Amare
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OLD MENU
Last verified or updated by the venue on 18th Jul 2025.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
BREAKFAST
07:30 AM - 11:30 AM
Overnight oats with poppyseed, vanilla, poached pear and Greek yoghurt
From R 120.00
Homemade granola with seasonal fruit, Greek yoghurt and lemon curd
R 125.00
Avocado, pea and mint on sourdough with poached egg.
R 130.00
Shiitake and shimeji mushrooms, nori and parmesan with challah bread
R 140.00
Garden tomatoes, olives, roasted peppers and crumbed ricotta on seedloaf
R 135.00
Mediterranean scrambled eggs, confit tomato, crispy shallots and basil with sourdough.
R 130.00
French omelette with parmesan, sesame seeds, spring onion with sourdough.
R 130.00
Amare poached eggs with spinach, kale and chermoula with za'tar flatbread
R 150.00
Buttermilk crepes with whipped ricotta and a citrus compote
R 155.00
Challah French toast with banana brulee, salted caramel and Greek yoghurt
R 165.00
Croissant
R 45.00
Pain au chocolat
R 50.00
LUNCH & DINNER - SALAD
SERVED FROM 12 PM
Bulgur wheat salad with cucumber, tomato, basil, mint, lemon preserve with a sumac dressing
R 150.00
Panzanella salad, tomato, croutes and fresh herbs
R 160.00
Amare salad with cos lettuce, focaccia croutes, parmesan and poached egg. Anchovy or fynbos dressing
R 160.00
Confit tuna niçoise with boiled potatoes, green beans, olives, artichokes and a boiled egg
R 220.00
LUNCH AND DINNER - BETWEEN THE BREADS
SERVED FROM 12 PM
Mediterranean flatbread pizzetta with tomato, mozzarella and basil
R 150.00
Mediterranean flatbread pizzetta.
With lamb, pickled red onion, tomato, baba ghanoush and lemon preserve
R 190.00
Charred aubergine with chermoula beetroot and pickled carrots on focaccia
R 150.00
Mediterranean lemon chicken with black pepper and parsley on sourdough
R 165.00
Pastrami with tomato, watercress, mustard aioli and horseradish on focaccia
R 175.00
Amare fish sandwich with butter lettuce and dill aioli on a soft bun
R 190.00
APPETISERS
Tomato gazpacho with fresh cucumber, mint and crispy focaccia
R 120.00
Charred focaccia with fresh tomato and garlic
R 110.00
Marinated peppers with roasted onion and ricotta
R 130.00
Crumbed Greek feta with honey, cabernet balsamic and oregano
R 140.00
White anchovies with marinated lemon and smoked almonds
R 160.00
Line fish crudo with citrus and baby cucumber
R 170.00
Kingklip ajillo with garlic, chili, lemon and parsley
R 175.00
Beef fillet carpaccio, capers, shallots, parmesan and rosemary
R 180.00
Greek style lamb kebab with baba ghanoush, salsa verde and charred pickled peppers
R 180.00
MAINS
Rigatoni with fresh tomato and herbs
R 175.00
Linguine limone with butter, parmesan and parsley
R 180.00
Amare signature spaghetti - All Assassina
R 220.00
Linguine with prawns, garlic, olive oil, chili
R 350.00
Amare carnaroli rice with tomato, red peppers and kingklip
R 270.00
Spinach and ricotta gnudi with burnt butter, sage and fresh tomato
R 190.00
Charred aubergine layered with baba ghanoush, parmesan, tomato and fresh herbs
R 175.00
Chicken limone with an apple, fennel and dill salad
R 275.00
Beef Milanese with a caper salsa
R 310.00
Chalmar beef with signature Amare sauce
From R 320.00
Grilled prawns with parsley garlic and chili - SQ
R 0.00
Mediterranean chargrilled line fish with capers, confit tomato and fresh herbs
R 320.00
ACCOMPANIMENTS
Crispy potatoes with burnt butter and sage
R 60.00
Steamed potatoes with fresh herbs and olive oil
R 55.00
Green salad with pickled red onions, parmesan and sesame seeds
R 70.00
Seasonal sauteed greens in olive oil
R 65.00
White kidney beans with olive oil and parmesan
R 60.00
MENU
Last verified or updated by the venue on 18th Jul 2025.
