MOZAMBIK BALLITO
Select from the menu.
OLD MENU
Last verified or updated by the venue on 27th Nov 2025.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
STARTERS
NEW: MOZAMBIKAN WINGLETS
From R 47.00
FISH CAKES
A Mozambik Favourite. 3 Fried & crumbed fish cakes served with our legendary Mozamnaise.
R 79.00
GIBLETS
Cooked slowly in a delicious Mozambikan tomato & red wine sauce. Peri-Peri optional.
R 72.00
CHICKEN LIVERS
Irresistable. Grilled & served with a garlic, lemon & herb or Per-Peri sauce.
R 69.00
OLIVES STUFFED WITH CASHEWS (100G)
Marinated in a chilli-lime infused olive oil.
R 69.00
HALOUMI
Crispy fried Haloumi strips served with a sweet chili sauce.
R 76.00
CHICKEN TRINCHADO
Strips of chicken pan-fried in a not-so-traditional creamy garlic white wine sauce.
R 75.00
BEEF TRINCHADO
Strips of steak pan-fried in a not-so-traditional creamy garlic white wine sauce.
R 99.00
SNAILS
Served in a cheesy garlic & cream sauce.
R 99.00
CHOURICO IN PORTO SAUCE
Authentic Portuguese sausage sliced & pan-fried with onion in Mozambik's Porto sauce
R 95.00
SQUID HEADS
Tentacles flash fried & served with a MozPeriMayo.
R 82.00
CALAMARI
Tender calamari grilled, then pan-fried in a garlic, lemon & herb or Ped-Peri sauce.
R 98.00
CALAMARI & CHICKEN LIVERS
Tender calamari & chicken livers, grilled, then pan-fried in a garlic, lemon & herb or Peri-Peri sauce.
R 85.00
CALAMARI CHOURICO OLIVES
Tender calamari with chourico & green olives, grilled, then pan-fried in a garlic, lemon & herb sauce.
R 115.00
NEW: SARDINES
Sardines, garnished with onion & peppers in a garlic infused olive oil, served with a lemon wedge.
R 75.00
RISSOLE GALLERY
3 Pastry pockets stuffed to the brim with delicious flavour Choose your filling:
From R 62.00
PRAWN BILENE
Signature dish! Mozambik's original, legendary starter. 6 de-shelled prawns cooked in a creamy cheddar & feta sauce.
R 129.00
MUSSELS DE XAI-XAI
Mussels steamed & served in a creamy garlic white wine sauce.
R 85.00
STARTER PLATTER
With grilled calamari, beef/chicken trinchado, chicken livers & 3 peppadew rissoles.
From R 285.00
STEAKS
GRILLED STEAK
Grilled with our signature Moz-BBQ Basting Er bay leaf rub.
From R 129.00
SACANA
Irresistible, first char-grilled & then pan-fried in a red wine, garlic & creamy Peri-Peri sauce
From R 169.00
MOZAMBIK STEAK
Char-grilled and pan-fried in a white wine, paprika, garlic & cream sauce, topped with a fried egg.
From R 155.00
BEEF TRINCHADO
Strips of steak pan fried in a not-so-traditional creamy garlic white wine sauce.
R 199.00
RIBS
Grilled pork ribs with our signature Moz-BBQ basting. Unprepared weight - 600g.
R 218.00
FISH MAINS
choice of fish grilled to perfection served with garlic, lemon & herb or Peri-Peri sauce. For the more adventurous try the Zambeziana, a coconut, chilli & lime sauce.
HAKE
R 109.00
HAKE ZAMBEZIANA
R 119.00
LINEFISH
R 169.00
LINEFISH ZAMBEZIANA
R 179.00
KINGKLIP
R 0.00
KINGKLIP ZAMBEZIANA
R 0.00
FOR THE TABLE
Full chicken chopped and served with garlic, lemon, herb or peri-peri sauce & a side
FULL CHICKEN
From R 230.00
1KG PORK RIBS
R 375.00
ESPET ADA
CHICKEN
Tender cubes of marinated chicken breast, skewered & char-grilled, served with a garlic, lemon & herb or Peri-Peri sauce.
