 pieces
R 135.00
Tamago "egg omlette" maki with shiitake, baby spinach and chives
- 6 pieces
R 155.00
Avocado maki Zioux-style with crispy kale
- 6 pieces
R 115.00
Panko prawn maki, onion and pepper salsa and crunchy tobiko
- 4 pieces
R 160.00
Popular Sushi
Roses - Norwegian Salmon
- 4 pieces
R 145.00
Roses - Yellowfin Tuna
- 4 pieces
R 140.00
Roses - Cucumber
- 4 pieces
R 100.00
Nigiri - Norwegian Salmon
- 2 pieces
R 95.00
Nigiri - Yellowfin Tuna
- 2 pieces
R 95.00
Nigiri - Prawn
- 2 pieces
R 135.00
Nigiri - Linefish
- 2 pieces
R 135.00
Maki - Norwegian Salmon
- 4 pieces
R 75.00
Maki - Yellowfin Tuna
- 4 pieces
R 75.00
Maki - Prawn
- 4 pieces
R 85.00
Maki - Avocado
- 4 pieces
R 70.00
Fashion Sandwiches - Norwegian Salmon
- 4 pieces
R 120.00
Fashion Sandwiches - Yellowfin Tuna
- 4 pieces
R 95.00
Fashion Sandwiches - Prawn
- 4 pieces
R 95.00
Fashion Sandwiches - Vegetable
- 4 pieces
R 90.00
Sashimi - Bluefin Tuna
- 2 pieces
R 250.00
Sashimi - Bluefin Toro
- 2 pieces
R 250.00
Sashimi - Scottish Salmon
- 2 pieces
R 115.00
Sashimi - Norwegian Salmon
- 2 pieces
R 95.00
Sashimi - Yellowfin Tuna
- 2 pieces
R 95.00
Sashimi - Fresh Linefish
- 2 pieces
R 95.00
California Rolls - Norwegian Salmon
- 4 pieces
R 120.00
California Rolls - Yellowfin Tuna
- 4 pieces
R 95.00
Little Snacks
Steamed edamame with maldon salt
R 95.00
Char-grilled edamame with garlic and chili relish
R 105.00
Shrimp and chicken sesame spring rolls with pickled jalapeño dip
R 125.00
5 spice and honey vegetable spring rolls with ponzu and sweet chilli
R 105.00
Japanese sandwich with chalmar sirloin 'katsu sando' and BBQ sauce
R 185.00
Korean chicken wings with gochujang and sesame slaw
R 145.00
Crisp hoisin calamari with lime
R 165.00
Zensai (Salads and Raw)
Crispy Korean tofu with the chef's cucumber kimchi and grilled Chinese cabbage
R 155.00
Salmon poke salad with brown and black rice, avocado, beets, baby spinach and edamame with a coriand
R 265.00
Salmon marinated in soy, lime, crispy chilli, fresh leaves and prawn crisps
R 255.00
Calamari and avocado dressed with a basil, honey and mustard
R 185.00
3 Fresh oysters with sweet Korean spice and black vinegar
R 145.00
Agemono "Tempura and Panko Fried"
Tempura prawn with ginger oroshi tentsuyu and crisp shiso leaf
R 185.00
Kushi-katsu "pork skewers" panko fried with Japanese BBQ sauce
R 165.00
Soft shell crab kara-age with tobiko served with lime and sesame mayonnaise
R 390.00
Tempura of sliced vegetables "kaki-age", yuzu salt and ginger soy
R 125.00
Panko chicken thighs, mirin and yuzu cream and szechuan lemon pepper
R 155.00
Dim Sum
Soft bao with crispy duck, xo sauce, negi lettuce
R 165.00
Gyoza "pan sticked" pork with a ginger soya sauce
R 145.00
Chicken and ginger dim sum with chilli bean dip
R 145.00
Vegetarian steamed bun with kimchi, mung bean sprouts and ginger soya dip
R 145.00
Steamed prawn dumpling with ginger and sweet chilli dipping sauce
R 155.00
Soup
Chawan-mushi 'egg custard' chicken, prawn, quail egg with shitake and coriander
R 155.00
Vegan miso soup with fried tofu, negi and wakame
R 105.00
Wonton seafood soup, pak choi and sesame
R 155.00
Main Dishes And Grills
Sukiyaki style vegetable, with marinated tofu, shitake mushrooms, soft udon noodle and a soft boiled
R 195.00
Korean style pulled pork and sweet potato dish topped with steamed dumplings
R 235.00
Fillet of beef from josper, crisp spring onion pancakes, garlicky greens with a dashi butter jus
R 365.00
Miso marinated black cod, butter and sesame oil cauliflower, black vinegar and truffled mushrooms
Seabass Option - R385
R 950.00
'Steak, egg and chips' smoky wagyu sirloin, avocado and togarashi, spice and a soya mirin omelette
Chalmar Sirloin Option - R345
R 990.00
Thinly sliced teriyaki lamb cutlets, edamame and mint salad, Zioux crisps
R 395.00
Silent valley wagyu ribeye 200g, Szechuan pepper sauce and crisp shimeji flower
R 750.00
Crispy pork, XO sauce, crunchy Granny Smith apple
R 225.00
Sides
Mix julienne vegetable stir fry
R 75.00
Steamed rice with furikake
R 55.00
Egg fried rice
R 75.00
Grilled aubergine with mirin and miso glaze
R 65.00
Cucumber salad, crunchy chilli, black Japanese vinegar and roasted peanuts
R 85.00
Zioux crisps with wasabi mayonnaise
R 75.00
Dessert
Sorbet of blood orange and kalamansi, yuzu compressed watermelon, watermelon jelly, shochu
R 125.00
Chocolate fondant, Japanese whisky gel, maple cream sauce and a chocolate tuile
R 145.00
Bento box of delights, matcha mooncake, mango and yuzu jelly, hazelnut kasutera, cherry blossom bon
R 145.00
Order Details
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