Rykaart’s at Longridge Wine Estate
Select from the menu.
Old Menu
Last verified or updated by the venue on 7th May 2024.
For the table to share. Our menu changes monthly. Please use this as a sample menu only.
We do our best to accommodate most dietary requirements if notified when the booking is made.
A 12,5% service fee will be added for tables of 6 or more.
Sample Menu
Set Menu
Starters
Rykaart’s Bread with Lemon and Parsley Butter
Longridge Carrot Risotto, Roasted Carrots, Parmesan, Carrot Tops
Garden Leaf Salad, Fresh Herbs, ‘Nori Nut’ Dressing
Main Course
Greenfield's Grass Fed Beef Sirloin, Red Wine Sauce, Chimichurri
Triple Cooked Potato Chips, Thyme Salt, Preserved Lemon Aioli
Corn on the Cob, Chipotle Chilli Butter, Onion Ash Salt
Slow Cooked Leeks, Cheese Sauce, Garlic Breadcrumbs, Crispy Leeks Tops, Dill Oil
Dessert
Almond Cake, White Chocolate Sauce, Caramelised Pineapple, Coconut and Almond
Crumb
Rykaart’s Bread with Lemon and Parsley Butter
Longridge Carrot Risotto, Roasted Carrots, Parmesan, Carrot Tops
Garden Leaf Salad, Fresh Herbs, ‘Nori Nut’ Dressing
Main Course
Greenfield's Grass Fed Beef Sirloin, Red Wine Sauce, Chimichurri
Triple Cooked Potato Chips, Thyme Salt, Preserved Lemon Aioli
Corn on the Cob, Chipotle Chilli Butter, Onion Ash Salt
Slow Cooked Leeks, Cheese Sauce, Garlic Breadcrumbs, Crispy Leeks Tops, Dill Oil
Dessert
Almond Cake, White Chocolate Sauce, Caramelised Pineapple, Coconut and Almond
Crumb
R 495.00
FAMILY STYLE MENU
Last verified or updated by the venue on 19th Jun 2026.
At Rykaart’s at Longridge Wine Estate we offer a wholesome family style dining experience inspired by the beautiful produce from this biodynamic farm.
Our menu, served for the table to share, consists of seasonal dishes made using ingredients from Longridge Wine Estate and the surrounding areas as much as possible.
RYKAART'S FAMILY STYLE SET MENU
All served for your table to share.
Menu subject to change.
Most dietary requirements can be accommodated if notified in advance.
We cannot cater for vegan or dairy free guests.
A 12,5% gratuity is added to tables of 6 or more guests.
Menu subject to change.
Most dietary requirements can be accommodated if notified in advance.
We cannot cater for vegan or dairy free guests.
A 12,5% gratuity is added to tables of 6 or more guests.
June Family Style Set Menu - Winter Special Pricing
Snacks -
Grana Padano Cheese Puffs
Rykaart’s Bread with Lemon and Parsley Butter
Starters
East Coast Hake and Potato Croquettes, Tartare Sauce, Olive Oil
Garden Leaf Salad, Sunflower Seeds, Rozendal Fynbos Vinegar Dressing
Main Course
Grass Fed Beef Fillet, Longridge Cabernet Sauvignon Sauce, Red Chimichurri
with
Crispy Potatoes, Preserved Lemon Aioli
Chinese Five Spice Roast Butternut, Hot Honey, Pumpkin Seeds
Sweetcorn ‘Ribs’, Lemon, Garlic, Basil
Dessert
Coco Pavlova, Chocolate Mousse, Blackberry
*MENU SUBJECT TO CHANGE*
Grana Padano Cheese Puffs
Rykaart’s Bread with Lemon and Parsley Butter
Starters
East Coast Hake and Potato Croquettes, Tartare Sauce, Olive Oil
Garden Leaf Salad, Sunflower Seeds, Rozendal Fynbos Vinegar Dressing
Main Course
Grass Fed Beef Fillet, Longridge Cabernet Sauvignon Sauce, Red Chimichurri
with
Crispy Potatoes, Preserved Lemon Aioli
Chinese Five Spice Roast Butternut, Hot Honey, Pumpkin Seeds
Sweetcorn ‘Ribs’, Lemon, Garlic, Basil
Dessert
Coco Pavlova, Chocolate Mousse, Blackberry
*MENU SUBJECT TO CHANGE*
R 495.00
CHILDREN’S MENU
Children's Menu - Under 12 Years Old
Starters -
Rykaart’s Bread with Lemon and Parsley Butter
Grana Padano Cheese Puffs
Main Course -
Crumbed Free Range Chicken Strips, Triple Cooked Potato Chips, Cucumber Sticks
Dessert -
Strawberry and Chocolate Ice Cream Popsicle, Sprinkles
Rykaart’s Bread with Lemon and Parsley Butter
Grana Padano Cheese Puffs
Main Course -
Crumbed Free Range Chicken Strips, Triple Cooked Potato Chips, Cucumber Sticks
Dessert -
Strawberry and Chocolate Ice Cream Popsicle, Sprinkles
R 200.00
Order Details
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