The Pot Luck Club Cape Town

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OLD MENU
Last verified or updated by the venue on 7th Jul 2025.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions
FAMILY FAVOURITES
POT LUCK CLUB FISH SLIDERS, MOJO DRESSING & MISO MAYO
R 130.00
PORK PENANG BELLY
COCONUT & PEANUT CURRY WITH LIME PICKLED ONION
R 215.00
CHICKPEA
GOATS CHEESE AND PARMESAN FRIES, TRUFFLE AIOLI & SMOKED KETCHUP
R 110.00
SMOKED BEEF FILLET WITH BLACK PEPPER & TRUFFLE CAFÉ AU LAIT
R 245.00
SOURDOUGH CIABATTA ROOSTER KOEK, WHIPPED BUTTER, ROASTED GARLIC PASTE, MARINATED OLIVES
R 95.00
TACO 2.0, LINEFISH, BLACK BEAN PURÉE, CHARRED CORN SALSA, AVOCADO, CHIPOTLE DRESSING
R 105.00
MUSSELS
BRAISED BEEF TONGUE, BLACK RICE, KALE CHICHARRON, FENNEL FLOWERS, MUSSEL PARSLEY & CAPER VELOUTE
R 205.00
SEARED TUNA, TOM YUM BROTH, TAMARIND SAMBAL, CASHEW SATAY, BASIL OIL
R 185.00
VIETNAMESE FISH SALAD, FERMENTED NUAC CHOM, AVOCADO & LIME, GRAPEFRUIT PEARLS, MINT OIL
R 175.00
CRISPY SQUID, SWEETCORN, NDUJA SAUSAGE, ORIGINAL XO SAUCE
R 170.00
COAL SEARED LINEFISH
BBQ LEEK, JERUSALEM ARTICHOKE, WALNUT XO, SMOKED FISH BONE MISO & LEMON BEURRE BLANC
R 210.00
YAKITORI, CHICKEN THIGH, TARE, SCHICHIMI TOGARASHU, YUZU EMULSION
R 195.00
SPRINGBOK TATAKI, MANDARIN GASTRIQUE, CARROT PURÉE, ORANGE SAUCE VIERGE
R 195.00
LAMB SHANK POT
"PIE', POLENTA ESPUMA, PETIT POIS À LA FRANÇAISE, PEA & OLIVE PURÉE, CEP & CHESTNUT LAMB JUS
R 225.00
DESSERT
PEANUT BUTTER BOMB, BANANA MOUSSE, HONEYCOMB CRUNCH, BANANA TUILLE, FRANGELICO SABAYON
R 160.00
JERUSALEM ARTICHOKE TART, CRÈME DIPLOMAT, APPLE BOURBON & VANILLA CREAM, OAT CRUMBLE, COFFEE SYRUP
R 150.00
PLC SWEETS
MACADAMIA NOUGAT, SALTED CHOCOLATE CARAMEL, BLOOD ORANGE MACAROON, WHITE CHOCOLATE & PASSION FRUIT MOCHI
R 155.00
PLC BAKED, CHOCOLATE RUM & TONKA BEAN CANÉLE, PISTACHIO & ORANGE CHOUX BUN
R 145.00
SELECTION OF SOUTH AFRICAN CHEESES WITH PRESERVES & LAVASH
R 225.00
MENU
Last verified or updated by the venue on 7th Jul 2025.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions
FAMILY FAVOURITES
POT LUCK CLUB FISH SLIDERS
Mojo Dressing & Miso Mayo
R 170.00
PORK PENANG BELLY
Coconut & Peanut Curry with Lime Pickled Onion
R 275.00
CHICKPEA, GOATS CHEESE AND PARMESAN FRIES
Truffle Aioli & Smoked Ketchup
R 125.00
SMOKED BEEF FILLET
with Black Pepper & Truffle Café au Lait
R 325.00
RYE SOURDOUGH COUNTRY LOAF
Cultured Butter, PLC Marinated Olives, Confit Garlic, Cashewnut Dukkah
R 125.00
TACO 2.0
Linefish, Black Bean Purée, Charred Corn Salsa, Avocado, Chipotle Dressing
R 125.00
SASHIMI
Citrus Salad, Pickled Kombu, Fragrant Herbs, Dashi Pearls, Hibiscus & Sesame Dressing
R 210.00
SPRINGBOK TATAKI
Pink Peppercon Miso Yaki, Chicken Liver Pate, Chestnut, Bourbon Braised Quince, Bitter Leaves, Sourdough Croute
R 245.00
CRISPY SQUID
'Bibimpap', Kimchi Dressing, Ssamjang Tofu Emulsion, Steamed Sticky Rice
R 210.00
CHAR GRILLED CHICKEN
Tikka Masala, Smoked Celeriac Puree, Coriander Mango & Papaya Chutney
R 325.00
VEGETARIAN
BEAN TACO 2.0,
Pickled Shiitake Black Bean Purée, Charred Corn Salsa, Avocado, Chipotle Dressing
R 125.00
ASIAN PICKLED SALAD
Miso Crumble, Toasted Sesame Emulsion, Smashed Baby Cucumbers, Togorashi Fried Cabbage, Seasonal Leaves
R 185.00
ASPARAGUS
Jerusalem Artichoke, Smoked Potato, Black Garlic & Pinenut Jam, Porcini Coffee & Sherry Reduction
R 215.00
CAULIFLOWER SLIDERS
Steamed Bun, Mojo Dressing & Miso Mayo
R 165.00
CAPE MALAY CRISPY CAULIFLOWER
Malay Pickle, Apricot Mebos & Chili Sambal
R 225.00
BROCCOLI PENANG
Coconut & Peanut Curry, Lime Pickled Onion
R 220.00
WILD MUSHROOMS
Black Pepper Cep au Lait
R 265.00
DESSERT
PEANUT BUTTER BOMB
Banana Mousse, Honeycomb Crunch, Banana Tuille, Frangelico Sabayon
R 225.00
Mango & Sago Pudding
Litchi & Coconut Sabayon, Sake & Mint Jelly, Mango Sorbet
R 225.00
PLC SWEETS
Macadamia Nougat, Salted Chocolate Caramel, Tropica Bomb, Mango & White Chocolate Mochi
R 210.00
SELECTION OF SOUTH AFRICAN CHEESES
With Preserves & Lavash
R 295.00
SUNDAY BRUNCH
Brunch Set Menu ( per person)
Oysters, Trout Roe, Spicy Dressing

