Social Grill Pretoria

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OLD MENU
Last verified or updated by the venue on 22nd May 2025.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
Small Plates
Our small plates are ideal for sharing occassions, a tapas style of various flavours can be experienced
PITA BREAD & DIPS
Hummus, drizzled with olive oil, garnished with sundried tomatoes, roasted pumpkin seeds, served with freshly baked pita bread to dip
R 89.00
PORTUGUESE CHICKEN LIVERS
Pan-fried and served in a mild Portuguese peri-peri sauce served with a toasted baguette
R 79.00
FRIED HALOUMI
Thinly sliced haloumi dusted in seasoned our, deep fried until golden delicious, served with garlic aioli
R 89.00
BABY FALKLANDS CALAMARI
Pan-fried calamari, lemon butter or peri-peri and served with a toasted baguette
R 110.00
FRIED CALAMARI
Lightly battered and fried to golden perfection, served with a zesty lemon aioli dipping sauce
R 110.00
SEARED STEAK SLICES
Seared beef sliced and served with rocket, heirloom tomatoes topped with padano shavings finished with a balsamic glaze
R 125.00
GOLDEN PRAWNS
Panko coated prawns deep fried to a delicate crisp, served with a mild peri-peri mayo
R 155.00
BACON WRAPPED JALAPENO POPPERS
4 Jalapenos filled with cream cheese and cheddar, wrapped in bacon, dipped in BBQ sauce on a bed of herb yogurt
R 0.00
SALMON CRACKER ROSES
4 Smoked Norwegian salmon roses rolled and filled with cream cheese and pickled ginger, served on seeded crackers with a soya wasabi mayo and teriyaki
R 140.00
SMOKED SALMON TOWER
Layers of smoked salmon, crostini, cream cheese and avo, drizzled with basil pesto and garnished with cherry tomatoes
R 145.00
CHICKEN LOLLIPOPS
Four oven baked chicken drumsticks, coated in 3 original flavours, lemon and herb, peri-peri, BBQ and bacon, garnished with chilli and parsley
R 115.00
PIZZA BOMBS
The social grill classic. An explosion of 4 bombs, mozzarella and cream cheese in our secret pizza ball, topped with garlic, on a layer of Napolitano dipping sauce
R 125.00
STICKY GRILLED WINGS
Grilled and basted in an Asian inspired sticky plum sauce, garnished with sesame seeds
R 95.00
HAKE BOMB
Succulent hake fillets wrapped in a crispy shell, baked until golden brown and served with a dill yogurt dipping sauce
R 95.00
PORK BELLY BITES
Juicy pork belly with a crisp grilled seal, basted in Vietnamese BBQ sauce on a bed of dill sour cream and thinly sliced cucumber
R 99.00
PORK BELLY BITES
Juicy pork belly with a crisp grilled seal, basted in Vietnamese BBQ sauce on a bed of dill sour cream and thinly sliced cucumber
R 99.00
SNAILS
6 Snails, oven baked in a baby skillet with creamy garlic and parmesan sauce served with dipping bread
R 90.00
SPRINGBOK CIGARILLOS
4 Springbok carpaccio cigarillos filled with garlic, dried herbs, peppadew cream cheese, served on a crostini and garnished o with fresh strawberries and rocket then drizzled with balsamic vinaigrette
R 145.00
THE SOCIAL GRILL CHICKEN TACO
Cubes of succulent chicken breast skewered and basted in BBQ, red onion, sweet and sour sriracha sauce with a Mexican taco lined with fresh lime and garlic aioli dressing is on the side
R 95.00
ROADHOUSE SLIDERS
A trio of mini roadhouse sliders with cheese, pepper and BBQ Sauce
R 145.00
Steaks