--- This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions. ---
BREAKFAST
7:30 AM - 11: 30 AM
Overnight oats with poppyseed, vanilla, poached pear and Greek yoghurt (hot/cold)
R 120.00
Homemade granola with seasonal fruit, Greek yoghurt and lemon curd
R 125.00
Avocado, pea and mint on sourdough with poached egg
R 130.00
Garden tomatoes, olives, roasted peppers and crumbed ricotta on seedloaf
R 135.00
Mediterranean scrambled eggs, confit tomato, crispy shallots and basil with sourdough
R 130.00
Amare poached eggs with spinach, kale and chermoula with za'atar flatbread
R 150.00
French omelette with parmesan, sesame seeds, spring onion with sourdough
R 130.00
Spanish Eggs Benedict with sauteed spinach on sourdough bread, marinated peppers and homemade red pe
R 160.00
Porcini king oyster and brown mushrooms, sauteed in olive oil and served on challah bread with a poa
R 150.00
Eggs and Toast made your way
R 95.00
Buttermilk crepes with whipped ricotta and a citrus compote
R 155.00
Challah French toast with banana brulee, salted caramel and Greek yoghurt
R 165.00
EXTRAS
From R 45.00
PASTRIES
From R 50.00
SALAD
Bulgur wheat salad with cucumber, tomato, basil, mint, lemon preserve with a sumac dressing
R 160.00
Panzanella salad, tomato, crouts and fresh herbs
R 160.00
Amare salad with cos lettuce, focaccia crouts, parmesan and poached egg. Anchovy or fynbos dressing
R 165.00
Confit tuna nicoise with bolied potatoes, green beans, olives, artichokes and a boiled egg
R 240.00
BETWEEN BREADS
Mediterranean flatbread pizzetta with tomato, mozzarella and basil
R 160.00
Ciabatta Caprese Sandwich with Fior di Latte mozzarella, roasted peppers and tomato
R 160.00
Mediterranean flatbread pizzetta with lamb, pickled red onion, tomato and baba ghanoush
R 190.00
Mediterranean lemon chicken with black pepper and parsley on sourdough
R 185.00
Amare fish sandwich with butter lettuce and dill aioli on a soft bun
R 220.00
Pulled beef with paprika and garlic on a soft bun
R 210.00
SMALL PLATES
Tomato gazpacho with fresh cucumber, mint and crispy focaccia
R 125.00
Charred focaccia with fresh tomato and garlic
R 120.00
Marinated peppers with roasted onion and ricotta
R 150.00
Crumbed Greek feta with honey, cabernet balsamic and oregano
R 165.00
Fresh ricotta and sage bites
R 130.00
Artichokes grilled with brush of garlic, lemon and olive oil
R 150.00
Brushetta Funghi Sliced brown and Portabellini mushrooms with thyme and garlic
R 140.00
Tuna crudo with citrus and baby cucumber
R 180.00
Kingklip ajillo with garlic, chilli, lemon and parsley
R 175.00
White anchovies with marinated lemon and smoked almonds
R 175.00
Grilled Prawns sauteed in garlic, lemon and parsley
R 195.00
Calamari cooked in lime, garlic and white wine
R 160.00
Linefish carpaccio cured with chilli lime reduction and salt crystals
R 180.00
Greek style lamb kebab with baba ghanoush, salsa verde and charred pickled peppers
R 180.00
Beef fillet carpaccio, capers, shallots, parmesan and rosemary
R 180.00
MAINS
Charred aubergine layered with baba ghanoush, parmesan, tomato and fresh herbs
R 250.00
Mediterranean chargrilled fresh Seabass with capers, confit tomato and fresh herbs
R 410.00
Grilled prawns with parsley, garlic and chilli
R 550.00
Baked Linefish in lemon garlic crust, confit fennel and parsley reduction
R 390.00
Chicken limone with an apple, fennel and dill salad
R 310.00
Karoo Lamp Chops
Mediterranean style grilled with rosemary, thyme, lemon and black pepper
R 450.00
Beef Milanese with a caper salsa
R 360.00
Chalmar beef with signature Amare sauce
From R 375.00
ACCOMPANIMENTS
Crispy potatoes with burnt butter and sage
R 70.00
Steamed potatoes with fresh herbs and olive oil
R 65.00
Green salad with pickled red onions ; parmesan and sesame seeds
From R 80.00
Seasonal sauteed greens in olive oil
R 70.00
White kidney beans with olive oil parmesan
R 75.00
Funghi Trifolati
Porcini, king oyster and brown mushrooms, sauteed in olive oil
R 110.00
PASTA AND RICE
Spinach and ricotta gnudi with burnt butter, sage and fresh tomato
R 220.00
Amare signature spaghetti -all Assassina
R 240.00
Linguine limone with butter, parmesan and parsley
R 220.00
Rigatoni and fresh tomato and herbs
R 175.00
Spaghettini Primavera with artichokes, olives, broccoli, tomato and garlic
R 235.00
Spaghetti Aqua Pazza with fresh Seabass, tomato garlic and white wine
R 325.00
Amare carnaroli rice with tomato , red peppers and kinglip
R 310.00
Linguine with prawns , garlic , olive oil, chili
R 395.00
Pappardelle Ragu
Slow cooked, homemade braised beef, Fior Di Latte and truffle oil
R 310.00
DESSERT
Hibiscus poached pear with whipped ricotta and roasted pistachios
R 125.00
Warm chocolate torte with olive oil salted lemon sorbet
R 135.00
Lemon posset served with mint and lemongrass granita
R 130.00
Coconut lime pannacotta with roasted grapes
R 125.00
Manchego cheese, fig and walnut rolada
R 195.00
Seasonal Berry Mascarpone
R 110.00
Affogato
Homemade gelato and espresso coffee
R 85.00
Two Scoops of Homemade Gelato
R 90.00
Cake of the day
R 110.00
KIDS MENU
UNDER 12
Homemade fish fingers or chicken tender's with broccoli and potato
R 150.00
Spaghetti al burro ( butter and parmesan)
R 120.00
Rigatoni with fresh tomato sauce and cheese
R 130.00
Two Scoops of Homemade Gelato
R 90.00
Order Details
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