R900 per person R1 350 per person with a wine pairing 24-hour advance booking with full payment required Monday - Sunday Bread board with shucked oyster Symphony of Beetroot (V) A celebration of local beetroot prepared five ways: roasted, pickled, dehydrated into delicate crisps, puréed to silky smoothness, and candied for sweetness, accompanied by a cloud of Danish feta mousse Pair with: Estate Pinot Noir — R130 per glass | R320 per bottle | R195 per bottle — or Cuvée58 Rosé — R50 per glass | R195 per bottle — to balance the earthy sweetness West Coast Mussel Pot Plump, locally-harvested mussels steamed and smoked to perfection, served with freshly baked herb ciabatta crisps and a fragrant wild garlic and citrus buchu velouté Pair with: Benguela Cove Estate Chardonnay — R130 per glass | R320 per bottle — to complement the oceanic flavours From the Sea The finest local fish, served on a bed of savoury couscous with a succulent pan-fried prawn, luxurious smoked salmon velouté, pickled seaweed and tender broccoli florets Pair with: Benguela Cove Estate Chardonnay — R130 per glass | R320 per bottle — to enhance the seafood's natural sweetness Prime Beef Fillet – 200g Perfectly seared beef fillet, draped with a decadent smoked garlic, bacon and mushroom cream sauce, accompanied by rustic wholegrain mustard mash, silky carrot and potato purée, and seasonal vegetables Pair with: Benguela Cove Estate Cabernet — R140 per glass | R350 per bottle — for a match that elevates both wine and dish The Nutty Half Sphere A tempered chocolate dome revealing roasted hazelnut pieces and velvety dark chocolate mousse, adorned with crunchy hazelnut brittle and a silky white chocolate hazelnut ganache Pair with: Benguela Cove Estate Syrah — R130 per glass | R295 per bottle — to contrast the rich chocolate with dark fruit notes Cheese selection A selection cheese and preserves

Chocolate | R800 Vanilla | R800 Red Velvet | R900 Carrot | R950 All our cakes serve between 12 - 16 people. 48 Hour’s notice required.

Chocolate | R800 Vanilla | R800 Red Velvet | R900 Carrot | R950 All our cakes serve between 12 - 16 people. 48 Hour’s notice required.

This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.