All steaks are wet aged for a minimum of 21 days and can be enhanced with your choice of Social Signature Butter / Homemade BBQ Basting or served plain
FILLET 250G
R 220.00
RUMP 200G
R 125.00
RUMP 300G
R 155.00
RUMP 500G
R 245.00
T-BONE 500G
R 215.00
DRY AGED ANGUS RIB EYE 350G
R 355.00
DRY AGED ANGUS SIRLOIN ON THE BONE 350G
R 325.00
BONE MARROW RUMP 300G
300g rump grilled to your perfection, topped with an oven baked bone in a hearty beef and mushroom jus
R 225.00
STUFFED JALAPENO RUMP
300g rump stuffed with jalapenos, bell peppers, onion and mozzarella cheese topped with a cheesy jalapeno sauce
R 205.00
ROQUEFORT FILLET
250g fillet grilled to your perfection, served with capsicum pesto and topped with a creamy roquefort and leek sauce
R 255.00
Sides
From R 29.00
Sauces
From R 35.00
Big plates
All served with a side of your choice where applicable
OXTAIL
A hearty braised oxtail, slowly simmered with tomatoes and red wine, fall o the bone tender accompanied with mash
R 249.00
STUFFED BABY CHICKEN
Deboned baby chicken stued with cous cous, spinach, feta and lemon slices served with a creamy paprika butter sauce. Served with a side of your choice
R 195.00
PORK SPARE RIBS
500g Oven cooked for 5 hours, finished on the grill, slathered in our rib basting, and topped o with sesame seeds. Served with a side of your choice
R 265.00
BUTTER CHICKEN CURRY
Succulent deboned thighs, in a spiced tomato, butter and cream sauce, served with garlic & herb yoghurt naan bread and jasmine rice
R 145.00
LAMB KEBABS
250g Debonded lamb cubes, grilled medium and served with Greek style blended yogurt of mint, lime juice, cucumber and touch of garlic. Served with a side of your choice
R 189.00
MOZAMBIQUAN SKEWER
A trio of kingklip, calamari and prawns set on a skewer separated by lemon wedges grilled to perfection and topped with creamy lemon paprika sauce. Served with a side of your choice
R 285.00
CAJUN HAKE
Hake grilled and topped with a creamy cajun, bacon and shrimp sauce. Served with side of your choice
R 189.00
PRAWN & CHICKEN CURRY
Tender deboned chicken thighs and deshelled queen prawns served in a light mild cream curry, garlic, lemon, butter, chilli flakes and fresh chopped parsley. Served with jasmine rice
R 0.00
PORK BELLY
Slow roasted pork belly with crispy crackling, served on a bed of whole grain mustard mash and topped with apple and pineapple dill syrup
R 185.00
THE ROADHOUSE BURGER
250g “Big boys” beef patty, flame grilled old school style in BBQ sauce and topped with the works, sliced cheese smothered in cheese sauce garnished with gherkins,

grilled onions, tomato and iceberg lettuce. Served with a side of your choice
R 165.00
STREET FRITA BURGER
250g Juicy burger patty layered with shoestring fries, bacon and cheddar cheese, on a toasted bun with sriracha mayo and red BBQ sauce
R 175.00
BEEF ESPETADA
Premium 450g beef rump marinated with garlic, olive oil, salt, coarse black pepper and bay leaves, skewered and sizzled on the grill. Served with a side of your choice
R 235.00
LAMB NECK
Lamb neck slowly simmered for 4 hours in a deglazed red wine, rosemary and beef jus, served on a bed of mash potato
R 220.00
BACON WRAPPED CHICKEN BREAST
Tender chicken breast stuffed with mozzarella, jalapeno and peppadews wrapped in streaky bacon, served on a bed of cream sweet chilli sauce and served with potato wedges
R 145.00
CHICKEN ESPETADA