Cornbread, Lobster, Pico De Gallo, Chipotle

Brioche, Quail Egg, Porcini Hollandaise, Mushroom Duxelles & Truffle

Venison Tartare, Raisin & Hazelnut XO

Arnold Bennett, Baked Smoked Haddock Omelette

Seasonal Risotto

Roast Lamb

Madeleine

STRAWBERRIES & CREAM

Plc Sweets
From R 995.00
PRIX FIXE LUNCH
PRIX FIXE LITE LUNCH MENU (sharing menu per 2 guests)
TACO 2.0, Linefish, Black Bean Purée, Charred Corn Salsa, Avocado, Chipotle Dressing

SASHIMI, Citrus Salad, Pickled Kombu, Fragrant Herbs, Dashi Pearls, Hibiscus & Sesame Dressing

POT LUCK CLUB FISH SLIDERS, Mojo Dressing & Miso Mayo

SMOKED BEEF FILLET with Black Pepper & Truffle Café au Lait

CHICKPEA, GOATS CHEESE AND PARMESAN FRIES, Truffle Aioli & Smoked Ketchup

PLC SWEETS, Macadamia Nougat, Salted Chocolate Caramel, Tropica Bomb, Mango & White Chocolate Mochi
R 550.00
PRIX FIXE LOADED LUNCH MENU (sharing menu per 2 guests)
RYE SOURDOUGH COUNTRY LOAF, Cultured Butter, PLC Marinated Olives, Confit Garlic, Cashewnut Dukkah

TACO 2.0, Linefish, Black Bean Purée, Charred Corn Salsa, Avocado, Chipotle Dressing

SASHIMI, Citrus Salad, Pickled Kombu, Fragrant Herbs, Dashi Pearls, Hibiscus & Sesame Dressing

POT LUCK CLUB FISH SLIDERS, Mojo Dressing & Miso Mayo

PORK PENANG BELLY, Coconut & Peanut Curry with Lime Pickled Onion

SMOKED BEEF FILLET with Black Pepper & Truffle Café au Lait

CHICKPEA, GOATS CHEESE AND PARMESAN FRIES, Truffle Aioli & Smoked Ketchup

DESSERT - Peanut Butter Bomb or Mango & Sago Pudding
R 795.00
Order Details
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Subtotal R 0.00
Total
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