Kashew
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MENU
Last verified or updated by the venue on 10th May 2024.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions
SMALL PLATES
MAC 'N CHEESE BOMBS
Deep fried macaroni, with mature cheddar & parmesan cheese & smokey tomato, served with a sour cream dipping sauce
R 85.00
SAUCY WINGS
Six chicken wings, served with a rich spicy tomato-based sauce
R 110.00
SPICY CHICKEN LIVERS
Chilli chicken livers served with flat bread
R 95.00
ASPARAGUS, FETA, LEMON & DILL
Roasted asparagus with salty feta, fresh dill & tangy lemon
R 125.00
SALADS
SMOKED SALMON, AVOCADO & FETA SALAD
Smoked salmon salad with mixed leaves, dill & lime dressing
R 175.00
CAESAR SALAD
Cos lettuce, boiled egg, bacon, sundried tomato & anchovies dressing tossed & served with herb croutons
R 130.00
GRILLED CHICKEN SALAD
Herb grilled chicken breast on a bed of mixed greens, cucumber, cherry tomatoes, feta cheese with balsamic & vinegar dressing
R 140.00
SIDES
SPICY FRIED RICE
R 38.00
FRIED RICE
R 38.00
FRENCH FRIES
R 28.00
POTATO WEDGES
R 30.00
TABLE GREEK SALAD
R 75.00
GREEN SALAD
R 30.00
ROAST VEGETABLES
R 35.00
DIRTY MASH
R 38.00
HERBED MASH
R 38.00
CRISPY BAKED POTATO
R 30.00
PAP & CHAKALAKA
R 38.00
GARLIC NAAN
R 40.00
PLAIN NAAN
R 35.00
PASTA
FETTUCCINE | PENNE | SPAGHETTI
MEDITERRANEAN PASTA
Fettuccine pasta combined with basil pesto, fresh cherry tomatoes, calamata olives, grilled veg & Danish feta
R 125.00
NAPOLITANA PASTA
Italian plum tomatoes cooked with fresh basil & garlic
R 115.00
CARBONARA PASTA
Carbonara made with egg yolk, parmesan cheese, cured pork OR cured macon & black pepper
R 140.00
SEAFOOD PASTA
Mélange of hake, mussels, prawn all tossed with fettucine in a homemade creamy white wine sauce
R 245.00
MAINS
SOUTHERN STYLE FRIED CHICKEN BURGER
Buttermilk marinated chicken breast, spiced & fried with smoked aioli, pickles, home baked buns, chesse & a side of French fries
R 135.00
WAGYU BEEF BURGER
Wagyu beef, mixed greens, onion chutney, avocado, mayo, melted cheddar cheese served on a brioche bun & a side of French fries
R 165.00
BEER BUTTERED FISH & CHIPS
Fried Hake in a beer batter, served with French fries or a side salad & smokey mayo
R 155.00
EGGPLANT INVOLTINI
Eggplant stuffed with ricotta, parmesan cheese @ fresh basil, served with freshly grated cheese and a rich tomato sauce
R 135.00
PORK BELLY
Slow roasted pork belly, apple & spring onion crushed potatoes, wilted greens, chimichurri sauce & crackling
R 225.00
GRILLED BABY CHICKEN
Flamed grilled whole baby chicken (peri-peri or lemon & herb) with French fries
R 205.00
TOMAHAWK STEAK
450g flame-grilled tomahawk, bone broth jus or chimichurri sauce served with French fries or a side salad
R 315.00
OXTAIL & STEAMED BUNS
Slow braised oxtail cooked in a delicious rich red wine sauce with garlic herbed steamed bread
R 170.00
KASHEW SHISANYAMA
Pap, chakalaka with Wors & grilled lamb chop
R 165.00
SEA BASS
Sea Bass, potato & leek brandade garlic, green olive & vanilla burre blanc, asparagus & sundried tomato
R 275.00
BEEF FILLET
250g salt & pepper dry aged beef fillet, pomme layonnaise, salted mushroom puree and bone broth reduction
R 285.00
ASIAN SALMON
Grilled Salmon, bok choi, broccoli, red cabbage, carrots, mixed peppers with a lime & honey soy sauce
R 295.00
LAMB CURRY
Lamb curry served with basmati rice, roti & papdums
R 225.00
GRILLED PRAWNS
6 Grilled prawns with a chardonnay sauce
R 285.00
LO MEIN NOODLES
Sesame, garlic & chilli noodles, fresh greens and spring onions
From R 135.00
PLATTERS
CARNIVORE BOARD 1: SERVES 2 - 4 PEOPLE
350g Pork belly cubes, 6 deep fried crumbed chicken wings, 150g boerewors, 250g grilled & sliced sirloin steak
R 700.00
RIBS & WINGS
300g Flame grilled pork loin ribs with a choice of BBQ sauce or peri -peri basting & 6 deep fried crumbed wings with a choice of side.
R 245.00
SEAFOOD PLATTER 1: SERVES 2 - 4 PEOPLE
6 grilled prawns, 6 mussels, grilled Hake medallions, deep-fried crumbed calamari heads & onion rings. Served with a lemon butter & a tartare sauce
R 800.00
DESSERTS
ORANGE CREME BRULEE
Creamy vanilla & orange custard topped with a layer of caramelized sugar
R 95.00
PANNA COTTA
Vanilla panna cotta, granadilla & banana jus, berries
R 95.00
CHEESE BOARD
Artisanal cheeseboard (serves two)
R 250.00
MIXED SPICE MALVA
Spiced malva pudding with vanilla custard
R 95.00
KASHEW KISSES
Caramel peanut ice cream with chocolate sauce & peanut brittle
R 115.00
SLICE - CAKE OF THE DAY
R 85.00
Order Details
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