350g Tender, deboned chicken thighs separated by bell peppers and coated in a sticky BBQ sweet chilli sauce. Served with a side of you choice
R 165.00
SEAFOOD PASTA
Shell pasta with prawns and calamari in a creamy sauce
R 195.00
BEEF & SUNDRIED TOMATO PASTA
Tender beef strips panfried and served in a creamy lemon zest tahini with a touch of garlic and sundried tomatoes, topped with fresh parmesan shavings
R 175.00
Wood Fired Pizza
Rustic, traditional hearth baked crust all served with our Italian tomato base and mozzarella cheese
WOOD FIRED FOCACCIA
Olive oil, garlic and herbs
R 55.00
PEPPERONI
Spicy Italian sausage
R 125.00
MARGARITA
The classic cheesy, tomato based pizza with oregano
R 95.00
REGINA
Ham, mushrooms and mozzarella
R 120.00
HAWAIIAN
Ham, pineapple and mozzarella
R 120.00
BACON, AVO & FETA
The name says it all
R 145.00
VEGETARIAN
Baby marrow, mushrooms, peppadews, olives and rocket
R 120.00
SA DELUXE
Feta, peppadew and biltong topped with fresh rocket
R 135.00
CHICKEN SUPREME
Grilled chicken, red onion, peppadews, mushrooms, nished with lemon black pepper honey
R 155.00
LAMB PIZZA
Greek grilled lamb, rocket, feta, olives, red onion, with a mint jelly jus
R 165.00
PULLED PORK PIZZA
Slow cooked hand pulled pork, chorizo, jalapenos, cilantro, with an apricot BBQ sauce
R 155.00
PORTUGUESE PIZZA
Chorizo and jalapenos with a peri-peri sauce
R 135.00
SPINACH & FETA
Italian Spinach, feta and mozzarella cheese
R 135.00
Salads
FAMILY GREEK SALAD (SERVES 4)
Crispy greens, mixed herbs, tomato, feta, calamata olives, cucumbers and red onion
R 145.00
SOCIAL CHICKEN SALAD
Tender chicken breast sliced onto wonderfully crisp greens, tomatoes, red onion, cucumber, sundried tomatoes, drizzled with a homemade dressing
R 115.00
AVO BILTONG FETA SALAD
SA’s favourite – sliced biltong, accompanied by avo, feta, dukkah butternut on a bed of crisp greens, drizzled with balsamic vinaigrette reduction
R 125.00
TABOULI SALAD
A Mediterranean salad of very nely chopped vegetables, lots of fresh parsley and bulgur wheat, all tossed with lime juice and olive oil
R 75.00
CALAMARI SALAD
Tender tubes of calamari lightly marinated and grilled, served with crisp greens, roasted almond flakes drizzled with zesty lemon
R 139.00
Dessert
OREO MADNESS
Oreo crumbs in a vanilla ice cream “pie” served with salted whiskey caramel and chocolate sauce garnished with roasted walnuts
R 79.00
ICE CREAM
Vanilla ice cream topped with a bar one chocolate sauce
R 69.00
CARROT CAKE
Served with fresh cream
R 85.00
CRÈME BRULEE
Traditional crème brulee with caramalized sugar topping
R 79.00
NUTTY CHOCOLATE BROWNIE
Coated with chocolate sauce and served with a ball of ice cream
R 85.00
Kiddies
KIDDIES SLIDERS
Mini beef burger sliders and chips
R 89.00
KIDDIES RIBS
Kids portion of BBQ Ribs and chips
R 89.00
KIDDIES CHICKEN STRIP
Deep fried and served with chips
R 79.00
KIDDIES PIZZA
Ham and mozzarella cheese
R 69.00
MENU
Last verified or updated by the venue on 22nd May 2025.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
Small Plates
PIZZA BOMBS
The social grill classic. An explosion of 4 bombs, mozzarella & cream cheese in our secret pizza ball topped with garlic, on a layer of Napolitano dipping sauce
R 135.00
BABY FALKLANDS CALAMARI
Pan-fried calamari, served with lemon butter or peri-peri sauce
R 115.00
FRIED HALOUMI