R 139.00
BEEF
Tender beef cubes rubbed with coarse salt & bay leaves, skewered & char-grilled, served with a garlic, lemon & herb or Peri-Peri sauce.
R 192.00
CHICKEN & PRAWN
3 cubes of chicken breast, 3 grande prawns skewered with onion & green peppers, flame-grilled & served with a garlic, lemon & herb, or Peri-Peri sauce.
R 172.00
CALAMARI
Calamari tubes & tentacles flame-grilled & served with a garlic, lemon & herb or Peri-Peri sauce.
R 255.00
SAUCES
Pepper
R 32.00
Garlic
R 32.00
Bilene
R 32.00
Trinchado
R 32.00
SIDES
COCONUT RICE
Signature dish! You won't taste this anywhere else.
R 30.00
CHICKPEAS
R 28.00
SIDE VEG
R 30.00
MASHED POTATO
R 28.00
SIDE SALAD
R 30.00
CHIPS
R 28.00
NEW: PAP & USHATINI
R 30.00
COMBO SENSATIONS
Take yourself on a journey of taste. Served with our garlic, lemon & herb or Peri-Peri sauce.
QUARTER CHICKEN & CALAMARI
R 179.00
QUARTER CHICKEN &6MED PRAWNS
R 175.00
CALAMARI & 6 MED PRAWNS
R 189.00
HALF CHICKEN & CALAMARI
R 239.00
HALF CHICKEN & 6 MED PRAWNS
R 229.00
HAKE & CALAMARI
R 195.00
HAKE & 6 MED PRAWNS
R 185.00
200G SIRLOIN & 6 MED PRAWNS
R 209.00
RIBS & 6 MED PRAWNS
R 205.00
UPGRADE MEDIUM PRAWNS TO 4 QUEEN PRAWNS
R 35.00
CHICKEN MAINS
Marinated in our trademark Afro-Porto flavour, then flame grilled & served with the following options
QUARTER CHICKEN
From R 82.00
HALF CHICKEN
From R 137.00
NEW: MOZ PRAWN SALAD
R 119.00
CHICKEN DE MENINAS
(Partially deboned half chicken)
From R 145.00
CHICKEN TRINCHADO
Strips of chicken pan-fried in a not-so-traditional creamy garlic white wine sauce.
R 129.00
NEW: FILETE DE MANICA
Single tenderized chicken fillet crumbed & fried served with garlic, lemon & herb or Peri-Peri sauce.
R 89.00
CALAMARI
Perfectly grilled calamari, then pan-fried in a garlic, lemon & herb or Peri-Peri sauce
CALAMARI
R 189.00
CALAMARI if? LIVERS
R 149.00
CALAMARI, CHOURICO, OLIVES
R 215.00
PRAWN STARS
Butter(lied & grilled prawns, basted in paprika & an olive oil marinade, served with a garlic, lemon & herb or Peri-Peri sauce.
10 MEDIUMS
R 169.00
20 MEDIUMS
R 295.00
30 MEDIUMS
R 399.00
40 MEDIUMS
R 480.00
6 QUEENS
R 215.00
8 QUEENS
R 265.00
16 QUEENS
R 475.00
TIGER GIANT PRAWNS (PER KG)
R 0.00
SALADS
MOZ TABLE SALAD
R 89.00
MOZ CHICKEN SALAD WITH CASHEWS
R 125.00
NEW: MOZ PRAWN SALAD
R 119.00
PREGOS
STEAK PREGO FILLET
A tender steak pan-fried in a white wine, garlic, paprika & butter sauce served in a Portuguese roll.
R 140.00
CHICKEN PREGO
Marinated chicken breast served in a Portuguese roll with lettuce, onion, tomato & MozMayo. For the more adventurous go spicy.
R 79.00
NEW: PORTO CHICKEN PREGO
A tender chicken breast pan-fried in a white wine, garlic, paprika & butter sauce with grilled onions served in a Portuguese roll.
R 95.00
NEW: CRUNCHY CHICKEN PREGO
Fried chicken breast with lettuce, tomato, onion & MozMayo served in a Portuguese Roll.
R 89.00
PLATTERS
SHARING PLATTER FOR 2
Beef espetada, calamari, half chicken & 6 medium prawns.
R 495.00
SEAFOOD PLATTER FOR 2
10 Medium prawns, mussels, calamari, grilled hake & fried squid heads.
R 499.00
MIXED GRILL
130g' Pork Ribs, 120ge wors, 1/4 Chicken served with a side.
R 220.00
VEGETARIAN
VEG & HALOUMI CURRY
Sauteed mixed vegetables & haloumi in a not-so-traditional creamy mild curry sauce. Best served with coconut rice.
R 135.00
VEG CURRY
Whether you are a Vegetarian or not, this curry is a firm favorite.. Sauteed mixed vegetables in a not-so-traditional creamy mild curry sauce. Best served with coconut rice.
R 115.00
NEW: PERI-PERI CHICKPEAS
Chickpeas pan-fried in a Peri-Peri sauce.
R 69.00
NEW: MELANZANE DE MANICA
Eggplant grilled & fried served with Mozambikan style Ushatini
R 98.00
MOZAMBIKAN CURRIES
A firm favourite. Mild Mozambikan curry in a not-so-traditional creamy coconut sauce
CHICKEN CURRY
R 135.00
PRAWN CURRY
R 195.00
CHICKEN & PRAWN CURRY
R 159.00
MENU
Last verified or updated by the venue on 27th Nov 2025.
--- This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions. ---
MAIN MENU - STARTERS
COCO-LOCO WINGLETS
Crumbed chicken winglets served with Mozambik's new Coco-Loco sauce.
From R 69.00
COCO-LOCO CHICKEN POPCORN
Tender chicken bites coated in coco-loco sauce.
R 69.00
CHEESY GARLIC ROLL
Fresh garlic Portuguese roll filled with garlic, lemon herb or peri-peri sauce topped with cheese.
R 49.00
GIBLETS
Cooked slowly in a delicious Mozambikan tomato & red wine sauce served with a Portuguese roll. Peri-peri optional.
R 88.00
CHICKEN LIVERS
Irresistible. Grilled & served with garlic, lemon & herb or Peri-peri sauce & served with a Portuguese roll.
R 79.00
OLIVES STUFFED WITH CASHEWS (100G)
Marinated in a chilli-lime infused olive oil.
R 75.00
HALOUMI
Crispy fried haloumi pops served with sweet chilli sauce.
R 85.00
CHICKEN TRINCHADO
Strips of chicken pan-fried in a not-so-tranditional creamy garlic white wine sauce & served with a Portuguese roll.
R 85.00
BEEF TRINCHADO
Strips of steak pan-fried in a not-so-traditional creamy garlic white wine sauces & served with a Portuguese roll.
R 115.00
CREAMY CHEESY GARLIC SNAILS
Served in a cheesy garlic & cream sauce. Served with a Portuguese roll.
R 115.00
CHOURICO IN PORTO SAUCE
Authentic Portuguese sausage sliced & pan-fried with inion in Mozambik's Porto sauce. Served with a Portuguese roll.
R 109.00
SQUID HEADS
Tentacles flash fried & served with Mozamnaise.
R 88.00
CALAMARI
Tender calamari grilled, then pan-fried in a garlic, lemon & herb or Peri-peri sauce. Served with a Portuguese roll.
R 109.00
CALAMARI & CHICKEN LIVERS
Tender calamari & chicken livers, grilled, then pan-fried in garlic, lemon & herb or Peri-Peri sauce. Served with a Portuguese roll.
R 95.00
CALAMARI CHOURICO OLVIES
Tender calamari with chourico & green olvies, grilled, then pan-friend in garlic, lemon & herb sauce.