Thinly sliced haloumi dusted in seasoned flour, deep fried until golden delicious, served with sweet chilli sauce
R 99.00
FRIED CALAMARI
Lightly battered & fried to golden perfection, served with a lemon butter or peri-peri sauce served with toasted baguette
R 115.00
PORTUGUESE CHICKEN LIVERS
Pan-fried & served in a mild Portuguese peri-peri sauce served with toasted baguette
R 89.00
GOLDEN PRAWNS
8 Prawns deep fried to a delicate crisp, served with a mild peri-peri mayo
R 155.00
MINI LAMB SHAWARMAS
3 Flavourful mini pitas filled with pulled lamb, served with tzatziki, red onion & mint
R 105.00
BACON WRAPPED JALAPEÑO POPPERS
4 Hollowed out jalapeños filled with cream cheese & cheddar, wrapped in bacon, dipped in BBQ sauce on a bed of herb yoghurt
R 105.00
MINI CHICKEN SHAWARMAS
3 Mini pitas filled with chicken strips, in a creamy garlic & lemony herb sauce
R 99.00
SALMON CRACKER ROSES
4 Smoked salmon pieces rolled & filled with cream cheese & pickled ginger, served on seeded crackers with a soya wasabi mayo & teriyaki
R 155.00
BONE MARROW
Bone marrow roasted with garlic & thyme topped with a hearty beef & mushroom jus, served with crostini
R 85.00
SALMON CRACKER ROSES
4 Smoked salmon pieces rolled & filled with cream cheese & pickled ginger, served on seeded crackers with a soya wasabi mayo & teriyaki
R 155.00
TRIO OF CARPACCIO
A trio of beef, salmon & springbok carpaccio, topped with crispy capers, celery, rocket & cream cheese
R 185.00
CHICKEN LOLLIPOPS
Four oven baked chicken drumsticks, coated in original flavours, lemon & herb & peri-peri, garnished with chilli & parsley
R 120.00
PITA BREAD & DIPS
Hummus drizzled with olive oil, garnished with sundried tomatoes, roasted pumpkin seeds, served with pita bread
R 95.00
STICKY GRILLED WINGS
Grilled & basted in a sticky plum sauce
R 105.00
PORK BELLY BITES
Juicy pork belly with a crisp grilled seal, basted in Vietnamese BBQ sauce on a bed of dill sour cream & thinly sliced cucumber
R 105.00
PARMESAN SNAILS
6 Snails, oven baked in a baby skillet with creamy garlic & parmesan sauce, served with dipping bread
R 105.00
SPRINGBOK CIGARILLOS
4 Springbok carpaccio cigarillos filled with garlic, dried herbs, peppadew cream cheese, served on a crostini & garnished off with fresh strawberries & rocket, drizzled with balsamic vinaigrette
R 155.00
ROADHOUSE SLIDERS
A trio of mini roadhouse sliders with cheese, pepper & BBQ Sauce
R 145.00
SUMMER PRAWNS
4 Prawns grilled in olive oil, lime & coriander, served on top of cucumber rolls filled with sriracha cream cheese & a side of light lemon foam
R 115.00
Sauces
CREAMY MUSHROOM
R 37.00
BLACK PEPPER
R 37.00
MADAGASCAN GREEN PEPPERCORN
R 37.00
CHEESE
R 37.00
CREAMY PERI PERI
R 37.00
GARLIC BUTTER
R 37.00
CHIMICHURRI
R 37.00
Steaks
All steaks are wet aged for a minimum of 21 days & can be enhanced with your choice of Social Signature Butter / Homemade BBQ Basting, Pepper Crusted or served plain
FILLET 250G
R 235.00
RUMP 300G
R 175.00
RUMP 200G
R 145.00
T-BONE 500G
R 235.00
WOOD-FIRED T-BONE
500g T-Bone, roasted medium with garlic butter & thyme in our wood-fired pizza oven
R 265.00
BONE MARROW RUMP 300G
300g Rump grilled to your perfection, topped with on oven baked bone in a hearty beef & mushroom jus
R 235.00
RUMP ESCARGOT
300g Rump grilled to your perfection, topped with 3 snails & our creamy garlic & parmesan sauce
R 225.00
MADAGASCAN GREEN PEPPERCORN & AVOCADO FILLET
250g Fillet grilled to your perfection, served on a bed of Madagascar green peppercorn, topped with a freshly fanned avo
R 255.00
SURF & TURF FILLET
250g Grilled fillet topped with 3 prawns in our secret Portuguese sauce
R 0.00
Side
LOADED POTATO CRISPS
Bacon bits, cheese sauce & jalapeños
R 60.00
RUSTIC CHIPS
R 36.00
SHOESTRING ONION RINGS
R 32.00
MASH & CHIVES
R 36.00
ROASTED BUTTERNUT
Oven roasted butternut gamished with wilted spinach, pumpkin seeds & feta, drizzled with black pepper honey
R 38.00
SIDE SALAD
Finely chopped tomato, onion, mint, feta, olives & apple, drizzled in a sweetened vinegar dressing
R 38.00
ROAST POTATOES
R 36.00
ZUCCHINI FRIES
Zucchini deep fried in parmesan panko
R 32.00
ITALIAN CREAM SPINACH
Spinach blanched & cooked with onion, cream & a hard Italian cheese, topped with feto & sunflower seeds
R 39.00
Big Plates
Served with a side of your choice where applicable
OXTAIL
A hearty braised oxtail, slowly simmered with tomatoes & red wine, fall off the bone tender accompanied with mash
R 295.00
SPICY FRIED CHICKEN BURGER
Fried chicken breast fillet with red onion, jalapeno, bacon, cheddar cheese & onion rings, served with a side of your choice
R 175.00
PORK SPARE RIBS
500g Oven cooked for 5 hours, finished on the grill, slathered in our signature rib basting, & topped off with sesame seeds served with a side of your choice
R 275.00
BEEF ESPETADA
Premium 400g beef rump marinated with garlic, olive oil, salt, coarse black pepper & bay leaves, skewered & sizzled on the grill, served with a side of your choice
R 175.00
BUTTER CHICKEN CURRY
Succulent deboned thighs, in a spiced tomato, butter & cream sauce, served with garlic & herb yoghurt noon bread & jasmine rice
R 165.00
LAMB NECK
Lamb neck slowly simmered for 4 hours in a deglared red wine, rosemary & beef jus, served on a bed of mash
R 235.00
LAMB KEBAB
250g De-boned lamb cubes, grilled to your liking & served with Greek style yoghurt with mint, lime juice, cucumber & a touch of garlic, served with a side of your choice
R 195.00
CHICKEN ESPETADA
350g Tender, deboned chicken thighs separated by bell peppers & coated in a sticky BBQ sauce & sweet chilli souce, served with a side of your choice
R 185.00
CAJUN HAKE
Hake grilled & topped with a creamy Cajun, bacon & shrimp sauce, served a with side of your choice
R 195.00
CHILLI CHICKEN PENNE
Tender chicken breast strips with penne pasta in a creamy basil pesto sauce with a hint of peri-peri topped with sweet peppadew & parmesan
R 175.00
PORK BELLY
Slow roasted pork belly with crispy crackling, served on a bed of whole grain mustard mosh & topped with apple & pineapple dill syrup
R 195.00
SHRIMP & CHORIZO PENNE
Tossed in a light, parmesan cream sauce, sauteed onion, garlic & fresh herbs
R 185.00
THE ROADHOUSE BURGER
250g "Big Boys" beef patty, flame grilled old school style in BBQ sauce & topped with the works, sliced cheese smothered in cheese sauce garnished with gherkins, grilled onions, tomato & iceberg lettuce served with a side of your choice
R 175.00
CALAMARI
Pan-fried calamari, lemon butter or peri-peri, served with rice & toasted baguette
R 220.00
STREET FRITA BURGER
250g Juicy burger patty layered with shoestring fries, bacon & cheddar cheese, on a toasted bun with sriracha mayo & Red BBQ sauce
R 175.00