R 125.00
GARLIC BUTTER SNAILS
Served in a garlic butter & parsley sauce. Served with a Portuguese roll.
R 99.00
PRAWN BILENE
Many have tried to replicate this legendary starter, but Mozabik's original "Cheesy Prawns" remains unrivaled. 6 De-shelled prawns cooked in a creamy cheddar & feta sauce. Served with a Portuguese roll.
R 145.00
MUSSELS DE XAI-XAI
10 Half-shell mussels steamed & served in a creamy garlic white wine sauce. Served with a Portuguese roll.
R 109.00
STARTER PLATTER
With grilled calamari, beef/chicken trinchado, chicken livers, 3 Peppadew rissoles & 2 Portuguese rolls.
From R 325.00
RISSOLES GALLERY
Choose your Filling:
3 Pastry pockets stuffed to the brim with delicious flavour.
3 Pastry pockets stuffed to the brim with delicious flavour.
From R 69.00
MAIN MENU - MAINS - SEAFOOD
Your choice of fish grilled to perfection served with garlic, lemon & herb or Per-Peri sauce. For the more adventurous try the Zambeziana, a coconut, chilli & Lime sauce.
FISH
R 129.00
FISH ZAMBEZIANA
R 140.00
LINEFISH
R 0.00
LINEFISH ZAMBEZIANA
R 0.00
KINGKLIP
R 0.00
KINGKLIP ZAMBEZIANA
R 0.00
MAIN MENU - MAINS - CALAMARI
Perfectly grilled calamari, then pan-fried in a garlic, lemon & herb or Peri-Peri sauce.
CALAMARI
R 210.00
CALAMARI & LIVERS
R 159.00
CALAMRI, CHOURICO, OLIVES
R 245.00
MAIN MENU - MAINS - PRAWN STARS
One of Mozambik's signature dishes. Prawns basted in a paprika and olive oil marinade, served with garlic, lmeon & herb or Peri-Peri sauce.
10 MEDIUMS
R 179.00
20 MEDIUMS
R 315.00
30 MEDIUMS (2 SIDES)
R 445.00
40 MEDIUMS (2 SIDES)
R 575.00
6 QUEENS
R 225.00
8 QUEENS
R 285.00
16 QUEENS (2 SIDES)
R 525.00
MAIN MENU - MAINS - CHICKEN
Marinated in our trademark Afro-Porto flavour, then flame grilled & served with the following options :
QUATER CHICKEN
From R 98.00
HALF CHICKEN
From R 162.00
FULL CHICKEN
From R 275.00
CHICKEN DE MENINAS
Partially deboned half chicken
From R 175.00
CHICKEN TRINCHADO
Strips of chicken pan-fried in a not-so-traditional creamy garlic white wine sauce.
R 149.00
FILETE DE MANICA
Single tendertized chicken fillet crumbed & fried served with garlic, lemon & herb or Peri-Peri sauce.
R 109.00
MAIN MENU - MAINS - GRILLS
MOZAMBIK STEAK
Char-grilled & pan-fried in a white wine, paprika, garlic & cream sauce, topped with a fried egg.
From R 200.00
SACANA
Irresistible, first char-grilled & then pan-friend in a red wine, garlic & creamy Peri-Peri sauce.
From R 195.00
GRILLED STEAK
Char-grilled steak seasoned to perfection OR basted in our signature Moz BBQ sauce & bay leaf rub.
From R 159.00
RIBS (unprepared weight displayed)
Grilled pork ribs with our signature BBQ Moz-Rib Basting OR Monkeygland sauce
From R 249.00
BEEF TRINCHADO
Strips of steak pan fried in a not-so-traditional creamy garlic white wine sauce.
R 245.00
MAIN MENU - SAUCES
SAUCES
PEPPER | GARLIC | BILENE | TRINCHADO
R 40.00
MAIN MENU - MOZAMBIKAN CURRIES
A firm favourite. Mild Mozambikan curry in a not-so-tradtional creamy coconut sauce.
CHICKEN CURRY
R 149.00
PRAWN CURRY
R 210.00
CHICKEN & PRAWN CURRY
R 182.00
MAIN MENU - MAINS - PREGOS
STEAK PREGO FILLET
A tender steak pan-fried in a white wine, garlic, paprika & cream sauce served in a Portuguese roll.
R 165.00
CHICKEN PREGO
Marinated chicken breast served in a Portuguese roll with lettuce, onion, tomato & MozMayo.
R 92.00
PORTO CHICKEN PREGO
A tender chicken breast pan-fried in a white wine, garlic, paprika & cream sauce grilled onions served in a Portuguese roll.
R 109.00
CRUNCHY CHICKEN PREGO
Crispy fried chicken fillet with lettuce, tomato, onion & MozMayo served in a Portuguese roll.
R 99.00
COCO-LOCO CHICKEN PREGO
Crispy fried chicken fillet coated in Mozambik's new Coco-Loco sauce with lettuce, tomato, onion & MozMayo served in a Portuguese roll.
R 105.00
MAIN MENU - ESPETADA
CHICKEN
Tender cubes of marinated chicken breast, skewered with onion & green peppers, char-grilled, served with garlic, lemon & herb or Peri-Peri sauce.
R 159.00
BEEF
Tender beef cubes rubbed with coarse salt & bay leaves, skewered with onion & char-grilled, served with garlic, lemon & herb or Peri-Peri sauce.
R 230.00
CHICKEN & PRAWN
3 cubes of chicken breast, 3 queen prawns skewered with onions & green peppers, flame grilled & served with garlic, lemon & herb, or Peri-peri sauce.
R 199.00
CALAMARI
Calamari tubes & tentacles flame-grilled & served with a garlic, lemon & herb or Peri-Peri sauce.
R 279.00
MAIN MENU - COMBOS & PLATTERS
Take yourself on a journey of taste. Served with our garlic, lemon & herb or Peri-Peri sauce.
1/4 CHICKEN & CALAMRI
R 205.00
1/4 CHICKEN & 6 MED PRAWNS
R 205.00
CALAMARI & 6 MED PRAWNS
R 205.00
1/2 CHICKEN & CALAMARI
R 279.00
1/2 CHICKEN & 6 MED PRAWNS
R 279.00
FISH & CALAMARI
R 220.00
FISH & 6 MED PRAWNS
R 220.00
200G SIRLOIN & 6 MED PRAWNS
R 239.00
RIBS & 6 MED PRAWNS
From R 59.00
SHARING PLATTER FOR 2
Beef espetada, calamari, half chicken & 6 medium prawns served with 2 sides.
R 550.00
SEAFOOD PLATTER FOR 2
10 Medium prawns, squid heads, calamari, 4 half-shell mussels & fish served with 2 sides.
R 459.00
FRESH CATCH FOR 2
6 Medium prawns, calamari, squid heads, 4 half-shell mussels, & battered fish served with 2 sides.
R 375.00
MIXED GRILL
250g Pork ribs, 120g wors, 1/4 Chicken served with a side.
R 259.00
SEASANYAMA PLATTER
300g Beef Espetada, 8 Medium Prawns, Wors, Cheesy Garlic Roll, Pap & Ushatini served with one other side of your choice.
R 435.00
MAIN MENU - VEGETARIAN
VEG & HALOUMI CURRY
Sauteed mixed vegetables & haloumi in a not-so-traditional creamy mild curry sauce. Best served with coconut rice.
R 149.00
VEG CURRY
Whether you are a Vegetarian or not, this curry is a firm favourite. Sauteed mixed vegetables in a not-so-traditional creamy mild curry sauce. Best served with coconut rice.
R 119.00
PERI-PERI CHICKPEAS
Chickpeas pan-fried in a Peri-Peri sauce.
R 79.00
VEG BIRYANI
Mozambikan-style biryani with fragrant rice and grilled vegetables.
R 109.00
MELANZANE DE MANICA
Panko crumbed eggplant served with a Mozambikan style Ushatini.