CHICKEN & PRAWN PAELLA
Tender deboned chicken thighs, prawns & chorizo with saffron infused rice
R 195.00
STREET FRITA BURGER
250g Juicy burger patty layered with shoestring fries, bacon & cheddar cheese, on a toasted bun with sriracha mayo & Red BBQ sauce
R 175.00
SHORT RIB
Beef short rib, richly marbled with fat, slow-cooked in flavourful sauce, a melt-in-your-mouth experience, served with mash
R 245.00
CAJUN CHICKEN BURGER
Tender chicken breast fillet grilled, garnished with tomoto & greens topped with Danish feta & a Cajun mayonnaise served with a side of your choice
R 165.00
MOZAMBIQUAN PRAWNS NACIONAL
8 succulent queen prawns basted in red Portuguese garlic sauce, with a side of your choice
R 285.00
Dessert
OREO MADNESS
Oreo crumbs in a vanilla ice cream "pie" served with salted whiskey caramel & chocolate sauce garnished with roasted walnuts
R 85.00
ICE CREAM & CHOCOLATE SAUCE
Vanilla ice cream topped with a bar one chocolate sauce
R 75.00
CRÈME BRULEE
Traditional crème brulee with caramelized sugar topping
R 79.00
NUTTY CHOCOLATE BROWNIE
Cooted with chocolate sauce & served with a ball of ice cream
R 79.00
BANANA SPLIT
The original as you know it, served with ice cream topped with chocolate, strawberry & caramel sauce, maraschino cherries & crushed nuts
R 85.00
Kiddies
KIDDIES SLIDERS
Mini beef burger sliders & chips
R 95.00
KIDDIES RIBS
Kids portion of 88Q Ribs & chips
R 99.00
KIDDIES CHICKEN STRIP
Deep fried & served with chips
R 85.00
KIDDIES PIZZA
Ham & mozzarella cheese
R 75.00
Wood Fired Pizza
Rustic, traditional hearth baked crust all served with our tomato base & mozzarella cheese
WOOD FIRED FOCACCIA
Olive oil garlic & herbs
R 60.00
PEPPERONI
Spicy Italian sausage
R 60.00
MARGARITA
The classic cheesy, tomato based pizza with oregano
R 95.00
REGINA
Ham, mushrooms & mozzarella
R 130.00
HAWAIIAN
Hom, pineapple & mozzarella
R 130.00
BACON, AVO, FETA
The name says it all
R 155.00
VEGETARIAN
Baby marrow, mushrooms, peppadew, olives & rocket
R 130.00
SA DELUXE
Feta, peppadew & biltong topped with fresh rocket
R 145.00
CHICKEN SUPREME
Grilled chicken, red onion, peppodew, mushrooms, drizzled with lemon black pepper honey
R 155.00
LAMB PIZZA
Greek grilled lamb, rocket, feta, olives, red onion, with a mint jelly jus
R 165.00
PULLED PORK PIZZA
Slow cooked, hand pulled pork, chorizo, jalapeño, cilantro, with an apricot BBQ sauce
R 165.00
PORTUGUESE PIZZA
Chorizo & jalapeño with a peri-peri sauce
R 155.00
Salads
FAMILY GREEK SALAD (SERVES 4)
Crispy greens, mixed herbs, tomato, feta, calamata olives. cucumbers & red onion
R 145.00
SOCIAL CHICKEN SALAD
Tender Chicken breast sliced onto wonderfully crisp greens, tomatoes, red onion, cucumber, sundried tomatoes, drizzled with a mint moyonoisse dressing
R 115.00
AVO BILTONG FETA SALAD
SA's favourite - sliced biltong, accompanied by avo, feto, dukkah butternut on a bed of crisp greens, drizzled with balsamic vinaigrette reduction
R 125.00
TABOULI SALAD
A Mediterranean salad of very finely chopped vegetables lots of fresh parsley & bulgur wheat, all tossed with me juice & olive oil
R 75.00
CAJUN CHICKEN SALAD
Tender Chicken breast fillet rubbed in Cajun Spice on a bed of mixed greens, red onion, tomatoes, served with Jeta & drizzled with a honey mustard mayo dressing
R 135.00
Order Details
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