R 105.00
MAIN MENU - SALADS
MOZ TABLE SALAD
A fresh salad consisting of crisp lettuce, beetroot, carrots, red cabbage, red onion, tomato, cucumber, olives, and Danish feta cheese.
R 99.00
MOZ CHICKEN & CASHEW SALAD
Tender chicken strips grilled to perfection, served over lettuce, beetroot, red onion, red cabbage, tomato and cucumber topped with cashews.
R 135.00
MOZ PRAWN SALAD
6 Medium de-shelled prawns served over cucumber, tomatoes, red onion, and fresh green pepper.
R 115.00
MAIN MENU - SIDES
COCONUT RICE
A signature dish! You won't taste this anywhere else.
R 35.00
CHICKPEAS
R 35.00
SIDE VEG
R 35.00
MASHED POTATO
R 35.00
SIDE SALAD
R 35.00
CHIPS
R 35.00
PAP & USHATINI
R 35.00
HALAAL - STARTERS
COCO-LOCO WINGLETS
Crumbed chicken winglets served with Mazambik's new Coco-Loco sauce
From R 62.00
COCO-LOCO CHICKEN POPCORN
Tender chicken bites coated in coco-loco sauce
R 69.00
CHEESY GARLIC ROLL
Fresh garlic Portuguese roll topped with cheese and served with garlic lemon herb or peri-peri sauce
R 48.00
CHICKEN LIVERS
Irresistible. Grilled & served with garlic, lemon & herb or Peri-Peri sauce & served with a Portuguese roll
R 79.00
OLIVES STUFFED WITH CASHEWS (100g)
Marinated in a chilli-lime infused olive oil
R 75.00
HALOUMI
Crispy fried haloumi pops served with sweet chilli sauce
R 85.00
CHICKEN TRINCHADO
Strips of chicken pan-fried in a not-so-traditional creamy garlic sauce & served with a Portuguese roll
R 85.00
BEEF TRINCHADO
Strips of steak pan-fried in a not-so-traditional creamy garlic sauce & served with a Portuguese roll
R 109.00
CHEESY GARLIC SNAILS
Served in a cheesy garlic & cream sauce. Served with a Portuguese roll
R 112.00
SQUID HEADS
Tentacles flash fried & served with Mozamnaise
R 88.00
CALAMARI
Tender calamari grilled, then pan-fried in a garlic, lemon & herb or Peri-Peri sauce. Served with a Portuguese roll
R 105.00
CALAMARI & CHICKEN LIVERS
Tender calamari & chicken livers, grilled, then pan-fried in garlic, lemon & herb or Peri-Peri sauce. Served with a Portuguese roll
R 95.00
GARLIC BUTTER SNAILS
Served in a garlic butter & parsley sauce. Served with a Portuguese roll
R 98.00
PRAWN BILENE
Many have tried to replicate this legendary starter, but Mozambik's original "Cheesy Prawns" remains unrivaled. 6 De-shelled prawns cooked in a creamy cheddar & feta sauce. Served with a Portuguese roll
R 145.00
MUSSELS DE XAI-XAI
10 Half-shell mussels steamed & served in qa creamy garlic sauce. Served with a Portuguese roll
R 109.00
STARTER PLATTER
With grilled calamari, beef/chicken trinchado, chicken livers, 3 Peppadew rissoles & 2 Portuguese rolla
From R 315.00
RISSOLES GALLERY
CHOOSE YOUR FILLING:
3 Pastry pockets stuffed to the brim with delicious flavour
3 Pastry pockets stuffed to the brim with delicious flavour
From R 69.00
HALAAL - SEAFOOD
Your choice of fish grilled to perfection served with garlic, lemon & herb or Peri-Peri sauce. For the more adventurous try the Zambeziana, a coconut chilli & lime sauce
HAKE
R 125.00
HAKE ZAMBEZIANA
R 140.00
LINEFISH
R 0.00
LINEFISH ZAMBEZIANA
R 0.00
KINGKKLIP
R 0.00
KINGKLIP ZAMBEZIANA
R 0.00
HALAAL - CALAMARI
Perfectly grilled calamari, then pan-fried in a garlic, lemon & herb or Peri-Peri sauce
CALAMARI
R 199.00
CALAMARI & LIVERS
R 159.00
HALAAL - PRAWN STARS
One of Mozambik's signature dishes. Prawn basted in a paprika and olive oil marinade, served with a garlic, lemon & herb or Peri-Peri sauce
10 MEDIUMS
R 179.00
20 MEDIUMS
R 315.00
30 MEDIUMS (2 SIDES)
R 445.00
40 MEDIUMS (2 SIDES)
R 575.00
6 QUEENS
R 225.00
8 QUEENS
R 285.00
16 QUEENS ( 2 SIDES)
R 525.00
HALAAL - CHICKEN
Marinated in our trademark Afro-Porto flavour, then flame grilled & served with the following option
QUARTER CHICKEN
From R 90.00
FULL CHICKEN
From R 265.00
CHICKEN DE MENINAS
Partially deboned half chicken
From R 165.00
CHICKEN TRINCHADO
Strips of chicken pan-fried in a not-so-traditional creamy garlic sauce
R 149.00
FILETE DE MANICA
Single tenderized chicken fillet crumbed & fried served with garlic, lemon & herb or Peri-Peri sauce
R 109.00
VEG
Grilled Cauliflower Steak
Tender grilled cauliflower topped with a cheesy Bilene sauce, served with your choice of side
R 119.00
Cauliflower Pasta
Grilled cauliflower tossed in a creamy, cheesy sauce, served over perfectly cooked fettuccine
R 139.00
Haloumi Espetada
Skewered grilled haloumi with onions and peppers, served with your choice of side
R 119.00
Veg Biryani
Mozambikan-style biryani with fragrant rice and grilled vegetables
R 109.00
Spinach & Mushroom Pasta
Fresh spinach and mushrooms in a cheesy cream sauce, served over fettuccine
R 119.00
DESSERTS
DOUBLE DECKER
Layers of white & dark chocolate mousse on a base of Sacher-Torte chocolate cake finished with a bittersweet chocolate glaze & topped with fine chocolate shavings
R 85.00
ICE-CREAM & CHOCOLATE SAUCE
An old-school restaurant favourite. Scoops of vanilla ice cream drizzled with hot chocolate sauce
R 39.00
CHOCOLATE VOLCANO
A rich chocolate Souffle made with fine chocolate & baked to perfection. This self-saucing dessert is filled with a scrumptious molten lava chocolate filling
R 89.00
CHOCOLATE RISSOLES
Warm pastry pockets filled with decadent Bar-One chocolate served with ice-cream & drizzled with hot chocolate sauce
R 49.00
PASSIONATE LEMON CHEESECAKE
A passionfruit & lemon cheesecake made with whirls of lemon curd & layered over a gingerbread crumble base, topped with granadilla & fruit coulis
R 89.00
STRAWBERRY PAVLOVA
Maringue base topped with vanilla ice-cream, garnished with strawberry meringue, fresh strawberries, mint & strawberry syrup
R 59.00
MALVA PUDDING
A popular South African dessert of a caramelized sponge cake with moist texture, served warm with ice-cream and mint
R 85.00
KIDS
KYKY'S YUMMY BEVS
From R 25.00
MOZO'S PRAWN SPEARS
5 Medium prawns served with a side
R 95.00
XAI XAI'S KIDDIES WINGLETS
200g Crumbed winglets & a side
R 75.00
DEE DEE'S CHICKEN STRIPS
Fried chicken strips served with MozMayo & a side
R 69.00
GIGI'S KIDDIES MARGHERITA
Classic 22cm pizza with a tomato sauce base topped with mozzarella cheese
R 80.00
COCO'S KIDDIES RIBS
250g Tender pork riblets & a side
R 129.00
NICK'S KIDDIES CALAMARI
Fried calamari tubes served with MozMayo & a side
R 99.00
Order Details
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